Landmann Pantera 1.0, Pantera 2.0 Assembly, Care And Use Instructions

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ASSEMBLY, CARE AND USE INSTRUCTIONS

READ CAREFULLY

IMPORTANT:

RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE

Pantera 1.0/ 2.0

Item No.: 42262

Item No.: 42263

MODEL 42262/ 42263

Questions, problems, missing parts? Before returning to your retailer, call our customer

service department at: 1-800-321-3473 8:00 AM - 5:00 PM (EST) English Only,

or Email CustomerService@landmann-usa.com

This appliance is for

Outdoor use only.

This is not a

commercial appliance.

5005544

Table of Contents

Important Safety Information ..............................3-4

Liquid Propane (LP) Safety Information .................5

Package Contents ...............................................6-7

Preparation ............................................................. 8

Assembly Instructions .......................................8-13

Connecting Gas Cylinder ....................................14

Operation .........................................................14-15

Care and Maintenance ......................................... 16

Cooking Methods and Grilling Tips ...................... 17

Troubleshooting and Replacement Parts ........18-22

Warranty ............................................................... 23

Assembler/Installer

This instruction manual contains important information necessary for the proper assembly and safe use of this

appliance. Read and follow all warnings and instructions before assembling and using this appliance.

Leave these instructions with the consumer.

Technical Characteristics

42262 Heat Input: 12000BTU/H

42263 Heat Input: 6500BTU/H X 2

Category: Pressure regulated propane

Fuel: 16.4 OZ. disposable propane cylinders

Regulator: Landmann part #PT0068

Consumer/User

Follow all warnings and instructions when using this appliance.

Keep these instructions for future reference.

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open ﬂame.

3. Open lid.

4. If odor continues, keep away from the appliance and immediately call your gas supplier or your ﬁre department.

5. Failure to follow these instructions could result in explosion, or burn hazard which could cause property damage, personal injury or death.

1. DO NOT store or use gasoline or other ﬂammable liquids or vapour in the vicinity of this or any other appliance.

2. An LP (liquid propane) gas cylinder not connected for use should not be stored in the vicinity of this or any other appliance.

3. This grill is FOR OUTDOOR USE only and shall not be used in a building, garage, under overhangs or any other enclosed area.

4. DO NOT leave a lit grill unattended. Keep children and pets away from the grill at all times.

5. This appliance is for Outdoor use only. This is

not a commercial appliance.

• Make sure to follow all assembly instructions carefully. Improper assembly of this grill may be dangerous.

• NEVER use charcoal, lighter ﬂuid, gasoline, kerosene or alcohol to ignite this grill.

• NEVER use charcoal briquettes or lighter ﬂuid in a gas grill.

• DO NOT move grill while it is lit.

• When igniting the grill or cooking, DO NOT lean over the open grill.

• Always open the grill lid slowly and carefully as heat trapped inside the grill can cause severe burns.

• DO NOT place hands or ﬁngers at edge of the ﬁrebox and the lid when the lid is open or the grill is hot.

• Keep children and pets away from the grill when in use. Accessible parts may be very hot.

• DO NOT attempt to disconnect the gas regulator and hose assembly or any gas ﬁtting while your grill is operating.

• This grill SHOULD NOT be located under any overhead unprotected combustible construction. Always allow at least 24” from the top, bottom, back and 24” from the sides of the grill (see below).

• This grill is an outside appliance and SHOULD NOT be operated in a building, garage, or any other enclosed area.

• DO NOT obstruct the ﬂow of combustion and

Important Safety Information

Warnings and Cautions contained in this instruction manual may result in serious bodily injury or death, or may result in a ﬁre or explosion causing damage to property.

ventilation air. Keep the ventilation openings of the cylinder enclosure free and clear of debris.

• Should the burners go out while the grill is in operation, turn all gas valves off. Open the lid and wait ﬁve minutes before attempting to relight the grill, using the lighting instructions.

• Keep this grill clear and free from combustible material, gasoline and other ﬂammable vapors and liquids.

