Kuppersbusch EEBG 6400.8 MX Instruction Manual

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EEBG 6400.8 MX

Hoja de Características

Folha de Caracteristicas

Technical Specifications

Fiche de caractéristiques

Datenblatt

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Modelo EEBG 6400.8 MX

1 2 3

Painel de Comandos

4 5 9 12 13 14 15

6 7 8 16 17 18

10 11

Atenção

Durante a utilização da função Grill, MaxiGrill ou MaxiGrill com Turbina a porta deve manter-se fechada.

Turbo

A turbina reparte o calor que provém duma resistência situada na parte traseira do forno. A uniformidade da temperatura produzida, permite cozinhar em 2 alturas simultaneamente.

Convencional com Turbina

Adequado para assados e pastelaria. O ventilador reparte de forma uniforme o calor no interior do forno, reduzindo o tempo e a temperatura de elaboração.

Resistência inferior

Calor apenas a partir da parte inferior. Apropriado para aquecer pratos ou levantar massas de pastelaria e afins.

Descongelação

CAVIDADE INFERIOR

11 Funções de cozinhado 12 Indicador de temperatura 13 Sensor de temperatura 14 Sensor – 15 Sensor + 16 Função segurança crianças 17 Luz interior 18 Pôr em Funcionamento / Desligado

Funções do Forno

CAVIDADE SUPERIOR

Resistência inferior e Turbo

Especial para cozinhar empadas e bolos ou bolos recheados com fruta.

Convencional

Utiliza-se em bolos em que o calor recebido deve ser uniforme e para que obtenham uma textura esponjosa.

Grill e Resistência inferior

Especial para assados. Pode utilizar-se para qualquer peça, independentemente do seu tamanho.

CAVIDADE SUPERIOR

19 Funções de cozinhado

10 Indicador de temperatura 11 Relógio electrónico 12 Sensor de temperatura 13 Sensor relógio electrónico 14 Sensor – 15 Sensor + 16 Função segurança crianças 17 Luz interior 18 Pôr em Funcionamento / Desligado

Grill

Gratinado e assado superficial. Permite o dourado da camada exterior sem afectar o interior do alimento. Indicado para peças lisas como bifes, costeletas, peixe, tostas.

MaxiGrill com Turbina

Permite o assado uniforme ao mesmo tempo que doura superficialmente. Ideal para grelhados. Especial para peças de grande volume como aves, caça… Recomenda colocar-se a peça de carne sobre a grelha do forno e o tabuleiro por baixo, para o escorrimento de sucos e gordura.

CAVIDAD INFERIOR

Pizza

Especial para cozinhar pizzas. Recomenda-se a utilização desta função sem o tabuleiro de recolha de sucos e molhos do cozinhado.

Piedra

Especial para cozinhar carnes na pedra.

Tostas

Especial para fazer pão tostado. Recomenda-se a utilização desta função sem o tabuleiro de recolha de sucos e molhos do cozinhado.

Recomendações para a Descongelação de Alimentos

A descongelação realiza-se através de um sistema de ar quente em 2 níveis, o nível HI para carnes em geral e o nível LO para peixes, pastelaria e pão. Quando seleccione a função descongelação, poderá seleccionar os níveis HI ou LO no visualizador de temperatura, tocando no sensor de temperatura e depois nos sensores ou .

• Os alimentos sem embalagem devem ser colocados sobre o tabuleiro do forno ou sobre um prato.

PORTUGUÉS

Grill superior

Gratinado e dourado superficial.

Duplo Grill

Indicado para assar peças na grelha. Carnes, peixes e verduras.

• Para descongelar peças grandes de carne ou peixe deve colocá-las sobre a grelha e por baixo um tabuleiro para recolher os líquidos.

• As carnes e peixes não necessitam de estar totalmente descongelados para serem cozinhados. É suficiente que a superfície esteja mole para poder adicionar os condimentos.

• Deve sempre cozinhar-se o alimento após descongelação.

• Não congelar novamente um alimento já descongelado.

