LG LGG9060 Owner’s Manual [ar,en]

ENGLISH ARENGLISH ARABIC

FRENCH PORTUGUESE

OPERATING MANUAL

FREE STANDING GAS COOKER

Please read this manual carefully before operating
your set and retain it for future reference.

LF98V10S
LF98V00S LGG9061
LF98V05S LGG9062

LF98V20S

MFL68462816

LGG9060

www.lg.com

BRIEF PRE

BRIEF PRE

1

SENT

SENTAA

TION OF PR

TION OF PR

ODUC

ODUCTT

ENEN

8

9

2

3

4

PRODUCT DIMENSIONS

DEPTH WID

(cm) (cm) (cm)

60 85 90

List of Components:

1- Lid
2- Cooktop
3- Control Panel
4- Oven Door Handle
5- Drawer Cover
6- Adjustable Feet
7- Oven Door
8- Grill Burner
9- Oven Lamp

TH HEIGHT

5 6

10

14

15

7

11

11

12

13

10- Oven Burner
11- Semi-Rapid(medium) Burner
12- Rapid (large) Burner
13- Auxillary (small) Burner
14- Pan Support
15- Wok Burner

1

BRIEF PRESENTATION OF PRODUCT

Control Panel

51 2 3 4 6 7 8 9 10

LF98V05S

1- Fan Button
2- Turnspit, Oven Lamp and Cooling Fan Buttonn
3- Oven Function Control Knob
4- Grill control knob
5-Digital Minute Minder

1

2 3 4 5

1- Fan Button
2- Turnspit, Oven Lamp and Cooling Fan Button
3- Timer
4- Oven Function Control Knob
5- Grill control knob

6- Gas Hob Kontrol Knob_Front Left
7- Gas Hob Kontrol Knob_Rear Left
8- Gas Hob Kontrol Knob_Middle
9- Gas Hob Kontrol Knob_Rear Right
10- Gas Hob Kontrol Knob_Front Right

LF98V00S

6 7 8 9

6- Gas Hob Kontrol Knob_Front Left
7- Gas Hob Kontrol Knob_Rear Left
8- Gas Hob Kontrol Knob_Middle
9- Gas Hob Kontrol Knob_Rear Right
10- Gas Hob Kontrol Knob_Front Right

10

LF98V10S

1 2 3 4

1- Oven Lamp and Cooling Fan Button
2- Timer
3- Oven Function Control Knob
4- Grill control knob

5

6

5- Gas Hob Kontrol Knob_Front Left
6- Gas Hob Kontrol Knob_Rear Left
7- Gas Hob Kontrol Knob_Middle
8- Gas Hob Kontrol Knob_Rear Right
9- Gas Hob Kontrol Knob_Front Right

7

2

8 9

BRIEF PRESENTATION OF PRODUCT

LF98V20S

1 2 3 4

1- Turnspit, Oven Lamp and Cooling Fan Button
2- Timer
3- Oven Function Control Knob
4- Grill control knob

5

5- Gas Hob Kontrol Knob_Front Left
6- Gas Hob Kontrol Knob_Rear Left
7- Gas Hob Kontrol Knob_Middle
8- Gas Hob Kontrol Knob_Rear Right
9- Gas Hob Kontrol Knob_Front Right

6

7

8 9

3

USE OF YOUR PRODUCT

Use of gas burners

Ignition of the burners

To determine which knob controls which burner, check the position symbol above the knob.

Manual Ignition of the Gas Burners

•

If your appliance is not equipped with any ignition aid or in case there is a failure in the electric
network, follow the procedures listed below

For Hob Burners: To ignite one of the burners, press and turn its knob counter-clockwise so that the
knob is in maximum position, approach a match, taper or another manual aid to its upper
circumference. Move the ignition source away as soon as you see a stable flame.

:

For Oven Burner: To ignite the oven burner, press and turn the oven control knob counter-clockwise so
that the knob is in maximum position, approach a match, taper or another manual aid to the ignition
hole that is located on the front left corner of the burner. Move the ignition source away as soon as you
see a stable flame.

