LG EM430S Owner’s Manual

Operating Instructions

Built In Oven

Please read this instruction manual carefully before using the oven. This will ensure that you know the important safety information and the correct operation of the oven. Please keep this manual in a easily accessible place and refer to it anytime. Please transfer this manual to new owner if you sell the oven.

EM430S

P/No.: MFL30298508

www.lg.com

Contents

Safety ..................................................................................... 4~14

Appliance description .............................................................. 15

Control panel ...................................................................... 16~17

Accessories ........................................................................ 18~19

Side runners .............................................................................. 20

Setting the clock ....................................................................... 21

Setting the time of day ............................................................. 21

Before using for the first time ................................................. 22

Using the oven .......................................................................... 23

Oven functions ................................................................... 24~25

Operation ............................................................................. 26~35

Switching the oven on .............................................................. 26

Switching the oven off .............................................................. 27

Clock functions and symbols .................................................... 28

Setting the timers ..................................................................... 29

Programming the overall cooking / baking time ....................... 30

Programming the end of cooking / baking time ........................ 31

Combining overall cooking / baking time and end

of cooking / baking time ..................................................... 32~33

Setting the time of day ............................................................. 34

Childproof safety device ........................................................... 35

Baking .................................................................................. 36~37

Baking Tables ...................................................................... 38~41

Roasting .............................................................................. 42~43

Roasting tables ......................................................................... 44

Grilling ................................................................................. 45~46

Defrosting .................................................................................. 47

Cleaning and care ............................................................... 48~49

Oven light .................................................................................. 50

Oven door ............................................................................ 51~55

Troubleshooting ................................................................. 56~57

Technical specifications .......................................................... 58

Installation instructions ........................................................... 59

Customer service & spare parts .............................................. 60

Warranty .................................................................................... 61

Important safety instructions

Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the appliance. This guide does not cover all possible conditions that may occur. Always contact your service agent or manufacturer about problems that you do not understand.

• This oven must only be installed by a licensed electrician.

• The installer is responsible for the correct electrical connection of the appliances and the observance of the relative safety recommendations.

• Rating plate is located on the left side of the door and on the back cover.

This is the safety alert symbol.This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “WARNING” or “CAUTION”. These word means :

This symbol will alert you to hazards or unsafe practices which could cause serious bodily harm or death.

WARNING

This symbol will alert you to hazards or unsafe practices which could cause bodily injury or property damage.

CAUTION

Electrical Safety

• This appliance must be connected to the mains power supply by a specially licensed electrician only.

• Electrical leads and cables should not be allowed to touch the oven.

• The oven should be connected to the electricity supply by means of a proper circuit breaker or fuse. Never use multiple plug adapters or extension leads.

• This connection may be achieved by having the plug accessible or by incorporation a switch in the fixed wiring in accordance with the wiring rules.

- Failure to do so can result in a fire.

WARNING

Safety

Damage

• If the oven has been damaged in transport, do not connect it.

• In the event of a fault or damage to the appliance, do not attempt to operate it.

• Repairs of the appliance should be carried out by a licensed technician only. Wrong repairs may result in considerable danger. If you need repairs, contact an LG Service Center or your dealer.

• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

• Never remove the outer casing from the oven. If the oven is faulty and needs servicing or you are in doubt about its condition, unplug it from the wall socket and contact the nearest after-sales service centre

- Failure to do so can result in malfunctioning and death or

electrical shock when using.

WARNING

Maintenance

• The power supply of the appliance should be turned off when it is being repaired or cleaned.

• Be careful in connecting electrical appliances to sockets near to this appliance.

• Do not use high-pressure water cleaners or steam jet cleaners for electrical safety reasons.

• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

• The appliance should be powered down before replacing the lamp to avoid the possibility of electric shock.

- Failure to do so can result in malfunctioning and death or

electrical shock when using.

WARNING

Safety

Safety during Operation

• Do not touch interior parts until it has cooled down sufficiently.

- When the oven operates, the interior parts will be very hot

and burns may occur.

WARNING

• Accessible parts may become hot during use. Young children should be kept away.

• Accessible parts may become hot when the grill is in use, children should be kept away.

• The appliance is not intended for use by young children or infirm persons without supervision.

• Young children should be supervised to ensure that they do not play with the appliance.

• Children should be kept at a safe distance when the oven operates.

• Children should be kept at a safe distance until the oven has cooled down after cooking.

• This appliance is not intended for use by persons (including children)with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

WARNING

• Never block the air vents

- The oven may overheat and automatically switch itself off. It

will remain inoperable until it has cooled sufficiently.

• Do not cover the ventilation with cloths or paper.

- The cloths or paper may catch fire as hot air is evacuated

from the oven.

• Do not spill water in the vents.

WARNING

Safety

Safety during Operation

• When in use, the oven interior surfaces become very hot! Care should be taken to avoid touching heating elements inside the oven.

- These walls may be hot enough to burn skin even after

cooking is finished, though they do not appear to be so, keep away from hot spot.

• The oven surfaces will become hot when the appliance is operated at a high temperature for a long period of time.

• The oven door must be closed when cooking is performing.

• When cooking, take care when opening the oven door as hot air and steam will escape rapidly.

- The hot air or steam released may cause scalding.

• When cooking dishes that contain alcohol, the alcohol can evaporate due to the high temperatures. The vapor can catch fire if it comes into contact with a hot oven part.

• Never store flammable or easily deformable materials in the oven. To reduce the risk of fire in the oven cavity.

