Logik LG5HOBX12, LGHOBX12 Installation Manual

5 Burner Stainless Steel Gas Hob
Instruction / Installation Manual LG5HOBX12
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Contents
The Main Unit .............................................................................................................................................................5
Control Panel ..............................................................................................................................................................5
Product Dimensions ............................................................................................................................................. 17
Check the Hob After Installation & Before Using ....................................................................................... 17
Pressure Testing .....................................................................................................................................................17
Natural Gas...............................................................................................................................................................18
LP Gas ........................................................................................................................................................................18
Method ......................................................................................................................................................................18
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Main Unit
Unpacking
Remove all packaging from the unit. Retain the packaging. If you dispose of it, please do so according to local regulations.
The following items are included:
Pan Support (Left / Middle / Right)
P.N.: Left - 37007791 Middle - 37007793 Right - 37007780
LPG Replacement Rating Plate Sticker × 1
P.N.: 20628175
100 mm Burner Ring × 1
P.N.: 37001476
130 mm Burning Ring × 1
P.N.: 37015245
Fixing Plate × 4
P.N.: 37001970
100 mm Burner Cap × 1
P.N.: 37001479
75 mm Burner Ring × 2
P.N. 37001477
130 mm Wok Inner Burning Cap × 1
P.N. 37008525
Screw × 4
P.N.: 37002652
75 mm Burner Cap × 2
P.N.: 37001480
55 mm Burner Ring × 1
P.N. 37001478
130 mm Wok Outer Burning Cap × 1
P.N. 37002059
LPG Nozzle × 4
P.N.: Ø 96 37008527 Ø 85 37001482 Ø 65 37001483 Ø 50 37001484
Seal × 1
P.N.: 47003844
55 mm Burner Cap × 1
P.N.: 37001481
Instruction / Installation Manual
P.N.: 52069063
LPG Nozzle Installation Guide
P.N.: 52016472
Thank you for purchasing your new Logik 5 Burner Stainless Steel Gas Hob.
You must read this manual in order to fully understand how to operate it correctly.
This unit MUST be installed by a competent and registered engineer (Gas Safe in the UK). Please allow the installer to view the installation section of this manual.
Read all the safety warnings carefully before use and keep this manual for future reference.
If items are missing or damaged please contact Partmaster (UK only).
Tel: 0844 800 3456 for assistance.
LPG Conversion Kit:
* All images are for indication only; please refer to your individual unit for actual item.
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Product Overview
The Main Unit
Control Panel
1. Wok burner (130 mm)
2. Large burner (100 mm)
3. Standard burner (75 mm)
3
3
2
4
56
1
To select upper left burner
To select middle burner
To select upper right burner
To select lower right burner
To select lower left burner
4. Small burner (55 mm)
5. Control panel
6. Ignition switch
* All images are for indication only; please refer to your individual unit for actual item.
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Before Using Your New Hob
Before using your new hob, please:
• Read this manual fully taking special note of the ‘Safety Warnings’ section.
• Plug the hob into the electricity supply and turn it on so that the ignition circuit will work.
Lighting the Hob
1. Choose the control for the burner you want to use.
2. Press the
Ignition switch and at the same time press and hold the required Burner control in and then turn it anti-clockwise to the large flame symbol
. Release the Ignition switch once
the burner is lit.
Continue to hold the control in for approximately 10 seconds after the burner has lit. Releasing the control too soon will extinguish the flame due to the flame failure safety feature.
Manual Ignition (in case of electricity failure)
To ignite one of the burners, press and turn the control counter-clockwise so that the control is at the
position. Hold an ignition source (e.g. candle lighter) close to the upper circumference of the burner. Move the ignition source away as soon as you see a stable flame. Continue holding the control in for approximately 10 seconds after the burner has lit. Releasing the control too soon will extinguish the flame due to the flame failure safety feature.
3. Adjust the flame anywhere between the
and positions. Do not adjust the flame between the and Off
position.
