Lang Manufacturing CLB-S Service Manual
Installation, Operation, Maintenance, & Troubleshooting
Model: CLB-S
Electric Marine & Cruise Line Broiler
Lang Manufacturing Company 6500 Merrill Creek Parkway Everett, WA 98203
Part Number: 60800 Phone: 425 -349-2400 Fax: 425-349-2733
WWW.LANGWORLD.COM © Copyright 1998
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE.
READ, UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND
WARNINGS CONTAINED IN THIS MANUAL.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE
VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY
OTHER APPLIANCE.
WARNING: IMPROPER INSTALLATION, ADJUSTMENT,
ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE
PROPERTY DAMAGE, INJURY OR DEATH. READ THE
INSTALLATION, OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR
SERVICING THIS EQUIPMENT.
NOTICE:
VESSELS GREATER THAN 65 FEET IN LENGTH, IN ACCORDANCE WITH
USCG REGULATIONS IN TITLE 46 CFR 110-113. ANY WIRING USED IN
THE INSTALLATION OF THIS APPLAINCE MUST BE STRANDED COPPER.
THIS EQUIPMENT IS APPROVED FOR INSTALLATION ONLY ON
Model #: Purchased From:
Serial #: Location:
Date Purchased: Date Installed:
Purchase Order #: For Service, Call:
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TABLE OF CONTENTS
CHAPTER PAGE
1. TABLE OF CONTENTS................................................................................3
2. READ FIRST..................................................................................................4
3. UNPACKING.................................................................................................6
4. INSTALLATION............................................................................................7
5. INITIAL START-UP......................................................................................8
6. OPERATION..................................................................................................8
7. CLEANING & MAINTENANCE PROCEDURES......................................9
8. TROUBLESHOOTING..................................................................................10
9. PARTS LISTS.................................................................................................11
10. WIRING DIAGRAMS....................................................................................12
11. WARRANTY..................................................................................................13
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IMPORTANT READ FIRST IMPORTANT
CAUTION:
CAUTION:
CAUTION:
DANGER:
WARNING:
THE BROILER WEIGHS 350 LBS. (158.76
KILOGRAMS). FOR SAFE HANDLING, INSTALLER
SHOULD OBTAIN HELP AS NEEDED, OR EMPLOY
APPROPRIATE MATERIALS HANDLING EQUIPMENT
(SUCH AS A FORKLIFT, DOLLY, OR PALLET JACK)
TO REMOVE THE UNIT FROM THE SKID AND MOVE
IT TO THE PLACE OF INSTALLATION.
ANY STAND, COUNTER OR OTHER DEVICE ON
WHICH BROILER WILL BE LOCATED MUST BE
DESIGNED TO SUPPORT THE WEIGHT OF THE
BROILER (350 LBS.).
SHIPPING STRAPS ARE UNDER TENSION AND CAN
SNAP BACK WHEN CUT.
THIS APPLIANCE MUST BE GROUNDED AT THE
TERMINAL PROVIDED. FAILURE TO GROUND THE
APPLIANCE COULD RESULT IN ELECTROCUTION
AND DEATH.
INSTALLATION OF THE UNIT MUST BE DONE BY
PERSONNEL QUALIFIED TO WORK WITH
ELECTRICITY. IMPROPER INSTALLATION CAN
CAUSE INJURY TO PERSONNEL AND/OR DAMAGE
TO EQUIPMENT. UNIT MUST BE INSTALLED IN
ACCORDANCE WITH ALL APPLICABLE CODES.
NOTICE:
NOTICE:
CAUTION:
CAUTION:
The data plate is located behind the access cover to
the right of the unit. The broiler voltage, wattage,
serial number, wire size, and clearance specifications
are on the data plate. This information should be
carefully read and understood before proceeding
with the installation.
The installation of any components such as a vent
hood, grease extractors, fire extinguisher systems,
must conform to their applicable National, State and
locally recognized installation standards.
ALWAYS KEEP THE AREA NEAR THE APPLIANCE
FREE FROM COMBUSTIBLE MATERIALS.
KEEP FLOOR IN FRONT OF EQUIPMENT CLEAN
AND DRY. IF SPILLS OCCUR, CLEAN IMMEDIATELY,
TO AVOID THE DANGER OF SLIPS OR FALLS.
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