• Should an oven fire occur, leave the oven door closed and turn the oven off. If the fire continues, throw baking soda on the fire or use a fire extinguisher. Do not put water or flour on the fire.

- Flour may be explosive and water can cause a grease fire to

spread and cause personal injury.

• Use oven gloves when removing a dish from the oven.

- The trays and racks are hot.

WARNING

• The oven must be secured by properly installed anti-tip devices. To check if the bracket is installed properly

- To reduce the risk of tipping of the oven.

• Do not store this equipment outdoors. Do not use this product near water (for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like)

• Be sure all packing materials are removed from the appliance before operating it.

• Do not use this oven for commercial purposes.

- This oven has been designed only for the cooking of household

foods.

• Do not use the oven door as a rest table for hot items or cookware.

• Never use your appliance for warming or heating the room

• Do not step, lean, or sit on the door of the oven.

WARNING

• Do not touch an electric cord with a wet hand.

- It is very dangerous. You can get an electric shock.

• Be careful not to damage the power cable.

• Do not operate this appliance if it has a damaged power cable or plug.

• Do not immerse power cable or plug in water and keep power cable away from heated surfaces.

• Do not let cord hang over edge of table or counter.

WARNING

Safety

Safety during Operation

• Don’t spread aluminium foil on the bottom of the oven and do not place any baking trays or tins on it.

- The aluminium foil blocks the heat, which may result in

damage to the enamel surfaces and cause poor cooking results and this will result in poor baking by disturbing heat circulation.

WARNING

• Please ensure cooking times are correctly set

- Over cooking may result in the food catching fire and subsequent damage to your oven.

WARNING

• Don’t pour water into the oven bottom when it is hot.

- This could cause damage to the enamel surfaces.

• When cooking very moist cakes, use the deep pan.

- Dripping fruit juices from the baking tray will leave stains,

which become indelible.

• Frozen foods such as pizzas should be cooked on the wire grill.

- If the Baking tray is used, it may become deformed due to the

great difference in temperature.

• Do not heat unopened food containers.

- Build-up of pressure may cause container to burst and result

in injury.

WARNING

Disposal

• The packaging material can be completely recycled. You can obtain addresses for environmentally-friendly disposal operations from your local authority.

• If you wish to store your oven away temporarily, choose a dry, dust-free place. Dust and damp may adversely affect the working parts in the oven.

• Your new oven has been correctly packaged for transportation. Remove all of the packaging material before putting the appliance into use.

CAUTION

Safety

Used appliances

For the protection of the environment, used appliances must be Disposed of property.

• The appliance must not be disposed of along with normal domestic waste.

• Your local authority will inform you of times for uplifting special waste or identify public disposal facilities for you.

Used appliances must be rendered unusable prior to disposal so that they no longer present a risk. To achieve this, disconnect from the mains supply and remove the power supply cable.

WARNING

Overview

Oven levels are numbered from the bottom up. The 5 and 6 levels are mainly used for grill functions.

The cooking tables throughout this operating instructions give you suggested oven level, however you can change these to suit yourself.

Note : Rating plate can be located at left-hand inner edge of the

door or front-side of the oven.

Appliance description

Control panel

Door

handle

Top-heating

and grill heating

element

Oven light

Air outlet

Door seal

Rear wall heating element

Oven cavity

Full glass door

Side runners

Rating plate

Level 6 Level 5 Level 4 Level 3 Level 2 Level 1

Control panel

1. Timer button

2. Clock button

3. Operating mode knob

4. Time display

5. Less button

6. More button

7. Temperature knob

Accessories

Wire grill

For dishes,baking tins, grilling and roasting tins. For grilling meat, place the wire grill on the upper level of deep pan.

Baking tray

For cakes, sponges and biscuits.

Deep pan

For moist cakes, for roasting and for catching roasting juices or fat.

Tip :

When using the tray and wire grill with groove type oven for the first time, smear the groove with cooking oil, using a cloth. Then wipe the groove with a dry cloth. Now you can use them more smoothly.

Grill tray

For grilling meat, to be placed on top of the deep pan. Dripping fat is caught in the deep pan.

Fat filter (Feature not available all countries)

For protecting the fan against fat building up. The filter may be in place when the fan is used for roasting.

Note:

To install the fat filter, insert the two hooks into the holes on the fan cover. The fat filter must cover the fan venting holes completely. Do not use the fat filter in baking mode, as it restricts the air flow.

Tips on using the trays and wire grills

Ensure that the trays and wire grills are properly fitted onto the two side oven levels. Take particular care when removing finished dishes and meals from the oven! Use a suitable cloth pot holder or oven gloves.

If you are using the wire grill in combination with the deep pan or some other tray to catch dripping liquids or fat, then do not put the trays down on the bottom of the oven, slide them into the lower levels.

If you place trays on the oven floor, the resulting build-up of heat can damage the surface of the oven. For this reason, there must always be a minimum gap of 2 cm between the accessories and the oven floor.

Fitting the wire grill, baking tray and deep pan

Slide the tray or wire grill in at the desired level.

The oven levels are numbered from the bottom up to the top.

Wire grill

Deep pan gap 2cm

Side runners

Attaching the side runners

When using the oven for the first time, attach the side runners as following procedures. You can find the side runners in the accessory box.

1. Put the inserting bar of the side

runner into the hole

2. Align the front recess with the

front screw hole. Insert and fasten a screw clockwise.

3. Attach the other in the same way.

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