LG MS-1442DP Owner's Manual [es]

OVEN
OWNER'S
MODEL
Please Retain
read
this
this
manual
:
MS-1442DP MS-1442DB
manual
for
future
MANUAL
carefully
before
reference.
using
this
product.
P/NO.:
3828W5A3151
PRECAUTIONS
TO
AVOID
POSSIBLE
EXPOSURE
Do
not
harmful
Do residuetoaccumulate
Do
properly
loosened),
The
WARNING
Please
damage
attempttooperate
exposure
not
place
any
not
operate
and
that
door
(3)
oven
should
ensure
cooking
to
the
oven.
the
MICROWAVE
the
oven
to
microwave
between
object
on
sealing
oven
ifitis
there
not
is
seals
be
times
damaged.
no
damage
and
sealing
adjustedorrepaired
are
with
energy.
the
oven
surfaces.
to
surfaces.
correctly
the
door
It
is
important
front
It
is
particularly
the
(1)
by
set
TO
face
door
anyone
as
EXCESSIVE
ENERGY
since
open,
and
(bent),
over
not
to
the
important
(2)
except
cooking
open
tamper
oven
door
with
door,
that
hinges
properly
resultinFIRE
may
operation
the
or
allow
the
oven
and
latches
qualified
can
safety
soilorcleaner
door
(broken
service
and
result
interlocks.
closes
or
personnel.
subsequent
in
When
heating
overheating
could
result should
steps
1.
Avoid
using
2.
Do
not
3.
Stir
the
heating
4.
After
heating,
and
check
feeding
liquids,
the
liquid
in
a
sudden
be
taken
straight
overheat.
before
liquid
time.
allowtostandinthe
their
temperature
bottles
and
e.g.
soups,
beyond
boiling
:
sided
placing
baby
boiling
over
containers
the
before
food
jars).
WARNING
sauces
point
of
the hot
with
container
oven
consumption
and
beverages
can
occur
liquid.
narrow
in
the
forashort
---2---
necks.
oven
to
without
To
prevent
and
time,
avoid
in
your
evidence
again
stirorshake
burns
microwave
this
possibility
of
bubbling.
oven,
halfway through
them
(especially,
the
again
contents
This
following
the
carefully
of
IMPORTANT
WARNING
1.
Read
all
instructions
2.
Read
and
follow
the
-
To
exposure
before
specific
SAFETY
reduce
the
risk
of
burns,
to
excessive
the
using
appliance.
"PRECAUTIONS
INSTRUCTIONS
electric
microwave
shock,
energy:
fire,
TO
personal
AVOID
injuries
or
POSSIBLE MICROWAVE
3.
This
appliance
See
"GROUNDING
of
this
manual.
4.
Installorlocate
5.
Some
products
explode
6.
Use chemicals food.Itis
7.
As
8.
Do
been
9.
This service
10.
Do
11.
Do
sink,
12.
Do
13.
Keep
14.
Do
15.
Either-(a)
mild,
instructions in
16.
To
a.
b.
c.
d.
17.
Do
cause
18.
Avoid
19.
Avoid
20.
Liquids
overheated.
ingredients
best
and
this
appliance
with
any
not
operate
damaged
appliance
facility
not
cover
not
store
in
a
wet
not
immerse
cord
not
let
non-abrasive
this
manual.
reduce
Do
not
are
placed
Remove If
materials disconnect Do
not
foodinthe
not
heat
personal heating using
heated
results,
must
this suchaswhole
should
or
vapors
not
designed
appliance,
this
or
should
for
examination,
or
block
this
appliance
basement,
cord
from
away
cord
hang
When
cleaning
apply,
the
riskoffireinthe
overcook
inside
wire
twist-ties inside the the
power
oven
use
cavity
any
type
injury.
small-necked
corrosive
in
certain
The
liquid
(instant
stir
the
be
grounded.
appliance
not
be
for
only
in
this
for
close
appliance
dropped.
be
any
or
plug
heated
over
soaps
See
(b)
food.
the
oven
the
oven
cord,
cavity
when
of
baby
and
may
coffee,
liquid
EXPOSURE
ENERGY"
Connect
in
accordance
only
and
eggs
heatedinthis
its
intended
appliance.
industrial
serviced
openings
outdoors.
or
near
the
door
or
detergents
door
Carefully
from
not
containers
vapors,
shaped
splash
etc.)
several
or
supervision
if it
has
onlybyqualified
repairoradjustment.
on
Do
a
swimming
in
water
surfaces.
of
edge
surfaces
surface
oven
cavity:
attend
to
facilitate
or
paper
should
ignite,
or
shut
for
storage
in
use.
bottles
or
such
containers
out
resulting
times
TO
found
onlytoproperly
grounded
INSTRUCTIONS"
with
the
sealed
oven.
use
as
This
type
laboratory
is
necessary
a
damaged
the
appliance.
not
use
nor
allow
table
or
and
oven
applied
cleaning
appliance
cooking.
plastic
KEEP
off
power
purposes.
food
baby
such
as
as
sulfide
(especially
withaloud
in
harmtothe
before
containers;
described
of
oven
use.
cord
this
and
pool
them
counter
that
with
instruction
bags
at
the
containers.
syrup
and
noise
heating.
provided
for
in
the
is
specifically
when
used
or
plug,
service
personnel.
product
the
like.
to
wet.
get
where
comes
a
sponge
on
if
paper,
plastic,
before
OVEN
Do
placing
DOOR
fuseorcircuit
not
leave
bottles.
chloride.
