La germania LUEP02-90-S, LUE02-90-S, LUE41-90-S, LUE02-90-W User Manual
MODELS
LUEP02-90-S, LUE02-90-W, LUE02-90-S,LUE41-90-S
LUEP02-90-S
LUE02-90 W
LUE02-90 -S
LUE41-90-S
UPRIGHT COOKERS
Installation instructions
User instructions
This cooker is approved for use with Natural and Propane gases
Leave instructions with the owner
Contents
Contents 2-3
General information 4-5
❍ Introducing your new cooker
❍ Notes on disposal
❍ Before connecting your new cooker
❍ Safety considerations
Installation instructions 6-7
❍ Statutory regulations
❍ Gas supply
❍ Electrical supply
❍ Instructions
❍ Vertical clearances
❍ Overhead clearances
❍ Side clearances to vertical surface
❍ Installation
❍ Overall dimensions (with legs adjusted to
180mm)
Gas and electric connection 8-9
❍ Electrical connection
❍ Gas regulator
❍ If using flexible connection
❍ If using copper connection
❍ Gas connection
❍ Gas inlet - Nat Gas & LPG
❍ Gas inlet with different leg heights - mm
❍ Energy consumption
❍ Test the operation of the cooker before leaving
❍ For service to this appliance
Support legs 10
❍ Method of fixing screw-in type legs
❍ Method of fixing push-on type legs
❍ Height adjustment of legs
Anti-tilt restraint 11
Upstand installation 12
Hob & control panel lay-out 13
❍ LUEP02-90-S, LUE02-90-S/W and
LUE41-90-S
Cooktop burner operation 14-15
❍ First time use
❍ Cooktop burner operation
❍ Ignition - models LUEP02-90-S and
LUE02-90-S
2
❍ Ignition - model LUE41-90-S
❍ Cooktop burner adjustments
❍ Ventilation
❍ Minute minder
❍ Use of cooktop burners
Oven/grill operation 16-18
❍ Accessories
❍ First time use
❍ Cooling fan operation
❍ Thermostat and function selector control knobs
❍ Oven heat distribution
❍ Oven functions
❍ Switching the oven ON
❍ Grill operation
❍ Shelf positions
Description of oven functions 19-21
❍ Oven light
❍ Conventional cooking
❍ Upper element
❍ Lower element
❍ Radiant grilling
❍ Fan grilling
❍ Fan forced cooking
❍ Defrosting
Oven cooking tips 21
Electronic control functions -
LUE02-90-S only 22-23
❍ Setting time of day
❍ Oven will not switch on/to clear a program
❍ Manual operation
❍ Manual operation with timer
❍ Semi-automatic operation with end cooking
❍ Automatic operation with end cooking
❍ To clear a program
Trouble shooting chart 24-25
Cooking chart 26
Cleaning 27-28
❍ Cleaning hob
❍ Cleaning oven interior
❍ Cleaning oven shelf supports
❍ Cleaning oven glass door
❍ Replacing the oven light
Service information 29-37
❍ To remove the glass lid (for cookers fitted
with glass lid)
❍ To remove the upstand (for cookers fitted with
an upstand)
❍ Access to the under hob area
❍ To replace the gas control valves or gas
manifold
❍ To replace thethermostat
❍ To remove the side panels
❍ To replace the function selector control
❍ To replace the electronic control box
❍ To replace a cooktop burner electronic spark
ignitor
❍ To replace a cooktop safety shut off
thermocouple
❍ To replace the underhob cooling fan
❍ To remove the oven door
❍ To replace the oven door inner glass panel
❍ To replace the oven door outer glass panel
❍ To replace the oven door hinges
❍ To replace the oven fan
❍ To replace the electronic programmer
❍ To replace the minute minder
❍ To replace the element around the fan
❍ To replace the top element
❍ To replace the bottom element
❍ Final check
❍ Data plates
❍ Wiring diagrams - LUEP02-90-S
❍ Wiring diagrams - LUE02-90-S/W and
LUE41-90-S
Notes 38-39
3
Important information
Introducing your new cooker
We thank you and congratulate you on your choice.
These instructions cover four cooker models:
These carefully designed products, manufactured with the highest
quality materials, have been carefully tested to satisfy all your
cooking demands.
