LG MH6565DIS Instruction manual [th]

ENGLISH

OWNER’S MANUAL

MICROWAVE OVEN

Please read this owner’s manual thoroughly before operating.

MH656

MFL69673102_02

****

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www.lg.com

CONTENTS

How the Microwave Function Works

Microwaves are a form of energy similar to radio, television waves, and ordinary daylight. Normally, microwaves spread outwards as they travel through the

This oven, however, has a magnetron that is designed to make use of the energy in microwaves. Electricity, supplied to the magnetron tube, is used to create microwave energy.

These microwaves enter the cooking area through openings inside the oven. A tray is located inside the oven. Microwaves cannot pass through metal walls of the oven, but they can penetrate such materials as glass, porcelain and paper, the materials out of which microwave-safe cooking dishes are constructed.

Microwaves do not heat cookware, though cooking vessels will eventually get hot from the heat generated by the food.

A very safe appliance

Your Microwave oven, is one of the safest of all home appliances. When the door is opened, the oven automatically stops producing microwaves. Microwave energy is converted completely to heat when it enters food, leaving no “left over” energy to harm you when you eat your food.

CONTENTS

IMPORTANT SAFETY INSTRUCTIONS

BEFORE USE

Unpacking & Installing

Control Panel

Display Picto

Setting Clock

Quick Start

More/Less

Energy Saving

HOW TO USE

Timed Cooking

Microwave Power Levels

Grill Cooking

Grill Combi. Cooking

Child Lock Roast

Roast Menu Instructions

Popular Menu

Popular Menu Instructions

16 19

Soften & Melt Soften & Melt Menu Instructions

Defrost & Cook

20 20

Defrost & Cook Menu Instructions Yogurt

22 22

Yogurt Menu Instructions Keep Warm

Inverter Defrost

Inverter Defrost Menu Instructions

MICROWAVE-SAFE UTENSILS

FOOD CHARACTERISTICS & MICROWAVE COOKING

TO CLEAN YOUR OVEN

USING THE SMART DIAGNOSIS™ FUNCTION

QUESTIONS & ANSWERS

TECHNICAL SPECIFICATIONS

IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

ENGLISH

his model doesn't provide a temperature probe.

S Farm houses; By clients in hotels, motels and other residential environments;

Bed and breakfast type environments.

ENGLISH

Caution, hot surface

When the symbol is used, It means that the surfaces are liable to get hot during use.

Do not place an object(a book, a box, etc.) on the product. The product may overheat or catch fire or the

object may fall, causing injury to persons.

BEFORE USE

UNPACKING & INSTALLING

By following the basic steps on these two pages you will be able to quickly check that your oven is operating correctly. Please pay particular attention to the guidelines on where to install your oven. When unpacking your oven make sure you remove all accessories and packing materials. Check to make sure that your oven has not been damaged during shipping.

GLASS TRAY

ROTATING RING

RACK

SHAFT

Mica Sheet

*Do Not Remove Mica Sheet

NOTE

Do not remove the cavity Mica Sheet (silver plate) inside of oven.

•

The Mica sheet is there to protect the microwave components from food spatters.

2 Place the oven on the level location of your choice with more

than 85 cm height but make sure there is at least 20 cm of space on the top and 20 cm at the rear & left & right for proper

ventilation. The front of the oven should be at least 8 cm from the edge of the surface to prevent tipping.

An exhaust outlet is located on bottom or side of the oven. Blocking the outlet can damage the oven.

If you use the microwave oven in an enclosed space or cupboard,

lower performance and reduced service life. If possible, please use the microwave oven in the counter top condition.

20 cm

NOTE

THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL CATERING PURPOSES.

3 Plug your oven into a standard household socket. Make sure your oven is the only appliance connected to the socket.

If your oven does not operate properly, unplug it from the electrical socket and then plug it back in.

Open your oven door by pulling the door handle. Place the rotating ring inside the oven and place the glass tray on top.

Fill a microwave safe container with 300 ml (1/2 pint) of water.

Place on the glass tray and close the oven door. If you have any doubts about what type of container to use please refer to Microwave-safe utensils.

6 Press the STOP/CANCEL button, and press the START button

one time to set 30 seconds of cooking time.

7 The DISPLAY will count down from 30 seconds.

When it reaches 0 it will sound BEEPS. Open the oven door and test the temperature of the water. If your oven is operating the water should be warm.

Be careful when removing the container it may be hot.

YOUR OVEN IS NOW INSTALLED

The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption in order to avoid burns.

Button recognition may be hampered in the following circumstances:

Only the outside area of the button is pressed.