cylindrical-shaped
during
oven
Always
EXCESSIVE
on
example,
manual.
if it
near
the
togetheronclosing
or
specific
Uneven
or
and
stir
page
outlet.
installation
designed
children.
by
is
not
water;
microwave
soft
cloth;
or
bag
CLOSED,
breaker
paper
after
possible
liquid
2
of
closed
Do
not
working
Contact
for
oven
or
page
other
in
the
turn
products,
heating
containers)
heating
injury.
several
this
example,
when
or
combustible
oven.
panel.
may
manual.
found
instructions.
glass
jars,
use
corrosive
to
heat,
cook,
properly,
the
nearest
near
is
located.
the
door,
separate
sectiontobe
oven
off,
cooking
occur
may
or
when
adding
In
all
containers,
times
between
on
page
may
or
if it
authorized
a
use
included
materials
and
utensils,
and
become
5
or
dry
has
kitchen
only
cleaning
or
could
for
reheatings.SAVE
THESE
INSTRUCTIONS
---3---
TABLE
OF
CONTENTS
TECHNICAL
4
INSTALLATION
5
INTRODUCTION
7
10
11
21
21
22
23
24
25
26
FEATURE
OPERATING
GENERAL
GENERAL
GENERAL
FRESH
OTHER
SAFETY
QUESTIONS
SPECIFICATIONS
DIAGRAM
PROCEDURE
PROCEDURE
PROCEDURE
VEGETABLE
HELPFUL
PRECAUTIONS
INSTRUCTIONS
INSTRUCTIONS
AND
ANSWERS
/
CONTROL
CHART
PANEL
FOR
COOKING
FOR
COOKING POULTRY
FOR
COOKING
MEAT
FISH
Specification
Power
Input
Output
Microwave
Outside
Cavity
Power
Frequency
Dimensions
Dimensions
Consumption
TECHNICAL
Model
No.
120V
1150W
2450MHz
556mm(W) 374mm(W)
1,550W
AC/60Hz
(IEC60705
X
X
SPECIFICATIONS
RATING
320mm(H) 254mm(H)
---4---
MS-1442DP
STANDARD)
X
438mm
X
406mm
/
(D) (D)
MS-1442DB
INSTALLATION
A.
GROUNDING
For
personal
safety,
grounded.
In
the
event
ofanelectrical
reduces
escape
The
grounded possibility
power
the
riskofelectric
route
for
cordofthis
three
of
electric
the
prong
appliance.
The
plug
must
be
plugged
WARNING
grounding
shock.
properly
The electricianorserviceman instructions doubt
installed
consumer
exists
grounded.
plug
are
as
can
and
should
not
to
whether
INSTRUCTIONS
this
appliance
short
shock
electric
applianceisequipped
to
plug
shock
hazard
intoanoutlet
-
Improper
result
inariskofelectric
grounded.
haveitchecked
if
the
completely
the
must
circuit,
by
current.
minimize
from
grounding
understood,
applianceisproperly
be
properly
grounding
the
this
that
of
an
with
is
the
providing
use
byaqualified
or
the
an
adapter
adapter
a
sets
used
cord
rating
be
children
the
adapter
cover
the
cover
wall
receptacleisgrounded
ground
screw
screw
wiring.
where
the
appliance
frequently,
of
adapter
ground
from
longer
or
extension
if
care
rating
should
of
the
arranged
or
itisrecommended
in
these
plug
the
power
and
terminal.
cord
is
becoming
cord.
is
exercised
cordisused.
of
the
beatleast
appliance,
so
thatitwill
tabletop
or
tripped
Caution:
the
appliance
insulated,
through
Usage
a
if
will
not
because undue
failureofthe
NOTE:
1.
2.
3.
wall
receptacle
the
be
to
use
A
Short
the
risks
tripping
Longer
and
may
If
a
long
marked extension electrical cord
should
over
the
Attaching
unless and
house
situations
unplugged
unplugging
strainonthe
power-supply
resulting
over
cord
be
cordorextension
electrical
countertop
pulledonby
terminal
does
not
ground
is
metal
and
power
situations,
cord
causes
leadstoeventual
provided
to
entangled
cords
are
in
cord
set
or
as
great
the
(2)
not
where
it
over
accidentally.
not
cord
reduce
in
available
their
the
(1)
as
longer
drape
can
be
to
the
or
use.
the
10cm
10cm
10cm
---5---
INSTALLATION
B.
CIRCUITS
For
safety
15
220V,
VOLTAGE
voltage
as
the
back
of
a
oven.
voltage
the
DO
air
vents
vents
may
device
will
purposes
Amp
60Hz
circuits
usedatthe
specified
or
higher
will
oven
power
NOT
should
are
covered
overheat.
automatically
be
inoperable
above
for
or
lighting
consultalicensed
C.
The
same on
Use inafireorother the Low microwave in
accordance
unplug
D.
All air
oven
safety
oven
sufficiently.
this
oven
must
for
circuit.Noother
60Hz
120V,
should
electrician.
beonthis
WARNING
wall
on
on
the
receptacle
the
oven
sideofthe
voltageisdangerous
of
does
cord
AC
accident
slow
not
power
and
cooking.
perform
source
then
type
cause
with
BLOCK
be
kept
during
In
this
untilithas
clear
oven
case
turns
be
and
above
electrical
line.Ifin
serial
oven
causing
normal
plug
AIR
during
operation
a
sensitive
the
cooled
plugged
must
plate
control
and
In
case
and it
back
VENTS
cooking.
oven
into
10
Amp
appliances
doubt,
be
the
located
panel
result
may
damage
your
operation
voltage,
again.
the
thermal
off.