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Para os tempos de descongelação e o nível a seleccionar observe a seguinte tabela:

NIVEL LO

NIVEL HI

ALIMENTO

Peso Tempo Peso Tempo

Pão

Bolo

Peixe

Frango

Costeleta de novilho

Carne picada

1Kg

35 min

25 min

30 min

40 min

1Kg

1,5 Kg

1Kg

75 min

90 min

40 min

60 min

120 min

Os tempos apresentados na tabela são uma orientação, onde o tempo de descongelação dependerá da temperatura ambiente, peso do alimento e grau de congelação do alimento.

Manuseamento da cavidade superior do forno

Colocar a Hora no Relógio Electrónico

Ao ligar o seu forno, observará que no relógio aparecem a piscar as indicações 12:00 e . Tocando nos sensores ou colocará o relógio na hora certa; em seguida escutará dois beep seguidos como confirmação da hora escolhida.

Se deseja modificar a hora, toque várias vezes o sensor relógio até que pisque o indicador

. Tocando nos sensores ou poderá modificar a hora. Finalmente escutará dois beep seguidos como confirmação da alteração realizada.

Funcionamento manual

Após colocar o relógio na hora certa, o seu forno está pronto para funcionar: 1 Toque no sensor de Pôr em Funcionamento

2 Toque no símbolo da função de cozinhado

seleccionada.

3 O indicador de temperatura (10) mostrará

uma temperatura pré-fixada para esse

cozinhado. Se deseja modificá-la basta tocar no sensor de temperatura , onde o símbolo piscará, e em seguida toque nos sensores ou para seleccionar a temperatura desejada.

4 A cavidade superior do forno começará a

aquecer. Nas funções activar-se-á a função de pré-aquecimento rápido durante uns minutos.

Atenção: com esta função de pré-aquecimento liga-se o motor turbo situado no fundo da cavidade superior do forno.

5 Durante o aquecimento, o indicador O pisca

indicando a transmissão de calor ao alimento.

6 Para parar o cozinhado deve tocar no sensor

de Desligado .

Atenção

Quando finalize o cozinhado, observará que a refrigeração do seu forno continua a funcionar até que o interior do forno reduza a sua temperatura de forma apropriada.

Iluminação do forno

A luz interior acender-se-á,

• Ao abrir a porta do forno. Decorrido um cer to tempo sem fechar a porta do forno, a luz apagar-se-á para reduzir o consumo eléctrico.

• Quando se selecciona qualquer função de cozinhado. Decorrido um certo tempo a luz apagar-se-á.

Se deseja acender a luz durante o cozinhado basta tocar no sensor de Luz Interior . Se se premir este sensor durante um tempo prolongado, a luz manter-se-á acesa durante todo o cozinhado.

Funções do Relógio Electrónico Avisador: Gera um sinal sonoro no final do

tempo, para isso não é necessário que o forno esteja a funcionar.

Duração do Cozinhado: Permite cozinhar durante um tempo seleccionado, acabado esse tempo o forno desligar-se-á automaticamente.

Hora de Finalização do Cozinhado: Permite cozinhar até uma hora estabelecida, em seguida o forno desligar-se-á de forma automática.

Duração e Fim do Cozinhado: Permite programar a duração e a hora de finalização do cozinhado. Com esta função o forno pôr-se-á em funcionamento de forma automática à hora necessária para cozinhar durante o tempo seleccionado (Duração) e finalizando de forma automática à hora que lhe tenhamos indicado (Fim do Cozinhado).

Função Segurança Crianças: Esta função bloqueia o forno, evitando a manipulação por parte de crianças pequenas.

Programação do Avisador 1 Toque várias vezes no sensor do relógio

até que o símbolo se ilumine.

2 Seleccione o tempo após o qual deseja que

o relógio avise, tocando nos sensores ou

3 Posteriormente soarão 2 beep seguidos,

mostrar-se-á o tempo restante até que o relógio avise e o símbolo piscará lentamente, indicando que o avisador já está programado.

4 Decorrido o tempo programado, soará um

sinal sonoro e o símbolo piscará mais depressa.

5 Toque qualquer sensor do painel de

comandos para parar o sinal sonoro.

