PLEASE READ THIS OWNER’S MANUAL
THOROUGHLY BEFORE OPERATING.
http://www.lge.com.au
MS-3444DP
MS-3444DPS
PRECAUTIONS
Precautions to avoid possible exposure to excessive microwave energy.
You cannot operate your oven with the door open due to the safety interlocks built into the door
mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened;
which in the case of a microwave oven could result in harmful exposure to microwave energy.
It is important not to tamper with the safety interlocks.
Do not place any object between the oven front face and the door or allow food or cleaner residue to
accumulate on sealing surfaces.
Do not operate your oven if it is damaged. It is particularly important that the oven door closes properly and
that there is no damage to the: (1) door(bent), (2) hinges and latches (broken or loosened), (3) door seals
and sealing surfaces.
Your oven should not be adjusted or repaired by anyone except qualified service personnel.
Warning
Please ensure cooking times are correctly set as over cooking may result in the FOOD catching
fire and subsequent damage to your oven.
When heating liquids, e.g. soups, sauces and beverages in your microwave oven, overheating the liquid
beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the
hot liquid. To prevent this possibility the following steps should be taken:
1. Avoid using straight sided containers with narrow necks.
2. Do not overheat.
3. Stir the liquid before placing the container in the oven and again halfway through the heating time.
4. After heating, allow to stand in the oven for a short time, stir or shake them again carefully and check the
temperature of them before consumption to avoid burns (especially, contents of feeding bottles and baby
food jars).
Warning
Always allow food to stand after being cooked by microwaves and check the temperature of
them before consumption. Especially contents of feeding bottles and baby food jars.
How the Microwave Oven Works
Microwaves are a form of energy similar to radio and television waves and ordinary daylight. Normally,
microwaves spread outwards as they travel through the atmosphere and disappear without effect.
Microwave ovens, however, have a magnetron which is designed to make use of the energy in microwaves.
Electricity, supplied to the magnetron tube, is used to created microwave energy.
These microwaves enter the cooking area through openings inside the oven. A turntable or tray is located
at the bottom of the oven. Microwaves cannot pass through metal walls of the oven, but they can penetrate
such materials as glass, porcelain and paper, the materials out of which microwave-safe cooking dishes are
constructed.
Microwaves do not heat cookware, though cooking vessels will eventually get hot from the heat generated
by the food.
A very safe appliance
Your microwave oven is one of the safest of all home appliances. When the door is opened, the
oven automatically stops producing microwaves. Microwave energy is converted completely to
heat when it enters food, leaving no “left over” energy to harm you when you eat your food.
By following the basic steps on these two pages you will be able to quickly check that your oven
is operating correctly. Please pay particular attention to the guidance on where to install your
oven. When unpacking your oven make sure you remove all accessories and packing.
Check to make sure that your oven has not been damaged during delivery.
Unpack your oven and place it on a flat level surface.
GLASS TRAY
ROTATING RING
Place your oven on a flat, level surface but make sure there is at least 10 cm of space on the
top, rear and sides so there is air flow for ventilation. Exhaust outlets are located in the back and
side of your oven. Blocking the outlets can damage your oven. THIS OVEN IS DESIGNED FOR
BUILDING IN. (Not over a heat source)
THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL
CATERING PURPOSES
4
UNPACKING & INSTALLING
Plug your oven into a standard household socket. Make sure your oven is the only appliance
connected to the socket. If your oven does not operate properly, unplug it from the
electrical socket and then plug it back in.
Open your oven door by pressing the DOOR OPEN button.
Place the ROTATING RING inside the oven and
place the GLASS TRAY on top.
Fill a microwave safe container with 300 ml (1/2 pint) of water. Place on the GLASS TRAY
and close the oven door. If you have any doubts about what type of container to use please
refer to page 27.
Enter the time by touching [3] and [0].
And touch START.
30
SECONDS
The DISPLAY will count down from 30 seconds. When it reaches 0 it will sound three BEEPS.
Open the oven door and test the temperature of the water. If your oven is operating the water
should be HOT. Be careful when removing the container it may be hot.
YOUR OVEN IS NOW INSTALLED
5
FEATURE DIAGRAM
Remove your Microwave Oven and all
material from the shipping carton.
Your oven will be packed with the
following materials:
Glass Turntable .........................1 each
Owner's Manual &
Cooking Guide...........................1 each
Rotating Ring.............................1 each
This microwave oven is designed
for household use only. It is not
recommended for commercial
purposes.
Door Seal
Display Window
Oven Front Plate
Window Door Screen
Control Panel
Door Open Button
Safety Door Lock System
Glass Turntable
Rotating Ring
CONTROL PANEL
NOTE: A beep sounds when a pad on the control panel
is touched to indicate setting has been entered.
