Contents
Unpacking ..................................................................................................................................... 4
Safety Warnings ............................................................................................................................ 5
Installation .................................................................................................................................... 7
Location .......................................................................................................................................................................7
Levelling the Unit .....................................................................................................................................................7
Free Space Requirements ......................................................................................................................................7
Reversing the Door Swing .....................................................................................................................................8
Cleaning Before Use .............................................................................................................................................12
Before Using Your Unit .........................................................................................................................................12
Product Overview ....................................................................................................................... 13
Operation .................................................................................................................................... 14
Switching On Your Unit ....................................................................................................................................... 14
Adjusting the Temperature ................................................................................................................................ 14
Noises Inside the Unit! ......................................................................................................................................... 14
Tips for Keeping Food in the Unit ....................................................................................................................14
Preparations for Freezing....................................................................................................................................15
Defrosting Frozen Food .......................................................................................................................................15
Cleaning ...................................................................................................................................... 16
Defrosting ................................................................................................................................................................16
Cleaning the Interior and the Exterior of the Unit ..................................................................................... 16
Maintenance ............................................................................................................................... 17
Changing the Internal Light .............................................................................................................................. 17
Care When Handling / Moving the Unit ........................................................................................................17
Servicing ................................................................................................................................................................... 17
Switching O for Long Periods of Time ......................................................................................................... 17
Condensation..........................................................................................................................................................17
Disposal ....................................................................................................................................... 17
Specications .............................................................................................................................. 18