For Grill Burner(If available): To ignite the grill burner, turn the grill valve in the clockwise position until
the marker on the knob points at the grill sign. Then, keep the knob pressed and approach a match,
taper or another manual aid to the holes that are situated on the burner. Move the ignition source
away as soon as you see a stable flame.

•

Electrical Ignition(If available)

Electrical Ignition by Spark Button

Press the valve of the burner you want to operate and turn the valve in
the counter-clockwise direction so that the knob is in maximum
position and with your other hand, press the ignition button (Figure 1)
at the same time. Press the ignition button immediately, because if you
wait, a build up of gas may cause the flame to spread. Continue
pressing the ignition button until you see a stable flame on the burner.

Figure 1

Electrical Ignition by

Press the valve of the burner you want to operate and turn the v
direction (clockwise for the grill burner) so that the knob is in maximum position while keeping the
knob pressed. The spark plugs will generate sparks as long as you keep the control knob pressed.
The micro switch placed under the knob will automatically create sparks through the spark plug of
the burner. Continue pressing the knob until you see a stable flame on the burner.

Hob Control Knob

alve in the counterclockwise

4

USE OF YOUR PRODUCT

Flame safety device:

Hobs equipped with flame failure device provide security in case of accidentally extinguished flame.
If such a case occurs, the device will block the burners gas lines and will avoid any accumulation
of unburned gas. Wait 90 seconds before re-igniting an extinguished gas burner.
* This is an obligation for countrys that follow EU Directives. If your country don't follow EU
Directives,your prduct may not be equipped with flame safety device.

Oven / Grill Burners

Regardless of the model of your appliance, all oven burners are equipped with a gas safety device.
For this reason, during ignition, keep the oven knob pressed until you see stable flames. If the
flames are cut out after you release the knob, repeat the procedure again. If the oven burner does
not ignite after you keep the burner knob pressed for 30 seconds, open the oven door and do not
attempt re-ignition for at least 90 seconds. When oven flames go out accidentally, repeat the same
procedure.

Control of the hob burners

OFF position

MAX. position

MIN. position

MODULATE

Figure 2

The knob has 3 positions: Off (0), maximum (big flame symbol) and minimum (small flame symbol).
After you ignite the burner in maximum position; you can adjust the flame length between
maximum and min. positions. Do not operate the burners when the knob position is between
maximum and off positions.

Cap

After the ignition, check the flames visually. If you see yellow
tip, lifted or unstable flames; turn the gas flow off, and check
the assembly of burner caps and crowns (Figure 2). Also,

Crown

make sure that no liquid has flown into the burner cups. If
the burner flame goes out accidentally, turn the burner off,

Spark
Plug

Burner
Cup

Figure 3

ventilate the kitchen with fresh air, and do not attempt re­ignition for 90 sec.

When turning the hob off, turn the knob in the clockwise
direction so that the knob shows "0" position or the marker
on the knob points upwards.

5

USE OF YOUR PRODUCT

Your hob has burners of different diameters. The most economic way of using gas is to choose the
correct size gas burners for your cooking pan size and to bring the flame to minimum position once
the boiling point is reached. It is recommended to always cover your cooking pan.

In order to obtain maximum performance from the main burners, use pots with the following flat
bottom diameters. Using smaller pots than the minimum dimensions stated below will cause
energy loss.
Rapid / Wok Burner: 22-26cm
Semi-rapid Burner: 14-22cm
Auxiliary Burner: 12-18cm

Make sure that the tips of the flames do not spread out of the outer circumference of the pan, as
this may also harm the plastic accessories around the pan (handles etc.).

Figure 4

When the burners are not in use for prolonged periods, always turn the main gas control valve off.

WARNING:

!

• Use only flat pans and with a sufficiently thick base.

• Ensure that the base of the pan is dry before placing it on the burners.