9BEFORE USE

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NOTE

Do not use rubber gloves or disposable gloves. When wiping the touch control panel with a wet towel, remove moisture from the touch

The setting of the cooking time should be shorter than common microwave ovens (700 W, 800 W) due to

the relatively high output power of the product. Excessive heating with the product may cause moisture on the door.

BEFORE USE

CONTROL PANEL

Part

COOK MODE

See page 12 'Timed Cooking' See page 13 'Grill Cooking' See page 13 'Grill Combi. Cooking'

INVERTER DEFROST

See page 24 “Inverter Defrost”

YOGURT / KEEP WARM

See page 22 "Yogurt”. See page 23 "Keep Warm”.

INVERTER COOK

Inverter Cook allows you to cook most of your favorite food by selecting the food type and the weight of the food. See page 14 "Roast" See page 16 "Popular Menu" See page 19 "Soften & Melt", See page 20 "Defrost & Cook"

DAI L (MORE / LESS)

Choose the cooking menu. Set cooking time and weight. While cooking with auto and manual function, you can increase or decrease the cooking time at any point by turning the dial (except defrost mode).

STOP / CANCEL

top over and clear all entries except time of day.

START

In order to start cooking which is selected,

press button one time.

The quick start feature allows you to set 30 seconds intervals of HIGH power cooking with a press of the START button.

SMART DIAGNOSIS

Hold the mouthpiece of a phone up to this icon when directed to by service centre personnel, to help diagnose problems with the microwave oven when calling for service.

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DISPLAY PICTO

When operate Microwave, Show up the icon on the display.

When oporate Grill, Show up the icon on the display.

When oporate Grill Combi, Show up the icon on the display.

When operate Inverter Cook / Steam Cook, Show up the icon on the display.

When operate Inverter Defrost, Show up the icon on the display.

Icon

When you can set More/Less, Show up the icon on the display.

When you can Cook Start, Show up the icon on the display.

When you can set Output Power, Show up the icon on the display.

When you can set Weight, Show up the icon on the display.

BEFORE USE

SETTING CLOCK

When your oven is plugged in for the first time or when power resumes after a power interruption, the numbers in the display reset to '12H

Example: To set 11:11

1. Press START to confirm the 12H clock display.

(If you wish to have a 24H clock display, simply the DIAL to select ‘24H’ before following next steps)

2. Turn the DIAL until display

shows ’11:’.

3. Press START.

4. Turn the DIAL to change

the minutes until the display shows ‘11:11’.

5. Press

START.

turn

MORE/LESS

By turning the d program can be adjusted to cook food for a longer or shorter time. Turning the dial will increase 10 seconds or decrease 10 seconds to the cooking time each time. The max time possible will be 99

minutes 59 seconds.

Example: To adjust the Inverter Cook

Curry Chicken) cooking time for a longer

(ex. time, or for a shorter time

, TIMED COOK

ial

1. Press STOP/CANCEL.

2. Press INVERTER COOK until display shows ‘2’.

3. Press START.

‘2-1’ will show in the display.

4. Turn the DIAL until display shows ‘2-3’.

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NOTE

If you want to set the clock again or change options,

•

you will need to unplug the power cord and reconnect.

If you don’t want to use clock mode,

•

Press STOP/CANCEL button, after plugging in your oven.

QUICK START

The QUICK START feature allows you to set 30 seconds intervals of HIGH power cooking with a touch of the START.

Example: Set 2 minutes of cooking on high power

Press STOP/CANCEL.

Select 2 minutes on high power.

Press the START button four times

The oven will start before you have finished the fourth press.

During QUICK START cooking, you can extend the cooking time up to 99 minutes 59 seconds by repeatedly pressing the START button.

5.Press START.

6.Turn the DIAL. The cooking time will increase or decrease

by 10 seconds.

ENERGY SAVING

Energy saving means save energy by turning off the display. This feature only operates when the Microwave Oven standby and the display will go out.

NOTE

When using clock mode,the display will remainon.

HOW TO USE

TIMED COOKING

(MANUAL COOKING)

This function allows you to cook food for a desired time. There are 5 power levels available. The example below shows how to set power

800 W for the desired time.

Example: To cook food on Power 800 W for 5 minutes 30 seconds

1. Press STOP/CANCEL.

2. Press COOK MODE

Display shows ‘ W’.

(This is to tell you that the

oven is set on 1000 W

unless a different power setting is chosen.)

3. Turn the until display shows ‘800 W’

4. Press START.

5. Turn the DIAL until display shows ‘5:30’ .

6. Press START.

DIAL

once.

