Page 1
Item: __________________________
Quantity: ______________________
Solid Top Food Table
ST-66 shown with 8” stainless cutting board, double display shelves and 12” stainless tray slide (32” O.F.)
Project: ________________________
Date: __________________________
MODELS
❑ 28-ST 28 3/8”
❑ 36-ST 36 3/8”
❑ 50-ST 50 3/8”
❑ 60-ST 60 3/8”
❑ 66-ST 66 3/8”
❑ 74-ST 74 3/8”
❑ 84-ST 84 3/8”
❑ 96-ST 96 3/8”
❑ 144-ST 144 3/8”
Top:
❑ 36” Counter Top Height
❑ Other Height (specify ___________)
❑ Top Extensions (width ___________)
❑ Top Extensions (length ___________)
❑ 7 qt. Soup Well
❑ 11 qt. Soup Well
❑ Bread Loaf Divider Pan
❑ Drop-Ins (specify ___________)
Above the Top:
❑ Overshelf
❑ Sloped Front Protector
❑ Curved Front Protector
❑ Other Style Protector (specify _______)
❑ Buffet Shield Single Service
❑ Buffet Shield Double Service
❑ Lift-up Hinge for shield
❑ 2 tier Display Shelf, single service
❑ 2 tier Display Shelf, double service
❑ 3 tier Display Shelf, single service
❑ 3 tier Display Shelf, double service
❑ Curved Glass for Display Shelf
❑ Powder Coated nish (specify RAL #)
❑ Fluorescent Lights
Tray Slide:
Stainless Steel
❑ Solid “V” ridge
❑ Flat Surface
❑ Tubular
Solid Surface
❑ Corian
®
(specify ______________)
❑ Powder Coated brackets (specify RAL #)
❑ 34” Tray Slide Height
❑ Other Slide Height ___________
Base Options:
❑ Enclosed Base (specify EB after model #)
❑ Cam Operated Line-up Locks
❑ Hinged Doors
❑ Fiberglass Door Panels
❑ End Drop Shelf
❑ Custom Color (specify RAL #)
❑ 5” Diameter Casters
❑ Stainless Steel Legs
❑ Cashier Station
❑ Other ___________
Cutting Board:
❑ 8” wide Stainless Steel
❑ 8” wide Richlite
®
composite
❑ Other width ___________
P.O. Box 795 • Jonesboro, GA 30237
Tel: 770.478.8803 • Fax: 770.471.3715
www.lowtempind.com • colorpoint@lowtempind.com
Most versatile counters, add the
options you need!
Durable, colorful, molded
fiberglass
East to clean, low maintenance
12’ (144-ST) unit can be made
into a complete reimbursable
line.
Electrical Options:
❑ Convenience outlet, ush
❑ Convenience outlet, pedestal
❑ Daisy chain
❑ Load center
Other Options:
❑ Canopy (specify style & color)
❑ Over-structure with signage & lights
(specify _____________________)
❑ Theme Package
❑ School Bus
❑ Train
❑ Space Shuttle
❑ Covered Wagon
❑ Circus Train
❑ Other (specify)
U.L. SanitationClassified to NSF Standards
5
Page 2
Item: _____________________________
Quantity: _________________________
Solid Top Food Table
”
2
/
1
1
30”
L
Plan View
APPROX. SHIP
MODEL L S WEIGHT
28-ST 28 3/8” N/A 205 lbs.
36-ST 36 3/8” 15” 220 lbs.
50-ST 50 3/8” 36” 260 lbs.
36”
”
4
/
1
5
Rear View End View
Project: ___________________________
Date: _____________________________
S
60-ST 60 3/8” 46” 300 lbs.
66-ST 66 3/8” 46” 320 lbs.
74-ST 74 3/8” (2) 28” 340 lbs.
84-ST 84 3/8” 28” & 36” 360 lbs.
96-ST 96 3/8” 28” & 46” 380 lbs.
144-ST 144 3/8” (2) 46” 750 lbs.
Solid Top Food Table
TOP: Top to be 30” wide and fabricated
from a minimum of 14 ga. stainless steel
with square turndown on all sides and corners fully welded, ground and polished. Top
to have #4 satin finish and with all edges
having a #7 hi-lite finish.
BODY: Body to be seamless molded fiberglass (F.R.P.) with smooth exterior surfaces
and rounded corners. To be constructed
by a hand lay-up process with four layers
of 1.5 oz continuous strand fiberglass mat,
plus a 24 oz layer of woven roving on the
bottom for added strength. Fiberglass to
be flame retardant per specification ASTM
E-162 having a flame spread of 25 or
less. Body interior to be reinforced at each
end with 4” wide, 12 gauge galvanized
channels welded to form integral “U” frame
for maximum stress relief.
Rear of body to have an open storage
base made from 18-gauge stainless steel.
Liner to have removable top panels to allow for service access.
CASTERS: 4” diameter, ball bearing, swivel type casters to be non-marking and with
brakes on all wheels. Casters to be mounted
thru two 12 gauge channels for extra rigidity.
P.O. Box 795 • Jonesboro, GA 30237
Tel: 770.478.8803 • Fax: 770.471.3715
www.lowtempind.com • colorpoint@lowtempind.com
We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to
corresponding changes, improvements, additions or replacement for previously purchased equipment.
All equipment to be built in accordance with the Underwriters
Laboratories. Inc. and the National Sanitation Foundation, Inc.
standards and shall bear the Underwriters Laboratories, Inc.
listing label for safety and the Underwriters Laboratories classification label for sanitation.
08/2006
U.L. SanitationClassified to NSF Standards
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