LG LWS3081ST, LWD3081ST, LWS3010ST, LWD3010ST, LSWS3034ST Installation Manual

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ENGLISH
ENGLISH ESPAÑOL
INSTALLATION MANUAL
ELECTRIC CONVECTION BUILT-IN OVEN
Please read these instructions thoroughly before installing and operating the oven.
LWS3081ST LWD3081ST
MFL51224802_06
LSWS3034ST LSWD3034ST
www.lg.com
SAFETYPart 1
1
BEFORE YOU BEGIN
Remove all tape and packing materials before using the oven. Dispose of all plastic bags after unpacking the oven. Never allow children to play with packing materials.
You can download an Installation manual at http://www.lg.com.
IMPORTANT SAFETY INSTRUCTIONS
Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, injury to persons, or damage when using the oven. This guide does not cover all possible conditions that may occur. For further assistance contact your service agent or manufacturer.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “WARNING” or “CAUTION”. These words mean :
WARNING
CAUTION
This symbol will alert you to hazards or unsafe practices which could cause serious bodily harm or death.
This symbol will alert you to hazards or unsafe practices which could cause bodily injury or property damage.
WARNING
The information in this manual should be followed exactly.
- Failure to do so could result in fire or electrical shock, causing property damage, personal injury or death.
DO NOT put any weight on the oven door. Never allow anyone to climb, sit, stand or
hang on the oven door.
- The oven could be tipped and injury might result from contact with hot food or the oven itself.
The electrical power must be shut off while the electrical connections are being
made.
- Failure to do so can result in severe personal injury, death or electrical shock.
New branch-circuit installations (1996 NEC), mobile homes, recreational vehicles, or
installations where local codes prohibit grounding through the neutral conductor require 4-wire branch-circuit connection.
Improper connection of aluminum house wiring to copper leads can result in an
electrical hazard or fire. Use only connectors designed for joining copper to aluminum and follow the manufacturer’s recommended procedure closely.
Mounting screws must be used.
- Failure to do so can result in the oven falling out of the cabinet causing serious injury.
Make sure the cabinets and wall coverings around the oven can withstand the temperature (up to 194˚F[90˚C]) generated by the oven.
- Discoloration, delamination or melting may occur.
DO NOT remove spacers on the side walls of the built-in oven.
- These spacers center the oven in the space provided.The oven must be centered to prevent excess heat buildup that may result in heat damage or fire.
DO NOT block the oven air exhaust located at the bottom of the oven.
- Blocking the exhaust may cause cabinet damage and product malfunction.
CAUTION
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SAFETYPart 1
IMPORTANT NOTE
This installation must be completed by a qualified installer or technician.
Please read the entire Installation Instructions prior to installation.
Remove all packing materials from the oven compartments before connecting the electrical supply to the oven.
Installer: please retain these instructions for local inspector’s reference, then leave them with the consumer.
Consumer: please read and keep these instructions for future reference and be sure to read the entire
OWNER’S MANUAL prior to use.
ENGLISH
WARNING
• The information in this manual should be followed exactly.
-
Failure to do so could result in fire or electrical shock, causing property damage, personal injury or death.
IMPORTANT NOTE
Proper installation is the responsibility of the installer and product failure due to improper installation is NOT covered under warranty.
WARNING
• DO NOT put any weight on the oven door. Never allow anyone to climb, sit, stand or hang on the oven door.
- The oven could tip and injury might result from
contact with hot food or the oven it self.
PREPARE TO INSTALL THE OVEN
(For Model : LWS3081ST, LWD3081ST, LWS3010ST, LWD3010ST)
6 Screws For
Bottom Trim
(3 needed for installation
and 3 extra’s)
30” (76.2 cm)
Metal Bottom Trim
6 Wood Screws
For Mounting (4 needed for
installation and 2
extra’s)
PREPARE TO INSTALL THE OVEN
(For Model :
LSWS3034ST, LSWD3034ST)
WARNING
• The electrical power must be shut off while the electrical connections are being made.
- Failure to do so can result in severe personal injury,
death or electrical shock.