The
down
E.
PLACEMENT
Your
microwave
kitchen,
home. kitchen microwave
gas
is
F.
1.
to
2.
If
family
Place
countertop
or
electric
important.
RADIO
Operation
interference
equipment.
When
there
eliminated
a.
Clean
b.
Reorient
television.
c.
Relocate
the
receiver.
d.
Move receiver.
e.
Plug
so
that
different
oven
room,
the
oven
oven
cart.Donot
range.
INTERFERENCE
of
the
to
your
is
interference,
by
taking
door
and
the
receiving
the
microwave
the
microwave
the
microwave
microwave
branch
can
or
anywhere
on
or
a
specially
Free
microwave
radio,
the
sealing
circuits.
oven
OF
be
placed
a
flat
surface
place
air
flow
oven
TVorsimilar
it
following
surfaces
antenna
oven
oven
oven
intoadifferent
and
THE
easily
else
designed
oven
around
may
be
may
measures:
of
with
away
receiver
in such
above
reduced
of
the
radio
respect
from
OVEN
in
your
the
cause
the
are
your
as a
a
oven
or
oven
or
to
outlet
on
---6---
How
the
Microwaves
television
microwaves
the
Microwave
which
microwaves.
tube,
microwaves
openings
locatedatthe
cannot
they porcelain
microwave-safe Microwaves
cooking
waves
atmosphere
is
designed
is
used
inside
pass
can
penetrate
and
vessels
generated
A
one
the
stops
converted
cook
very
of
door
leaving
your
safe
the
is
producing
no
food.
Microwave
are
a
form
and
outwards
spread
and
ovens,
however,
to
Electricity
to
create
enter
the
the
oven.
bottom
through
such
paper,
cooking
do
not
heat
will
eventually
the
food.
by
appliance.
safestofall
opened,
the
microwaves.
completely
"left
over"
of
energy
ordinary
disappear
make
use
supplied
microwave
cooking
A
of
the
oven.
metal
wallsofthe
materials
the
materials
dishes
the
cookware,
Your
home
oven
to
heat
energy
INTRODUCTION
Oven
have
turntable
appliances.
automatically
when
to
Works
similartoradio
daylight. Ordinarily,
as
they
without
of
to
area
are
travel
effect.
a
magnetron
the
energy
the
magnetron
energy.
through
or
Microwaves
oven,
as
glass,
out
of
constructed.
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tray
which
through
is
though
hot
from
enters
you
the
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When
energy
food,
when
get
microwave
Microwave
it
harm
in
but
is
heat
you
and
is
For
example,
and
one
eggs
made
will
with
temperature.
of
range
the the
your
to
this conservative undercooked food
cooking
food
remains
time
range,
food
beyond
personal
bookisthatitis
could
particularly
recommend
when
they
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food
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heat
food
gradually
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the
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burnt.
microwave in various
portions
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you
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foods.
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ingredients
Allofthe
times. under-cooked
and
the
preference.
in
giving
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for
that
foodberemoved
slightly
allowed
continue
may
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travels
cooked will
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experienceinusing
oven,
you
both
cooking
made
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that
recipes
In
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you
may
maximum
The
best
for
cooking
be
cooked
Some
bread,
cakes,
undercooked.
to
to
cook
within
the
inward.Ifthe
all
become
will
become
and
ice-cold
longer
areatroom
in
this
book
you
at
the
sometimes
time
given,
governing
a
of
stand,
the
to
recipe
times.
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more,
the
recipes,
and
from
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usually
outsideofthe
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portions
foodisleft
way
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overcooked
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standing
butter,
to
bake
give
will
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end
want
according
philosophy
be
overcooked
custards,
the
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covered,
oven
of
or
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your
times
milk,
than
a
that
of
to
cook
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in
skillful
for
of
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success
how
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microwave
on
that
your
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minimum
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adjustments problem.
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wattage
the
cooking
in
an
been
in
much
Always
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you
recipe.
and
the
cooking
affecting
of
beginning
times.
a
recipe
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eye
formulated
preparing
attention
watch
oven
see
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like
steps
unevenly,
you
your
of
The
makes
Best
Oven
on
things.
with
them
you
your
is
equipped
when
the
inside
giveninrecipes
should
recommended.
simply
think
appropriate
cooking
refertothe
oven,
this
book.
temperature
a
big
Results
The
great
depends,
to
pay
food
with
oven
and
check
be
thought
make
times.
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difference
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but
of
course,
foodasit
a
light
operation,
the
progress
to
ofasthe
food
the
necessary
to
correct
To
check
in
that
recipes
care,
the
whileitcooks.
is in
If
the
specifications
factors
affect
of
ingredients
in
cooking
Your
this
book
your
on
Your
turns
so
of
'elevate',
seems
to
the
the
at
used
times.
How
Food
Microwave
breads
such
when
do
of
not
of
foods:
Density
and
foods,
care
edges
Height particularly
lower
portion.
during
cooking,
Moisture
content
generated
moisture,
some
water
Bone and
care
of
not
relatively
vegetables
priortocooking
and
fat
cooks
must
be
meat
that
become
Characteristics
Cooking
foods:
microwaving
from
fat
cook
more
as
roasts
become
roasts,
Therefore,
sometimes
microwaves
should
content
more
taken
the
meats
overcooked.
