La germania LUGF51-90-S, LUGF02-90-W, LUGF02-90-S User Manual

MODELS
LUGF51-90-S
LUGF02-90-S & LUGF02-90-W
LUGF51-90-S LUGF02-90-S LUGF02-90-W
UPRIGHT COOKERS
Installation instructions
User instructions
This cooker is approved for use with Natural and Propane gases
Leave instructions with the owner
Contents
Contents 2-3 Important information 4-5
Introducing your new cookerNotes on disposalBefore connecting your new cookerSafety considerations
Installation instructions 6-7
Statutory regulationsGas supplyElectrical supplyInstructionsVertical clearancesOverhead clearancesSide clearances to vertical surfaceInstallationOverall dimensins (with legs adjusted to 180mm)
Gas and electric connection 8-9
Electrical connectionGas regulatorIf using a flexible connectionIf using a copper connectionGas connectionGas inlet position - NG & LPGGas inlet with different leg heightsEnergy consumptionTest the operation of the cooker before leavingFor service to this appliance
Support legs 10
Method of fixing the screw-on type legMethod of fixing the push-on type legHeight adjustment of legs
Anti-tilt restraint 11 Upstand installation 12 Cooktop burner operation 13-15
Control panel layout - Model LUGF51-90-SControl panel layout - Models LUGF02-90-W & LUGF02-90--SFirst time useCooktop burner operationIgnition - Model LUGF51-90-SIgnition - Models LUGF02-90-W & LUGF02-90--SCooktop burner adjustmentsVentilationMinute minderUse of cooktop burners
2
Oven/Grill operation 16-18
AccessoriesFirst time useCooling fan operationShelf positionsGrill operationOven thermostat operationTemperature settingsAutomatic ignitionManual ignitionTripple glazed door - model LUGF51-90-S
Oven cooking tips 19 Cooking chart 20-21 Trouble shooting guide 22-23 Cleaning 24-25
Cleaning hobCleaning oven interiorCleaning oven shelf supportsCleaning oven glass doorReplacing the oven light
Service information 26-33
To remove glass lid ( for cookers fitted with a glass lidTo remove upstand (for cookers fitted with upstandTo clean or replace a cooktop burner injectorAccess to underhob areaºTo replace a cooktop burner electronic spark electrodeTo replace the minute minderTo replace a cooktop burner thermocouple -
model LUGF51-90-S
To remove side panelsTo remove rear panelTo replace gas control valves or gas manifoldTo replace the thermostatTo clean or replace the oven burner or injectorTo replace oven thermocouple or electronic spark ignitorTo replace electronic control boxTo replace grill elementTo replace the underhob cooling fanTo remove the oven doorTo replace oven door inner glass panelTo replace oven door outer glass panelTo replace oven door hingesTo replace oven fanFinal checkWiring diagramsData plates - model LUGF51-90-SData plates - models LUGF02-90-W & LUGF02-90--S
3
Important information
Introducing your new cooker
We thank you and congratulate you on your choice. These instructions cover three cooker models: Models LUGF51-90-S & LUGF02-90-S are fitted with a stainless
steel hob and a rear upstand. Model LUGF01-90-W is fitted with a white enamelled hob and
a dropdown glass lid. These carefully designed products, manufactured with the highest
quality materials, have been carefully tested to satisfy all your cooking demands.
We therefore request that you read and follow these easy instructions which will allow you to obtain excellent results right from the start.
Both cookers feature a gas hotplate containing 5 hotplate burners, including one central wok burner, ‘one touch’ electronic ignition to all burners, a cooling fan and a minute minder. The fan gas oven is fitted with an electric grill element positioned against the roof of the oven and self cleaning oven linings.
Model LUGF51-90-S is also fitted with flame failure safety shut­off to all burners and a tripple glazed oven door to keep the exterior glass cool.
The cooker’s data plate is accessible even with the cooker fully installed. It is positioned on the inside of the oven door, centre bottom. A copy of the data plate is also reproduced on page 33 of this booklet. Always quote the details from it to identify the appliance when ordering spare parts or requesting a service.
Note: Pictures and graphics in this manual cover all three
models and may vary in minor details from your cooker.
Notes on disposal
Old appliances still have some residual value. An
environmentally friendly method of disposal will ensure that valuable raw materials can be recovered and used again.
Before you dispose of your old appliance, make sure that it
has been rendered inoperable.
Your new cooker was protected by suitable packaging while
it was on its way to you. All materials used for this purpose are environmentally friendly and suitable for recycling. Please make a contribution to protecting the environment by disposing of the packaging appropriately.
