Precautions to Avoid Possible Exposure To Excessive Microwave Energy
Grounding Instructions
Important Safety Instructions
UNDERSTANDING YOUR MICROWAVE OVEN
Specifications
Installation
Parts and Accessories
Control Panel
Cookware Guide
Tips for Microwave Cooking
Cleaning
USING YOUR MICROWAVE OVEN
Clock
Child Lock
Kitchen Timer
EZ-on
Sensor Touch Operation Instruction
Potato (Example)
Quick Table
Sensor Touch Reheat
Sensor Touch
Custom Set
Auto Cook
More / Less
Auto Defrost
Express Defrost
Multi-stage Cooking
Soften
Melt
Time Cook
Microwave Power Levels
Cooking Tips
MEAT
Meat Cooking Table
POULTRY
Poultry Cooking Table
FISH
Fresh Fish Cooking Table
TouchSensor
P
opcorn
TROUBLESHOOTING
Questions and Answers
Before Calling for S
ervice
WARRANTY
Inside back cover
SAFETY
3
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
• Do not attempt to operate this oven with
the door open, since open-door operation can
result in harmful exposure to microwave
energy. It is important not to defeat or tamper
with the safety interlocks.
• Do not place any object between the oven
front face and the door, or allow soil or
cleaner residue to accumulate on sealing
surfaces.
• Do not operate the oven if it is damaged.
It is particularly important that the oven door
close properly and that there is no damage to
the:
- door (bent),
- hinges and latches (broken or loosened),
- door seals and sealing surfaces.
• The oven should not be adjusted or
repaired by anyone except properly qualified
service personnel.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event
of an electrical short circuit, grounding reduces
the risk of electric shock by providing an escape
wire for the electric current. This appliance is
equipped with a cord having a grounding wire
and a grounding plug. The plug must be
plugged into an outlet that is properly installed
and grounded.
Ensure proper ground
exists before use
WARNING
Improper grounding can result in a risk of electric shock. Consult a qualified electrician if the
grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded, and either:
1. If it is necessary to use an extension cord,
use only a 3-wire extension cord that has a
3-blade grounding plug, and a 3-slot receptacle that will accept the plug on the appliance.
The marked rating of the extension cord shall
be equal to or greater than the electrical
rating of the appliance, or. . . .
2. Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or serviceman install an outlet near
the appliance.
NOTES:
1. A short power-supply cord is provided to
reduce the risks resulting from becoming
entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are
available and may be used if care is exercised in their use.
3. If a long cord or extension cord is used, (1)
the marked electrical rating of the cord set or
extension cord should be at least as great as
the electrical rating of the appliance, (2) the
extension cord must be a grounding-type
3-wire cord, and (3) the longer cord should be
arranged so that it will not drape over the
countertop or tabletop where it can be pulled
on by children or tripped over accidentally.
SAFETY
SAVE THESE INSTRUCTIONS
4
IMPORT ANT SAFETY INSTRUCTIONS
The safety instructions below will tell you how to use your oven to avoid harm to yourself or damage to your
oven.
WARNING
1. Read all instructions before using the appliance.
2. Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
-
To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to
excessive microwave energy:
MICROWAVE ENERGY found on page 3 of this manual.
3. This appliance must be grounded. Connect only to properly grounded outlet.
See
GROUNDING INSTRUCTIONS found on page 3 of this manual .
4. Install or locate this appliance only in accordance with the provided installation instructions.
5. Some products, such as whole eggs and sealed containers – for example, closed glass jars are able to
explode and should not be heated in this oven.
6. Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals
or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not
designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by children.
8. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been
damaged or dropped.
9. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service
facility for examination, repair, or adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product near water – for example, near a kitchen sink,
in a wet basement, near a swimming pool, or similar location.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over the edge of a table or counter.
15. When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive
soaps or detergents applied with a sponge or soft cloth.
16. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are
placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If materials inside the oven ignite, KEEP OVEN DOOR CLOSED, turn oven off, and disconnect the power
cord or shut off power at the fuse or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in
the cavity when not in use.
17. Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to
be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce
the risk of injury to persons; 1) Do not overheat the liquid. 2) Stir the liquid both before and halfway through
heating it. 3) Do not use straight-sided containers with narrow necks. 4) After heating, allow the container to
stand in the microwave oven for a short time before removing the container. 5) Use extreme care when
inserting a spoon or other utensil into the container.
18. Avoid heating small-necked containers such as syrup bottles.
19. Avoid using corrosive and vapors, such as sulfide and chloride.
20. Liquids heated in certain shaped containers (especially cylindrical-shaped containers) may become overheat-
ed. The liquid may splash out with a loud noise during or after heating or when adding ingredients (instant
coffee, etc.), resulting in harm to the oven and possible injury. In all containers, for best results, stir the liquid
several times before heating. Always stir liquid several times between reheatings.
UNDERSTANDING YOUR MICROWAVE OVEN
5
SPECIFICATIONS
MODEL
Power Supply
Rated Power Consumption
Microwave Output
Frequency
Rated Current
Overall Dimensions (WxHxD)
Oven Cavity Dimensions (WxHxD)
Capacity of Oven Cavity
*IEC 60705 RATING STANDARD
Specifications subject to change without prior notice.
LSRM205ST
120 V AC, 60 Hz
23
1611/16'' x 111/4'' x 181/16''
INSTALLATION
A. Circuits
For safety purposes this oven must be plugged into a
15 or 20 Amp circuit. No other electrical appliances or
lighting circuits should be on this line. If in doubt, consult a licensed electrician.
B. Voltage Warning
The voltage used at the wall receptacle must be the
same as specified on the oven name plate located on
the back or on the side of the control panel of the oven.
Use of a higher voltage is dangerous and may result in
a fire or other type of accident causing oven damage.
Low voltage will cause slow cooking. In case your
microwave oven does not perform normally in spite of
proper voltage, remove and reinsert the plug.
C. Placement of the Oven
Your microwave oven can be placed easily in your
kitchen, family room, or anywhere else in your home.
Place the oven on a flat surface such as a kitchen
countertop or a specially designed microwave oven
cart. Do not place oven above a gas or electric range.
Free air flow around the oven is important. Allow at
least 4 inches of space at the top, sides, and back of
the oven for proper ventilation.
1600 W
*1200 W
2450 MHz
14.0 A
7
/8 '' x 139/16 '' x 1913/16''
2.0 Cu.ft.
D. Do not block the air vents
All air vents should be kept clear during cooking. If air
vents are covered during oven operation the oven may
overheat. In this case, a sensitive thermal safety device
automatically turns the oven off. The oven will be
inoperable until it has cooled sufficiently.
E. Radio interference
1. Microwave oven operation may interfere with TV or
radio reception.
2. When there is interference, it may be reduced or
eliminated by taking the following measures:
a. Clean the door and the sealing surfaces of the
oven.
b. Reorient the receiving antenna of radio or
television.
c. Relocate the microwave oven in relation to the TV
or radio.
d. Move the microwave oven away from the
receiver.
e. Plug the microwave oven into a different outlet
so that microwave oven and receiver are on
different branch circuits.
UNDERSTANDING YOUR MICROWAVE OVEN
6
PARTS AND ACCESSORIES
Your oven comes with the following accessories:
1 Use and Care Manual
1 Glass Turntable
1 Rotating Ring
Window
Door Seal
Oven Front Plate
Display Window
Control Panel
Door Open Button
Safety Door Lock System
Turntable
Rotating ring
NOTE:This microwave oven is designed for household use only. It is not recommended for commercial use.
UNDERSTANDING YOUR MICROWAVE OVEN
7
CONTROL PANEL
1. DISPLAY. The display includes a clock and
indicators that tell you time of day, cooking time
settings, and cooking functions selected.
SENSOR TOUCH
2.
your favorite foods without having to select cooking
times and power levels.
3. CUSTOM SET. Touch this pad to select
sound(on/off), clock(on/off), scroll speed(slow,normal, fast) and unit(lbs./kg.).
4.AUTO COOK. Touch this pad to select programming
food items.
5.
