Over The Range Combination Oven
Owner's Manual
MV-1773MAB
Installer: Please leave this manual with this appliance.
Consumer: Please read and keep this manual for future reference. Keep
sales receipt and/or cancelled check as proof of purchase.
Model Number
Serial Number
Date of Purchase
In our continuing effort to improve the quality and perfor-
mance of our |
appliances, |
it may |
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be |
necessary |
to |
make changes |
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to |
the appliance |
without |
revising |
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this guide. |
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If you have questions, write us (include your model number and phone number) or call:
Maytag Services |
sm |
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Attn: CAIR ® Center |
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P. O. Box 2370 |
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Cleveland, TN 37320-2370 |
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1-800-688-9900 U.S.A. |
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1-800-688-2002 Canada |
1-800-688-2080 (U.S.A. TTY for hearing or speech impaired)
(Mon.-Fri., 8 am-8 pm Eastern Time) Internet: http://www.maytag.com
Contents |
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Important Safety Instructions ............................................................... |
2-4 |
Features ............................................................................................... |
5-6 |
Operation ............................................................................................ |
7-20 |
Heating / reheating guide ....................................................................... |
21 |
Fresh vegetable guide ............................................................................ |
22 |
Maintenance...................................................................................... |
23-24 |
Recommended Utensils ........................................................................ |
25 |
Trouble Shooting ................................................................................... |
26 |
Questions and Answers ........................................................................ |
27 |
Warranty ................................................................................................ |
28 |
Combination Oven |
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Keep instructions for future reference. |
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Be sure manual stays with oven. |
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A/03/04 |
©2004 Maytag Appliance Sales Co. |
Part No.8112P265-60 |
3828W5A3891
IMPORTANT SAFETY INSTRUCTIONS
What You Need to Know About
Safety Instructions
Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and
care must be exercised when maintaining, or operating microwave.
Always contact your dealer, distributor, service agent, or manufacturer about problems or conditions you do
not understand.
To avoid risk of electrical shock or death, this oven must be grounded and plug must not be altered.
Grounding
Instructions
Oven MUST be
g r o u n d e d .
Grounding reduces risk of electric shock by providing an es-
Recognize Safety Symbols, Words, Labels
DANGER— Immediate hazards which WILL result in severe personal injury or death.
WARNING— Hazards or unsafe practices which COULD result in severe personal injury or death.
CAUTION— Hazards or unsafe practices which COULD result in minor personal injury.
cape wire for the electric current if an electrical short occurs. This oven is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or servicer if grounding instructions are not completely understood, or if doubt exists as to whether the oven is properly grounded.
Do not use an extension cord. |
If |
the product power cord is too short, |
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have a qualified electrician install a |
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three-slot receptacle. This oven |
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should be plugged into a separate 60 |
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hertz circuit with the electrical rating |
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as shown in specifications table. |
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When the combination oven is on a |
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circuit with other equipment, an |
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increase in cooking times may be |
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required and fuses can be blown. |
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Microwave operates on standard |
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household current, 110-120V. |
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FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY
INTERFERENCE STATEMENT ( U.S.A. ONLY)
This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type tested and found to comply with limits for ISM Equipment pursuant to part 18 of FCC Rules, which are designed to provide reasonable protection against such interference in a residential installation.
However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following:
•Reorient the receiving antenna of the radio or television.
•Relocate the microwave oven with respect to the receiver.
•Move the microwave oven away from the receiver.
•Plug the microwave oven into a different outlet so that the microwave oven and the receiver are on different branch circuits.
The manufacturer |
is not responsible for any radio or TV interference caused by |
unauthorized modification |
to this |
microwave oven. It is the responsibility of the user to correct such interference. |
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SAVE THESE INSTRUCTIONS
2
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed to reduce the risk of burns, electric shock, fire, or injury to persons or exposure to excessive microwave energy.