PREPARE TO INSTALL THE OVEN
Phillips Screwdriver
Drill
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6 Wood Screws
For Mounting (4 needed for
installation and 2
extra’s)
MATERIALS NEEDED
Junction Box
Wire Nuts
36” (91 cm) of String
3/4” Conduit
Connector
INSTALLATION REQUIREMENTSPart 2
1
INSTALLATION DRAWINGS (FOR 30” SINGLE BUILT- IN OVEN)
The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions shown below. You may find little or no cabinet work will be necessary.
IMPORTANT NOTE
The cabinet base platform must be able to support 190lbs (86Kg). If the cabinet does not have a solid bottom, two braces or runners must be installed level with the bottom of the cutout to support the weight of the oven. Make sure the base is level and the front of the cabinet is square. If the cabinet base is not level, the oven glides will tend to slide out when opening the door.
If marks, blemishes or the cutout opening are visible above the installed oven, it may be necessary to add wood shims under the runners and front trim until the marks or opening are covered.
If the cabinet does not have a front frame and the sides are less than 3/4” (1.9 cm) thick, shim both sides equally to establish the cutout width.
The junction box must be flush with the rear wall of the cabinet as shown below.
Allow at least a 23” clearance for the door depth when it is open.
Product dimensions
27 3/8”
(69.5 cm)
29 5/16”
(74.5 cm)
Cutout dimensions
Cabinet Width 30” (762 mm)
Recommended Minimum Cutout location from floor 31” (787.4 m)
Cutout Depth 23 1/2” Min. (596.9 mm)
Cutout Width 28 1/2” Min. (723.9 mm)
28 5/8” Max. (727 mm)
Cutout Height 28 15/16” Min. (735 mm)
29” Max. (736.6 mm)
29 3/4”
(75.5 cm)
Allow 1”
minimum for
overlap of oven
23”
30”
28 1/2” Min. 28 5/8” Max.
Allow 1”
minimum for
overlap of oven
28 7/8”
(73.3 cm)
23 3/8”
(59.3 cm)
5”
Junction Box Location
23 1/2”
28 15/16” Min. 29” Max.
23 1/2”
Minimum cutout location from floor 31”
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INSTALLATION REQUIREMENTSPart 2
2
INSTALLATION DRAWINGS (FOR 30” DOUBLE BUILT- IN OVEN)
The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions shown below. You may find little or no cabinet work will be necessary.
IMPORTANT NOTE
The cabinet base platform must be able to support 325lbs (147Kg). If the cabinet does not have a solid bottom, two braces or runners must be installed level with the bottom of the cutout to support the weight of the oven. Make sure the base is level and the front of the cabinet is square. If the cabinet base is not level, the oven glides will tend to slide out when opening the door.
If marks, blemishes or the cutout opening are visible above the installed oven, it may be necessary to add wood shims under the runners and front trim until the marks or opening are covered.
If the cabinet does not have a front frame and the sides are less than 3/4” (1.9 cm) thick, shim both sides equally to establish the cutout width.
The junction box must be flush with the rear wall of the cabinet as shown below.
Allow at least a 23” clearance for the door depth when it is open.
Product dimensions
27 3/8”
(69.5 cm)
ENGLISH
52 1/16”
(132.2 cm)
Cutout dimensions
Cabinet Width 30” (762 mm)
Recommended Minimum Cutout location from floor 12” (304.8 mm)
Cutout Depth 23 1/2” Min. (596.9 mm)
Cutout Width 28 1/2” Min. (723.9 mm)
28 5/8” Max. (727 mm)
29 3/4”
(75.5 cm)
Allow 1”
minimum for
overlap of oven
30”
28 1/2” Min. 28 5/8” Max.
Allow 1”
minimum for
overlap of oven
23 3/8”
(59.3 cm)
51 13/16” Min. 51 15/16” Max.