• The temperature of accessible parts may be high when the appliance is operating. So it is
imperative to keep children and animals out of the reach of the burners during and after
cooking.

• After use, the hob remains very hot for a prolonged period of time, do not touch it and do not
place any object on top of the hob.

• Never place knives, forks, spoons and lids on the hob as they will get hot and could cause
serious burns.

• Do not use cooking containers that protrude from the cookers table.

CORRECT

INCORRECT

circular saucepan base

INCORRECT

small saucepan diameter

INCORRECT

saucepan’s base had not settled

Figure 5

6

USE OF YOUR PRODUCT

Control of the Oven Burner

After you ignite the oven burner as explained before, you can adjust the temperature inside the
oven as you require, using the numbers on the control panel or knob ring: Bigger numbers mean
higher temperatures, while smaller numbers mean lower temperatures. If your oven is equipped
with an oven thermostat; refer to the temperature table below for the temperature references of
those numbers. Do not operate the appliance between "Off" position and first temperature
markerin the counter-clockwise direction. Always use the oven between maximum and minimum
numbers. When turning the oven off, turn the knob in the clockwise direction so that the knob
shows "0" position.

90x60

POSITION

MAX.

9

8

7

6

5

4

3

2

1

MIN.

Preheating

When you need to preheat the oven, we recommend you do so for 10 minutes. For recipes
needing high temperatures, e.g. bread, pastries, scones, souffles etc., best results are achieved if
the oven is preheated first. For best results when cooking frozen or cooked chilled ready meals
always preheat the oven first.

Cooking

• Ensure that food is placed centrally on the shelf and there is sufficient room around the baking
tray/dish to allow for maximum circulation.

TEMPERATURE

0

280 C

0

240 C

0

230 C

0

220 C

0

200 C

0

190 C

0

180 C

0

170 C

0

150 C
1400C

1300C

• Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base
and to help reduce cleaning.

• The material and finish of the baking tray and dishes used affect base browning. Enamel ware,
dark, heavy or non-stick utensils increase base browning. Shiny aluminum or polished steel
trays reflect the heat away and give less base browning.

• When cooking more than one dish in the oven, place dishes centrally on different shelves
rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the
best cooking results.

7

USE OF YOUR PRODUCT

• If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the

trays during cooking or you can remove the top tray when the food is cooked and move the
lower tray to the higher shelf to finish cooking.

• Do not place baking trays directly on the oven base as it interferes with the oven air circulation

and can lead to base burning; use the lower shelf position.

Baking containers in the home should be used when cooking baking .Deep pan is not baking

•
purposes.

To use the Grilling or Baking; we recommend you cook in 4. rack position.

•

Combination Mode (If available)

Tips on using the combination mode
Please note the following points when using the combination mode:
The temperature range marked on the control knob for the oven only applies to
conventional heating. When the combination mode is used, the temperature in the
oven is higher than the temperature which was set on the control knob.
If you are operating the grill gas burner on the lowest flame setting, you must also
set the lowest temperature for the oven gas burner.

Switching on combination mode

1.

Open the appliance door.

2.

Switch on the grill gas burner by pressing the control knob for the grill and turning it anti-clockwise
to maximum position .The gas burner ignites.Keep the control knob pressed for a few seconds until
the flame stabilises.

3.

Carefully close the appliance door.

4.

Open the appliance door after 10 minutes.

5.

Press the control knob for the oven, turn it anti-clockwise to maximum position and hold the
control knobpressed for a few seconds until the flame has stabilised. Then carefully close the
appliance door.

6.

Using the control knob, set the desired temperature and heat setting for both burners.

7.

Allow the appliance to heat up for 15 minutes, carefully open the appliance door and place the dish
inside.

Turning on the grill

When using conventional heating, you can briefly turn on the grill at the end of the cooking time for
food and baked goods which require more intense browning or a crisped finish (e.g. crackling).
To turn on the grill, proceed as follows:

1.

Carefully open the appliance door.

2.

Turn on the grill gas burner and adjust to the desired flame setting.

3.