• NEVER store an extra or disconnected liquid propane cylinder under or near this grill.

• Always use heat-resistant barbecue mitts or gloves when operating the grill.

• DO NOT leave a hot grill unattended or move it during operation.

• This grill is not intended to be used in or installed on recreational vehicles, boats, portable trailers, or in any moving location.

• DO NOT put a grill cover or anything ﬂammable on the grill while the grill is in operation or is hot.

• Storage of an outdoor cooking gas appliance indoors is permissible only if the cylinder is disconnected and removed from the outdoor cooking gas appliance.

• When the grill is not in use, make sure the gas is turned • OFF at the supply cylinder.

• Cylinders must be stored outdoors and out of the reach of children. Cylinder must not be stored in a building, garage or other enclosed areas.

• Always inspect the gas supply metal hose before every use. If the metal hose shows any signs of abrasions or cuts, DO NOT use the grill. The metal hose must be replaced before using again.

• Always check the burners and venturi tubes for insects and insect nests. A clogged tube can lead to a ﬁre beneath the grill.

• Always check the connections for leaks each time you connect and disconnect the LP gas supply cylinder.

• DO NOT enlarge the valve oriﬁces or burner

ports when cleaning the valves or burners.

The pressure regulator and metal hose assembly supplied with this grill must be used. Any requirements for a replacement regulator and metal hose assembly must be made through the manufacturer, LANDMANN-USA.

24"

Important Safety Information

• If you see, smell or hear hissing of gas escaping from the LP gas cylinder, move away from the LP gas cylinder. DO NOT attempt to correct the problem yourself and call the ﬁre department.

• If a grease ﬁre occurs, turn • OFF the burner and leave the lid closed until the ﬁre is out.

• DO NOT alter this grill in any manner. Any alteration automatically voids the warranty.

• DO NOT use the grill in high wind situations.

The LP gas supply cylinder to be used must be constructed and marked in accordance with the Speciﬁcation for LP Gas Cylinders of the U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSB-b339 (Cylinders, Spheres, and Tubes for transportation of Dangerous Goods).

Portable LP gas grills require a fuel delivery system which is comprised of a regulator and an L.P. gas supply cylinder.

To avoid the possibility of tipping over the grill, NEVER place more than 5 pounds on the side table.

Be sure to tighten all hardware (screws, nuts, bolts, etc.) several times a year and before each grilling season

NEVER leave cooking food unattended. Continually observing the food will help in maintaining an even temperature, conserve fuel, improve the food’s ﬂavor and lessen ﬂare-ups.

Set up for Grilling

1. Release lid by undoing Velcro strap

2. Install grease cup

3. Attached propane cylinder

4. Ready for grilling

Prepare for transporting

1. Make sure grill is cool

2. Remove propane cylinder

3. Remove & clean grease cup

4. Secure lid with Velcro strap

5. Ready for transport

Caution: If transporting in a vehicle make sure to use plastic or a tarp underneath the grill in case of any grease or oil leaks.

A ﬁre causing death or serious injury may occur if the following is not followed exactly:

NEVER store or use gasoline or other

volatile substances in the vicinity of this grill. NEVER store a spare propane cylinder in the vicinity of this grill, or in the vicinity of another potential heat source.

DO NOT store spare gas cylinder in or near grill.

Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Install only the type of dust cap on cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.

This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

State of California Proposition 65 Warnings

Liquid Propane (LP) Safety Information

General Information

• This grill is design certiﬁed by ETL for use with 16.4 ounce disposable propane cylinders.

• This grill CANNOT be converted to natural gas. DO NOT attempt to convert this grill to a different gas type.

Safety Information

• LP gas has an odor similar to natural gas.

• LP gas is heavier than air and leaking gas may collect

in low areas and resist dispersion.

• LP gas cylinders should not be dropped or handled

roughly.

• DO NOT use a damaged LP gas cylinder. A dented

or rusty LP gas cylinder or an LP gas cylinder with a damaged valve which may be hazardous and should be replaced with a new cylinder immediately.

