Instruction Manual
Undercounter Fridge
LUR55S13
Contents
Safety Warnings ............................................................................................................................ 4
Unpacking ..................................................................................................................................... 5
Installation .................................................................................................................................... 6
Location ..................................................................................................................................................................... 6
Reversing the Door Swing .................................................................................................................................. 6
Space Requirements ............................................................................................................................................. 9
Levelling the Unit ................................................................................................................................................... 9
Cleaning Before Use .............................................................................................................................................. 9
Before Using Your Unit ......................................................................................................................................... 9
Interior Accessories ............................................................................................................................................... 9
Product Overview ....................................................................................................................... 10
Operation .................................................................................................................................... 11
Switching On Your Unit......................................................................................................................................11
Adjusting the Temperature ..............................................................................................................................11
Noise Inside the Unit! ......................................................................................................................................... 11
Tips for Keeping Food in the Unit ..................................................................................................................11
Cleaning ...................................................................................................................................... 12
Defrosting the Fridge Compartment ............................................................................................................12
Defrosting the Freezer Compartment ..........................................................................................................12
Cleaning the Interior and the Exterior of the Unit ................................................................................... 12
Cleaning Tips ......................................................................................................................................................... 12
Maintenance ...............................................................................................................................13
Changing the Internal Light .............................................................................................................................13
Care When Handling / Moving Your Unit ....................................................................................................13
Servicing ................................................................................................................................................................. 13
Switching O for Long Periods of Time .......................................................................................................13
Disposal ....................................................................................................................................... 13
Specications .............................................................................................................................. 14
Safety Warnings
For your continued safety and to reduce the risk of injury or electric shock,
please follow all the safety precautions listed below.
• Read all instructions carefully before using the unit and keep them for
future reference.
• Retain the manual. If you pass the unit onto a third party, make sure to
include this manual.
• Keep ventilation openings in the appliance enclosure clear of
obstructions.
• Do not use mechanical devices or other means to accelerate the
defrosting process, other than those recommended by the manufacturer.
• Do not use electrical appliances inside the food storage compartments
of the unit, unless they are of the type recommended by the
manufacturer.
• If the mains cable is damaged, it must be replaced by the manufacturer,
its service agent or a qualied technician in order to avoid a hazard.
• Choose a location for your unit away from heat sources such as radiators
or res as refrigerant and vesicant are burnable.
• Young children should be supervised to ensure that they do not play
with the unit.
• Do not damage the refrigerant circuit (applicable only for appliances
with refrigeration circuits which are accessible to the user).
• The unit must be maneuvered by a minimum of 2 persons.
• This unit is not intended for use by persons (including children) with
reduced sensory or mental capabilities, or lack of experience and
knowledge unless they have been given supervision or instructions
concerning the use of the unit by a person responsible for their safety.
• If your unit is tted with a lock to prevent children being trapped inside,
keep the key out of reach and not in the vicinity of the unit.
• Do not store volatile or ammable substances in the unit.
WARNING
IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED
SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS WHICH
INVOLVE THE REMOVAL OF COVERS.
TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT
REPAIRS YOURSELF.
4
Unpacking
Remove all packaging from the unit. Retain the packaging. If you dispose of it please do so according to local
regulations.
The following items are included:
Adjustable Glass Shelf Salad Bin Cover
The Main Unit
Salad Bin Egg Tray
If items are missing or damaged please contact Partmaster (UK only).
Tel: 0844 800 3456 for assistance.
* All images in this instruction manual are for indication only; please refer to your individual unit for
details.
Upper Door Shelf x 2
Ice Tray
Lower Door Shelf
5
Installation
INSTALLATION
Location
When selecting a position for your unit you should make sure the oor is at and rm, and the room is well
ventilated with an average room temperature of between 16°C and 38°C. Avoid locating your unit near a heat
source, e.g. cooker, boiler or radiator. Also avoid direct sunlight as it may increase the electrical consumption.
Extreme cold ambient temperatures may also cause the unit not to perform properly. This unit is not designed
for use in a garage or outdoor installation. Do not drape the unit with any covering.
