This manual and the appliance itself provide important safety warnings, to be read and observed at all
times.
This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves
and others.
All safety warnings are preceded by the danger symbol and the following terms:
DANGER
WARNING
Indicates a hazardous situation which, if not avoided, will cause serious injury.
Indicates a hazardous situation which, if not avoided, could cause serious injury.
All safety warnings give specific details of the potential risk present
and indicate how to reduce risk of injury, damage and electric shock
resulting from improper use of the appliance. Carefully observe the
following instructions:
-Use protective gloves to perform all unpacking and installation
operations.
-The appliance must be disconnected from the power supply before
carrying out any installation work.
-Installation and maintenance must be carried out by a qualified
technician, in compliance with the manufacturer’s instructions and
local safety regulations. Do not repair or replace any part of the
appliance unless specifically stated in the user manual.
-Power cable replacement must be carried out by a qualified
electrician. Contact an authorized service centre.
-Regulations require that the appliance is earthed.
-The power cable must be long enough for connecting the
appliance, once fitted in its housing, to the main power supply.
-For installation to comply with current safety regulations, an allpole disconnect switch with minimum contact gap of 3 mm must
be utilized.
-Do not use multiple plug adaptors if the oven is fitted with a plug.
-Do not use extension leads.
-Do not pull the power supply cable.
-The electrical components must not be accessible to the user after
installation.
-If the surface of the induction plate is cracked, do not use it and
switch off the appliance to avoid the possibility of electric shock
(only for models with induction function).
EN1
-Do not touch the appliance with any wet part of the body and do
not operate it when barefoot.
-This appliance is designed solely for use as a domestic appliance
for cooking food. No other type of use is permitted (e.g.: heating
rooms). The Manufacturer declines all responsibility for
inappropriate use or incorrect setting of the controls.
-The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements.
Very young (0-3 years) and young children (3-8 years) shall
be kept away unless continuously supervised.
-Children from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and
knowledge can use this appliance only if they are supervised or
have been given instructions on safe appliance use and if they
understand the hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall not be made by
children without supervision.
-During and after use, do not touch the heating elements or interior
surfaces of the appliance - risk of burns. Do not allow the appliance
to come into contact with cloths or other flammable materials until
all the components have cooled down completely.
-At the end of cooking, exercise caution when opening the
appliance door, letting the hot air or steam exit gradually before
accessing the oven. When the appliance door is shut, hot air is
vented from the aperture above the control panel. Do not obstruct
the vent apertures.
-Use oven gloves to remove pans and accessories, taking care not to
touch the heating elements.
-Do not place flammable materials in or near the appliance: a fire
may break out if the appliance is inadvertently switched on.
-Do not heat or cook sealed jars or containers in the appliance.
The pressure that builds up inside might cause the jar to explode,
damaging the appliance.
-Do not use containers made of synthetic materials.
-Overheated oils and fats catch fire easily. Always remain vigilant
when cooking foods rich in fat and oil.
EN2
-Never leave the appliance unattended during food drying.
-If alcoholic beverages are used when cooking foods (e.g. rum,
cognac, wine), remember that alcohol evaporates at high
temperatures. As a result, there is a risk that vapours released
by the alcohol may catch fire upon coming into contact with the
electrical heating element.
-Never use steam cleaning equipment.
-Do not touch the oven during the pyrolysis cycle. Keep children
away from the oven during the pyrolysis cycle. Excess spillage must
be removed from the oven cavity before cleaning cycle (only for
ovens with Pyrolysis function).
-Only use the temperature probe recommended for this oven.
-Do not use harsh abrasive cleaners or sharp metal scrapers to clean
the oven door glass since they can scratch the surface, which may
result in shattering of the glass.
-Ensure that the appliance is switched off before replacing the lamp
to avoid the possibility of electric shock.
-Do not use aluminium foil to cover food in the cooking vessel (only
for ovens with cooking vessel supplied).