1. |
READ all instructions before using oven. |
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12. |
DO NOT |
operate this oven if it has a damaged cord or |
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2. READ AND |
FOLLOW the specific “PRECAUTIONS TO |
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plug, if it is not working properly, or if it has been |
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AVOID POSSIBLE EXPOSURE TO EXCESSIVE |
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damaged or dropped. |
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MICROWAVE ENERGY” on this page. |
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13. This oven, including power cord, must be serviced ONLY |
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3. This oven |
MUST BE GROUNDED. Connect only to |
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by qualified service personnel. Special tools are required |
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properly GROUNDED outlet. See installation instructions. |
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to service oven. Contact nearest authorized service |
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4. Install or |
locate this oven ONLY in accordance with the |
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facility for examination, repair, or adjustment. |
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installation instructions in this manual. |
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14. |
DO NOT |
cover or block filter or other openings on oven. |
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5. Some products |
such as whole eggs |
and sealed |
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15. |
DO NOT |
store this oven outdoors. |
DO NOT |
use |
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containers–for example, closed glass jars–are able to |
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this product near water – for example, near |
a |
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explode and |
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SHOULD NOT |
be |
HEATED |
in this oven. |
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kitchen sink, in a wet basement, near a swimming |
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6. |
Use this oven |
ONLY |
for its intended use as described in |
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pool or similar locations. |
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this manual. Do not use corrosive chemicals or vapors in |
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16. |
DO NOT |
immerse cord or plug in water. |
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this oven. This type of oven is specifically designed to |
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17. Keep cord AWAY from HEATED surfaces. |
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heat, cook, or dry food. It is not designed for industrial or |
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18. |
DO NOT |
let cord hang over edge of table or counter. |
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laboratory use. |
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19. |
Clean the ventilating hood frequently. |
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7. As with |
any appliance, |
CLOSE SUPERVISION |
is |
20. Do not allow grease to accumulate on the hood or filters. |
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necessary when |
used by |
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CHILDREN |
or INFIRM |
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21. |
Use care when cleaning the ventilating hood filters. |
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PERSONS. |
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Corrosive cleaning agents such as lyebased oven |
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8. |
See door cleaning instructions in the Care and |
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cleaners may damage the filters. |
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Cleaning section of manual on page 23. |
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22. When flaming foods under the hood, turn the fan on. |
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9. |
Baby food jars shall be open when heated and |
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23. |
Suitable for use above both gas and electric cooking |
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contents stirred or shaken before consumption, in |
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equipment 36 inches or less wide. |
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order to avoid burns. |
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24. |
DO NOT |
insert oversized foods or oversized utensils in a |
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10. |
DO NOT |
use this oven |
for commercial purposes. |
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microwave/grill/convection oven as they may create a |
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It is made for household use only. |
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fire, an electrical arc or risk of electrical shock. |
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11. |
DO NOT |
heat baby bottles in oven. |
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25. |
DO NOT |
use paper products not intended for cooking |
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when oven is operated in grill or convection or |
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combination mode. |
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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
A.DO NOT attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
B.DO NOT place any object between the oven front face and the door to allow soil or cleaner residue to accumulate on sealing surfaces.
C.DO NOT operate the oven if it is damaged. It is particularly important that oven door close properly and that there is no damage to:
1.door (bent),
2.hinges and latches (broken or loosened),
3.door seals and sealing surfaces.
D.Oven should not be adjusted or repaired by anyone except properly qualified service personnel.
SAVE THESE INSTRUCTIONS
3
IMPORTANT SAFETY INSTRUCTIONS
Recognize this symbol as a SAFETY message
To avoid risk of fire in the oven cavity:
a.DO NOT overcook food. Carefully attend oven when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
b.Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c.If materials inside the oven ignite, keep oven door CLOSED, turn oven off and disconnect the power
cord, or shut off power at the fuse or circuit breaker panel.
d. DO NOT use the cavity for storage. DO NOT leave paper products, cooking utensils, or food in
the cavity when not in use.
Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid.
Visible bubbling or boiling when the container is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT LIQ-
UIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID. To reduce the risk of injury to persons:
1.DO NOT overheat the liquid.
2.Stir the liquid both before and halfway through heating it.
3.DO NOT use straight-sided containers with narrow necks.
4.After heating, allow the container to stand in the microwave oven for a short time before removing
the container.
5.Use extreme care when inserting a spoon or other utensil into the container.
To avoid personal injury or property damage, observe the following:
1.DO NOT deep fat fry in oven. Fat could overheat and be hazardous to handle.
2.DO NOT cook or reheat eggs in shell or with an
unbroken yolk using microwave energy. Pressure may build up and erupt. Pierce yolk with
fork or knife before cooking.
3.Pierce skin of potatoes, tomatoes, and similar foods before cooking with microwave energy. When skin is pierced, steam escapes evenly.
4.DO NOT operate oven without load or food in oven cavity.