When installing the unit, ensure that 40 mm of free space is left at both sides, 15 mm at the rear and 20 mm
at the top of the unit. The door can be opened to the right or the left, depending on what better suits the
location. Please ensure there is adequate space for the door to fully open.
Reversing the Door Swing
Tools required: Phillips style screwdriver / Flat bladed screwdriver / Hexagonal spanner
• If you want to have the door swing reversed, we recommend that you contact a qualied
technician. You should only try to reverse the door yourself if you believe that you are qualied to
do so.
• Ensure the unit is unplugged and empty.
• Adjust the two levelling feet to their highest position.
• To take the door o it is necessary to tilt the unit backwards. You should rest the unit on
something solid so that it will not slip during the door reversing process.
• All parts removed must be saved to do the reinstallation of the door.
• Do not lay the unit at as this may damage the coolant system.
• We recommend that 2 people handle the unit during assembly.
1. Tilt the unit slightly towards the rear and prop it
securely. Two people are required to tilt the unit
during the door reversal process.
6
INSTALLATION
2. Remove the 2 screw covers rst, then undo the
screws underneath.
3. Remove the 2 screws on the back.
4. Lift the top cover away from the fridge.
5. Remove the three screws, then remove the
upper hinge that hold the door in place. Lift
the door and place it on a padded surface to
prevent it from scratching.
6. Swap the bottom bushing and bottom bushing
cap of the upper door. The bottom bushing key
must be in the correct position to allow it to be
inserted correctly.
7. Remove the lower screws, hinge bracket and
adjustable feet from the unit bottom.
unscrew unscrew
7
INSTALLATION
8. Remove the screw-type adjustable feet from
another side of the unit bottom and transfer it
to the corresponding position on the opposite
side of the unit bottom.
9. Reattach the two lower screws, hinge bracket
and adjustable feet to the opposite side of the
unit bottom. Loosely secure.
10. Carefully set the upper door back into place.
Ensure the fridge door is aligned horizontally
and vertically so that the seals are closed on all
sides before nally tightening the top hinge.
Insert the hinge bracket and screw it to the top
of the unit.
11. Use a spanner to tighten it if necessary.
12. Put the top cover back and x it in place with
the screws.
screw
screw
13. With the door closed, check that the door is
aligned horizontally and vertically and that
the seals are closed on all sides before nally
tightening the bottom hinge. Re-adjust the
levelling feet as needed.
8
INSTALLATION
min xxx
Space Requirements
The unit’s door must be able to open fully as shown.
xxx
xxx - xxx
xxx - xxx
xxx = xxx - xxx
xxx = xxx - xxx
xx - xx
xxx
Levelling the Unit
To do this adjust the two levelling feet at the front of the unit.
If the unit is not level, the door and magnetic seal alignments
will not be covered properly.
Cleaning Before Use
Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with warm water using a
‘wrung-out’ sponge or cloth. Wash the shelves and salad bin in warm soapy water and dry completely before
replacing in the unit. Clean the exterior of the unit with a damp cloth.
If you require more information refer to the Cleaning section.
Before Using Your Unit
Before placing any food in your unit, turn it on and wait for 24 hours, to make sure it is working properly and
to allow it time to fall to the correct temperature. Your unit should not be overlled.
• Before Plugging in YOU MUST
Check that you have a socket which is compatible with the plug supplied with the unit.
• Before Turning On!
Do not turn on until two hours after moving the unit. The coolant uid needs time to settle.
Interior Accessories
Various glass or plastic storage shelves are included with your appliance – dierent models have dierent
combinations.
You should always slide one of the full size glass storage shelves into the lowest set of guides, above the fruit
and vegetable containers, and keep it in this position. To do this, pull the storage shelf forward until it can be
swivelled upwards or downwards and removed.
Please do the same in reverse to insert the shelf at a dierent height.
In order to make the most of the volume of the fresh food storage compartment and frozen-food
storage compartment, the user can remove one or more shelves, drawers, out of the appliance,
according to your daily use.