51 5/8”
(131.0 cm)
5”
Junction Box Location
47”
Cutout Height 51 13/16” Min. (1316 mm)
51 15/16” Max. (1319.2 mm)
23”
23 1/2”
Minimum cutout location from floor 12”
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INSTALLATION REQUIREMENTSPart 2
3
INSTALLATION DRAWINGS (FOR 30” SINGLE BUILT- IN OVEN UNDERCOUNTER)
The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions shown below. You may find little or no cabinet work will be necessary.
IMPORTANT NOTE
The cabinet base platform must be able to support 190lbs (86Kg). If the cabinet does not have a solid bottom, two braces or runners must be installed level with the bottom of the cutout to support the weight of the oven. Make sure the base is level and the front of the cabinet is square. If the cabinet base is not level, the oven glides will tend to slide out when opening the door.
If marks, blemishes or the cutout opening are visible above the installed oven, it may be necessary to add wood shims under the runners and front trim until the marks or opening are covered.
If the cabinet does not have a front frame and the sides are less than 3/4” (1.9 cm) thick, shim both sides equally to establish the cutout width.
The junction box must be flush with the rear wall of the cabinet as shown below.
This oven is only approved to be installed under the specific models as labeled on this unit.
Product dimensions
Dimensions are the same as the single built-in oven on page 4.
Cutout dimensions
Gas or electric cooktops may be installed over this oven. See cooktop installation instructions for cutout size. See label on top of oven for approved cooktop models.
25” (63.5 cm)
Top and/or side fillers may be necessary if unit is positioned between existing cabinets. Be sure they are attached securely since, they will anchor the oven in the cabinets.
240V / 208V Junction Box Location (Junction box may be in adjacent cabinet)
28 15/16” (73.5 cm) Min. 29” (73.7 cm) Max.
28 1/2” (72.4 cm) Min. 28 5/8” (72.7 cm) Max.
Gas and electrical connections for 30” (76.2 cm) gas cooktop must be located in an adjacent accessible location to the right. For a 36” (91.4 cm) gas cooktop, the connections may be made to the left.
5”
Allow 1” (2.5 cm) overlap top of oven, 1 1/16” (1.8 cm) overlap side edges of cutout and 1 1/4” (3.2 cm) overlap bottom of oven.
23 1/2” (59.7cm) Min. Above Support Platform
36” (91.4cm) Typical Countertop Height
24” (61 cm)
4” (10.2 cm) Typical Toekick
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INSTALLATION REQUIREMENTSPart 2
4
PREPARATION FOR MOVING THE OVEN
The second step of your installation should be to remove any packing material from the oven before you install the oven.
1. Remove all tape from around the oven.
2. Open the oven door and remove packaging materials and oven racks inside the oven.
3. Door removal is not a requirement for installation of the oven, but is an added convenience. To remove the door, follow the steps below.
ENGLISH
Step. 1
Fully open the door.
Slot
Lock
Unlock
Step. 2
Pull the hinge’s locks up towards the door's frame, to the unlocked position.(
4. Place the oven on a table or platform even with the cutout opening. (the table or platform must support 190lbs
[86Kg] for a single built-in oven, 325lbs [147Kg] for a double built-in oven.
5. Remove the metal bottom trim from the oven. It will be installed at the end of the installation process. The trim is wrapped separately and taped to the top of the unit.
Fig.1)
Hinge
lock
<Fig.1>
CAUTION
• Make sure the cabinets and wall coverings around the oven can withstand the temperature (up to 194˚F[90˚C]) generated by the oven.
- Discoloration, delamination or melting may occur.
Step. 3
Firmly grasp both sides of the door at the top.
Step. 4
Close door to the door removal position, which is approximately 5 degrees. (Fig.2)
about 5˚
Step. 5
Lift door up and out until the hinge arm is clear of the slot.
<Fig.2>
CAUTION
• DO NOT remove spacers on the side walls of the built-in oven.
- These spacers center the oven in the space
provided. The oven must be centered to prevent excess heat buildup that may result in heat damage or fire.
IMPORTANT NOTE
Do not lift the door by the handle.