Light,
The
will
of
dry
quickly
when
porous
quickly
and
porous
dry
upper
cook
itiswise
foods:
foods
either
or
covered
of
do
than
casseroles.
foods
and
brittle.
portion
more
several
Since
tends
such
be
foods:
than
cooking
not
cook
Affect
food
such
heavy,
You
that
the
of
tall
foods,
to
turn
times. the
to
evaporate
as
roasts
than tall
heat
quickly
sprinkled
to
moisture.
Bones
conduct
meat.
Therefore,
bonyorfatty
unevenly
as
dense
must
foods
and
with
cakes
outer
and
take
the
heat
cuts
do
---7---
oven
is
being
in
the
when
of
(2.5
travels
of
any
the
that
microwaved
long
and
of
foods:
the
before
Quantity
your
food
place
Remember
third
Shape
1
inch foodiscooked outside
edge
energy;
then
be burn
foods
microwave.
Special Cooking
Browning:
minutes Foods
may
appetizing browning
sauce
amounts
original
Covering:
causes
use
folded
Covering effectively
some
a
Wrapping
Sandwiches
prebaked microwaving
Arranging
baked
heat distance stack
or
that
be
brushed
and
flavors
foodtocook
a
lidormicrowave
back
heat.
lid
or
clingfilm,
potatoes,
more
foods
sauces
of
bread
apart,
foods:
remains
oven,
to
cooked.
decrease
The number
constant
Therefore,
the
longer
halfingarecipe.
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into
cm)
rest
ring
food;
as
the
inward.Inother
food
is
actually
is
cooked
worst
possible
isathick
the
center
shaped
heat
foods
Techniques
Meats
and
poultry
will
longer
are
color.
barbecue
browning
A
cover
to
with
prevents
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in
greaseproof
and
to
and
evenlyifplaced
on
brown
cooked
of
with
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are
sauce.
recipes
forashorter
a
most
Worcestershire
sauces
traps
more
clingfilm
prevent
splitting.
greaseproof
spattering
because
it
allows
many
should
prevent
spacing:
small
cakes
preferably
of
one
top
browning
other
be
drying
of
microwaves
regardless
the
the
cooking
cooking
times
penetrate
the
interior
generated
words,
cooked
by
shape
square.
is
by
convection.Itfollows
for
The
even
warm.
cook
successfully
In
Microwave
that
are
in
lightly
period
sauce
commonIy
Since
relatively
are
added
are
not
altered.
heat
and
steam
paper:
makes
food
or
foods
and
with
and
paper
out.
the
You
the
helps
a
to
containing
prior
foods
hors
oven
quickly.
it
the
wrapped
Individual
in
inacircular
another.
INTRODUCTION
in
of
how
much
more
food
you
time.
at
least
about
of
thick
the
outer
that
is
will
Round,
in
fifteen
own
fat.
of
time
achieve
soya
small
foods,
either
retain
cover
slightly.
such
Never
one
to
thin
the
an
the
than
as
will
by
only
portion
on
the
only
microwave
food
corners
cooked
their
to
used
sauce,
to
which
may
corners
Greaseproofing
food
looser
out
dry
towel:
to
d'oeuvres
an
equal
pattern.
Stirring:
Stirring
microwaving
foods
are
Microwaved
heats
bottom
up
Placing
microwaves
meat,
This
microwave
and
towards
first.
over:
chickens
cook
chicken
thicker
it
makes
poultry
spread
outside
Turning
whole
cut
foods,
dish.
Shielding:
microwaves,
or
those foil dishorit
edges
and
of
portions
make
may
Elevating:
so
that
microwaves
underside
Piercing:
membrane
are
pierced
and
yolks
whole
many
Testing
a
if
microwave
frequently. completely
and
poultry, slightly during
foods
during
undercooked
standing
will
standing
Standing
3to10
microwave
during
minutes
standing
supposed
biscuits,
cooking
for
and
is
one
techniques.
stirred
for
the
foods,
however,
redistribute
the
center,
Large,
should
and
Itisalso
chops.
evenly.
portions
are
attractedtothe
sense
and
fishtothe
thicker
way,
Thickordense
and Foods
energy
Strips
are
square
from
sure cause
center
are
likely
and
of
aluminum
sometimes
and
overcooking.
the
'arcing'
can
of
enclosed
to
priortocooking.
whites
of
eggs,
vegetables
cooked:
Some
cooked,
rise
time:
oven.
to
oven,
foods
are
removed
time.
between
time.
Foods
after
Usually
timetoretain
be
dry
Because
it
is
but
and
The
being
in
example).
also
helps
of
the
In
conventional
purpose
are
heat.
Always
as
tall
foods
be
turned
a
facing
to
place
outer
portions
food
will
placed
rectangular
foil
is
tightly
in
foods be absorbed the
food.
in
a
burstinthe
Such
clams
and
fruits.
foods
necessary
are
leftinthe
most
foods,
from allowed
internal
5F°(3°C)
are
often
removed
foods
heat
texture
(some
Standing
flavors
most
important
of
blending.
stirredinorder
stir
the
outsideofthe
such
as
so
that
idea
good
outwards:
outside
thicker
portions
edge
will
receive
cook
evenly.
which
foil,
over
foods
Never
secured
the
oven.
are
often
by
skin
shell,
oven
foods
and
oysters
cook
to
test
microwave
including
the
oven
to
finish
temperature
and
15°F
allowed
from
are
covered
unless
cakes
allows
blend
and
of
all
cooking,
to
from
the
food
roasts
and
the
portion
of
the
use
the
unless
include
so
while
to
the
the
block
to
to
elevated
or
quickly
food
and
top
turn
Since
of
of
baking
most
corners
prevent
too
much
the
they
both
and
meats
still
until
cooking
of
(8°C)
to
stand
the
are
they
and
foodtofinish
develop.
in
for
---8---
INTRODUCTION
Microwave-Safe
Never
use
microwave metal.
