Technical Specifications & Two Recipes for Starter / rduhdh tkudkjh / uofl[kq, ds fy, nks O;atu
2
3 ~ 5
6 ~ 7
8
9
10
11
12
13
14
15
16 ~ 20
21 ~ 23
24~ 26
27 ~ 34
35 ~ 38
39 ~ 41
42 ~ 45
46 ~ 50
51
52 ~ 53
54
55 ~ 56
57
2
tc vkids vou esa rjy inkFkZ tSls lwi] lkWl vkSj vU; is; xeZ djrs le; ;fn mcyukad
ls vf/kd xeZ gks tkrs gSa rks cqycqys ugha fn[kkbZ nsrsA blls rjy inkFkZ t:jr ls T;knk xeZ
gks tkrs gSaA bl laHkkouk ls cpus ds fy, fuEufyf[kr dne mBkus pkfg,A
The oven should be cleaned regularly with damp cloth and any food deposits
should be removed./vksou ue diM+s ds lkFk fu;fer :i ls lkQ gksuk pkfg, vkSj fdlh
Hkh tek [kk| inkFkZ dksgVk fn;k tkuk pkfg,A
WARNING/
psrkouh
WARNING/
psrkouh
3
4
Safety Precautions
lqj{kk lko/kkfu;k¡
ªEither use earth or use exclusive 230V socket with earth.
vFkZ dk bLrseky djsa ;k vFkZ ds lkFk fof'k"V 230V dk lkWdsV bLrseky djsaAªDo not bend power cord forcefully or break.
ikoj dksMZ dks cyiwoZd u eksM+sa vkSj u gh rksM+saAªDo not pull out power cord.
ikoj dksMZ dks [khaps ughaAªDo not use several power plug in one socket at the same time.
,d le; esa cgqr lkjs ikoj Iyx ,d lkWdsV esa ,d lkFk bLrseky u djsaAªDo not plug in or pull out power cord with wet hand.
Hkhxs gq, gkFkksa ls Iyx u gh yxk,a vkSj u gh fudkysaAªDo not spray water inside and outside of microwave oven.
ekbØksoso vksou ds vUnj vkSj ckgj dh vksj ikuh u fNM+dsaAªPlug out power cord during cleaning or maintenance of set.
vksou dh lQkbZ ;k ejEer ds nkSjku ikoj dksMZ dks ckgj fudky ysaAªDo not heat up the food more than necessary.
[kkus dks vko';drk ls vf/kd xeZ u djsaAªDo not use microwave oven other than cooking or sterilization such as
(Health Plus (HP), Soup (So),Continental (Co), Indian Cuisine(IC), Sweet Corner (SC),
Chatpat Corner (CC), Breakfast (bF), Child Favourite (CF)
Press Stop/ClearPress Stop/Clear
Press HP, So, Co, IC, SC, CC, bF & CF to select Category
from HP (1-10), So (1-6), Co (1-5), IC (1-15), SC (1-8), CC (1-6), bF (1-8) & CF (1-10)
as required
Press Increase/Decrease
to set Weight (if required)
Utility Corner (UC)
Press UC to select Category
from UC (1-5); FE (1-3)
Press Increase/Decrease
to set Weight (if required)
STEP-4
COOK
MODE
STEP-1
STEP-2
STEP-3
STEP-4
Note / fVIi.kh %
While cooking you can extend the cooking time at any point by pressing Increase/decrease key. There is no need to stop the cooking process.
Press StartPress Start
(Health Plus (HP), Soup (So),Continental (Co), Indian Cuisine(IC), Sweet Corner (SC),
Chatpat Corner (CC), Breakfast (bF), Child Favourite (CF)
Stop/Clear nck,aStop/Clear nck,a
HP (1-10), So (1-6), Co (1-5), IC (1-15), SC (1-8), CC (1-6), bF (1-8) & CF (1-10) Js.kh ds
Method : 1. Soak Chana overnight, in a Microwave Safe bowl take
soaked chana with water, cover it.
2.
Select category & weight and press start to cook.
3.
When beeps, strain the water from it. In a Microwave Safe
bowl, add oil, Chopped onion, Chaat masala, Red Chilli
Powder, Hara Dhania and press start to cook.
4. When beeps, add boiled chana, mix well & press start.
0.1 kg
100 g
200 ml
1 tbsp
1/2 cup
0.2 kg
200 g
400 ml
2 tbsp
1 cup
As per your taste
fof/k % 1.
pus dks jkrHkj fHkxks,aA ekbØksoso lsQ ckmy esa Hkhxs gq, pus ikuh
ds lkFk ysa vkSj <+d nsaA
2.
oxZ ,oa otu pqudj idkus ds fy, LVkVZ nck,aA
3.
chi lqukbZ nsus ij blesa ls ikuh fudky nsaA ekbØksoso lsQ ckmy esa
rsy] dVh gqbZ I;kt] pkV elkyk] yky fepZ] gjk /kfu;k Mkysa vkSj idkus
ds fy, LVkVZ nck,aA
4.
chi lqukbZ nsus ij mcys gq, pus Mkydj vPNh rjg feyk,a vkSj LVkVZ
nck,aA
For
Pomfret (fish category)
Salt, Lemon Juice & Kali Mirch Powder
Oil, Chopped Onion, Chopped Tomatoes, Chopped Garlic
Method : 1. Take Pomfret Slices as per weight either of (0.1 Kg/
Method : 1. In a MWS bowl put soaked dal (lentils), water, turmeric
0.2 Kg/ 0.3Kg) and marinate with salt, lemon juice, and
kali mirch powder (as per taste) for one hour.
2.
Select category & weight and in Microwave Safe bowl put oil,
chopped onion, chopped tomatoes, chopped garlic,
press start.
3.
When beeps, open door and add marinated fish, salt to
taste and some water. Cover & press start.
4.
Give standing time for 5 minutes.
For
Dehusked soaked lentils (at least for 2 hours)
Onions chopped
Spinach chopped
Oil
Cumin seeds
Giner & green chillies (chopped)
Water
Turmeric, salt
Lemon juice
Coriander leaves
powder. Select category & weight and press start.
2.
When beeps, in another MWS bowl put oil, chopped onions,
cumin seeds, chopped ginger & green chillies, chopped
spinach. Mix well and press start.
3.
When beeps, mix well & add boiled lentils. Mix again &
press start.