9
Product Overview
Internal Light
and Thermostat
Control Dial
Adjustable
Glass Shelf
Salad Bin Cover
Freezer
Compartment
Upper
Door
Shelves
Salad Bin
Levelling Feet
Lower Door
Shelf
Ice TrayEgg Tray
10
Operation
Switching On Your Unit
1. Before connecting the unit to the mains supply make sure
that the thermostat control dial is set at position OFF. This is
located on the right side of the cabinet. Connect the mains
cable to the mains socket.
2. Adjust the thermostat control dial to the desired position,
bear in mind that the higher the number, the lower the
temperature. Position 4 is the recommended setting when
operating at normal room temperature (between 16°C and
38°C).
3. The unit may not operate at the correct temperature if it is in
a particularly hot or a particularly cold room, or if you open
the door often.
4. To ensure that the unit is cool enough to suciently chill
your food, wait 24 hours before lling it with food.
5. If you are concerned that your unit is not being kept cold
enough and wish to check the temperature, you will need a
special fridge/freezer thermometer. These are available from
most supermarkets and hardware shops.
Place the thermometer in the centre of the unit, where it can
be read easily. Leave overnight, the temperature in the unit
should be an average of 5°C.
Adjusting the Temperature
The internal temperature of the unit is controlled by a thermostat. The recommended position is between 1 to 4
for colder working environments (i.e. during winter) and between 5 to 6 for hotter environments. Please adjust
according to the environment.
Noises Inside the Unit!
You may notice that your unit makes some unusual noises. Most of these are perfectly normal, but you should be
aware of them!
These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has become more
pronounced since the introduction of CFC free gases. This is not a fault and will not aect the performance of your
unit. This is the compressor motor working, as it pumps the refrigerant around the system.
Tips for Keeping Food in the Unit
• Cooked meats/shes should always be stored on a shelf above raw meats/shes to avoid bacterial transfer.
Keep raw meats/shes in a container which is large enough to collect juices and cover it properly. Place the
container on the lowest shelf.
• Leave space around your food, to allow air to circulate inside the unit. Ensure all parts of the unit are kept
cool.
• To prevent transfer of avours and drying out, pack or cover the food separately. Fruit and vegetables do not
need to be wrapped.
• Always let pre-cooked food cool down before you put in the unit. This will help to maintain the internal
temperature of the unit.
• To prevent cold air escaping from the unit, try to limit the number of times you open the door. We
recommend that you only open the door when you need to put food in or take food out.
11
Cleaning
Defrosting the Fridge Compartment
Frost may accumulate on the inner rear surface of the appliance
which will automatically defrost during the o cycle of the
compressor.
Water is channelled via the drain hole to the collection tray above the
compressor where it will evaporate.
Please ensure the drain hole is checked and cleaned on a regular basis
so water can exit the storage compartment.
Defrosting the Freezer Compartment
Frost might build up in the unit after it has been used for a period of time. Scrape away the frost using a plastic
scraper (not included).
Do not use a metal or sharp instrument to scrape away the frost, nor should you use any
electrical appliances to aid defrosting.
We recommend that defrosting should be carried out when the frost layer builds up to 3mm (~1.18”). Choose a
time when the stock of frozen food is low, follow these procedures:
1. Take out the food, turn the unit o at the mains supply and leave the door open. Ideally, the frozen food
should be put into another freezer. If this is not possible, wrap the food in several sheets of newspaper or
large towels and then a thick blanket to keep it cool. A rise in temperature of your frozen food could shorten
the storage life.
2. Place a dry towel on the edge of the compartment shelf. Scrape away the frost using the plastic scraper.
Defrosting the remaining frost can be speeded up by placing a bowl of hot water inside the freezer
compartment cabinet and closing the door. As the solid frost loosens, scrape it away with the plastic scraper
and remove. And wring out the soaked towel as needed.
3. When defrosting is complete, clean your unit’s interior and exterior.
Cleaning the Interior and the Exterior of the Unit
• Remove all the shelves and the salad bin. To remove the salad bin rst remove the lower door shelf.