They
oven
and
cause
that
resembles
Most
heat
safe
for
use
contain
may
microwave
particular
can
Testing
utensil
water
Microwave heats utensilismicrowave-safe.
not
warm,
anditis
probably right
your
checklist.
1.
test.
2.
Glassware:
oven use
utensil,
be
used
utensils
in
question
in
the
but
up
change
microwaves
not
have
now
that
microwave
Dinner microwave-safe. manufacturer's
microwave-safe.
plates:
tempered
delicate
glasses,
or
metal
oven.
Microwaves
will
bounce
arcing,analarming
lightning.
resistant
in
your
materials
cookware.
there
in
your
for
next
microwave
at
power
the
utensil
temperature
safe
for
many
can
be
oven.
Many
literature
Glassware
glass
glassware,
as
these
Utensils
metal
trimmed
off
any
non
metallic
microwave
that
render
If
have
you
is
a
simple
microwave
microwave
to
a
glass
oven.
HIGH
for1minute.Ifthe
remains
However,
but
the
are
being
use
in
the
items
on
used
as
Just
read
kindsofdinnerware
Ifindoubt
or
thatisheat-resistant
This
would
cookware.
such
shatterasfood
might
cannot
metal
cooking
oven.
oven.
use:
cooltothe
utensil
absorbed
microwave
hand
cooking
through
consult
perform
include
as
utensils
penetrate
object
phenomenon
However,
them
unsuitable
doubts
any
to
way
Place
bowl
filled
if
the
becomes
by
in
your
equipment
the
the
all
However,
tumblers
in
utensils
find
the
with
touch,
water
the
oven.
kitchen
the
following
are
microwave
brands
do
or
warms.
in
the
some
about
out
water
does
utensil
You
is
not
wine
your
are
in
of
3.
Paper:
and that cooked
are
lining
bacon
as
if
the
it
a
products
4.
Plastic
hold
However,
that foods containers.
5.
Plastic
provided
However,
steam
for
melt
6.
Plastic
and
7.
Pottery,
made
your
be
CAUTION:
Paper
safe
to
use
the
cooking
are
lowinfat
also
very
baking
trays
are
cooked.
as
the
storage
foods
that
they
will
need
will
eventually
cooking
they
be
sure
can
escape.
cooking
sure.
in
and
rupture.
microwave
sizesofmicrowave
stoneware
of
these
microwave
ITEMS AND SUITABLE
and
plates
in
your
timeisshort
useful
for
in
which
In
color
containers:
are
to
should
considerable
warp
bags:
are
specially
to
makeaslitinthe
Never
microwave
your
cookware:
and
materials
oven,
WITH
HIGH
LEAD FOR
containers
microwave
and
moisture.
wrapping
greasy
general,
run.
may
be
quickly
not
be
timeinthe
or
These
made
use
cookware
ceramic:
are
but
they
HIGH
CONTENT
COOKING.
are
oven,
and
foodstobe
Paper
foods
foods
avoid
colored
These
can
reheated.
usedtohold
melt
plastic
are
microwave-safe.
for
cooking.
ordinary
as
oven,
A
varietyofshapes
is
available.
Containers
IRON
fine
should
CONTENT
usually
convenient
provided
towels
and
such
be
foods
oven
bag
plastic
they
for
be
tested
ARE
so
for
paper
used
as
will
use
NOT
as
to
hot
that
bags
in
to
---9---
DOOR
SAFETY
SEAL
INTERLOCK
SYSTEM
FEATURE
OVEN
CAVITY
DIAGRAM
ROTATING
GLASS
/
CONTROL
DISPLAY WINDOW
CONTROL PANEL
TURNTABLE
RING
Your
oven
following
Glass
Turntable
Owner's
Rotating
This
microwave household recommended
purposes.
PANEL
will
be
materials:
Manual
Ring
use
packed
oven
only.
for
is
designed
It
is
commercial
with
not
the
1
each
1
each
1
each
for
MS-1442DP
NOTE:
A
beep
is
touched,
sounds
to
when
indicate
---10---
a
pad
a
setting
MS-1442DB
on
the
control
been
panel
entered.
has
OPERATING
INSTRUCTIONS
SETTING
You
can
clock.Ifthe
looking
electrical clock.
symbols, unplug
Example:
NOTE: If
wanttoset
you
Touch
clock,
display.
set
socket
either
clock
To
12hrs.
Reloj
CLOCK
a
(or
and
set
the
12
hour
display)
your
plug
11:11hrs. clock.
1.
Touch
2.
Touch
12H
display.
3.
Touch
12:00
display.
4.
Enter
[1], [1], [1],
11:11
display.
5.
Touch The
clock
then
once,
clock
shows
oven
it
backinand
by
Pausa/Borrar.
Reloj
will
showinthe
Inicio.
will
the
will
Inicio.
clock
by
using
24H
or
a
24
any
from
the
reset
the
using
twice.
showinthe
time
by
touching
and
[1].
showinthe
starts
counting.
the24hrs.
will
showinthe
hour
strange
the
TIMED
This
function
As
many
HI-POWER)
are
10
power-levels
POWER.
Example
COOKING
allows
foods
need
in
ordertoobtain the
:
To
cook
for
5
minutes
to
cook
you
slower
settings
food
on
30
1.
Touch
2.