• ALWAYS close the cylinder valve after use.

• ALWAYS close the cylinder valve when disconnecting

the regulator.

• ALWAYS treat possible empty LP gas cylinders with

the same care as a full LP gas cylinder. There may still be gas pressure inside a possible empty LP gas cylinder.

• NEVER store or transport an LP gas cylinder where

the temperature can reach 125° F (52° C).

• Keep LP gas cylinders away from children and pets.

• DO NOT store disconnected LP gas cylinders in a

building, garage or other enclosed areas.

• If the LP gas cylinder is kept in the grill between uses,

make sure to keep both the grill and the cylinder in an outdoor area with good ventilation.

• ALWAYS leak test the LP gas cylinder connection to

the regulator when ever changing LP gas cylinders.

Important

The United States LP gas appliance installation must conform with local codes and ordinances. In the absence of local codes, appliance installation must conform with either the National Fuel Gas Code, ANSI Z223.1/NFPA54, Natural Gas and Propane Appliance code, CSA B149.1, or Propane Storage and Handling Code, B149.2, as applicable. For Canada, installation of this grill must comply with local codes and/or Standard CSA-B149.2 (Propane Storage and Handling Code).

Please review the below guidelines and safety information when using Liquid Propane (LP) gas.

42262 Package Contens

Par t Description Quantity

1 Handle 1

2 Cooking Grate 2

3 Grill 1

4 Side Shelf 2

5 Control Knob 1

6 Aluminum Grease Tray Liner 1

7 Grease Tray 1

M5x10 2x

2x AA 1x

A B C

42263 Package Contens

Par t Description Quantity

1 Handle 1

2 Warming rack 1

3 Cooking Grate 2

4 Grill 1

5 Side Shelf 2

6 Control Knob 2

7 Aluminum Grease Tray Liner 1

8 Grease Tray 1

M5x10 2xA2x AA 1x

B C

Preparation

Before beginning assembly of this grill, please remove all packing material and verify that all of the assembly parts are included (see Package Contents on pages 6 and 7). If any part is missing or damaged, DO NOT attempt to assemble the product.

Estimated assembly time: A couple minutes. Tools Needed: Phillips Head screw driver.

42262 Assembly Instructions

Step 1

M5x10 2x

42262 Assembly Instructions

Step 2

Step 3

Step 4

Step 5

42262 Assembly Instructions

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42263 Assembly Instructions

Step 1

Step 2

M5x10 2x 2x

Step 3

Step 4

42263 Assembly Instructions

Step 5

42263 Assembly Instructions

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Connecting Gas Cylinder Operation

Installing 16.4 ounce disposable propane cylinder

NOTE: Your portable Pantera is set up from factory to

use a 16.4 ounce disposable propane cylinder.

Before attaching propane cylinder make sure the control knob is in the OFF position. Remove plastic cap from top of propane cylinder and screw cylinder into regulator hand tight.

1. Disconnect the propane cylinder from the regulator valve when the grill is not in use.

2. DO NOT obstruct the ﬂow of combustion air and ventilation air to the grill.

Use only the gas speciﬁed. Keep the grill on a level surface. Keep the grease cup empty at start up.

Checking for Leaks

1. Make 2-3 oz. of leak solution by mixing one part liquid dishwashing soap with three parts water.

2. Make sure the control knob is in the OFF position.

3. Spray some solution on the tank valve up to the valve connection.

4. Inspect the solution at the connections for bubbles. If no bubbles appear, the connection is secure.

5. If bubbles appear, you have a leak. Go to step 6.

6. Disconnect the regulator from the tank and reconnect. Make sure the connection is tight and secured.

7. Retest with solution.

8. If “growing” bubbles appear do not use or move the LP cylinder. Contact an LP gas supplier or your ﬁre department!

To prevent ﬁre or explosion hazard when testing for a leak:

1. ALWAYS perform the 'leak test' before lighting the grill and each time the cylinder is connected for use.

2. DO NOT smoke or allow other sources of ignition in the area while conducting a leak test.

3. Conduct the leak test outdoors in a

well-ventilated area.