Carefully close the appliance door.

Switching off combination mode Turn
off the grill and oven gas burners.

Warning: If your product is supplied with grill heat shield, it is not advised to use combination
mode. In case of usage, your product will overheat .

8

USE OF YOUR PRODUCT

Control of the grill burner (If available)

Please note that the appliance door must be closed during grilling.

Switching on the grill gas burner

1. Open the appliance door.

2. Press the control knob for the grill and turn it anti-clockwise to position (maximum position).The

gas burner ignites.Keep the control knob pressed for a few seconds until the flame stabilises.Do not

turn the knob beyond this setting.

3. Adjust the burner to the desired flame setting. The flame is not steady between position (closed

position) and (maximum position) Therefore, always select a position between (maximum and

minimum).

4. Carefully close the appliance door.

Switching off the grill gas burner

When the dish is ready, turn the control knob clockwise to position (closed position) .

If the flame goes out

Switch off the control knob. Wait one minute and switch the burner on again.

!

If the flame goes out, gas will escape. Never leave the gas burner unattended during

operation. Ensure that there are no draughts.

Convection Mode (If Your Appliance Is Equipped With Fan)

In convection mode, the fan situated at the back of the oven compartment creates horizontal
forced-air circulation.

The advantages of convection cooking is uniform distribution of heat
throughout the oven cavity (meat no longer needs to be turned while
roasting).To activate the convection fan use the button placed on control
panel. Pre-heating the oven is not necessary in this function. For delicate
pastry baking, it is recommended to heat the oven before inserting the
pastry trays.

9

USE OF YOUR PRODUCT

WARNING: In convection mode, the temperatures could be different than the values are indicated
at "Control of the Oven Burner" parts.

WARNING: Don’t operate convection mode when grill is in use for your safe.

Roasting Skewer (Used with grill)(If available)

This function is used to roast meat, especially whole chicken on a skewer. To use this function,
place the skewer through the meat, by thrusting the skewer inside the meat. Fix the meat tightly in
its place by using the two forks placed on the skewer. Place the skewer grid on the 3rd shelf and
put the skewer on the skewer grid. Push the skewer grid up to the skewer insertion hole on the
right of the cavity. Place a tray on the 1st shelf before starting the rotor. Push the rotary skewer
button to start the rotor. While roasting food using the skewer, grill burner must be operated. If
closed door grilling is not available on your oven, the grill protection sheet must be placed in its
place under the control panel.

After roasting, the scewer is gently removed and put on the tray by using skewer holder wire. The
tray is taken out a bit until it's able to assemble the turnspit bar handle.

Then the scewer is raised by skewer holder wire and turnspit bar handle is assembled to the
skewer by spinning it clockwise.

Finally, the skewer is held and removed from the oven by handling it from both the turnspit bar
handle and the skewer holder wire.

1

2

3

8

7

5

4

6

1- Skewer
2- Skewer grid
3- Skewer holder wire
4- Turnspit Bar Handle

5- Turnspit Core
6- Turnspit Bar
7- Universal Fork
8- Universal Fork Screw

10

USE OF YOUR PRODUCT

Timers

Use of digital minute minder(If available)

Simultaneously press (+) and (-) buttons of digital minute
minder. The display will start flashing, and then you can set
the time setting by using (+) and (-) buttons. When you
press (+) or (-) buttons after setting the time ( ) symbol is
displayed, and the desiring timer set. At the end of this
time period, it will make a beep sound but the oven
continues working. In order to turn the oven off, you must

-

Sound Adjustment

While the timer shows the time of day; if the (-) button on is kept pressed for 1-2 sec., it will give an
audible signal beep. After that
signal beep. Do not press any further buttons and it will save the last selected signal type.

Digital Minute Minder Sound Adjustment

While the timer shows the time of day; if the button on the left (“-“minus button) is kept pressed for
1-2 sec., it will give an audible signal beep. After that each time the “-“ button is pressed, it will give
three different types of signal beep. Do not press any further buttons and it will save the last
selected signal type.