Touch
INDIQUE
COCCION
display.
3.
Enter5minutes
seconds
[5],
[3],and
5:30
will
display.
4.
Touch
5.
Touch To
select
P-80
display.
foradesired
cooking
in
80%
seconds
(at
best
additiontothe
Power
Pausa/Borrar.
Tiempo.
EL
TIEMPO
will
by
touching
[0].
showinthe
Potencia.
8.
power
will
showinthe
time.
less
than
results,
HI-
(Power8)
DE
showinthe
30
level
80%.
there
+30MAS
(ADD
A
time-saving
you
quickly
the
needtotouch
Example:
NOTE: If
touch
you
to
10
up
30
pad.
set
To
by
+30
minutes.
SECONDS)
This
and
set
using
simplified
start
INICIO.
cooking
+30
1.
2.
Segundos,
microwave
Mas
Touch
Touch
4
times.
begins display counting
control
for
time
Pausa/Borrar.
+30
The
cooking
shows
down.
it
will
add
allows
cooking
2
minutes
Segundos
oven
and
time
30
seconds,
without
the
---11---
NOTE: If
you
operate
To
set
do
not
at
HI-POWER
power
select
6.
power
HIGH
cooking,
Touch
(at
Inicio.
level,
the
skip
the
oven
highest).
steps
will
4&5
above.
OPERATING
INSTRUCTIONS
2
STAGE
For
Two
through
+30
Weight
stage
Stage
5
Mas
you
to
2
the
program
Auto first
MICROWAVE
Your
microwave
levels
to
The
your
Level
10
9
8
7
6
5
4
3
2
1
give
cooking.
power
chart
oven.
MICROWAVE
?
Boiling
?
Browning
?
Making
?
Cooking
?
Cooking
?
Reheating
?
Reheating
?
Reheating
?
Cooking
?
Cooking
?
Melting
?
Cooking
?
Cooking
?
Cooking
?
Cooking
?
Cooking
?
Thawing
?
Cooking
?
Cooking
?
Taking
?
Softening
?
Keeping
?
Softening
over
ideaofwhich various
?
Power
(High)
on
pad
want
Defrost
defrost
you
The
foods
below
TIMED
cooking,
the
previous
for
to
oven
maximum
table
are
levels.
shows
POWER
water.
ground
candy.
poultry
tender
rice,
prepared
sandwiches.
egg,
cakes,
chocolate.
veal.
whole
puddings
ham,
rib
meat,
less
pork
chill
butter.
casseroles
cream
repeat
additional
add.
can
be
first
and
POWER
is
equipped
below
prepared
the
pieces,
cutsofmeat.
pasta,
milk
breads.
fish.
whole
roast,
poultry
tender
chops,
out
of
cheese.
COOKING
timed
before
page
Time
programmed
then
cook.
with
flexibility
will
give
at
power
LEVEL
Use
beef.
fish,
&
vegetables.
foods
and
cheese
and
custard.
poultry,
sirloin
tip.
and
cutsofmeat.
roast.
fruit.
and
main
cooking
touching
and
Power
before
LEVELS
ten
power
and
control
some
you
eachofthe
level
settings
CHART
&
vegetables.
quickly.
dishes.
lamb.
seafood.
dishes
steps
warm.
the
for
CHILD
This
is unwanted Once
place.
When other
BLOQUEADO
the
Child
LATIN
Latin been
Tell
the
microwave
Example:
LOCK
a
unique
safety
oven
child
operation
lock
the
Example
CHILD
LOCK
cooking
Lock
Example
pads,
in
according
:
MENU
menu
made
preprogrammed
oven
what
oven
To
cook
simply
is
set,
:
To
Touch
Pausa/Borrar until in
beep
is
the
the
display.
To
cancel
Touch
until
disappears
easy!
you
cook
2
follow
feature
such
no
set
the
and
BLOQUEADO
the
display
is
heard.
already
window
to
below
and
DESBLOQUEADO
Your
to
cook
want,
selections.
your
cups
the
1.
Touch
2.
Touch
PRESIONE
1-3
display.
3.
Touch
2
TAZAS
the
4.
Touch
that
prevents
as
used
cooking
child
hold
and
if
set,
shows
Then
you
procedure.
child
the
hold
in
the
oven's
food
and
then,
of
Frijoles
step
Pausa/Borrar.
Frijoles.
will
showinthe
[3].
will
display.
Inicio.
children.
by
can
take
lock
appears
a
single
touch
you
can
cancel
lock
Pausa/Borrar
display.
menu
has
automatically.
let
your
(beans)
below
TECLAS
show
in
---12---
OPERATING
INSTRUCTIONS
Menu
Beans
(Frijoles)
Plantains
(Platanos
)
Quantity
1
Cup
1.5
Cups
2
Cups
4
Portions
AUTOMATIC
Ingredients
1
cup
6
cups
For11/2
1
1/2
7
cups
For
2
cups
8
cups
Candied
2
ripe
1/2
barofbutter
1/2
cup
1
teaspoon
1
teaspoon
1/2
cup
Ingredient
of
beans
of
cups
of
2
Cups:
of of
plantains
of
water
COOKING
for
1
Cup:
water
Cups:
of
beans
water
beans
water
plantains:
in
slices
brown
sugar
of
vanilla
of
cinnamon
CHART
s
Place FRIJOLES It
is When time.