Before connecting your new cooker
Before using your new cooker, please read these ‘Instructions
for Use’ carefully. They contain important information concerning your personal safety as well as on use and care
4
of the oven.
Please keep the operating and installation instructions in a
safe place; this important documentation may also be of use to a possible subsequent owner.
Do not use the cooker if it is damaged in any way.Installation and connection of the cooker should be
performed according to the instructions and connection diagram provided, and should be entrusted to a licensed specialist. In the event of a damage that occurs as a result of improper connection, the warranty will be void.
Our appliances meet the applicable safety regulations for
electrical appliances, Repairs may be performed only by customer service engineers trained by the manufacturer. Inexpert repairs may entail serious injury to you, the user.
Safety considerations
Never leave the appliance unattended when cooking with
fat or oil. It could ignite if overheated.
In case of a defect, switch off at the mains.Do not clean the oven with steam or high pressure cleaners.Ensure that the power cord does not get caught in the hot
oven door. The plastic insulation could melt.
Do not use loose greaseproof paper in the oven (e.g. when
heating the oven). The paper could be drawn to the fan and damage the fan and the element.
Do not insert a baking sheet or aluminium foil sheet at the
bottom of the oven. A heat build-up could result and cooking times and temperatures could change or enamel could be damaged.
Do not pour water on the hot oven floor. Damage to enamel
could result.
Always place a baking tray below a roast to prevent juices
from dripping on the oven lining.
Do not place heavy items on the oven door when open as
this may result in damage to the door hinges.
To ensure correct cooking the oven door must close properly.
Keep the door sealing surfaces clean at all times.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
WHERE THIS APPLIANCE IS INSTALLED IN A MARINE CRAFT OR IN CARA­VANS, FOR SAFETY REASONS IT SHALL NOT BE USED AS A SPACE HEATER.
THIS APPLIANCE IS NOT INTENDED FOR USE BY YOUNG CHILDREN OR INFIRM PERSONS WITHOUT SUPERVISION. YOUNG CHILDREN SHOULD BE SUPERVISED TO ENSURE THEY DO NOT PLAY WITH THIS APPLIANCE.
WARNING - ACCESSIBLE PARTS WILL BECOME HOT WHEN IN USE. TO AVOID BURNS OR SCALDS CHILDREN SHOULD BE KEPT AWAY.
5
Installation instructions
Statutory regulations
This appliance shall be installed in accordance with the manufacturer’s installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regulations, and AS 5601 the Australian Standard for gas installations. Refer also to AS 5601 for pipe sizing tables.
Gas supply
Check that the data plate shows the appliance is suitable for the available gas supply. The data plate is located on the inside bottom of the oven door, centre bottom. A copy of the data plate is also reproduced on page 33 of this booklet.
Electrical supply
Requires connection to a 10 Amp wall socket.
Instructions
1. The model number and the type of appliance, gas pressure and gas type are found on the inside the oven door, centre bottom.
2. The appliance requires connection to a 240 V, 50 Hz electric supply. The power point must be installed by an authorized person.
3. Before commencing any work, make sure that the power point switches are turned off and the three in plug is removed.
4. If the appliance cannot be adjusted to perform correctly contact Sampford & Staff or the local gas utility. For service contact telephone number refer page 9.
5. Instruct the user in the operation of the appliance before leaving.
Vertical clearances:-
The cooker shall be installed so that a vertical clearance of at least 600 mm is maintained between its burners and any combustible material and, where this is not practicable, the underside of any combustible material less than 600 mm above the burner shall be protected by noncombustible millboard at least 6 mm thick which is covered with sheet metal not less than
0.4 mm thick, or shall be protected by an equivalent material,
extending at least 225 mm beyond the sides of the cooker.
Overhead clearances:-
Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the top of the highest burner of the cooking appliance and the underside of a range hood be less than 600mm, or an overhead exhaust fan, 750 mm.
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Side clearances to vertical surface:-
If the distance measured from the periphery of the nearest burner to any vertical combustible surface, is less than 200 mm, the surface shall be protected in accordance with clause 5.12.1.1 and 5.12.1.2 of AS 5601.
Installation
Make sure the minimum clearances to combustible materials are maintained during the installation including adequate space for the operation and servicing of the cooker.
Overall dimensions (with legs adjusted to 180mm)
Height over hob: 910 mm Height with lid open: 1510 mm (LUGF01-90-W) Height over upstand: 980 mm (LUGF51-90-S &
LUGF02-90-S) Width: 895 mm Depth (flush with oven door): 610 mm Depth (incl. oven door handle & knobs): 660 mm
Note: for stainless steel cookers fitted with an upstand an optional
glass lid is available. Part no: LL01-90-S.