1000

MICROWAVE POWER LEVELS

Your microwave oven is equipped with five power levels to give you maximum flexibility and control over cooking. The adjacent table will give you some idea of which foods are prepared at each of the various power levels.

The adjacent chart shows the power level settings

for your oven.

MICROWAVE POWER LEVEL CHART

Power

Level

High

1000 W

800 W

600 W

400 W

200 W

Boiling water. Browning ground beef. Making candy. Cooking poultry pieces, fish & vegetables.

Cooking tender cuts of meat.

Reheating rice, pasta & vegetables. Reheating prepared foods quickly.

Reheating sandwiches.

Cooking egg, milk and cheese dishes. Cooking cakes and breads.

Melting chocolate. Cooking veal. Cooking whole fish. Cooking puddings and custard.

Thawing meat, poultry and seafood. Cooking less tender cuts of meat.

Cooking pork chops

Taking chill out of fruit. Softening butter. Keeping casseroles and main dishes warm. Softening butter and cream cheese.

Use

and roast.

When cooking is complete, Tip will sound. The word End shows in the display window. 'End' remains in

the display and Tip will sound every minute until the door is opened, or any button is pressed.

NOTE

If you do not select the power level, the oven will operate at power HIGH. To set HI-POWER cooking, skip step 3 above.

HOW TO USE

GRILL COOKING

This feature will allow you to brown and crisp food quickly. There is no need for preheating.

Always use gloves when removing food and accessories after cooking as the oven & accessories

will be very hot.

Example: Use Grill to cook food for 5 minutes 30 seconds

1. Press STOP/CANCEL.

2. Press

3. Press START.

4. Turn the DIAL until display shows ‘5:30’ .

COOK MODE

until display shows ‘GrIL’.

GRILL COMBI. COOKING

Your oven has a combination cooking feature which allows you to cook food with heater and microwave.

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Example:Programme your oven with micro power 300 W and combi for a cooking time of 25 minutes

1. Press STOP/CANCEL.

2. Press COOK MODE

until display shows ‘Co-1’.

3. Turn the DIAL until display shows ‘ Co-2 ’.

4. Press START.

5. Turn the DIAL until display shows ‘25:00’.

5. Press START.

CAUTION

Always use oven gloves when removing the food and accessories after cooking as the oven & accessories will be very hot.

NOTE

This feature will allow you to brown and crispy food quickly.

For the best result use the following accessories.

High rack

6. Press START.

When cooking you can turn the DIAL to increase or decrease the cooking time. Be careful when removing your food as the container will be hot!

NOTE

Your oven has a combination cooking feature which allows you to cook food with Heater and Microwave. This generally means it takes less time to cook your food.

You can set three kinds of micro power level (Co-1 : 200 W, Co-2 : 300 W, Co-3 : 400 W) in grill combi mode.

This feature will allow you to brown and crispy food quickly.

For the best result use the following accessories.

High rack

HOW TO USE

CHILD LOCK

This is a unique safety feature that prevents unwanted oven operations. Once the CHILD

LOCK is set, no cooking can take place.

To set the Child Lock

Press STOP/CANCEL.

2. Press and hold until 'L

oc' appears in the

display and tip are heard.

If the time of day was already set, the time of day will appear on the display window after 1 second.

STOP/CANCEL

If the CHILD LOCK was already set and you touch another pad, the word L oc shows in the display. You can cancel the CHILD LOCK according to below procedure.

To cancel the Child Lock

Press and hold

STOP/CANCEL until 'Loc'

disappears in the display.

After the CHILD LOCK is turned off, the oven will operate normally.

ROAST

Your oven’s menu has been preprogrammed to automatically roast food. Tell the oven what you want

and how many items there are. Then let your microwave oven roast your selections.

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simply follow the step below.

1. Press STOP/CANCEL.

2. Press INVERTER COOK

until display shows ‘1’.