+

Figure 6

take the switch and thermostat of the oven to closed
position.

each time the (-) button is pressed, it will give three different types of

Use of mechanical minute minder(If available)

Set the desired cooking time by turning timer button
clockwise. At the end of this time period, it will make a beep
sound, but the oven continues working. In order to turn the
oven off, you must switch off the oven kontrol.

Figure 7

11

USE OF YOUR PRODUCT

Accessories

• The product already supplied with accessories. You can also use accessories you purchase from

the market, but they must be heat and flame resistant. You can also use glass dishes, cake
molds, special oven trays that are appropriate for use in oven. Pay attention to the using
instructions by the manufacturer of those acessories.

• In case small size dishes are used, place the dish onto the wire grid, as it will completely be on

the middle part of the grid.

• If the food to be cooked does not cover the oven tray completely, if the food is taken from the

deep freezer or the tray is being used for collection of food's juices that flow during grilling, the
form changes can be observed in the tray because of the high heat that occur during cooking or
roasting. The tray will return to its old form only when the tray cool down after cooking. This is a
normal physical event that occurs during heat transfer.

• Do not leave glass tray or dish in cold environment right away after cooking in glass tray or dish.

Do not put onto cold and wet surfaces. Place on a dry kitchen cloth or dish cross, ensure it to
cool slowly. Otherwise the glass tray or dish may be broken.

If you will grill in your oven; we recommend you to use a cookwares on the grid.

•

• As explained in the corresponding clauses, never attempt to use the gas operated grill burner

without the grill protection lid. If your oven has a gas operated grill burner, but the grill heat
shield is missing, or if it is damaged and cannot be used, request a spare part from the nearest
service.

When cooking roast, we recommend you to use a Pyrex dish and V rack on the grid.

•

12

USE OF YOUR PRODUCT

Oven Cavity

Rack positions

5. Rack

4. Rack

3. Rack

2. Rack

1. Rack

Oven Accessories

* The accessories of your oven may be different due to the model of your product.

Wire grid

Wire grid is used to place different cookwares on it.

WARNING- Fit the grid

!

correctly into any
correspondingrack in the
oven cavity and push it to the
end.

Deep Tray

Drawers

Flap drawer

Deep tray is used to cook stews.
To locate the tray correctly in the cavity, put it to any rack and
push it up to the end.

13

USE OF YOUR PRODUCT

Hob Accessories

The accessories of your oven may be different due to the model of your product

Wok Adaptor

Wok adaptor should be placed on the pan support of wok burner.
WARNING: Using wok pans without wok adaptor may cause the burner
to malfunction.
Please do not use wok adaptor with flat-bottomed saucepans. Likewise,
do not use convex-bottomed saucepans without the wok adaptor.

CORRECT

INCORRECT

14

INJECTOR TABLE (90x60 SABAF BURNERS)