5.Use only popcorn in packages designed and labeled for microwave use. Popping time varies depending on oven wattage. Do not continue to heat after
popping has stopped. Popcorn will scorch or burn. Do not leave oven unattended.
6.DO NOT use regular cooking thermometers in oven. Most cooking thermometers contain mer-cury and may
cause an electrical arc, malfunc-tion, or damage to oven.
7.DO NOT use metal utensils in oven except when recommended by microwave food manufacturers or
recipe requires metal utensils in convection or combination mode. Heat food in containers made of glass or china if possible.
8.Never use paper, plastic, or other combustible materials that are not intended for cooking.
9.When cooking with paper, plastic, or other combustible materials, follow manufacturer's recommendations on product use.
10.DO NOT use paper towels which contain nylon or other synthetic fibers. Heated synthetics could melt and cause paper to ignite.
11.DO NOT heat sealed containers or plastic bags in oven. Food or liquid could expand quickly and cause
container or bag to break. Pierce or open container or bag before cooking.
12.Racks, utensils and oven surfaces may become hot
during or after use. Use utensils or protective clothing, like pan grips or dry oven mitts, when necessary to avoid burns.
13. To avoid pacemaker malfunction, consult physi-cian or pacemaker manufacturer about effects of microwave energy on pacemaker.
SAVE THESE INSTRUCTIONS
4
FEATURES
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Vent Grille |
Door Handle |
Glass Turntable |
Broiling Rack |
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Window with |
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Cooking Guide |
Metal Shield |
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Oven Control |
Convection |
Rack |
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Panel |
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Model and Serial |
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Number Plate |
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Door Safety |
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Lock System |
Turntable |
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Cooktop/Countertop |
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Light |
Rotate |
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Ring |
Grease Filter |
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OVEN SPECIFICATIONS
Power Supply |
120 VAC, |
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60 Hz |
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Input Power |
1,600 W |
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Cooking Power |
950 W |
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(IEC 60705 |
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Standard) |
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Frequency |
2,450 MHz |
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Rated Current |
14.0 A |
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Outer Dimensions |
29 ⁄16" x 16⁄16" |
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15 |
7 |
(WxHxD) |
x 15 5⁄8" |
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Cavity Volume |
1.7 Cu. Ft. |
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Net Weight |
65 lbs. |
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1 |
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5 |
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4 |
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6 |
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15 |
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18 |
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26 |
28 |
27 |
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29 |
31 |
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30 |
5
FEATURES (cont’d)
FEATURES
NOTE: |
Styling |
and features |
vary by |
model. |
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1. DISPLAY: |
The Display |
includes |
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a clock and indicators to tell you |
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time of day, cooking time set- |
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tings and |
cooking functions |
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selected. |
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2.MICRO: Touch this pad when setting Microwave cooking.
3.CONV: Touch this pad when setting Convection cooking.
4.BROIL: Touch this pad when setting broil cooking.
5.COMBI: Touch this pad when setting combination cooking or preheat.
6. |
SENSOR POPCORN: |
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Touch this |
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pad when popping popcorn in |
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your microwave oven. The oven’s |
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sensor will tell the oven how long |
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to cook depending on the amount |
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of humidity it detects from the |
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popcorn. |
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7. |
SENSOR COOK: |
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Touch this |
pad |
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to cook baked potato, frozen |
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vegetable, |
fresh |
vegetable, |
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canned vegetable, frozen entree |
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and rice. The oven’s sensor will |
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tell the oven how long to cook |
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depending on the amount of |
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humidity coming from the food. |
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8. |
SENSOR REHEAT: |
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Touch |
this |
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pad to reheat casserole, dinner |
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plate, pizza and soup/sauce. The |
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oven’s sensor will tell the oven |
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how long to cook depending on |
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the amount of humidity coming |
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from the food. |
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9. |
CUSTOM PROGRAM: |
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Touch |
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this pad to recall one cooking |
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instruction |
previously |
pro- |
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grammed into memory. |
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10. |
AUTO COOK: |
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Touch |
this pad |
to |
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cook Bacon, Fresh Roll & Muffin, |
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Frozen Roll & Muffin, Beverage, |
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Chicken Pieces, Hot Cereal. |
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11. |
AUTO DEFROST: |
Meat, poultry, |
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fish. Touch this pad to select food |
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type and defrost food by weight. |
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12. |
AUTO COMBI: |
Touch this |
pad |
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when setting weight |
combination |
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cooking. |
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13. |
AUTO BROIL: |
Touch this |
pad |
when setting weight broil cooking.