6
OPERATING INSTRUCTIONS
1. Touch STOP/CLEAR.
2. Touch AUTO COOK.
SELECT MENU 1 TO 8
--SEE COOKING
GUIDE
scrolls in the display.
➠
➠➠
➠
3. Touch 1.
CORNED BEEF
ENTER WEIGHT scrolls
in the display.
4. Touch [1], [2].
1.2 KG TOUCH START
scrolls in the display.
5. Touch START.
NOTE: Press the MORE or LESS pad
during time countdown.
Example:To set 11:11 AM.
NOTE :
You can select AM or PM by touching 1 OR 2.
TOUCH 2
3. Enter the time by using
the number key pads.
11:11 TOUCH START
will scroll in the display.
AM TOUCH 1 ,PM
1. Touch STOP/CLEAR.
2. Touch CLOCK one time.
ENTER TIME OF
DAY will scroll in the
display.
will scroll in
the display.
4. Touch START.
➠
➠
➠
➠
5. Touch 1.TOUCH START
will scroll in the display.
6. Touch START.
(AM:”11:11”)
("11:11")
➠
The clock starts
counting.
SETTING CLOCK
When your oven is plugged in for the first time or
when power resumes after a power interruption,
the numbers in the display reset to ":".
MORE/LESS
By using the MORE or LESS keys, TIMED COOK,
AUTO COOK, AUTO REHEAT program can be
adjusted to cook food for a longer or shorter time.
Pressing MORE will add 10 seconds to the
cooking time each time you press it. Pressing
LESS will subtract 10 seconds of cooking time
each time you press it.
To adjust the autocook (ex. Corned Beef
1.2 kg) cooking time for a longer time,
or for a shorter time
7
OPERATING INSTRUCTIONS (CONT’D)
1. Touch STOP/CLEAR.
2. Enter 5 minutes
30 seconds by touching
[5], [3],and [0].
5 : 30 TOUCH START OR
POWER shows in
the display.
3. Touch POWER.
ENTER POWER
LEVEL 1 TO 10 scrolls in
the display.
4. Touch 8.
To select power level 80%.
Display shows POWER 80
TOUCH START.
5. Touch START.
➠➠
➠
➠
TIMED COOKING
This function allows you to cook food for a desired
time. And in order to give you the best results,
there are 10 power level settings in addition to
HI-POWER because many food need slower
cooking (at less than HI-POWER).
Example:To cook food on 80% Power
(Power8) for 5 minutes 30 seconds.
MICROWAVE POWER LEVELS
Your microwave oven is equipped with eleven
power levels to give you maximum flexibility and
control over cooking. The table below will give you
some idea of which foods are prepared at each of
the various power levels.
* The chart below shows the power level settings
for your oven.
MICROWAVE POWER LEVEL CHART
Power
Level
* Boiling water.
* Browning ground beef.
High
* Making candy.
Cooking poultry pieces, fish, & vegetables.
*
* Cooking tender cuts of meat.
* Reheating rice, pasta, & vegetables.
9
* Reheating prepared foods quickly.
8
* Reheating sandwiches.
* Cooking egg, milk and cheese dishes.
7
* Cooking cakes, breads.
* Melting chocolate.
* Cooking veal.
* Cooking whole fish.
6
* Cooking puddings and custard.
* Cooking ham, whole poultry, lamb.
5
* Cooking rib roast, sirloin tip.
Use
When the cooking time is over, two short and one
long tone sounds. The word END shows in the
display window. Then the oven shuts itself off.
NOTE :
If you do not select the power level, the oven will
operate at power HIGH. To set HI-POWER
cooking, skip steps 3 & 4 above.
* Thawing meat, poultry and seafood.
4
* Cooking less tender cuts of meat.
3
* Cooking roast.
* Taking chill out of fruit.
2
* Softening butter.
*
Keeping casseroles and main dishes warm.
1
* Softening butter and cream cheese.
* Standing time.
0
* Independent timer.
8
OPERATING INSTRUCTIONS (CONT’D)
Touch and hold 0 , START
disappears in the display.
1. Touch STOP/CLEAR.
2. Touch and hold 0,START
or STOP/CLEAR
appears in the display
and two beeps are heard.
If the time of day was
already set, the time of
day will return to the
display window. After you
touch another cooking
pad.
or
➠
until
LOCKED
or
or
STOP/CLEAR
or
until LOCKED
or
CHILD LOCK
This is a unique safety feature that prevents
unwanted oven operation such as used by
children. Once the CHILD LOCK is set, no
cooking can take place.
To set the child lock
If the CHILD LOCK was already set and you
touched another cooking pad, the word LOCKED
shows in the display. Then you can cancel the
CHILD LOCK according to below procedure.