We therefore request that you read and follow these easy
instructions which will allow you to obtain excellent results right
from the start.
All cookers feature a gas hotplate containing 5 cooktop burners,
including one central wok burner. The multi-function ovens are
fitted with a cooking fan and self cleaning linings.
The cooker’s data plate is accessible even with the cooker fully
installed. It is positioned on the inside of the oven door, centre
bottom. A copy of the data plate is also reproduced on page
35 of this booklet. Always quote the details from it to identify
the appliance when ordering spare parts or requesting a service.
Note: Pictures and graphics in this manual cover all four models
and may vary in minor details from your cooker.
Notes on disposal
❍ Old appliances still have some residual value. An
environmentally friendly method of disposal will ensure that
valuable raw materials can be recovered and used again.
❍ Before you dispose of your old appliance, make sure that it
has been rendered inoperable.
❍ Your new cooker was protected by suitable packaging while
it was on its way to you. All materials used for this purpose
are environmentally friendly and suitable for recycling.
White enamel hob
Stainless steel hob
LUEP02-90-S ✔ ✔✔ ✔ ✔✔✔
LUE02-90-W ✔✔ ✔ ✔ ✔✔
LUE02-90-S ✔✔✔✔✔✔
LUE41-90-S ✔✔✔✔✔✔
4
Glass lid
Electronic ignition
Upstand
Push button ignition
Minute minder
Flame failure
Electronic timer
Cooling fan
Self cleaning linings
Do not spray aerosols in
vicinity of this appliance
while it is operation.
Where this appliance is
installed in a marine
environment or in
caravans, for safety
reasons it shall not be
used as a space heater.
This appliance is not
intended for use by
young children or infirm
persons without
supervision. Young
children should be
supervised to ensure
they do not play with
this appliance.
Warning:
Accessible parts will
become hot when in use.
To avoid burns or scalds
children should be kept
away.
Please make a contribution to protecting the environment by
disposing of the packaging appropriately.
Before connecting your new cooker
❍ Before using your new cooker, please read these ‘Instructions
for Use’ carefully. They contain important information
concerning your personal safety as well as on use and care
of the oven.
❍ Please keep the operating and installation instructions in a
safe place; this important documentation may also be of use
to a possible subsequent owner.
❍ Do not use the cooker if it is damaged in any way.
❍ Installation and connection of the cooker should be
performed according to the instructions and connection
diagram provided, and should be entrusted to a licensed
specialist. In the event of a damage that occurs as a result of
improper connection, the warranty will be void.
❍ Our appliances meet the applicable safety regulations for
electrical appliances, Repairs may be performed only by
customer service engineers trained by the manufacturer.
Inexpert repairs may entail serious injury to you, the user.
Safety considerations
❍ Never leave the appliance unattended when cooking with
fat or oil. It could ignite if overheated.
❍ In case of a defect, switch off at the mains.
❍ Do not clean the oven with steam or high pressure cleaners.
❍ Ensure that the power cord does not get caught in the hot
oven door. The plastic insulation could melt.
❍ Do not use loose greaseproof paper in the oven (e.g. when
heating the oven). The paper could be drawn to the fan and
damage the fan and the element.
❍ Do not insert a baking sheet or aluminium foil sheet at the
bottom of the oven. A heat build-up could result and cooking
times and temperatures could change or enamel could be
damaged.
❍ Do not pour water on the hot oven floor. Damage to enamel
could result.
❍ Always place a baking tray below a roast to prevent juices
from dripping on the oven lining.
❍ Do not place heavy items on the oven door when open as
this may result in damage to the door hinges.
❍ To ensure correct cooking the oven door must close properly.
Keep the door sealing surfaces clean at all times.
5
Installation instructions
Statutory regulations
This appliance shall be installed in accordance with the
manufacturer’s installation instructions, local gas fitting
regulations, municipal building codes, electrical wiring
regulations, AS 5601 the Australian Standard for gas installations.
Refer also to AS 5601 for pipe sizing tables.
Gas supply
Check that the data plate shows the appliance is suitable for the
available gas supply. The data plate is located on the inside of
the oven door, centre bottom. A copy of the data plates is
reproduced on page 35 of this booklet.
Electrical supply
Both models require connection to a 15 Amp wall socket.