4. DO NOT use matches, lighters or a ﬂame to check for leaks.

5. DO NOT use grill until all leaks have been stopped. If you are unable to stop a leak, disconnect the propane supply, call for gas appliance service or your local propane gas supplier.

Failure to follow the ﬁve-minute waiting period may result in an explosive ﬂare-up, which can cause serious bodily injury or death.

DO NOT lean over the open grill when lighting.

Prior to the ﬁrst use, it is important to clean your grill with heat. This will clean the internal parts by burning off any residue and odor from the manufacturing process. To perform this cleaning, operate the grill for approximately 15-20 minutes at the highest heat setting with the cooking lid closed.

IMPORTANT

Please read these instructions before attempting to light the grill.

lighting instruction

1. Read all instruction before lighting.

2. Open lid during lighting.

3. Push in and turn the desired control knob to the HIGH position, then press and hold the electronic igniter button until the ﬂame ignites.

4. If ignition does not occur in 5 seconds, turn the burner control off, wait 5 minutes, and repeat the lighting procedure.

5. To extinguish the burner, push in the control knob and turn clockwise to the OFF position.

Always remove gas cylinder and grease cup before transporting or storing grill.

Operation

Failure to open the lid before igniting may result in an explosive ﬂare-up, which can cause serious bodily injury or death.

Match Lighting

1. Strike and place a long wooden match or use a long butane lighter and pass through the spaces in the cooking grates near the ports on the burner.

2. Push and turn the control knob counterclockwise to the “Max” position.

3. If ignition does not occur in 5 seconds, turn the burner control off, wait 5 minutes, and repeat the lighting procedure.

4. To extinguish the burner, push in the control knob and turn clockwise to the OFF position.

Moving and Storage

Caution: A collision with the grill, as with any metal object, could cause injury. Use care when moving a portable gas grill.

Moving the grill: DO NOT move the grill while it is lit or hot, or with objects on the cooking surface or side tables.

Remove propane cylinder. Secure lid with velcro strap. Clean and remove the grease tray before moving the grill to prevent spills. Move the side shelves to the upright position. Move with the grill slowly, DO NOT run while moving the grill.

After moving the grill:

Check all gas connections for leaks that could occur from the movement. Check the venturi tube to be sure it is still over the oriﬁce.

Steps to follow before storing grill:

Clean the grill, including the grease tray. For outdoor use only. If the grill is stored indoors, detach the cylinder outdoors. If left outdoors, remove the cylinder and cover the grill for protection from the weather. Grill covers may be purchased from a grill dealer or manufacturer.

Shutting Off the Grill

Caution: DO NOT touch hot grill parts with your bare hands! You must use protective gloves. Be certain the disposable cylinder is disconnected when the grill is placed in storage. Turn the control knob to OFF position.

GoodFlame

ellow

LightBlue

2in.(5cm)

Blue

ellow LightBlue Blue

BadFlame

DO NOT line ﬁrebowl or grease tray with aluminum foil.

Do not allow drippings or food residue to remain on the heat tents or grease tray. Clean regularly to ensure proper cooking performance.

Please use the following guidelines to keep your grill clean and looking new. Before any cleaning, make sure the control knob is in the OFF position and grill is cool to the touch.

Cleaning the Outside of the Grill

Use a mild detergent and hot water solution to clean the outside of the grill. Clean thoroughly with the hot soapy water solution. Rinse with water and allow to completely dry.

Cleaning the Inside of the Grill

For safety and efﬁciency, it is important to remove any debris or excess grease that may accumulate inside the grill.

• Wipe off the inner lid with a paper towel to prevent grease build up.

• For the stainless steel heat tents, clean residue off with wire brush or a ﬂat scraper.

• Remove the grease cup and empty into a suitable container. Then wipe with a paper towel to remove excess grease.