LESS. Each time you touch this pad, you
subtract 10 seconds from the cooking time.
MORE. Each time you touch this pad, you add
6.
10 seconds to the cooking time.
AUTO DEFROST.
7.
method for meat, poultry and fish up to 6.0 lbs or 4.0 kgs.
8.
EXPRESS DEFROST. Touch this pad to thaw only 1lb
of food very quickly.
9.
SOFTEN. Touch this pad to soften butter,ice cream,
cream cheese, or frozen juice.
MELT. Touch this pads to melt butter,margarine,
10.
chocolate,cheese,or mashmallows.
NUMBER PADS Touch number pads to enter
11.
cooking time, power level, quantities, or weights.
12.
TIME COOK. Touch this pad to set a cooking time.
This pad allows you to cook most of
.
This pad is an accurate defrosting
13.
POWER LEVEL Touch this pad to set a cooking power.
KITCHEN TIMER.
14.
microwave oven as a kitchen timer.
15.
CLOCK. Touch this pad to enter the time of day.
EZ-ON. Touch this pad to cook at 100% cook
16.
power for
after 3 minutes 30 seconds, every touch will add
1 minute up to 99 min 59 seconds.
17. START/ENTER.
begin functioning.
18. STOP/CLEAR. Touch this pad to stop the oven or
clear entries .
30 seconds up to 3 minutes 30 seconds;
Touch this pad to use your
This feature allows oven to
UNDERSTANDING YOUR MICROWAVE OVEN
USE
Ovenproof Glass
• Glass treated for use in high-intensity heat
includes utility dishes, bread dishes, pie plates, cake
plates, liquid measuring cups, casseroles, and bowls
without metallic trim.
China
• Bowls, cups, serving plates, and platters without
metallic trim can be used in your oven.
Plastic
• When using plastic wrap as a cover, make sure that
the dish is deep enough so the plastic wrap does not
touch the food. As the food heats, it may melt the
plastic wrap wherever the wrap touches the food.
• Place plastic wrap loosely over the top of the dish
and secure it by pressing the wrap to the sides of
the dish.
• Vent by turning back one corner of the plastic wrap.
This will allow excess steam to escape.
• Use plastic dishes, cups, semi-rigid freezer
containers, and plastic bags only for short time
cooking. Use these with care because the
plastic may soften from the heat of the food.
Paper
• Microwave-safe paper towels, waxed paper, paper
napkins, and paper plates with no metallic trim or
design can be used in your oven.
• Refer to the manufacturer’s label for use of any
paper product in the microwave oven.
DO NOT USE
Metal Utensil
• Metal shields food from microwave energy and
produces uneven cooking. Avoid metal skewers,
thermometers, or foil trays.
• Metal utensils can cause arcing, which is a
discharge of electric current. Arcing can damage
your microwave oven.
Metal Decoration
• Do not use metal-trimmed or metal-banded
dinnerware, casserole dishes, etc.
Centura™ Tableware
• The Corning Company recommends that you
do not use Centura tableware and some Corelle™
closed-handle cups for microwave
cooking.
Aluminum Foil
• Avoid large sheets of aluminum foil because
they hinder cooking and may cause arcing.
• Use small pieces of foil to shield poultry legs
and wings.
• Keep all aluminum foil at least 1 inch from the walls
and door of the oven.
Wood
• Wooden bowls, boards, and baskets will dry out and
may split or crack when you use them in the
microwave oven.
Tightly Closed Containers
• Tightly closed cookware can explode. Be sure
to leave an opening for steam to escape from
covered cookware.
Brown Paper
• Avoid using brown paper bags. They absorb
heat and could burn.
Metal Twist Ties
• Always remove metal twist ties as they can become
hot and cause a fire.
COOKWARE GUIDE
Most heat-resistant, non-metallic cookware is safe for use in your microwave oven. However, to test cookware
before using, follow these steps:
1. Place the empty cookware in the microwave oven.
2. Measure 1 cup of water in a glass measuring cup and place it in the oven beside the cookware.
3. Microwave on 100% power for 1 minute. If the dish is warm, it should not be used for microwave cooking.
8
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