PRODUCT LINE
Count on LoLo for the following:
• Lowest price; best value for the money
• Local inventory for immediate availability
• Controls that are simple to operate
• Heavy-duty design
• Stainless steel construction that’s
durable & easy to clean
• Savings in energy cost, time & labor
• 1-year parts & labor; 2-year parts &
labor for K–12 schools
• Factory tech support with 800 number
• Authorized service agents, nationwide
• Parts stocked locally
Low price. Low risk. Locally stocked. That is a
Gas Countertop Heavy Duty
Gas Countertop
LoLo Hot Plate
Warm, cook, boil, simmer, sauté–the LoLo Hot
Plate delivers all the power of a full-size range
top while sitting flush with other countertop
equipment. Stockpots and heavy pans slide
effortlessly across the surface from one individually
controlled cook zone to another. Offered in 12”,
24” and 36” sizes.
• Heavy-duty design & stainless steel construction–
stands up to rigorous use on main production
line; easy to clean
• Cast iron burners–high BTU output for superior
performance
• Adjustable height–4” heavy-duty legs adjust
to support & level unit
• Manual controls–convenience of independent
cook zones; precise control
• Bull-nose design–keeps operator safe &
controls protected
• Dual ignition–convenience of one-touch push
start for pilot light or manual lighter
• Removable drip tray–large capacity for volume
production; removable for easy cleaning
• Safety features–“cool-to-the-touch” knobs,
flame failure feature & gas safety valve for
operator safety & comfort
Accessories:
• Hot Plate replacement grate
• Natural gas conversion/elevation kit
• Propane conversion/elevation kit
• Refrigerated Equipment Stand
LoLo Fryer
Onion rings, French fries, fish sticks, chicken
fingers–fried foods are always popular! The LoLo
Fryer pairs economy with operator convenience,
then delivers crispy, golden, deep-fried staples.
Offered in two, space-saving sizes with 15 or
30 lbs capacity, the LoLo Fryer heats uniformly
and reliably, and cleans up easily.
• Stainless steel construction–durable & easy to
clean
• Heavy-duty fry baskets–large, rear-hanging,
mesh-style baskets with coated handles for
user comfort & peak period production
• Stainless steel tube-style fry pot–tank with
fully immersed, heat-transfer tubes allows
maximum heat efficiency & fast heat-up
• Stainless steel burners–tube-fired for uniform
heat distribution & fast recovery
• Deep cool zone–extends life of frying oil
• Thermostatically controlled–accurate temperature
control from 200 to 375 degrees
• Piezo ignition–convenience of one-touch push
start for pilot light
• Adjustable height–4” heavy-duty legs adjust
for leveling
• Flame failure feature automatically turns off
gas in event of pilot light failure
Accessories:
• Fryer basket
• Drain tube
• Natural gas conversion/elevation kit
• Propane conversion/elevation kit
• Refrigerated Equipment Stand
NEW!
Electric
Steamer
LoLo Electric & Gas Steamers
4-pan and 6-pan capacity
A LoLo Steamer is fast, easy and efficient, and it noticeably increases commercial kitchen productivity.
Since steam contains more heat energy than regular hot air, steamers are able to reduce cooking times
by as much as 40 - 60% while simultaneously producing a higher quality product! But there’s more–food
cooked by steam retains its moisture, natural color and flavor better than any other form of cooking.
Additionally, steam is the healthiest way to cook; steamed foods retain more vitamins and other nutrients,
and, they do not require added fats to keep them from drying out. Just about all food establishments
offer foods that can benefit from a LoLo Steamer–rice, vegetables,
seafood, meats, poultry, pasta, eggs, tamales, enchiladas,
tortillas, dim sum dumplings, the list goes on.