14.SOFTEN: Touch this pad to soften Butter, Ice Cream, Cream
Cheese or Frozen Juice.
15.MELT: Touch this pad to melt Butter, Chocolate, Cheese, Marshmallow.
16.Add 30 SEC.: Touch this pad to set and start quickly at 100% power level.
17.NUMBER: Touch number pads to enter cooking time, power level, quantities, weights, or cooking temperature.
18. KITCHEN TIMER: |
Touch this |
pad to set the kitchen timer. |
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19.CLOCK: Touch this pad to enter the time of day.
20. CONTROL SETUP: Touch this pad to change the oven’s default settings for sound, clock, display
speed and defrost weight.
21.MORE: Touch this pad to add ten seconds of cooking time each time you press it.
22.LESS: Touch this pad to subtract ten seconds of cooking time
each time you press it.
23.POWER: Touch this pad to select a cooking power level.
24. STOP/CLEAR: Touch this pad to stop the oven or to clear all entries.
25 |
ENTER/START: |
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Touch |
this |
pad |
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to start a function or enter all |
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entries. If you open the door after |
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oven begins to cook, touch |
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ENTER/START again. |
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26. |
TURNTABLE STOP: |
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Touch this |
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pad to turn off the turntable. OFF |
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will appear in the display. |
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NOTE: |
This |
option |
not available |
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in sensor cook and defrost |
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modes. |
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27. |
LIGHT |
HIGH/LOW/OFF: |
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Touch |
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this pad to turn on the cooktop/ |
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countertop light. |
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28. |
LIGHT |
TIMER: |
Touch this pad to |
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set the light timer. |
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29. |
VENT |
ON/OFF: |
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Touch |
this |
pad |
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to turn the fan on/off. |
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30. |
VENT 5-SPEED: |
Touch |
this |
pad |
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to choose one of 5 fan speeds. |
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31. |
AUTO TIME SET: |
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Touch this pad |
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when |
setting |
ventilation time. |
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(1, 3, 5, 10, 30 minutes.)
6
OPERATION
LEARN ABOUT YOUR
MICROWAVE OVEN
This section discusses the concepts behind microwave cooking and introduces you to the basics you need to know to operate your microwave oven. Please read this information before use.
To avoid risk of personal injury or property damage, do not run oven empty.
To avoid risk of personal injury or property damage, do not use stoneware, aluminum foil, metal utensils, or metal trimmed utensils in the oven.
CLOCK
This oven includes a 12-hour clock.
Example: To set 8:00 AM.
1.Touch CLOCK pad.
2.Enter the time by
using the number key pad.
3. |
Touch |
ENTER/ |
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START |
pad. (Press |
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number 1 for AM, |
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number 2 for PM.) |
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4. |
Touch |
ENTER/ |
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START |
pad. |
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KITCHEN TIMER
You can use your microwave oven as
a timer. Use the Timer for timing up to 99 minutes, 99 seconds.
Example: To time 3 minutes. |
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1. Touch |
KITCHEN |
TIMER |
pad. |
2. Enter the time by using the number key pad.
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3. Touch |
ENTER/ |
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START pad. When |
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the time is over, you |
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will hear beep and |
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END |
will display. |
CONTROL SETUP
You can change the default values for beep sound, clock, display speed and defrost weight mode.
See following chart for more information.
No. |
Function |
No. |
Result |
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1 |
Sound ON/ |
1 |
Sound ON |
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OFF control |
2 |
Sound OFF |
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2 |
Clock ON/ |
1 |
Clock ON |
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OFF control |
2 |
Clock OFF |
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3 |
Scroll speed |
1 |
Slow speed |
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2 |
Normal speed |
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3 |
Fast speed |
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4 |
Weight mode |
1 |
Lbs. |
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selected |
2 |
Kg. |
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Example: To change weight mode |
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(from Lbs. to Kg). |
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1. Touch |
CONTROL |
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SETUP |
pad. |
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2. Touch number |
4 |
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pad. |
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3. Touch number |
2 |
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pad. |
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VENT FAN
The fan moves steam and other vapors from the cooking surface.