Instructions
1. The model number and the type of appliance, gas pressure
and gas type are found on the inside of the oven door, centre
bottom. A copy of the data plates is reproduced on page 35
of this booklet.
2. The appliance requires connection to a 240 V, 50 Hz
electric supply. The power point must be installed by an
authorized person.
3. Before commencing any work, make sure that the power point
switches are turned off and the three in plug is removed.
4. If the appliance cannot be adjusted to perform correctly
contact Sampford & Staff or your local gas utility. For service
contact telephone number refer page 9 of this booklet.
5. Instruct the user in the operation of the appliance before
leaving.
Vertical clearances:-
The cooker shall be installed so that a vertical clearance of at
least 600 mm is maintained between its burners and any
combustible material, and where this is not practicable, the
underside of any combustible material less than 600 mm above
the burner shall be protected by noncombustible millboard at
least 6 mm thick which is covered with sheet metal not less than
0.4 mm thick, or shall be protected by an equivalent material,
extending at least 225 mm beyond the sides of the cooker.
Overhead clearances:-
Range hoods and exhaust fans shall be installed in accordance
with the manufacturer’s instructions. However, in no case shall
the clearance between the top of the highest burner of the
6
cooking appliance and the underside of a range hood be less
than 600mm, or an overhead exhaust fan, 750 mm.
Side clearances to vertical surface:-
If the distance measured from the periphery of the nearest burner
to any vertical combustible surface, is less than 200 mm, the
surface shall be protected in accordance with clause 5.12.1.1
and 5.12.1.2 of AS 5601.
Installation
Make sure the minimum clearances to combustible materials are
maintained during the installation including adequate space for
the operation and servicing of the cooker. For height limitations
use the dimensions as shown in the drawing.
Note:
For stainless steel cookers fitted with an upstand an optional
glass lid is available.
Part no: LL01-90-S.
For height limitations use dimensions with lid as shown in
drawing.
Overall dimensions (with legs adjusted to 180mm)
Height over hob: 910 mm
Height over upstand: 980 mm
Height over lid: 1510 mm (LUE02-90-W)
Width: 895 mm
Depth: (incl. oven door
handle & knobs): 660 mm
Depth: (flush with oven door): 610 mm
7
Gas and electric connection
Electrical connectioni
The electric lead and plug are for connection onto a 15 Amp
socket. A 15 Amp socket is to be within 1 m of the appliance.The
lead is situated at the left hand side of the cooker.
Gas regulator
The gas connection is via 1/2” compression. Connect the cooker
to the gas supply and check for gas soundness.
If using a flexible connection
This appliance is approved for connection by a CLASS B hose.
Connection is in compliance with AS 5601, clause 5.12.1.8.
If using copper connection
To allow cooker to be moved forward for service make a loop in
the copper tube before connecting onto regulator.
Gas connection
The cooker must be connected to the gas supply with upstream
connection of an isolation valve in accordance with the
respectively valid requlations. We recommend that the isolation
valve be fitted prior to the cooker to enable isolation of the
cooker from the gas supply. The valve must be easily accessable
at all times.
To find out the factory set gas type, see label at rear of cooker.
The gas connection is via 1/2” compression. Connect the cooker
to the gas supply and check for gas soundness. NEVER use a
naked flame to check for gas leaks.
Gas inlet (mm)- Nat gas Gas inlet (mm)- LPG
From RH rear side: 35 mm¢ From RH rear side: 35mm¢
Up from floor: 600 mm¢ Up from floor: 685 mm¢
Gas inlet with different leg heights - mm
Min NG: 585 LP: 670
Ref NG: 600 LP: 68 5
Max NG: 620 LP: 705
8
Energy consumption
Burners Gas type Pressure (kPa) Injector (mm) Mj/hr Watts
Small Natural 1.0 0.90 3.85 -
LPG 2.75 0.54 3.25 Medium Natural 1.0 1.18 7.12 (x2) LPG 2.75 0.70 5.75 Large Natural 1.0 1.55 12.5 -
LPG 2.75 0.92 11.25 Wok Natural 1.0 1.65 13.1 -
LPG 2.75 0.95 13.1 Oven/Grill 3000 W
Test the operation of the cooker before leaving
Note: These burners have no aeration adjustment.