• Efficient–cooks faster & requires less monitoring than
traditional oven & range cooking
• 4-pan & 6-pan models–meets user needs; each
uses standard hotel-size pans
• Boilerless–low maintenance; no need to delime
a generator
• Pressureless–prevents flavor transfer; safer
• 3 cook modes: All in one steamer: (1) a “Hi
Performance” mode with a higher kW for fast,
mixed-menu, a-la-carte cooking, (2) a batch steaming “Energy Saver” setting that exceeds
ENERGY STAR® minimum standards for efficiency,
& (3) a “Standby” setting that recovers to cook mode
quickly & exceeds ENERGY STAR idle energy rate
standards
• Stainless steel exterior & cooking compartment
• Connected with auto-fill feature–
no need to be monitored &
manually filled
• Countertop or stand–fits your
footprint
• Left-door hinged–controls on
the right side for ease of use
Accessories:
• 4” leg kit
• Stainless steel support stand
• Caster kit
• Flanged foot kit
• Heat-shield kit, 4-pan
• Heat-shield kit, 6-pan
• Water grate
• Stacked flue kit (gas models)
• Natural gas conversion/
elevation kit
• Propane conversion/elevation kit
LoLo Electric & Gas Tilting Skillets
37-gallon capacity
A LoLo Tilting Skillet is basically a griddle with high sides. It is one of the most useful units in a commercial
kitchen offering the ultimate in cooking flexibility–braise beef short ribs, slow cook a pot roast, stew a
chicken, steam rice, sauté vegetables, simmer soups and gravies, sear flank steaks, pan fry country steak
and gravy, sopapillas, won tons, egg rolls, as well as breaded okra and fish. It boosts kitchen performance
through batch production which reduces the need for additional prep, equipment and time required by
small cooking cycles.
• Extremely versatile–braise, grill, brown, steam, sauté,
shallow fry, boil, simmer, retherm & hold
• Substitutes for other equipment–helps reduce labor
& cleaning costs
• Electric & gas models–pick what’s right for you
• Spring-assisted, hinged lid–raises safely & easily
• Tilting skillet–complete & easy emptying of contents
• Pour lip–guides poured food conveniently & safely
• Self-locking, manual tilt–easy to move from level to
90 degrees down
• 9” deep pan body with rounded corners–coved corners
facilitate stirring & cleaning
• Adjustable bullet feet–allows leveling on uneven floors
• Stainless steel construction–durable & easy to clean
Accessories:
• Caster kit
• Flanged foot kit
• Lip strainer
• Pan holder
• Steam pan insert kit
• Faucet bracket
• Natural gas conversion/elevation kit
• Propane conversion/elevation kit
LoLo Electric & Gas Kettles
8-gallon and 45-gallon capacities
LoLo Kettles are favorite commercial kitchen units because of the convenience they offer in one-step
cooking as well as the versatility and energy-savings they afford through steam heating. On average,
a LoLo Kettle cooks about 40% faster than a stockpot cooking the same product–that translates into a
40% savings in energy! From a gentle simmer to a rolling boil, LoLo Kettles are perfect for many
different foods–soups, stews and sauces, rice and moo shoo dishes, chili gravies, onions, pinto and
refried beans, turnip greens, gumbo, black-eyed peas, butter beans, chicken and dumplings, and
jambalaya, to name a few.
• Steam-jacketed design–energy efficient; faster heat up & cook times than stockpots
• Even cooking–no burning or scorching; reduces product waste & clean-up time
• Versatile cooking–simmer, sweat, boil, retherm, reduce & hold
• Construction–self-contained heat source is energy efficient; stainless steel for longevity
& ease of cleaning
• Stationary & tilt models–convenience
• Pour lip on tilting models–pours safely; eliminates heavy stockpot lifting
• Gas & electric models–pick what’s right for you: dual voltage; natural or propane
• 8- and 45-gallon capacity–cook small & large batches
• Precise temperature control–less need to constantly monitor
• Countertop & floor models–fit any foot-print; hassle-free installation
• Controls–simple; water resistant
• Automatic low-water cutoff–indicator light for safety
• High-pressure relief valve–safety
• Tilt lever options–accurate portioning; easy emptying
Accessories:
BOTH
• Flanged foot kit
• Lift-off cover
• Single-phase conversion kit
SMALL KETTLE ONLY
• Stand, knockdown, bullet feet
• Caster kit
LARGE KETTLE ONLY
• 2” Tangent-draw-off brush kit
• Natural gas conversion/
elevation kit
• Propane conversion/
elevation kit
• Disk strainer options
Gas Countertop Heavy Duty
Gas Countertop Heavy Duty
LoLo Char Broiler
Steaks, burgers, fish, chicken, shish kabobs–the
LoLo Char Broiler broils these savory temptations
and more to picture-perfect pleasures. These
popularly priced, durable units stand up to
everyday kitchen wear and tear, and come in
15”, 24”, 36” & 48” countertop sizes to fit
volume requirements and space constraints.