4. After ignition, check the flames visually. If you see yellow tipped, lifted or unstable flames; turn the control off, check the assembly of the burner rings and caps, allow to fully cool first. Also, make sure that no liquid has entered into the burner cups. If the burner flames go out accidentally, turn the burners off, and do not try to light them again for at least 90 seconds (to allow the gas to disperse).
5. When turning the hob off, turn the control in a clockwise direction so that the control is in line with the off marking on the control panel.
• If the burner does not light within 15 seconds, turn the control off and wait for at least 90 seconds before trying again.
• To switch the burner off, turn the control clockwise to the off position.
• After use, always turn the controls to the off position.
This appliance is for cooking purposes only. It must not be used for other purposes, e.g. room
heating.
• This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.
• The use of a gas cooking appliance results in the production of heat, moisture and products of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated especially when the appliance is in use: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood). Prolonged intensive use of the appliance may call for additional ventilation, e.g. opening of a window, or more effective ventilation, e.g. increasing the level of
mechanical ventilation where present.
O
High
Low
* All images are for indication only; please refer to your individual unit for actual item.
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Flame failure probe
Ignitor
If the Flame is Irregular
If the flame is yellow or irregular, allow the burners to fully cool before attempting maintenance, check that the burner parts, including the burner cap, are:
• Clean and dry.
• Positioned correctly. See ‘Replacing the Burners’.
• Also see ‘Hints and Tips’.
Flame Failure Safety Feature
The flame supervision device (FSD) probe cuts off the gas supply to the burner if the flame is extinguished.
When lighting the burner, hold down the control for approximately 5 – 10 seconds after the burner has lit. Releasing the control too soon will extinguish the flame.
If the flames are accidentally extinguished, turn off the burner and do not try to light it again for at least 90 seconds (to allow the gas to disperse).
If the Burner Does Not Light
If the burner does not light, check that:
• The hob is switched on and is connected to the electrical supply.
• The gas is turned on.
• You have held down the control for at least 5 – 10 seconds after lighting.
• The ignitors are sparking. If the ignitors are not sparking, they may be dirty or wet. Clean them gently with a
small nylon brush such as a toothbrush as shown below. Ensure the electrical supply has been disconnected before cleaning.
To avoid damage to the ignition circuit NEVER light the hob when the
burners are not in place.
Burner Cap
Electrode
Burner Ring
* All images are for indication only; please refer to your individual unit for actual item.
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• Do not use large saucepans or frying pans that overlap the edges of your hob as this can deflect heat onto your worktop and damage the surface and may cause a hazard.
• Always make sure saucepans are stable. Using very heavy saucepans may bend the trivet/pan support or deflect the flame.
• Always lift the cookware when removing from the hob, do not drag.
• When you need to boil, simmer or fry food, first set the temperature to the High position.
Once the food is boiling, reduce the temperature to maintain a steady heat to cook your food thoroughly. Doing this will reduce the cooking time and will save energy.
• Pan sizes should be as per the table shown below.
Burners Minimum Diameter Maximum Diameter
Wok 22 cm 26 cm
Large 22 cm 26 cm
Standard 14 cm 22 cm
Small 12 cm 18 cm
Cookware Guidelines
To get the best out of your hob, follow these simple suggestions:
• Use saucepans with thick flat bottoms. Food in a saucepan with an uneven bottom will take longer to cook.
• Using a lid will reduce cooking times and save energy.
• When liquid comes to the boil reduce the temperature setting to maintain the desired level of boiling.
• Choose cookware of the proper size, material and construction.
• Minimise the amount of liquid or fat to reduce cooking times.
• Select the proper temperature setting for the cooking task.
Do not use cooking vessels on the hob that overlap its edges.
Electricity Failure
If there is an electricity failure, you can still use your hob. Light the burners by holding an ignition source (e.g. candle lighter) close to the side of the burner and turning the control to the High position to light the gas. The controls must still be held down for 5 – 10 seconds after the burner has lit. Releasing the controls too soon will extinguish the flame. Adjust the controls as required.
* All images are for indication only; please refer to your individual unit for actual item.
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