Installation and Operation Instructions
9
Cleaning, Care and Maintenance
Switch the power off and disconnect from mains.
*The Contact Grill should be cleaned regularly throughout use,
and thoroughly cleaned after each meal period, regular cleaning
will result in easier cleaning, as the buildup will be less. Correct
preparation of the cooking surface when first used will assist in
keeping the plate clean, this will reduce the amount of food
wastage sticking to the plate.
*For best results clean the plate while still warm using warm
soapy water. A nylon cleaning cloth can be used, but it is
recommended that scrapers, steel wool etc. be avoided as they
will damage the plate. Do not use cold water on warm plates, a
buckling effect may occur.
*When scrubbing the plate take care not to clean back to far, if
you do you may have to prepare the cooking surface again
before use.
*Remove waste tray from unit and discard waste, clean in hot
soapy water.
*The remainder of the Contact Grill can be cleaned with a damp
cloth using hot, soapy water.
*Warm soapy water is recommended for cleaning, cleaning
agents after prolonged use can damage stainless steel.
* Do not immerse in water and do not use water jests to clean.