Ingredients
1
tablespoon
1
tablespoonofparsley
2
tablespoonsofchopped
2
chopped
3
tablespoons
Salt
To Mix minutes and When before
*
Important:
Before
containing
8
Place uncoveredinthe ALMIBAR When
standing
water
not
necessary
cooking
to
taste
prepare
all
ingredients
at
cook
for5minutes
cooking
serving.
cooking,
hours.
all
ingredients
the
time.
(LATIN
and
function.
time
for
sauce:
of
olive
garlic
of
the
sauce:
100%
time
2
tablespoons
function.
cooking
MENU)
Directions
beans
in
a
When
to
cover
is
complete
oil.
cloves
tomato
onion
sauce
inamicrowave
then
power,
at
100%
finish
give
the
beans
inamicrowave-safe
microwave
When
BEEP
time
is
complete
bowl
deep
sounds
Beep
the
beans
allow10minutes
safe
mix
the
power.
10
minutes
must
be
of
sodium
by
pressing
sounds,
and
cook
stir.
during
cooking.
and
tray
sauce
with
of
standing
immersed
bicarbonate
bowl
and
the
PLATANOS
stir
allow3minutes
the
pressing
of
standing
cook
for
the
beans
time
in
water
foratleast
cook
plantains.
of
the
4
EN
Onion Beef
Steaks
(Bistec
Encebolla
do)
Meat
Stew
(Carne (Guisada)
4
Portions
5
Portions
Roasted
2
4 2 4 2
sauce
Salt
1/2
1 2
1/2 1/2
2 1
1/2
1 1
Plantains:
ripe
plantains
medium
size size
of
Worcestershire
pepper
diced
of
green
of
chopped
tomato
corn
Beef onions
of
oil
to
potatoes
of
oil
beans
of
salt
of
black
sauce
medium
tablespoons
spoons
and
kiloofseasoned
of
cup
tablespoons
cup cup
tablespoonsofchopped tablespoon
teaspoon
of
cup
of
cup
Steaks
taste
carrot
soft
pepper
meat
onion
---13---
Peel
and microwave holesinthe ASADOS minutes
of
Cut
the
onionsinslices
container
Meanwhile,
Worcestershire microwave time.
When
standing
Mix Carne for minutes
time.
all
ingredients
Guisada
remaining
of
cut
in
safe
bag.
function.
standing
by
pressing
season
with
cooking
time.
standing
halves
and
bag
Microwave
When
time.
the
sauce;
the
onions,
time
inasafe
function.
When
time.
the
the
steaks
when
ripe
close
cooking
and
BISTEC
is
complete
When
cooking
plantains
tight.
by
pressing
microwave
with
the
beep
cover
microwave
BEEP
and
Using
the
time
is
complete
inacovered
ENCEBOLLADO
salt,
pepper
sounds
and
cook
allow5minutes
container
sounds
time
finishes
place
a
fork
PLATANOS
for
and
place
the
stir
give
into
make
allow
function.
in
the
remaining
of
and
press
and
cook
5
a
3or4
3
OPERATING
INSTRUCTIONS
Menu
Cream Caramel
(Flan)
Lasagna
(Lasana)
Quantity
6
Portions
8
Portions
AUTOMATIC
1
Lt.ofmilk
8
hole
150 100
5
lemon
1
cinnamon
1
lemon
1
orange
1
package
lasagna
1
can
2
pounds
4
cloth
1
chopped
2
chopped
3
tablespoons
1
tablespoon
2
pounds
in
slices
1/2
glass
Ingredientes
eggs gr.ofsugar gr.ofsugar
drops
peel
peel
of
of
tomato
of
of
garlic
carrot
onions
of
of
white
COOKING
stick
pre-cooked
sauce
ground
of
oil
of
oregano
mozzarella
wine
beef
cheese
(optional)
CHART
To
make lemon BEEP
another and
2
Beep
eggs
lemon
the
moulds,
remaining
*
After
serving.
Place
oregano
add
the
keep
When
microwave
sauce
When for
remaining
Optional:
1-
When
minutes
2-
When
(LATIN
cream:
and
peel
sounds
recipient
tablespoons
sounds
caramel
to
the
mix,
and
orange
place
timeinFlan
standing
inamicrowave
and
press
tomato
beef,
cooking.
second
BEEP
safe
and
one
finish
add
timeinthe
cooking
to
give
making
mix
cinnamon
stir
and
and
of
stir
peel
inside
time
LASANA
tray
layer
the
time
appetizing
the
MENU)
Directions
150
milk,
and
let
cool
place
100g
water
and
is
ready,
with
energy
and
place
microwave
function.
refrigerate
safe
tray
function.
sauce
and
sounds
make
one
placing
of
mozzarella
remaining
microwave.
finishes
color.
sauce
add
gr.ofsugar,
cookinFLAN
down.Tomake
of
sugar
cookinFLAN
in
little
place
and
remove,
the
mix
and
cook
at
least2hours
the
garlic,
When
wine
itisthe
(if
the
lasagna
of
layer
pasta,
cheese.
sauce
over
in
put
browning
1/2
glass
orange
function.
caramel,
with5lemon
function.
moulds.
cinnamon
over
the
for
before
oil,
carrots,
beep
case)
in
one
the
pasta
function
of
wine.
peel,
caramel
the
sounds,
a
layer
and
When
use
drops
When
Add
the
stick,
onions,
and
of
cook
for
in
7
---14---
OPERATING
INSTRUCTIONS
POLLO
Your
oven's
automatically
your
to
information
close
necessary
cooks
Be
sure
categories.
Example:
NOTE: If
don't
the
finished
touch
oven
is that
you
over,
ARROZ
Your
oven's
automatically
necessary
cooks
Be
sure
categories.