G30 28/30 mbar 18.0kW 1309 g/h
II2H3B/P Class: 1

NG-KE-TZ

LARGE BURN ER

DIA. o f INJECTO R (1/10 0mm) 115 85

NOMI NAL RATING (K W) 2,9 2,9

CONSUM PTION 276,2 l /h 210,9 g/ h

MEDIUM BURNER

DIA. o f INJECTO R (1/10 0mm) 97 65

NOMI NAL RATING (K W) 1,75 1,65

CONSUM PTION 166,7 l /h 120 g/h

MEDIUM BURNER

DIA. o f INJECTO R (1/10 0mm) 97 65

NOMI NAL RATING (K W) 1,75 1,65

CONSUM PTION 166,7 l /h 120 g/h

SMALL BURNER

DIA. o f INJECTO R (1/10 0mm) 72 50

NOMI NAL RATING (K W) 1 0,9

CONSUM PTION 95,2 l /h 65,4 g/h

WOK BURNER

DIA. o f INJECTO R (1/10 0mm) 130 96

NOMI NAL RATING (K W) 3,6 3,6

CONSUM PTION 342,8 l /h 261,7 g/ h

OVEN BURNER

DIA. o f INJECTO R (1/10 0mm) 150 98

NOMI NAL RATING (K W) 4,2 4,2

CONSUM PTION 4 00 l /h 305,4 g/h

GRILL BURNER

DIA. o f INJECTO R (1/10 0mm) 130 85

NOMI NAL RATING (K W) 3,1 3,1

CONSUM PTION 295,2 l /h 225,4 g/ h

NG

G20

20 mbar

LPG
G30

28/30 mbar

15

INJECTOR TABLE (90x60 SABAF BURNERS)

G30 28/30 mbar 18.0kW 1309 g/h
II2H3B/P Class: 1

SD-BJ-CI-CG-GN

LARGE BURN ER

DIA. o f INJECTO R (1/10 0mm) 115 85

NOMI NAL RATING (K W) 2,9 2,9

CONSUM PTION 276,2 l /h 210,9 g/ h

MEDIUM BURNER

DIA. o f INJECTO R (1/10 0mm) 97 65

NOMI NAL RATING (K W) 1,75 1,65

CONSUM PTION 166,7 l /h 120 g/h

MEDIUM BURNER

DIA. o f INJECTO R (1/10 0mm) 97 65

NOMI NAL RATING (K W) 1,75 1,65

CONSUM PTION 166,7 l /h 120 g/h

SMALL BURNER

DIA. o f INJECTO R (1/10 0mm) 72 50

NOMI NAL RATING (K W) 1 0,9

CONSUM PTION 95,2 l /h 65,4 g/h

WOK BURNER

DIA. o f INJECTO R (1/10 0mm) 130 96

NOMI NAL RATING (K W) 3,6 3,6

CONSUM PTION 342,8 l /h 261,7 g/ h

OVEN BURNER

DIA. o f INJECTO R (1/10 0mm) 150 98

NOMI NAL RATING (K W) 4,2 4,2

CONSUM PTION 4 00 l /h 305,4 g/h

GRILL BURNER

DIA. o f INJECTO R (1/10 0mm) 130 85

NOMI NAL RATING (K W) 3,1 3,1

CONSUM PTION 295,2 l /h 225,4 g/ h

NG

G20

20 mbar

LPG
G30

28/30 mbar

16

لﯾﻐﺷﺗﻟا لﯾﻟد

ENGLISH ARENGLISH ARABIC

FRENCH PORTUGUESE

زﺎﻐﻟا نرﻓ

زﺎﮭﺟﻟا لﯾﻐﺷﺗ لﺑﻗ ﺔﯾﺎﻧﻌﺑ لﯾﻟدﻟا اذھ ةءارﻗ ﻰﺟرﯾ

ﻲﻓ ﮫﯾﻟإ عوﺟرﻠﻟ ﮫﺑ ظﺎﻔﺗﺣﻻاو كﺑ صﺎﺧﻟا

LF98V10S
LF98V00S LGG9061
LF98V05S LGG9062

LF98V20S

MFL68462816

LGG9060

. لﺑﻘﺗﺳﻣﻟا

www.lg.com

1- ءﺎطﻐﻟا

9- نرﻔﻟا حﺎﺑﺻﻣ

AR

ﺞﺗﻧﻣﻟﺎﺑ زﺟوﻣ فﯾرﻌﺗ

8

9

1

10

2

3

14

15

7

4

5 6

11

11

12

ﺞﺗﻧﻣﻟا دﺎﻌﺑأ

ضرﻌﻟا

قﻣﻌﻟا

(مﺳ)

(مﺳ)

عﺎﻔﺗرﻻا

(مﺳ)

