Lincoln 15600 Installation Manual

INSTALLATION & OPERATING
INSTRUCTIONS
for
REDCO® INSTABLOOM™
Shown with optional accessories
TO BE SERVICED ONLY BY AUTHORIZED PERSONS
InstaBloomOpsMan P/N: 2803060 REV: 5/10/07
WARNING AND SAFETY INFORMATION
WARNING
!
!
THIS MACHINE CONTAINS SHARP BLADES AND CAN CAUSE SERIOUS INJURY OR DEATH IF NOT HANDLED PROPERLY. ALL OPERATORS OF THIS EQUIPMENT SHOULD READ THIS OPERATION MANUAL BEFORE OPERATING EQUIPMENT.
IN ORDER TO AVOID DAMAGE TO PEOPLE AND THE APPLIANCE, READ AND FOLLOW THE MANUFACTURER’S INSTRUCTIONS FOR THE CLEANING OF THIS EQUIPMENT.
LIMITED TWO (2) YEAR WARRANTY
Lincoln Foodservice Products, LLC (“Lincoln”) warrants, to the original purchaser for use in the United States of America, that each new item of Redco food preparation utensils (other than blades) manufactured by it (“Warranted Product”) is free of defects in material and workmanship under normal use and conditions.
The exclusive remedy available under this Limited Warranty is that Lincoln will, free of charge, but at its option, subject to, and in accordance with the terms and conditions of this Limited Warranty, repair or replace, for the original purchaser for use in the United States of America, any Warranted Products or part thereof that proves to be defective with the same or a similar item or part, it is returned to Lincoln in accordance with the procedure set out on the warranty card.
This Limited Warranty applies only to original parts of Warranted Products sold for use in the United States of America and does not apply to any Warranted Products located outside the United States of America, regardless of where sold, or to any item or part thereof that has been subjected to accident, casualty, alteration, misuse, or abuse or if the date of manufacture is altered or removed.
THIS LIMITED WARRANTY DOES NOT APPLY TO BLADES WHICH ARE SOLD COMPLETELY WITHOUT WARRANTY OR GUARANTEE OF ANY KIND, EXPRESSED OR IMPLIED. THE OBLIGATION OF LINCOLN IS LIMITED TO THE ABOVE AND, EXCEPT AS EXPRESSLY STATED HEREIN, LINCOLN MAKES NO GUARANTEES OR WARRANTIES, EXPRESSED OR IMPLIED, INCLUDING WITHOUT LIMITATION, WARRANTIES OF FITNESS OR MERCHANTABILITY, WITH RESPECT TO WARRANTED PRODUCTS. LINCOLN SHALL NOT BE LIABLE FOR SPECIAL, INCIDENTAL, OR CONSEQUENTIAL DAMAGES OF ANY KIND. NO ONE IS AUTHORIZED TO MAKE ANY GUARANTEES OR WARRANTIES, EXPRESSED OR IMPLIED, ON BEHALF OF LINCOLN.
SOME STATES DO NOT ALLOW LIMITATIONS OF IMPLIED WARRANTIES, OR THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTLY DAMAGES IN CONNECTION WITH THE SALE OF CONSUMER PRODUCTS, CONSEQUENTLY, IF YOU ARE A CONSUMER, AS THAT TERM IS LEGALLY DEFINED, THE ABOVE LIMITATION OR EXCLUSION MAY NOT APPLY TO YOU.
TABLE OF CONTENTS
Limited Warranty……………………………………………………………………………………………………………….. 2 Onion Preparation……………………………………………………………………………………………………………….3 Operating Instructions………………………………………………………………………………………………………….. 3 Cleaning……...………………………………………………………………………………………………………………..… 3 Disassembly………………..…………………………………………………………………………………………………… 4 Parts Lists……………………………..………………………………………………………………………………………… 5 Breading Recipe………………………………………………………………………………………………………..………. 6
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REMOVE THE THIN PROTECTIVE OIL FILM.
Blades are sharp and can cause injury. Check machine before using. Be sure machine is clean. Check for broken, nicked or dull blades and if found, replace blade assembly. Check to be sure Blade and Blade Holder Assembly can be raised and lowered freely. Lubricate if necessary using a light coating of mineral oil, Petrol Gel or food grade lubricant. DO NOT LUBRICATE WITH COOKING OIL AS IT WILL BECOME STICKY.
CAUTION:
!
PRIOR TO USING YOUR EQUIPMENT, IT IS IMPORTANT TO CLEAN THE UNIT. WASH NEW BLADES WITH WARM SOAPY WATER AND RINSE THOROUGHLY TO
CAUTION:
!
!
ONION PREPARATION
Specify “super colossal” onions when ordering onions for “blooms.” These larger onions will “bloom” properly; smaller onions may not. The onion should weigh a minimum of 20 ounces (367 grams). They should be firm, well­shaped, with “short necks.” Onions should have single hearts and be free of green spots, blemishes, decay or mold. Outer skin should be dry and papery. A small onion adapter is available should you decide to use small onions.
1. Leaving root intact, remove papery skin from onion.
2. Approximately ½ to ¾ inch (1.27 to 1.40 cm) down from the “neck,” slice the top off the onion.
OPERATION
1. Raise the lever handle to lift the cutting blade assembly. Handle is designed to stay in the up position for operating convenience.
2. Place the onion, root down, and core pointing directly upward, upon the pedestal and centered under the cutting blade. NOTE: DO NOT ATTEMPT TO USE ONIONS LARGER THAN THE CUTTING BLADE.
3. Bring the handle down to check that the onion core lines up with the ring in the center of the cutting blade assembly.
4. Place both hands on the handle. Raise the handle slightly and bring it down with a firm motion.
5. Hold the base with one hand and lift the handle to its full up position to push the onion from the blade assembly.
6. Remove the onion from the machine. Hold onion about 18 inches (46.44 cm) off a clean surface with the petals in the up position and drop the onion. This will cause the onion to “bloom” and the petals will separate and open. (The onion may have to be dropped more than once before it blooms.)
7. Place the onions in an ice water bath for a minimum of one hour. This step allows the onion petals to bloom and firm. Onions may be held in water over night.
CLEANING
To insure optimal performance of the equipment, clean the machine after every use.
Machine may be immersed completely or disassembled for cleaning. We suggest using a mild liquid detergent. DO NOT USE ALKALINE OR CAUSTIC CLEANERS and do not run through a dishwasher.
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