The oven door is very heavy. Be sure you have a firm
grip before lifting the oven door off the hinges. Use caution when lifting the oven. It is recommended that two people lift and position the oven into the cabinet opening. Failure to follow this instruction can result in back or other injury. Wear gloves to protect hands from any sharp edges.
Do not lay the oven door on its handle. This may cause
dents or scratches.
Spacer
- 7 -
ELECTRICAL CONNECTIONSPart 3
1
ELECTRICAL CONNECTION REQUIREMENTS
The third step of your installation should be to follow the electrical connection requirements below. You must ensure that dedicated circuit protection is prepared as recommended and that the oven is grounded properly.
IMPORTANT NOTE
Be sure your wall oven is installed and grounded properly by a qualified installer or service technician.
This wall oven must be electrically grounded in accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA No.70- latest edition* in United States, or with CSA Standard C22.1-1982 and C22.2 No.01982 (or latest edition)**, Canadian Electrical Code, Part1, and all local codes and ordinances.
This wall oven must be supplied with the proper voltage and frequency, and connected to an individual, properly grounded branch circuit, protected by a circuit breaker or fuse. To know the circuit breaker or fuse required by this model, see the rating plate to find the wattage consumption and refer to the table below to get the circuit breaker or fuse amperage.
Appliance Rating
Watts 240V
less than 4800W
4800W - 7200W 7200W - 9600W
9600 and +
A double wall oven can consume up to 7,800W at 240VAC. A 40Amp circuit breaker with wire gauge #8 AWG must be used.
A single wall oven can consume up to 4,100W at 240VAC. A 30Amp circuit breaker with wire gauge at least #10 AWG must be used.
Protection Circuit
recommended
20A 30A 40A 50A
Appliance Rating
Watts 208V
less than 4100W
4100W - 6200W 6200W - 8300W
8300 and +
IMPORTANT NOTE
Do Not ground to a gas pipe.
Do Not have a fuse in the neutral or grounding circuit.
A U.L.-listed conduit connector must be provided at the junction box.
WARNING
• New branch-circuit installations (1996 NEC), mobile homes, recreational vehicles, or installations where local codes prohibit grounding through the neutral conductor require 4-wire branch-circuit connection.
• Improper connection of aluminum house wiring to copper leads can result in an electrical hazard or fire. Use only connectors designed for joining copper to aluminum and follow the manufacturer’s recommended procedure closely.
Protection Circuit
recommended
20A 30A 40A 50A
WARNING
- 8 -
ELECTRICAL CONNECTIONSPart 3
2
ELECTRICAL CONNECTION
The fourth step of your installation should be to prepare the electrical connection as follows:
1. Turn off the circuit breaker or remove fuses to the oven branch circuit.
2. With the oven positioned directly in front of the cabinet opening, connect the flexible conduit to the electrical junction box as shown below. Position the conduit in such a manner that it will lie on top of the oven in a natural loop when the oven is installed.
5” Min
Junction Box Location
22” Min for single wall oven 42” Min for double wall oven
ENGLISH
Junction Box must be recessed
and conduit connector must be
used at Junction Box.
3. If local codes permit connection of the frame grounding conductor to the neutral(white) wire, follow the instruction of a 3-wire circuit connection on page 10. If used in mobile homes or new construction, or a recreational vehicle, or local codes do not permit connection of the frame grounding conductor to the neutral(white) wire, follow the instruction of a 4-wire circuit connection on page 10.
IMPORTANT NOTE
The wall ovens must be hard wired (direct wired) into an approved junction box. A plug and receptacle is not permitted on these products.
DO NOT shorten the flexible conduit. The conduit connector must be securely attached to the junction box and the flexible conduit must be securely attached to the conduit connector. If the flexible conduit will not fit within the connector, do not install the oven until a connector of the proper size is obtained.
NOTE TO ELECTRICIAN
The power leads supplied with the appliance are UL, CSA recognized for connection to larger gauge household wiring. The insulation of these leads is rated at temperatures much higher than the temperature rating of household wiring. The current carrying capacity of the conductor is governed by the wire gauge and the temperature rating of the insulation around the wire.
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