8590 60

نرﻔﻟا ﺔﻠﻌﺷ - 10

لﺎﻌﺗﺷﻹا ﺔطﺳوﺗﻣ ﺔﻠﻌﺷ -11

لﺎﻌﺗﺷﻹا ةرﯾﺑﻛ ﺔﻠﻌﺷ -12

لﺎﻌﺗﺷﻹا ةرﯾﻐﺻ ﺔﻠﻌﺷ -13

تﺎﻣﺎﻋدﻟا - 14

ةﻼﻘﻣﻟا ﺔﻠﻌﺷ - 15

13

:ءازﺟﻷا ﺔﻣﺋﺎﻗ

2- ﻲﮭطﻟا ﺢطﺳ
3- مﻛﺣﺗﻟا ﺔﺣوﻟ
4- نرﻔﻟا بﺎﺑ ضﺑﻘﻣ
5- رورﺎﺟﻟا ءﺎطﻏ
6- لﯾدﻌﺗﻟا مدﻗ
7- نرﻔﻟا بﺎﺑ

ءاوﺷﻟا ﺔﻠﻌﺷ-8

1

ﺞﺗﻧﻣﻟﺎﺑ زﺟوﻣ فﯾرﻌﺗ

LF98V05S

51 2 3 4 6 7 8 9 10

مﻛﺣﺗﻟا ﺔﺣوﻟ

مﺎﻣأ رﺎﺳﯾمﺎﻣأ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -6

فﻠﺧ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -7

ﻰطﺳوﻟا -زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -8

فﻠﺧ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -9

مﺎﻣأ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -10

1

2 3 4 5

مﺎﻣأ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -6

فﻠﺧ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -7

ﻰطﺳوﻟا -زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -8

فﻠﺧ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -9

مﺎﻣأ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -10

ﺔﺣورﻣﻟا رز - 1

دﯾرﺑﺗﻟا ﺔﺣورﻣو نرﻔﻟا حﺎﺑﺻﻣ رز -2

نرﻔﻟا مﻛﺣﺗ ضﺑﻘﻣ - 3

ءاوﺷﻟا مﻛﺣﺗ حﺎﺗﻔﻣ - 4

ﻲﻣﻗرﻟا قﺋﺎﻗدﻟا ﮫﺑﻧﻣ -5

6 7 8 9

ﺔﺣورﻣﻟا رز - 1

دﯾرﺑﺗﻟا ﺔﺣورﻣو نرﻔﻟا حﺎﺑﺻﻣ رز -2

نر ف ﻟا مﻛﺣﺗ ضﺑﻘﻣ - 4

ءاوﺷﻟا مﻛﺣﺗ حﺎﺗﻔﻣ -5

LF98V00S

10

تﻗؤﻣ 3 -

LF98V10S

1 2 3 4

مﺎﻣأ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -5

فﻠﺧ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ - 6

ﻰطﺳوﻟا -زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ- 7

فﻠﺧ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -8

مﺎﻣأ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -9

5

6

دﯾرﺑﺗﻟا ﺔﺣورﻣو نرﻔﻟا حﺎﺑﺻﻣ رز - 1

7

نر ﻔﻟا مﻛﺣﺗ ضﺑﻘﻣ - 3

ءاوﺷﻟا مﻛﺣﺗ حﺎﺗﻔﻣ - 4

8 9

تﻗؤﻣ - 2

2

ﺞﺗﻧﻣﻟﺎﺑ زﺟوﻣ فﯾرﻌﺗ

LF98V20S

1 2 3 4

مﺎﻣأ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -5

فﻠﺧ رﺎﺳﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ - 6

ﻰطﺳوﻟا -زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ- 7

فﻠﺧ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -8

مﺎﻣأ نﯾﻣﯾ – زﺎﻐﻟا نﯾﻌﺑ مﻛﺣﺗﻟا صرﻗ -9

5

6

دﯾرﺑﺗﻟا ﺔﺣورﻣو نرﻔﻟا حﺎﺑﺻﻣ رز - 1

7

نر ﻔﻟا مﻛﺣﺗ ضﺑﻘﻣ - 3

ءاوﺷﻟا مﻛﺣﺗ حﺎﺗﻔﻣ - 4

8 9

تﻗؤﻣ - 2

3