For height limitations use dimensions as shown in drawing.
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Gas and electric connection
Electrical connection
The electric lead and plug are for connection onto a 10 Amp socket. A 10 Amp socket is to be within 1 m of the appliance. The lead is situated at the left hand side of the cooker.
Gas regulator
The gas connection is via 1/2” compression. Connect the cooker to the gas supply and check for gas soundness.
If using a flexible connection
This appliance is approved for connection by a CLASS B hose. Connection is in compliance with AS 5601, clause 5.12.1.8.
If using a copper connection
To allow cooker to be moved forward for service make a loop in the copper tube before connecting onto regulator.
Gas connection
The cooker must be connected to the gas supply with upstream connection of an isolation valve in accordance with the respectively valid regulations. We recommend that the isolation valve be fitted prior to the cooker to enable isolation of the cooker from the gas supply. The valve must be easily accessible at all times.
To find out the factory set gas type, see label a rear of cooker. The gas connection is via 1/2” compression. Connect the cooker
to the gas supply and check for gas soundness. NEVER use a naked flame to check for leaks.
Gas inlet position- Nat gas. Gas inlet (mm)- LPG.
From RH rear side: 35 mm¢ From RH rear side: 35 mm¢ Up from floor: 600 mm¢ Up from floor: 685 mm¢
Gas inlet with different leg heights - mm
Min NG: 585 LP: 670
Ref NG: 600 LP: 685
Max NG: 620 LP: 705
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Energy consumption
Burners Gas type Pressure (kPa) Injector (mm) Mj/hr Watts
Small Natural 1.0 0.90 3.85 -
Medium Natural 1.0 1.18 7.12 ­(x2) LPG 2.75 0.70 5.75 -
Large Natural 1.0 1.55 12.5 -
Wok Natural 1.0 1.65 13.1 -
Oven Natural 1.0 1.80 16.5
Grill 2300 W
LPG 2.75 0.54 3.25 -
LPG 2.75 0.92 11.25 -
LPG 2.75 0.95 13.1 -
LPG 2.75 1.10 16.6
Test the operation of the cooker before leaving
Note: These burners have no aeration adjustment. Check correct operation of the ignition system and operation of
burners individually and in combination. Burner flames should be clear blue, with no yellow tipping. If the burners show any abnormality check that burner heads are correctly located. If satisfactory performance cannot be obtained, contact Sampford & Staff or the local gas utility. For service contact number refer below.
Important
Before leaving instruct the owner in the use of the cooker. It should be expressly noted that we cannot accept any liability
for direct or indirect damage caused by wrong connection or improper installation. When being repaired, the appliance must always be disconnected from the mains supply; if required, notify our customer service.
This appliance is imported and distributed by:
For service to this appliance
For service to this appliance please contact
Sampford & Staff P/L
52 - 70 Sparks Avenue Fairfield, Vic, 3078
Phone: 1300 727 421 Fax 1300 727 425 Email: service@sampford.com.au
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Support legs
The cooker is supplied with four support legs. The legs are fitted to the cooker with two alternative methods of fixing, either screw­in type legs or push-on type legs.
Method of fixing the screw-on type legs
Before fitting legs remove the four transit supports. (One for each corner). 4 support legs are supplied separately and are fitted on location to the four corners of the lower support frame.
Method of fixing push-on type legs
Transit supports are left in situe. Each leg is pushed firmly over a transit support.
Height adjustment of legs
Each leg is adjused by screwing the lower section in or out as required for fitting to a
900 mm standard bench height. For lower bench tops adjust height as required. The adjustment range for the leg is 150 - 185mm. With the legs adjusted to a height of 180mm the cooker hob is located 10mm above the horizontal combustible surface, ref. AS 5601 fig 5.1
If the legs are not used and the cooker is mounted onto a plinth, fit transit legs to allow for clearance.
Anti-tilt restraint
.Once legs are adjusted to the correct height, fit the anti-tilt restraint bracket.
1. Locate cooker in desired position and mark rear leg positions.
2. Remove cooker and locate the mid point of the cooker at the rear and on the floor, measure out from the wall 95mm to mark the position of the fixing hole.
3. Measure height under channel recess to floor.
4. Bend anti-tilt restraint bracket (supplied) at 90° as measured.
5. Fix restraint bracket to floor at position marked. Use the hole closest to the bend for fixing.
Note: For concrete floors, an anchor is provided. For other construction, use a suitable fastener.
Bend bracket forward to clear cooker base.
6. Relocate the cooker into the correct position and from the underside front, bend anti-tilt bracket up and into channel recess at cooker base. Fix into position with self tapping screw provided.
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