Küppersbusch KD 6600, KD 9600, KD 6500, KD 9500 Instruction Booklet

KD 6600 KD 9600
DE
GB
Bedienungsanleitung
Instructions Booklet
F
Mode d’emploi
Gebruiksaanwijzing
I
Libretto Istruzioni Manual de Instrucciones Bruksanvisning Manual de Instruções
GR
E
P
S
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INSTALLATION
This canopy hood is designed to be fixed to any rigid vertical surface, over a gas or electric hotplate and can be used either in the extraction mode (ducted to the outside) or in the recirculation mode (internal recycling).
Safety warnings
• Before commencing the installation, consideration should be given to the difficulties to be found during installation and to the bulky weight of the hood. The installation work must be undertaken by a qualified and competent person in conformity to the rules concerning the evacuation of contaminated air. The manufacturer disclaims all liability for any damage or injury caused as a result of not following the instructions for installation contained in the following text.
• When used in the extraction mode the cooker hood ducting must not be connected to a flue which is used for exhausting fumes from appliances supplied with energy other than electric such as a central heating flue or water heating flue.
• When istalled, the hood must be positioned at least 65 cm above a cooking appliance.
• Never do flambé cooking under this cooker hood.
• Never leave frying pans unattended during use as overheated fats and oils may catch fire.
• If the room where the cooker hood is to be used contains a fuel burning appliance such as a central heating boiler then this must be of the room sealed or balanced flue type. If other types of flue or appliance are fitted ensure that there is an adequate supply of air into the room. When the cooker hood is used in conjunction with other appliances supplied with energy other than electric, the negative pressure in the room must not exceed 0,04 mbar to prevent fumes being drawn back into the room by the cooker hood.
Components
The hood comprises the following (fig.1 ):
• No.1 canopy
C complete with controls, lighting and ventilator unit
• No.1 telescopic chimney, comprising: No.1 upper chimney element S No.1 lower chimney element
I
• No.2 directional grills
G
• No.1 recirculation spigot
R
• No.2 additional side recirculation spigots
P1
• No.1 bag containing: No.2 brackets 2 to fix the chimney, screws, rawl plugs and documents.
• No.1 splashback
B (optional)
Installation instructions
For easy installation, proceed as follows:
• Fitting the wall brackets and Splashback
• Fixing the canopy
• Electrical connection and working test
• Ducting or Recirculation fitting
• Fitting the telescopic chimney
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Fitting the wall brackets and Splashback
Please refer to (fig.2a-b):
Draw a vertical line on the wall, from the centre of the cooking appliance up to the ceiling, using a marking pen. This is to ensure the correct vertical alignment of the various parts.
• Fixing the wall brackets item
2:
a) Place one of the brackets
2 against the wall approximately 1 or 2 mm from the ceiling or
from the top limit, aligning its centre (slot) with the vertical line.
b) Mark the centres of two keyholes in the bracket on the wall. c) Rest the other bracket 2 against the wall, aligning it with the vertical line, at a distance X
measured as shown in fig.2 equal to the height of the upper chimney element S supplied with the hood. The position X may vary, according to the various sizes of upper chimney element available.
d) Mark the centres of the keyholes in the bracket on the wall.
• Drilling fixing holes item 1:
a) Mark a point on the vertical line at a distance from the cooking appliances of:
d =970 min (distance without splashback). d =height of splashback + 350 mm (distance with splashback).The distance H is the
minimum height in mm from the cooking appliances to the bottom edge of the front panel of the hood.
b) At the point marked, draw a horizontal line parallel to the cooking appliances. c) Drill two holes in the wall
1 using an 8 mm drill bit (fig.2a), and insert the rawl plugs and screws into the holes 1 (4.2 x 44.4 screws). Fix the screws, leaving a space of 5-6 mm required to hook up the canopy. Small adjustments can be made using the hood adjustment screws (see Fitting the canopy). The hood should have a maximum excursion of 20 mm.
• Splashback (optional)
When a splashback is to be fitted, the distance between the hood and the cooking appliances will be determined by the height of the splashback
B and whether or not there is a raised back on the worktop. The splashback is to be installed before installing the canopy. If the splashback is to be fixed to the wall using both the top and bottom fixing holes, care must be taken to ensure that the splashback is fitted at the correct height before fixing the base units or at least the worktop covering them. As this is a complex operation, it should only be undertaken by the technician installing the kitchen units or by a competent person who knows the final dimensions of the units. If the splashback is to be fixed through the top fixing holes only, proceed as follows:
a) Rest the splashback on the worktop and against the wall, as illustrated in fig.2 . b) Mark the centres of the two holes in the top surface. c) Drill the wall using an 8 mm drill bit, and fix the splashback using the rawl plugs and
screws provided.
d) If necessary, the installer should secure the splashback to the wall by tucking the bottom
edge down behind the rear of the worktop.
Fixing the canopy
Before starting to fix the canopy it will be necessary to adjust the support brackets S1 by turning the adjustment screws in a clockwise direction until their reach their limit (Fig.3):
a) Hook the canopy onto the two size 4.2 x 44.4 screws 1 fitted as described above (Fig.4). b) Level the hood by turning the adjustment screws and then locking them.
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