3. Turn the DIAL until display shows ‘ 1-6’.

4. Press START. ‘0.2 kg’ will show in the display.

5. Turn the DIAL until display shows ‘ 0.3 kg’.

6. Press START.

ROAST MENU INSTRUCTIONS

HOW TO USE

Code

1-1

1-2

1-3

1-4

1-5

Jacket Potatoes

Roast Beef

Roast Chicken

Roast Lamb

Roast Pork

Weight

Limit

0.2 - 1.0 kg (180 - 220 g / each)

0.5 - 1.5 kg

0.8 - 1.8 kg

0.5 - 1.5 kg

Initial

Temperature

Room

Refrigerated

Instructions

1. Wash potatoes and dry with a paper towel.

2. Pierce each potato 8 times with a fork.

3. Place food on the Rack. Choose the menu and weight, press START.

4. After cooking, stand for 3 minutes.

1. Brush beef with melted butter or oil and season as desired.

2. Place food on a glass dish. Choose the menu and weight, press START.

3. When BEEP, drain juices and turn food over immediately. And then press START to continue cooking.

4. After cooking, stand covered with foil for 10 minutes.

1. Brush whole chicken with melted butter or oil and season as desired.

2. Place food on a glass dish. Choose the menu and weight, press START.

3. When BEEP, drain juices and turn food over immediately. And then press START to continue cooking.

4. After cooking, stand covered with foil for 10 minutes.

1. Brush lamb with melted butter or oil and season as desired.

2. Place food on a glass dish. Choose the menu and weight, press START.

3. When BEEP, drain juices and turn food over immediately. And then press START to continue cooking.

4. After cooking, stand covered with foil for 10 minutes.

1. Brush pork with melted butter or oil and season as desired.

2. Place food on a glass dish. Choose the menu and weight, press START.

3. When BEEP, drain juices and turn food over immediately. And then press START to continue cooking.

4. After cooking, stand covered with foil for 10 minutes.

Utensil

Rack

Heat- proof glass dish

ENGLISH

1-6

Roast Vegetables

0.2 - 0.3 kg

Room

Ingredients

Eggplants, cut into 1 - 2 cm thickness Zucchinis, cut into 1 - 2 cm thickness Onions, cut into wedges Sweet peppers, cut in half lengthwise and discard seeds Whole cherry tomatoes Mushrooms, cut in half

1. Brush vegetables with melted butter or oil and season as desired.

2. Place food on a glass dish on the Rack. Choose

the menu and weight, press START.

3. When BEEP, drain juices and turn food over immediately. And then press START to continue cooking.

NOTE

When cooking a roast, use a roasting rack if you have it.

Heat-proof glass dish on the Rack

HOW TO USE

POPULAR MENU

Your oven’s menu has been preprogrammed to automatically cook food. Tell the oven what you want and how many items there are. Then let your microwave oven cook your selections.

Example: To cook 0.3 kg Chicken Tikka, simply follow the step below.

Press STOP/CANCEL.

4. Press START. ‘0.2 kg’ will show in the display.

2. Press

INVERTER COOK

until display shows ‘2’.

3. Turn the DIAL until display shows ‘ 2-2’.

POPULAR MENU INSTRUCTIONS

Code

2-1

2-2 Chicken Tikka

Chicken Clear Soup

Weight

Limit

1.0 kg

0.2-0.4 kg

Initial

Temperature

Refrigerated

Room

Ingredients

300 g chicken legs ½ carrot, peeled and large cut 1 potato, peeled and large cut ½ onion, large cut 2 celeries, cut 1 inch 3 cups chicken stock ½ teaspoon salt ¼ teaspoon pepper powder

1. Clean chicken legs, cut to large pieces and drain.

2. In a microwave-safe bowl, put the all ingredients.

3. Place food in the oven. Choose the menu, press start.

Ingredients

4 chicken breasts, cut into cubes 1 cup natural yogurt 1 tablespoon ground cumin 1 tablespoon garam masala powder 1 teaspoon ground coriander 1 lemon juice 8 garlic cloves finely chopped 1 inch grated ginger, finely chopped ¼ teaspoon red food color 1 lemon Salt and pepper to taste

1. Mix the spices, coloring, lemon juice, ginger and garlic up into a paste with a little water.

2. Stir in well with the yogurt to make a tandoori marinade.

3. Marinate the chicken in the marinade for 2~3 hours.

4. Skewer the pieces of chicken using wooden skewers. Note that the skewers pass the center of pieces.

5. Place skewers on the Rack on a drip dish.

6. Choose the menu and weight, press start.

7. When BEEP, turn food over and press start to continue cooking.

8. After cooking, remove from the oven and stand.

Instructions

5. Turn the DIAL until display shows ‘ 0.3 kg’.

6. Press START.

Utensil

Microwave

-safe bowl

Rack On a drip dish

HOW TO USE

Code

Curry Chicken

2-3

Dal Tadka

2-4

2-5

2-6

Fish ball and Thai Herbs Spicy Soup

Stewed Pork belly

Weight

Limit

1.5 kg

0.2-0.4 kg

1.0 kg

Initial

Temperature

Room

1.2 kg Refrigerated

Instructions

Ingredients

400 g chicken breasts, cut into chunks ¼ cup olive oil 2 onions, chopped 4 garlic cloves, crushed 1 ginger root, peeled 1 cinnamon stick 2 dried red chilies 1 teaspoon turmeric powder 400 g tomato sauce ½ cup water or stock ½ cup plain yogurt 1 tablespoon lemon juice Salt and pepper to taste