To cancel the child lock
Categories:
Sensor Reheat
Sensor Cook
For most Sensor Cooking programs, a chart with
specific food examples and cooking instructions is
provided in the next new pages.
1. The Sensor Cook system works by detecting a
build-up of vapor.
2. Make sure the door remains closed.
3. Once the vapor is detected, two beeps will
sound.
4. Opening the door or touching the STOP/CLEAR
pad before the vapor is detected will abort the
process. The oven will stop.
5. Before using Sensor Touch, make sure the
glass turntable is dry, to assure the best results.
SENSOR COOK
COOK allows you to cook most of your favorite
foods without having to select cooking times and
power levels. This oven automatically determines
required cooking times for each food item. This
feature has 15 food categories.
To cook VEGETABLES/JACKET POTATO
After the CHILD LOCK is turned off, the time of
day will return to the display window. The oven
will operate normally.
SENSOR COOK
OPERATION INSTRUCTION
Sensor cooking provides exciting new features to
make microwaving easier. Your new microwave
oven will guide you, step by step, whether it be
simply to reheat food or cook food.
and sensor menu with all the popular food choices
helps you to cook perfectly because it has been
pre-programmed and can tell how long to cook or
reheat food items.
1. Touch STOP/CLEAR.
➠
➠
9
2. Touch VEGETABLES.
SELECT MENU 1 TO 5
- - SEE COOKING
GUIDE
shows in the display.
3. Touch 1.
then, the oven will cook
food automatically by
sensor system.
OPERATING INSTRUCTIONS (CONT’D)
SENSOR COOK MENU INSTRUCTIONS - VEGETABLES
Code
1
Menu
Jacket Potato
Potatoes
(whole)
Weight
Limit
1 - 4 pieces
(175 g per
piece)
Initial
Temperature
Room1 piece = 3
Wash & pat potatoes dry with paper towel. Pierce
each potato 3 times with a fork. Place potatoes
around the outer edge of the turntable.
After cooking potatoes should still be firm. Wrap in
foil and stand.
Instructions
Standing Time
(minutes)
2 pieces = 5
3 pieces = 5
4 pieces = 7
Mashed Potato
2
2- 4 servesRoom
Ingredients 2 serves 3 serves 4 serves
Potato 450 g 675 g 900 g
Hot Milk
Butter 50 g 75 g 100 g
Salt 7 ground black pepper
Peel potatoes and cut into 2cm cubes. Place the
potato into a microwave- safe dish with 2
tablespoons of water. Place a sheet of damp paper
towel directly onto the surface and cover the dish
with lid or plastic wrap loosely. After cooking allow
potatoes to stand. Drain. Mash the potatoes until
smooth. Stir in hot milk and butter. Season with salt
and pepper.
Prepare vegetables. Cut vegetables into even size
pieces. Wash the vegetables and arrange in
microwave- safe dish just large enough to contain the
vegetables so they are no more than 2 - 3 layers deep.
Add 2 tablespoons of water. Cover with lid or plastic
wrap loosely. If cooking more than 1 kind of vegetable,
place the harder vegetables around the outer edge of
the dish with the softer vegetables in the centre.
4
Frozen
Vegetable
Carrots,
Broccoli,
Cauliflower,
Beans,Peas
0.2 - 0. 8 kgFrozen3
Separate the vegetables into single pieces. Arrange the
vegetables in a microwave- safe dish just large enough
to contain them so they are no more than 2 layers
deep. Add 2 tablespoon water. Cover with lid or plastic
wrap loosely. If cooking more than 1 kind of vegetable,
place the harder vegetables around the outer edge of
the dish with the softer vegetables in the centre,
1 - 3
1
cup
/
2
2
cup
/
3
3
cup
/
4
Fresh Soup
5
2 - 6 serves
Room-
Pumpkin Soup
Serves
Ingredients
Pumpkin500 g750 g 1 kg
Brown onion
Chicken stock2 cups3 cups4 cups
Cream 2 tbs
Ground nutmeg,
Salt & ground black pepper
2 serves4 serves6 serves
1
/
small1 small1 medium
2
1
/
4
To taste
tbs
1
/
tbs
3
Peel & remove the seeds from the pumpkin. Finely
chop the onion. Place the pumpkin, onion and stock
into a heatproof, microwave- safe bowl. Cover with lid
or two layers of plastic wrap loosely. After cooking,
blend or process to desired consistency. Stir in cream,
nutmeg and season with salt and pepper.
For potato leek soup, replace the pumpkin with desire
potatoes & replace the onion with leek.
For carrot & sweet potato soup, replace the pumpkin
with equal quantities of carrot and sweet potato. Omit
the cream. Replace the nutmeg with ground cumin.
10
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