• Heavy-duty design & stainless steel construction–
stands up to rigorous use on main production
line; easy to clean
• Stainless steel burners–independent 12”
zones for high BTU output
• Heat source–factory configured with stainless
steel radiants; field-convertible to lava rock
• Reversible, cast iron grates–life extending;
convenience of flat or sloped grilling
• Adjustable height–4” heavy-duty legs adjust
for leveling
• Internal baffle system–reflects more heat up
into cooking zone
• Spatula-wide, front grease trough
• Dual ignition–convenience of one-touch push
start for pilot light or manual lighter
• Wrap-around splash guard & bull-nose design–
minimizes mess; keeps operator safe and
controls protected
• Removable drip tray–large capacity for volume
production; removable for easy cleaning
• Safety features–“cool-to-the-touch” knobs,
flame failure feature & burner security valves
for operator safety & comfort
Accessories:
• Lava rock kit
• 6” splash guard extensions
• Condiment rack
• Replacement grates
• Cast-iron radiants
• Natural gas conversion/elevation kit
• Propane conversion/
elevation kit
LoLo Griddle
The LoLo Griddle delivers value and performance
all wrapped up in a robust, contemporary, userfriendly design that stands up to today’s busy
kitchen. Offered in 15”, 24”, 36” & 48” sizes to
fit any footprint, the LoLo Griddle helps optimize
breakfast, lunch and dinner menu options.
• 1” thick, polished steel cooking plate–fast recovery,
uniform heat distribution & even cooking*
• Heavy-duty design & stainless steel construction–
stands up to rigorous use on main production
line; easy to clean
• Stainless steel burners–independent 12”
zones for high BTU output, even heat
distribution & better temperature control
• Adjustable height–4” heavy-duty legs adjust
to support & level griddle
• Controls–manual or thermostatic; convenience
of independent cook zones
• Dual ignition–convenience of one-touch push
start for pilot light or manual lighter**
• Wrap-around splash guard & bull-nose design–
minimizes mess; keeps operator safe and
controls protected
• Removable drip tray–large capacity for volume
production; removable for easy cleaning
• Safety features–“cool-to-the-touch” knobs,
flame failure feature** & burner security
valves for operator safety & comfort
Accessories:
• 6” splash guard extensions
• Condiment rack
• Natural gas conversion/elevation kit
• Propane conversion/elevation kit
• Pilot lighting extension wire
* For M models, the polished steel plate is ¾”.
** M models do not have dual ignition or a flame failure feature.
Refrigerated
Equipment Stand
LoLo’s Refrigerated Equipment Stands are
designed for dependable, convenient, point-of-use
refrigeration that helps keep food safe while saving
footsteps for operators. We know how you work and
we’re helping you do it better, for less!
• Stainless steel construction–designed for rigorous use
on main production line; easy to clean
• Drawer-cartridge assembly–fully welded, freestanding
drawer cartridge assembly with quick release for
easy removal without tools for cleaning; design adds
to drawer longevity
• 27” drawers–accommodate two 12” x 20” x 4”
pans per drawer (pans not included)
• Drawer tracks–heavy duty for full extension;
self-closing drawers
• Reinforced top–supports heavy pieces of cooking
equipment
• Press-fit gaskets–easy removal without tools saves
time & labor
• 100% front breathing–cleaner installation; runs cooler
than competitive units
• Self-contained refrigeration system–features
expansion valve for quick recovery & thermostatic
controls for operator adjustments
• Anodized aluminum interior–fully coved to meet NSF
Standard 7 & for easy cleanup; insulated with
CFC-free, foamed-in-place polyurethane
• 4.25” casters–easy to move
• Sizes–available in 2- or 4-drawer models in 48”, 72”
& 78” lengths to meet footprint needs
Typical LoLo Customers Include:
• Independent restaurateurs
• Ethnic restaurants–Asian, Mexican, Latin,
Caribbean, Eastern European, etc
• Institutional operators - schools, hospitals
• Resorts & casinos
• Chains; food trucks
• Co-ops
• Retailers & groceries
• Hotels, caterers & banquet kitchens
• Churches; non-profits; relief agencies
• B&I; stadium vending
• You!
Call your local dealer or visit
www.getLoLo.com today to find out more!
For more information:
LoLo
5925 I-55 South, Byram, MS 39272
1 877 2Go LoLo / 1 877 246 5656
www.getLoLo.com
Low price. Low risk. Locally stocked. That is a
© 2013 LoLo. All Rights Reserved. Printed in the U.S.A. 3/13
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