Example for Level 4:
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1. Touch |
ON/OFF |
pad. |
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This shows the last |
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level until you select |
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the fan speed level. |
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2. Touch this pad until |
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appears level |
4 in |
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the display. |
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Touch |
ON/OFF |
pad to |
turn off |
fan |
when |
desired. |
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NOTE: If the temperature from the range or cooktop below the oven gets too hot, the exhaust fan in the vent hood will automatically turn on
at the LEVEL 4 setting to protect the oven.
It may stay on up to an hour to cool the oven. When this occurs, the VENT button will not turn the fan off.
AUTO TIME SET
Example: To turn off fan after 30 minutes for level 4.
1.Touch ON/OFF pad.
2.Touch this pad until
level 4 appears in the display.
3. Touch this pad five times.
TURNTABLE STOP
For best cooking results, leave the
turntable on. It can be turned off for large dishes.
Touch TURNTABLE STOP to turn the turntable on or off.
NOTE:
• This option is not available in sensor cook and defrost modes.
•Sometimes the turntable can |
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become hot |
to |
touch. |
Be careful |
touching |
the |
turntable during |
and |
after cooking.
•Do not run the oven empty.
7
OPERATION (cont’d)
CHILD LOCK
You may lock the control panel to prevent the microwave from being accidentally started or used by children.
The Child Lock feature is also useful when cleaning the control panel. Child Lock prevents accidental programming when wiping the control panel.
Example: To set the child |
lock. |
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1. |
Touch |
STOP/ |
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CLEAR |
pad. |
2.Touch and hold 0 pad more than 4 seconds.
LOCKED will appear in the display window with two beeps.
Example: To cancel the child lock.
1.Touch and hold 0 pad more than 4
seconds. LOCKED will disappear and you hear two beeps.
LIGHT HIGH/LOW/OFF
Touch LIGHT pad once for bright light,
twice for night light, or three times to turn the light off.
LIGHT TIMER
You can set the |
LIGHT |
to turn on |
and off automatically at any time. The |
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light comes on at the same time |
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every day until reset. |
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Example: Turn on 2:00 AM, turn off |
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7:00 AM. |
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1. Touch |
LIGHT |
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TIMER |
pad. |
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2. Enter the time you |
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want the LIGHT to |
|
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turn on. |
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|
3. Touch |
ENTER/ |
|
START |
pad. |
|
(Press number 1 |
|
|
for AM, number 2 |
|
|
for PM.) |
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4. Touch |
ENTER/ |
|
START |
pad. |
|
5. Enter the time you |
|
|
want the LIGHT to |
|
|
turn off. |
|
|
6. Touch |
ENTER/ |
|
START |
pad. |
|
(Press number 1 |
|
|
for AM, number 2 |
|
|
for PM.) |
|
|
7. Touch |
ENTER/ |
|
START |
pad again. |
NOTE:
• To reset the time to turn on and off the LIGHT, repeat steps 1 to 7.
Example: To cancel the LIGHT
TIMER. |
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|
|
1. Touch |
LIGHT |
|
TIMER |
pad. |
|
2. Touch |
STOP/ |
|
CLEAR |
pad. |
NOTE: |
|
|
• If you want to cancel the |
|
|
LIGHT TIMER in operation, |
|
|
touch |
. |
|
ADD 30 SEC.
A time-saving pad, this simplified
control lets you quickly set and start |
|
|
microwave cooking without the need |
|
|
to touch the |
ENTER/START |
pad. |
Example: To set Add 30 SEC. for 2 minutes.
1.Touch Add 30 SEC. pad 4 times. The
oven begins cooking and display shows
time counting down.
CUSTOM PROGRAM
CUSTOM PROGRAM lets you recall one cooking instruction previously placed in memory and begin cooking quickly.
Example: To cook for 2 minutes. |
|
|
1. Touch |
|
CUSTOM |
PROGRAM |
pad. |
|
2. Touch |
|
MICRO |
pad. |
|
|
3. Enter the cook |
||
time. |
|
|
4. Touch |
|
ENTER/ |
START |
pad. |
|
Example: To recall the custom |
|
|
program. |
|
|
1. Touch |
|
CUSTOM |
PROGRAM |
pad. |
|
2. Touch |
|
ENTER/ |
START |
pad. When |
|
the cook time is |
||
over, you will hear |
||
four beeps and |
||
END |
will display. |
MORE/LESS
By using the MORE or LESS keys, all of the pre-programmed cook and time cook features can be adjusted to cook food for a longer or shorter time. Pressing MORE will add 10 seconds of cooking time each time you press it. Pressing LESS will subtract 10 seconds of cooking time each time you press it.