• Wipe the inside of the unit with a weak solution of bicarbonate soda and then rinse with warm water using a
‘wrung-out’ sponge or cloth. Wipe completely dry before replacing the shelves and salad bin.
• Use a damp cloth to clean the exterior. Make sure that the door is closed to avoid getting the cleaning
solution on the magnetic door seal or inside the unit.
• The grille of the condenser at the back of the unit and the adjacent components can be vacuumed using a
soft brush attachment.
Cleaning Tips
Condensation may appear on the outside of the unit. This may be due to a change in room temperature. Wipe o
any moisture residue. If the problem continues, please contact a qualied technician for assistance.
12
Maintenance
1 2
Changing the Internal Light
1. Before carrying out the bulb replacement always
adjust the thermostat control dial to Position 0FF, then
disconnect the mains supply.
2. While holding the lamp cover place coin between lamp
cover lip and internal wall of the refrigerator and twist
the coin.
3. Remove the lamp cover.
4. Remove the old bulb by unscrewing in an
anti-clockwise direction.
5. Replace with a new bulb (10W SES). Please make sure that it is secure in the bulb cover.
6. Ret the light bulb cover and reconnect the unit to the mains supply and switch on.
Care When Handling / Moving Your Unit
Hold the unit around its sides or base when moving it. Under no circumstances should it be lifted by holding the
edges of the top surface.
Servicing
The unit should be serviced by an authorised engineer and only genuine spare parts should be used. Under no
circumstances should you attempt to repair the unit yourself. Repairs carried out by inexperienced persons may
cause injury or serious malfunction. Contact a qualied technician.
Switching O for Long Periods of Time
When the unit is not in use for a long period of time, disconnect it from the mains supply, empty all food and
clean the appliance, leaving the door ajar to prevent unpleasant smells.
Disposal
Old units still have some residual value. An environmentally friendly method of disposal will ensure that valuable
raw materials can be recovered and used again. The refrigerant used in your unit and insulation materials require
special disposal procedures. Ensure that none of the pipes on the back of the unit are damaged prior to disposal.
Up to date information concerning options of disposing of your old unit and packaging from the new one can be
obtained from your local council oce.
When disposing of an old unit break o any old locks or latches and remove the door as a safeguard.
13
Specications
Model LUR55S13
Fresh Food Storage Compartment
Volume
97L
Frozen Food Storage Volume 16L
Storage Temperature
Freezer: ≤ -18°C
Fridge: 0°C - 8°C Average: ≤ 4°C
Energy Consumption 0.47kwh / 24hr
Energy consumption 172 kwh per year, based on standard test results for 24 hours.
Actual energy consumption will depend on how the appliance is used and where it is located.
Household Appliances Category Category 7 (Refrigerator Freezer)
Energy Grading A+
EU Ecolabel N/A
Fridge Auto Defrost
Freezer Compartment Manual Defrost
Climate Class N / ST
This appliance is intended to be used at an ambient temperature between 16°C and 38°C.
Airborne Acoustical Noise 42 dB
Temperature Rise Time 15 hours
Freezing Capacity 2kg / 24hr
Rated Voltage 220 - 240V
Rated Current 0.57 A
Overall Dimension (W x D x H) 545 mm (W) x 574 mm (D) x 845 mm (H)
Features and specications are subject to change without prior notice.
14
For general information about this appliance
www.knowhow.com/knowledgebank or call 0844 5611234.
and handy hints and tips, please visit
Visit Partmaster.co.uk today for the easiest way to buy
electrical spares and accessories. With over
1 million spares and accessories available we can deliver
direct to your door the very next day. Visit www.partmaster.co.uk or call 0844 800 3456 (UK
customers only). Calls charged at National Rate.
This symbol on the product or in the instructions means that your
electrical and electronic equipment should be disposed at the end of its
life separately from your household waste. There are separate collection
systems for recycling in the EU.
For more information, please contact the local authority or your retailer
where you purchased the product.
DSG Retail Ltd. (co. no. 504877)
Maylands Avenue, Hemel Hempstead, Herts., HP2 7TG, UK
IB_LUR55S13_130116V1
16
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