Scrapping of household appliances
-This appliance is manufactured with recyclable or reusable materials. Scrap the appliance in
accordance with local regulations on waste disposal. Before scrapping, cut off the power cords so that
the appliances cannot be connected to the mains.
-For further information on the treatment, recovery and recycling of household electrical appliances,
contact your competent local authority, the collection service for household waste or the store where
you purchased the appliance.
INSTALLATION
Unpack the oven and make sure that the oven has not been damaged during transport and that the oven
door closes properly. In the event of problems, contact the dealer or your nearest After-sales Service. To
prevent any damage, only remove the oven from its polystyrene foam base at the time of installation.
PREPARING THE HOUSING UNIT
•Kitchen units in contact with the oven must be heat resistant (min 90°C).
•Carry out all cabinet cutting work before fitting the oven in the housing and carefully remove all
wood chips and sawdust.
•After installation, the bottom of the oven must no longer be accessible.
•For correct appliance operation, do not obstruct the minimum gap between the worktop and the
upper edge of the oven.
ELECTRICAL CONNECTION
Make sure the power voltage specified on the appliance dataplate is the same as the mains voltage. The
dataplate is on the front edge of the oven (visible when the door is open).
•Power cable replacement (type H05 RR-F 3 x 1.5 mm2) must be carried out by a qualified electrician.
Contact an authorized service centre.
EN3
GENERAL RECOMMENDATIONS
Before use:
-Remove cardboard protection pieces, protective film and adhesive labels from accessories.
-Remove the accessories from the oven and heat it 200°C for about an hour to eliminate the smell of
the protective grease and insulating materials.
During use:
-Do not place heavy objects on the door as they could damage it.
-Do not cling to the door or hang anything from the handle.
-Do not cover the inside of the oven with aluminium foil.
-Do not pour water into the inside of a hot oven; this could damage the enamel coating.
-Never drag pots or pans across the bottom of the oven as this could damage the enamel coating.
-Make sure that the electrical cables of other appliances do not touch hot parts of the oven or become
trapped in the door.
-Never expose the oven to atmospheric agents.
SAFEGUARDING THE ENVIRONMENT
Disposal of packaging materials
The packing material is 100% recyclable and is marked with the recycle symbol (). The various parts of
the packing must therefore be disposed of responsibly and in full compliance with local authority
regulations governing waste disposal.
Scrapping the product
-This appliance is marked in compliance with European Directive 2002/96/EC, Waste Electrical and
Electronic Equipment (WEEE).
-By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could otherwise be caused by
inappropriate waste handling of this product.
-The symbol on the product or on the accompanying documentation indicates that it should not be
treated as domestic waste but must be taken to an appropriate collection centre for the recycling of
electrical and electronic equipment.
Energy saving
-Only pre-heat the oven if specified in the cooking table or your recipe.
-Use dark lacquered or enamelled baking moulds as they absorb heat far better.
-Switch the oven off 10/15 minutes before the set cooking time. Food requiring prolonged cooking will
continue to cook even once the oven is switched off.
DECLARATION OF CONFORMITY
-This oven, which is intended to come into contact with foodstuffs, complies with European
Regulation () n. 1935/2004 and has been designed, manufactured and sold in conformity with the
safety requirements of the “Low Voltage” directive 2006/95/CE (which replaces 73/23/CEE and
subsequent amendments), the protection requirements of “EMC” 2004/108/CE.
TROUBLESHOOTING GUIDE
Oven not working:
•Check for the presence of mains electrical power and if the oven is connected to the electrical supply.
•Turn off the oven and restart it to see if the fault persists.
The door will not open:
•Turn off the oven and restart it to see if the fault persists.
•IMPORTANT: during self-cleaning, the oven door will not open. Wait until it unlocks automatically
(see paragraph “Cleaning cycle of ovens with pyrolysis function”).
The electronic programmer does not work:
•If the display shows the letter “ ” followed by a number, contact your nearest After-sales Service.
Specify in this case the number after the letter “ ”.
EN4
Loading...
+ 14 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.