8
COOKING AT HIGH
POWER
Example: To cook food for 8 minutes 30 seconds at 100% power.
1. Enter the cook
|
|
|
time. |
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|
|
|
|
2. Touch |
ENTER/ |
|
|
|
|
START |
pad. When |
|
|
|
|
the cook time is |
|
|
|
|
|
over, you will hear |
END |
|
|
|
||||
|
|
||||
|
|
|
four beeps and |
||
|
|
|
will display. |
|
COOKING AT LOWER
POWER LEVELS
HIGH power cooking does not always give you the best results with foods that need slower cooking, such
as roasts, baked goods, or custards. Your oven has 10 power settings in addition to HIGH. See Cooking Guide for Power Levels, page 10.
Example: To cook food for 7 minutes 30 seconds at 70% power.
1. Enter the cook
|
|
|
time. |
|
|
|
|
|
2. Touch |
|
POWER |
|
|
|
pad. |
|
|
|
|
|
3. Enter the power |
||
|
|
|
level. |
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|
|
|
|
4. Touch |
|
ENTER/ |
|
|
|
START |
pad. When |
|
|
|
|
the cook time is |
||
|
|
|
over, you will hear |
||
|
|
||||
|
|
|
four beeps and |
||
|
|
|
END |
will display. |
COOKING WITH MORE
THAN ONE COOK
CYCLE
For best results, some recipes call for one Power Level for a certain length of time, and another Power Level for another length of time. Your oven can be set to change from one to another automatically, for up to two cycles.
Example: To cook food for 3 minutes at 100% power and then 70% power for 7 minutes 30 seconds.
1. Enter the cook
|
|
|
time. |
|
|
|
|
|
2. Touch |
MICRO |
|
|
|
|
pad. |
|
|
|
|
|
3. Enter the second |
|
|
|
|
|
cook time. |
|
|
|
|
|
4. Touch |
POWER |
|
|
|
|
pad. |
|
|
|
|
|
5. Enter the power |
|
|
|
|
|
level. |
|
|
|
|
|
6. Touch |
ENTER/ |
|
|
|
|
START |
pad. When |
|
|
|
|
the cook time is |
|
|
|
|
|
over, you will hear |
END |
|
|
|
||||
|
|
||||
|
|
|
four beeps and |
||
|
|
|
will display. |
|
MELT
(Butter, Chocolate, Cheese, Marsh
Mallow)
This oven uses low power to melt foods. Choose the category of the food you are cooking and enter the quantity.
See the MELT CHART on this page for the settings available.
|
1. Touch |
STOP/ |
|
|
CLEAR |
pad. |
|
|
2. Touch |
MELT |
|
|
pad. |
|
|
|
3. Choose food |
|
|
|
category. |
|
|
|
4. Touch number for |
|
|
|
food quantity. |
|
|
|
5. Touch |
ENTER/ |
|
|
START |
pad. |
|
|
MELT CHART |
|
|
Category |
Touch Pad |
Amount |
|
|
Number |
|
|
Butter |
1 |
1 - 3 sticks |
|
Chocolate |
2 |
4 or 8 oz. |
|
Cheese |
3 |
8 or 16 |
oz. |
Marshmallow |
4 |
5 or 10 |
oz. |
SOFTEN
(Butter, Ice Cream, Cream Cheese,
Frozen Juice)
This oven uses low power to soften foods. Choose the category of the food you are cooking and enter the quantity.
See the SOFTEN CHART on this page for the settings available.
|
1. Touch |
STOP/ |
|
CLEAR |
pad. |
|
2. Touch |
SOFTEN |
|
pad. |
|
|
3. Choose food |
|
|
category. |
|
|
4. Touch number for |
|
|
food quantity. |
|
|
5. Touch |
ENTER/ |
|
START |
pad. |
|
SOFTEN CHART |
|
Category |
Touch Pad |
Amount |
|
Number |
|
Butter |
1 |
1 - 3 sticks |
Ice Cream |
2 |
Pint, Quart, |
|
|
Half gallon |
Cream |
3 |
3 or 8 oz. |
Cheese |
|
|
Frozen Juice |
4 |
6, 12 or 16 oz. |
9