Check correct operation of the ignitions system and operation of
burners individually and in combination. Burner flames should
be clear blue, with no yellow tipping. If the burners show any
abnormality check that the burners are correctly located. If
satisfactory performance can not be obtained, contact Sampford
& Staff or the local gas utility. For service contact number refer
below.
Important
Before leaving instruct the owner in the use of the cooker.
It should be expressly noted that we cannot accept any liability
for direct or indirect damage caused by wrong connection or
improper installation. When being repaired, the appliance must
always be disconnected from the mains supply; if required, notify
our customer service.
This appliance is imported
and distributed by:
For service to this appliance
For service to this appliance please contact:
Sampford & Staff P/L
52-70 Sparks Avenue
Fairfield, Vic, 3078
Phone: 1300 727 421
Fax: 1300 727 425
Email: service@sampford.com.au
9
Support legs
The cooker is supplied with four support legs. The legs are fitted
to the cooker with two alternative methods of fixing, either screwin type legs or push-on type legs.
Method of fixing the screw-in type legs
Before fitting legs remove the four transit supports. (One for each
corner). 4 support legs are supplied separately and are fitted
on location to the four corners of the lower support frame.
Method of fixing push-on type legs
Transit supports are left in situe. Each leg is
pushed firmly over the transit support.
Height adjustment of legs
Each leg is adjusted by screwing the lower
section in or out as required for fitting to a
900 mm
standard
bench height. For lower bench
tops adjust height as required. The
adjustment range for the leg is
150 - 285mm. With the legs
adjusted to a height of 180mm
the cooker hob is located 10mm
above a horizontal combustible
surface, ref AS 5601 Fig 5.1.
10
If the legs are not used and the cooker is mounted onto a plinth,
fit transit legs to allow for clearance.
Anti-tilt restraint
Once legs are adjusted to the correct height, fit the anti-tilt
restraint bracket.
1. Locate cooker in desired position and mark rear leg
positions.
2. Remove cooker and locate the mid point of the cooker at the
rear and on the floor, measure out from the wall 95mm to
mark the position of the fixing hole.
3. Measure height under channel recess to floor.
4. Bend anti-tilt restraint bracket (supplied) at 90° as measured.
5. Fix restraint bracket to floor
at position marked. Use the
hole closest to the bend for
fixing.
Note: For concrete floors, an
anchor is provided. For
other construction, use a
suitable fastener.
Bend bracket forward to
clear cooker base.
6. Relocate the cooker into the correct position and from the
underside front, bend anti-tilt bracket up and into channel
recess at cooker base. Fix into position with self tapping
screw provided.
11
Upstand installation
All stainless steel hob models are fitted with an upstand. The
upstand is packaged at the top rear of the cooker.
The upstand is fixed along the rear of the cooker hob. Fixing
points for locating the upstand are at either end of the hob.
1. Remove the upstand retaining brackets either side of the hob
by removing the top and rear fixing screws in each bracket.
3. Peel away protective film from the underside of the upstand
and locate onto the cooker top.
4. Line up the bracket holes with the upstand fixing holes.
Relocate the upstand brackets and secure with the retaining
screws.
5. Remove the remaining protective film from the upstand and
secure end caps using M4 CSK screws, one each end.
12
Hob & control panel lay-out
LUEP02-90-S
1. Electronic clock
2. Timer button
3. Duration of cooking
button
4. End of cooking button
5. Advance time button
6. Reduce time button
7. Thermostat indicator
light
8. Thermostat control knob
9. Function selector
control knob
10.Left front burner control
knob
11. Left rear burner control
knob
12.Central (wok) burner
control knob
13.Right rear burner
control knob
14.Right front burner
control knob
LUE02-90-S/W
1. Minute minder
2. Thermostat control
knob
3. Function selector
control knob
4. Thermostat indicator
light
5. Left front burner control
knob
6. Left rear burner control
knob
7. Central (wok) burner
control knob
8. Right rear burner
control knob
9. Right front burner
control knob
LUE41-90-S
1. Minute minder
2. Spark ignition button
3. Thermostat control
knob
4. Function selector
control knob
5. Left front burner
control knob
6. Left rear burner control
knob
7. Central (wok) burner
control knob
8. Right rear burner
control knob
9. Right front burner
control knob
10.Thermostat indicator
light
13
Loading...