Lang Manufacturing 130F Service Manual

Installation,
Operation, Maintenance
and Service Instructions

Fryer

Model: 130F

Star Manufacturing International 10 Sunnen Drive St. Louis, MO.63143-3800
Part Number: 2M-W478 Ph: 314-781-2777 Fax: [phone]

Rev. B

WWW.STAR-MFG.COM June 19, 2007

EACH UNIT IS HEAVY. FOR SAFE HANDLING,

INSTALLER SHOULD OBTAIN HELP AS
NEEDED, OR EMPLOY APPROPRIATE
MATERIALS HANDLING EQUIPMENT (SUCH AS
A FORKLIFT, DOLLY, OR PALLET JACK) TO
REMOVE THE UNIT FROM THE SKID AND
MOVE IT TO THE PLACE OF INSTALLATION.

CAUTION ANY STAND, COUNTER OR OTHER DEVICE ON

WHICH FRYER WILL BE LOCATED MUST BE
DESIGNED TO SUPPORT THE WEIGHT OF THE
FRYER.
SHIPPING STRAPS ARE UNDER TENSION AND
CAN SNAP BACK WHEN CUT.

DANGER THIS APPLIANCE MUST BE GROUNDED AT

THE TERMINAL PROVIDED. FAILURE TO
GROUND THE APPLIANCE COULD RESULT IN
ELECTROCUTION AND DEATH.

WARNING INSTALLATION OF THE UNIT MUST BE DONE

BY PERSONNEL QUALIFIED TO WORK WITH
ELECTRICITY. IMPROPER INSTALLATION CAN
CAUSE INJURY TO PERSONNEL AND/OR
DAMAGE TO EQUIPMENT. UNIT MUST BE
INSTALLED IN ACCORDANCE WITH ALL
APPLICABLE CODES.

The data plate is located behind access door
over tank drain. The fryer voltage, wattage,
serial number, wire size, and clearance
specifications are on the data plate. This
information should be carefully read and
understood before proceeding with the
installation.

NOTICE:

ALWAYS KEEP THE AREA NEAR THE

CAUTION: KEEP FLOOR IN FRONT OF EQUIPMENT

The installation of any components such as a

vent hood, grease extractors, fire extinguisher
systems, must conform to their applicable
National, State and locally recognized
installation standards.
During the first few hours of operation, you
may notice a small amount of smoke coming
off the melter, and a faint odor from the smoke.
This is normal for a new melter and will
disappear after the first few hours of use.

APPLIANCE FREE FROM COMBUSTIBLE
MATERIALS.

CLEAN AND DRY. IF SPILLS OCCUR, CLEAN
IMMEDIATELY, TO AVOID THE DANGER OF
SLIPS OR FALLS.

WARNING: KEEP WATER AND SOLUTIONS OUT OF CONTROLS.

NEVER SPRAY OR HOSE CONTROL CONSOLE,
ELECTRICAL CONNECTIONS, ETC.

CAUTION MOST CLEANERS ARE HARMFUL TO THE

SKIN, EYES, MUCOUS MEMBRANES AND
CLOTHING. PRECAUTIONS SHOULD BE
TAKEN TO WEAR RUBBER GLOVES,
GOGGLES OR FACE SHIELD AND
PROTECTIVE CLOTHING. CAREFULLY
READ THE WARNING AND FOLLOW THE
DIRECTIONS ON THE LABEL OF THE
CLEANER TO BE USED.

NOTICE: Service on this or any other, STAR

appliance must be performed by qualified
personnel only. Consult your authorized
service agent directory or call the factory at
1-800-807-9054 or visit our website

WWW.STAR-MFG.COM for the service agent

nearest you.

WARNING: BOTH HIGH AND LOW VOLTAGES ARE

PRESENT INSIDE THIS APPLIANCE WHEN
THE UNIT IS PLUGGED/WIRED INTO A LIVE
RECEPTACLE. BEFORE REPLACING ANY
PARTS, DISCONNECT THE UNIT FROM THE
ELECTRIC POWER SUPPLY.

WARNING DO NOT THROW ICE INTO THE FRYER

BASKET WHILE THE UNIT IS HOT. FAILURE
TO COMPLY MAY RESULT IN SERIOUS
INJURY AND MAY DAMAGE THE
EQUIPMENT.

CAUTION:

USE OF ANY REPLACEMENT PARTS OTHER THAN
THOSE SUPPLIED BY STAR OR THEIR AUTHORIZED
DISTRIBUTORS CAN CAUSE BODILY INJURY TO THE
OPERATOR AND DAMAGE TO THE EQUIPMENT AND
WILL VOID ALL WARRANTIES.

Electric Fryer

Counter Model

The fryer dimensions are 19” (48.25cm) High, 32” (81.25cm) Deep, 15” (38cm) wide.
The sides, bottom, and rear wall are constructed stainless steel.

Floor Models

The interior dimensions are 36” (91.5cm) High, 38” (96.5cm) Deep, 15” (38cm) wide.
The Sides, Bottom, and Rear wall are constructed stainless steel.

Controls

Easy to use manual control knobs.
Indicator lights for “Power”, “Heat”, and “Over-temperature”.
The fryer is supplied with an auxiliary power interrupt terminal, which when connected,
automatically shuts off primary power to the fryer.

Installation

Receiving the Fryer

Upon receipt, check for freight damage, both visible and concealed.Visible damage
should be noted on the freight bill at the time of delivery and signed by the carrier's
agent. Concealed loss or damage means loss or damage, which does not become
apparent until the merchandise has been unpacked.

If concealed loss or damage is discovered upon unpacking, make a written request for
inspection by the carrier's agent within 15 days of delivery. All packing material should
be kept for inspection.

Do not return damaged merchandise to Star Manufacturing Company.File your claim
with the carrier.

Prior to un-crating, move the fryer as near its intended location as practical. The crating
will help protect the unit from the physical damage normally associated with moving it
through hallways and doorways.

Electrical Connection

Check the data plate located inside the drain valve door for fryer electrical rating. Check
power source to insure that it is the correct voltage and current rating.

Electrical service may be made through a standard 1¼-inch conduit. A hole is provided
through the rear pane

A knockout is also provided in the bottom rear of the fryer, so that power may be brought
in from below the unit. Connect power cord to 3-Pole terminal block, refer to wiring
diagram.

Plug the hole on the rear panel when using bottom power entry.

Check the National Electrical Code for fuse or circuit breaker requirements.

A two pole terminal block is provided behind the rear access cover for connection to an
external fire control system if required. A jumper is provided across these terminals
when the fryer leaves the factory. The jumper on this terminal block is in series with the
contactor coil circuits. If connection to a fire control system is required, remove this
jumper and supply a relay contact closure to maintain this closed circuit. If the fire
control system does not have this type output, a separate relay must be provided to
interface the system. Use copper wire only.

l.

PHASING

CAUTION: DO NOT APPLY POWER TO THESE TERMINAL.

EXTERNAL POWER WILL DAMAGE THE FRYER
CONTROL CIRCUITRY.

Connect a ground lead to the green ground lug provided in the rear
compartment.These fryers are to be connected to three-phase power as follows:
Connect wires 1 and 4 to line 1, wires 2 and 5 to line 2, and wires 3 and 6 to line 3.

Please refer to wiring diagram for correct single/three-phase connections, if problems
occur please contact factory.

CAUTION: DO NOT CONNECT TO A CIRCUIT OPERATING

AT MORE THAN 150 VOLTS TO GROUND.