Grease cup

The grease cup is located below the grill. Throw away the aluminum grease cup liner after each use and then replace it with a new one (Landmann item #42278).

Note: Allow the grease cup to cool before attempting to clean.

Checking the Flame

The ﬂame coming out of the burner should be a blue /yellow combination and between one to two inches tall (see diagram above).

To Remove Burner

Make sure the control knob is in the OFF position.

1. Remove the igniter wire from the igniter.

2. Open grill lid and remove cooking grates.

3. Using a 2 pt Phillips screwdriver, loosen the screws holding the burner in place. Note: This is a screw/ nut combination so make sure to hold the nut while removing the screw.

4. Slide the burner out of the ﬁrebox.

To clean burner

• Make sure all burner ports are clear of any clogs. Tip: Use a pin or paper clip to unclog.

• Make sure the burner is free of any damage. If damage is found, replace the burner.

• Make sure the end of the burner and primary air screen are clear from insect nests, dirt, or debris.

Important: Do not leave the grill outside during inclement weather unless it is covered (cover sold separately). Rain water can collect inside of the grill, or in the drip tray if left uncovered. if the drip tray is not cleaned after use and the grill is left uncovered, the drip tray will ﬁll with water causing grease and water to spill. We recommend cleaning and storing the drip tray after ever use.

Cooking Grates:

The cooking grates can be cleaned immediately after cooking is completed and after turning off the grill. Wear a barbecue mitt and scrub the cooking grates with a damp cloth. If the grill is allowed to cool down, cleaning the grates will be easier if removed from the grill and cleaned with a mild detergent.

Caution: All cleaning and maintenance should be done only when the grill is cool & with the fuel supply turned off at the cylinder. Disposable propane cylinders should be detached from the grill during cleaning.

If using a bristle brush to clean cooking surfaces make sure no loose bristles remain on the cooking surface as they may attach to food.

Care and Maintenance

Cooking Methods And Grilling Tips

Before Grilling

• Make sure that the food items are completely thawed before grilling.

• With the grill lid closed, heat the grill on high for 5-10 minutes.

• DO NOT lift the lid during the preheating process.

• The preheating process with high heat is necessary to brown and seal juices of the food.

• For high-fat meat and poultry, trim excess fat from meats and shorten the preheat time. Both will help reduce ﬂare-ups from dripping grease.

• Lightly oil the cooking grates when cooking low-fat meat, ﬁsh or poultry. Beware that using too much oil can cause a gray ash to deposit on the food.

During Grilling

• The temperature gauge on the lid indicates the cooking temperature inside the grill.

• Turn foods only once if possible. Juices are lost when meat is turned several times.

• Turn meat just when the juices begin to appear on the surface.

• Avoid puncturing or cutting the meat to test doneness. This allows the juices to escape.

• Add sauces only during the last 10 minutes of cooking to avoid burning the sauce.

• The doneness of the meat will be controlled by the type of meat, the size, shape and thickness of the meat, the heat setting or method, and the length of time on the grill.

• Cooking time will be longer with an open grill hood.

• Allow for more cooking time on cold and windy days, or at higher altitudes. In reverse, allow for less cooking time in extremely hot weather.

• Grilling conditions may require adjustments of the burners to obtain and maintain the correct cooking temperatures.

• Use tongs for turning and handling meat instead of a fork, to avoid losing the meat juices.

• If a ﬂare up occurs, turn the control knob to the OFF position and move the food to another area of the cooking grate. After ﬂames subside, relight the burners using the lighting instruction in this manual.

• NEVER use water to extinguish ﬂame on a gas grill.

Troubleshooting

DO NOT spray

water on the gas

ﬂames- this could

damage the grill

Problem Cause Solution

Grill will not light.

1. Propane cylinder gas level is low.

2. Igniter battery is not properly installed or battery needs to be replaced.

3. Spider webs or insect nest in venturi.

4. Burner ports, oriﬁces have blockage.

5. “Match lighting” may be necessary.