Example:
your
to
information
close
(CHICKEN)
menu
has
cook
certain
and
selections.
the
oven
To
cook
Sopa
1.
2.
3.
Pausa/Borrar
provides
the
cooking
(RICE)
menu
has
cook
certain
and
selections.
the
oven
To
cook
two
(White
Rice)
been
pre-programmed
food.
then
door
de
Pollo
Touch
Touch SOPA showinthe
Touch
with
you
at
intervals
been
pre-programmed
food.
then
door
of
Arroz
cups
follow
simply
Just
input
let
your
before
selecting
(chicken
Pausa/Borrar.
Pollo2times.
DE
POLLO
display.
Inicio.
when
pad
the
tone
of
long
Just
input
let
your
before
selecting
Blanco,
the
step
the
microwave
soup)
will
the
cooking
message
time.
the
microwave
below.
oven's
your
DIETA
menu
information
selections.
to
close
cook
the
has
certain
oven
(DIET
been
pre-programmed
food.
and
then
door
Just let
before
MENU)
input
microwave
your
selecting
to
the
MENU
to
Your
automatically
necessary
cooks Be
sure
categories.
Example:
4
Potatoes),
Papas
simply
1.
Touch
2.Touch times. will
3.
Touch
PRESIONE
will
4.
Touch
4
al
Horno
follow
Pausa/Borrar.
Menu
PAPAS
showinthe
Inicio.
showinthe
3.
PAPAS
(Baked
the
Dieta.
AL
TECLAS
will
showinthe
below.
step
three
HORNO
display.
1-3
display.
To
cook
display.
to
5.
Touch
Inicio.
NOTE: If
you
cooking
tone
message
of
long
don't
time.
1.
Touch
Pausa/Borrar.
2.
Touch
Arroz
once.
ARROZ showinthe
3.
Touch
PRESIONE
will
4.
Touch
2
the
5.
Touch
touch
the
Pausa/Borrar
is
the
that
oven
finished
provides
over,
Inicio.
showinthe
3.
TAZAS
display.
Inicio.
the
cooking
BLANCO
TECLAS
will
pad
you
display.
display.
show
when
with
the
at
intervals
will
1-3
in
the
---15---
OPERATING
INSTRUCTIONS
Menu
Roast
Chicken
(Pollo Asado)
Chicken
Soup (Sopa
Pollo)
Chicken
Stew
(Pollo Guisado)
AUTOMATIC
Quantity
4
Portions
5
Portions
de
5
Portions
4
Worcestershire Chinese
parsley
oil salt
1
breast,
1/2
2 3
1
1/2
2
annatto
1/2
7
1
1 1 1
3
1/2
1
2
salt
Ingredients
of
sauce
and
pepper
of
chunked
teaspoon
of
diced
of
cup
seeds
teaspoon
of
sweet
cloves
can
of
of
chicken
and
pepper
skinless
seasoned
diced
of
water
chicken
tomato
quarts
pound
tablespoons tablespoons
cup
package
cups
tablespoon
Chopped
onion
green
garlic
cup
tablespoon
sauce
of
oregano
of
sliced
of
coriander
potatoes
carrots
chicken
of
black
of
salt
pepper
sauce
consomme
of
oil
to
COOKING
chicken
chicken
onion
soup
pepper
(skinless)
taste
leaf
with
CHART
Season container
function;
second
remaining standing
For
Note:
Cut
all
ingredients
microwave POLLO cook
for
To
Note:
chicken
Place
the microwave function.
consomme
turn
over
When
cooking
the
chicken
for
microwave
when
BEEP
time.
time.
better
safe
function.
the
remaining
season
oil,
safe
When
and
the
chicken
(POLLO)
BEEP
sounds,
When
taste
in
bowl,
When
chicken
soup
sweet
container,
BEEP
keep
time
and
put
and
sounds
turn
cooking
season
chunks
add
beep
time.
with
pepper,
sounds,
cooking.
and
finishes
Directions
in
special
press
turn
over
time
8
and
the
water
sounds add
Add
breast
annatto
onion,
and
press
add
When
cook
for
give
the
over
again
hours
place
salt
use
seeds,
the
8
minutes
chicken
POLLO
the
and
finish
before
them
and
and
one
garlic
the
tomato
second
remaining
chicken. cook
give
press
cilantro
pepper
of
salt
and
POLLO
sauce,
roast
ASADO
6
cooking
in
a
the
the
and
chicken
BEEP
of
standing
When
for
minutes
time.
large
SOPA
leaves
to taste.
packages
pepper.
in
GUISADO
chicken
sounds,
time.
of
DE
and
of
time.
Chicken Almond Cream
con
(Pollo
Crema
de
Almendras)
with
2
Portions
2
Boneless
1/4
Poundofbutter
1/2
of
cup
Sliced
Almonds
Salt
and
milk
pepper
chicken
cream
breast
Inamicrowave
almonds,
BEEP When
second
When
to
taste
time
*
If cornflour
*
You such
third
is
sauce
can
press
sounds,
BEEP
complete
do
to
substitute
as:nuts,
safe the
POLLO
add
the
BEEP
sounds add
allow5minutes
not
thicker
get
cream
and
pistachios,
container
chicken
sounds
cook
almonds
with
ALACREMA
breasts.
turn
milk
add
2
for
for
maranon
lid,
place
over
the
cream.
of
standing
tablespoons
30
more
fruit
any
dry
seeds,
butter
Function;
chicken
When
time.
of
seconds.
without
etc
and
when
breasts.
cooking
fine
shell
---16---
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