1. Add all ingredients in a deep and large microwave-safe bowl and mix well. Cover with plastic wrap and vent.

2. Place food in the oven. Choose the menu, press start.

3. Stir at least twice during cooking.

Ingredients

Dal

(soaked for 2 hours)

Water

Oil

Salt

0.2 kg 0.3 kg 0.4 kg

400 ml

2 T ab le sp oo ns 2½ T ab le sp oo ns

600 ml

To taste

800 ml

3 Tablesp oo ns

Spices

Cumin seed Chili powder Turmeric powder Curry leaves

1. Combine all ingredients in a microwave-safe bowl and add spices to your preference.

2. Place food in the oven. Choose menu and weight, press start . Stir at least twice during cooking.

Ingredients

200 g featherback fish, minced 2 tablespoons curry paste 4 Thai eggplants, quarter 1 each red and yellow chili spur pepper, sliced 2 bunches fresh pepper corn ¼ cup krachai, thin sliced 5 kaffir lime leaves, teared ¼ cup holy basil 2 teaspoons fish sauce 1 teaspoon coconut sugar 3 cups water

1. Squeeze the featherback fish with a touch of salt and water, until it becomes sticky. Set aside.

2. In a large microwave-safe bowl, put the fish ball and all ingredients.

3. Place food in the oven. Choose the menu, press start.

Ingredients

300 g pork belly(less fat) 4 star anises 3 cinnamon sticks, cut 1 inch 5 garlic cloves, crushed 2 teaspoons pepper corn 2 coriander roots, crushed 4 cups pork stock

Utensil

Microwave

-safe bowl

Microwave

-safe bowl

Microwave

-safe bowl

Microwave

-safe bowl

ENGLISH

HOW TO USE

Code Menu

Stewed Pork

2-6

belly

2-7

Stir-fried Squid with Curry Powder

Veg. Biryani2-8

Weight

Limit

1.2 kg

0.6 kg

1.0 kg

Initial

Temperature

Refrigerated

Room

Instructions

Ingredients

2 tablespoons coconut sugar 2 tablespoons soy sauce 2 tablespoons dark soy sauce 2 tablespoons seasoning sauce Cheesecloth for wrap the spices

1. Clean pork belly, cut into the pieces about 3 cm pieces.

2. In a large microwave-safe bowl, put the pork belly and all ingredients.

3. Place food in the oven. Choose the menu, press start.

Ingredients

300 g squids ½ onion, sliced 2 red spur peppers, sliced 2 Chinese celeries, cut 2 inches 2 spring onions, cut 2 inches 2 tablespoons curry powder 1 egg 3 tablespoons unsweetened condensed milk 2 tablespoons oyster sauce 2 teaspoons sugar 2 tablespoons chili paste 2 tablespoons cooking oil

1. Remove the head, tentacles and ink-sac from the squid. Pull off and discard the mottled skin. Slice flesh to stripe and cut into cubes, drain.

2. Mix all the ingredients except vegetables and oil.

3. In a microwave-safe bowl, put the mixture, vegetables, oil and squids.

4. Place food in the oven. Choose the menu, press start. Stir at least twice during cooking.

Ingredients

1 ½ cups Basmati rice 400 g water 2 cups chopped onions 1 tomato, chopped 1 cup vegetables(carrot, beans, peas, potato), chopped 2 green chilies, chopped 1 teaspoon ginger garlic paste 1 ½ teaspoon red chili powder 1 teaspoon coriander powder 1 teaspoon cumin powder 1 tablespoon Biryani masala 1 cinnamon 2 cardamoms 2 cloves 2 small bay leaves 1 teaspoon fennel seeds

A bunch of finely chopped coriander leaves(cilantro) and mint leaves

1 tablespoon oil 2 tablespoons ghee or clarified butter Salt to taste

1. Cook all vegetables and spices in a lightly oiled frying pan until lightly browned.

2. Place the cooked vegetable mixture into a deep and large microwave-safe bowl and add rice and water. Cover with plastic wrap and vent.

3. Place food in the oven. Choose the menu, press start. Stir at least twice during cooking.

Utensil

Microwave

-safe bowl

Microwave

-safe bowl

Microwave

-safe bowl

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