6. Connections to the igniter are loose.

7. No spark shows at igniter tip.

1. Replace propane cylinder.

2. Properly install or replace igniter battery.

3. Clean venturi.

4. Clean the components.

5. “Match lighting” light grill per this manual’s instructions.

6. Reconnect or replace wiring to igniter.

7. Replace igniter.

Flame will not stay lit.

1. Propane cylinder gas level is low.

2. Burner is not properly installed or dirty.

1. Replace Propane cylinder.

2. Reinstall burner properly and clean out any debris.

Flame is low, irregular or noisy.

1. Propane cylinder gas level is low.

2. Burner ports may be clogged.

3. Grill may be in an area that is too windy.

4. There are obstructions such as grease debris, or insects in air inlets.

1. Replace propane cylinder.

2. Check and clean the burner ports.

3. Wait until wind subsides to continue.

4. Clean burner air inlets of obstructions.

Excessive ﬂare-ups

1. Flare-up are normally caused by excessive fat from meat being grilled.

2. Grill is dirty.

3. The cooking temperature may be too high.

4. Lid is closed.

5. Food is overcooked or burnt.

6. Firebox and grease cup are full of grease

1. Trim fat from meat being grilled.

2. Make sure grill is clean.

3. Keep ﬂame on low.

4. Keep the lid up when grilling to avoid excessive ﬂare-ups.

5. Move food to another area of the grill until ﬂames subside.

6. Clean ﬁrebox and grease cup.

Grill does not get hot enough.

1. Propane cylinder gas level is low. 1. Replace propane cylinder.

42262 Replacement Parts

AJ AK

AM AN

AQ AR

AS AT

BG BF

BE BD BC

BA AZ

BI BH

AH AI

42262 Spare Part For Sales Service

42262 Replacement Part List

Part Description QTY Part #

AA Temperature Gauge

Bezel

1 PT0129

AB Insulating Spacer 1 PT0124 AC Temperature Gauge 1 PT0046 AD Lid Handle Spacer 2 PT0023 AE Lid Handle 1 PT0003 AF Grill Lid 1 PT0005 AG Cooking Grate 2 PT0047 AH Burner & Heat Tent

Assy

1 PT0048

AI Lid Hinge Pin 2 PT0130 AJ Locking “R” Pin 2 PT0131 AK Lid Hinge Bracket 2 PT0049 AL Heat Shield 1 PT0050 AM Heat Insulated Pad 8 PT0051 AN Grill Firebowl 1 PT0102 AO Side Shelf 2 PT0053 AP Side Shelf Rod 4 PT0054 AQ Side Shelf Rod Bracket 8 PT0055 AR Left Rear Leg 1 PT0056 AS Top Brace 2 PT0057 AT Ignitor 1 PT0058 AU Left Front Leg 1 PT0059 AV Bottom Left Brace 1 PT0060 AW Grill Strap 1 PT0061 AX Grease Tray 1 PT0062 AY Aluminum Grease Tray

Liner

1 PT0063

AZ Right Front Leg 1 PT0064 BA Bottom Right Brace 1 PT0065 BB Control Knob 1 PC0145 BC Regulator Bracket A 1 PT0066 BD Regulator Bracket B 1 PT0067

Part Description QTY Part #

BE Regulator 1 PT0068 BF Control Panel 1 PT0069 BG Right Rear Leg 1 PT0070 BH Manifold & Valve Assy 1 PT0071 BI Electrode & Wire 1 PT0100 BJ Flex Tube 1 PT0101 BK Back Panel 1 PT0072 BL Side Shelf Lock 2 PT0073

Parts not shown

Instruction Manual 1 PT0074 Hardware Pack 1 PT0075

42263 Replacement Parts

AC AD

AJ AK AL AM

AR AS

AT AU

BE BD BC

BA AZ

42263 Spare Part For Sales Service

AO AP

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Landmann Pantera 1.0, Pantera 2.0 Assembly, Care And Use Instructions

Specifications and Main Features

Frequently Asked Questions

User Manual