Em qualquer momento pode modificar o tempo seleccionado, tocando várias vezes no sensor do relógio até que o símbolo pisque e posteriormente tocando nos sensores ou

. Em seguida escutará dois beep seguidos

como confirmação da alteração.

Programação da Duração do Cozinhado 1 Toque no sensor do relógio , o símbolo

iluminar-se-á.

2 Seleccione a duração do cozinhado, tocando

nos sensores ou .

3 Posteriormente soarão 2 beep seguidos,

mostrar-se-á o tempo restante de cozinhado e o símbolo piscará lentamente, indicando que o seu forno se apagará de forma automática.

4 Seleccione uma função e uma temperatura

de cozinhado.

5 Decorrida a duração do cozinhado, o forno

desligar-se-á, soará um sinal sonoro e o símbolo piscará mais depressa.

6 Toque em qualquer sensor do painel de

comandos para parar o sinal sonoro.

Em qualquer momento pode modificar o tempo seleccionado, tocando no sensor do relógio

e posteriormente tocando nos sensores

ou . Seguidamente escutará dois beep

seguidos como confirmação da alteração.

Programação da Hora de Finalização do Cozinhado

1 Toque várias vezes no sensor do relógio

até que o símbolo se ilumine.

2 Seleccione a hora de finalização do

cozinhado, tocando nos sensores ou .

3 Posteriormente soarão 2 beep seguidos,

mostrar-se-á o tempo restante de cozinhado e o símbolo piscará lentamente, indicando que o seu forno se apagará de forma automática.

PORTUGUÉS

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4 Seleccione uma função e uma temperatura

de cozinhado.

5 Alcançada a hora seleccionada o forno

desligar-se-á, soará um sinal sonoro e o símbolo piscará mais depressa.

6 Toque em qualquer símbolo do frontal de

comandos para deter o sinal sonoro

Em qualquer momento pode modificar a hora de finalização seleccionada, tocando várias vezes no sensor do relógio até que o símbolo pisque e posteriormente tocando nos sensores ou . Em seguida escutará dois beep seguidos como confirmação da alteração.

Pode utilizar esta função mesmo que o forno já esteja a cozinhar. Para tal siga as instruções indicadas excepto a instrução número 4.

Programação da Duração e Fim do Cozinhado

11 Toque no sensor do relógio , o símbolo

iluminar-se-á.

12 Seleccione a duração, tocando nos

sensores ou .

13 Posteriormente soarão 2 beep seguidos,

mostrar-se-á o tempo restante de cozinhado e o símbolo piscará lentamente.

14 Toque várias vezes no sensor do relógio

até que o símbolo se ilumine.

15 Seleccione a hora de finalização do

cozinhado, tocando nos sensores ou .

16 Posteriormente soarão 2 beep seguidos,

mostrar-se-á a hora actual e o símbolo

permanecerá iluminado.

17 Seleccione uma função e uma temperatura

de cozinhado.

18 O forno permanecerá desligado, ficando

iluminado o símbolo e com o símbolo

a piscar lentamente. No ecrã do relógio verá a hora actual e a luz interior permanecerá apagada. O seu forno está programado.

19 Quando se alcance a hora de início do

cozinhado, o forno colocar-se-á em funcionamento e realizar-se-á o cozinhado durante o tempo seleccionado. No ecrã do relógio ver-se-á o tempo restante de cozinhado.

10 Alcançada a hora seleccionada o forno

desligar-se-á, soará um sinal sonoro e os símbolos e piscarão.

11 Toque em qualquer sensor do painel de

comandos para parar o sinal sonoro.

Se durante o cozinhado deseja modificar a hora de finalização, toque várias vezes no sensor do relógio até que o símbolo

pisque. Nesse momento pode modificar a

hora de finalização tocando nos sensores

ou . Em seguida escutará 2 beep seguidos

como confirmação da alteração.

Função segurança crianças

Bloqueia o forno, evitando a sua manipulação por parte de crianças pequenas. Para activar a função, toque no símbolo de forma prolongada, em seguida escutará um beep prolongado e ver-se-ão pontos intermitentes intercalados entre os dígitos do indicador de temperatura (10). O seu forno estará bloqueado.

Para desactivar a função de segurança crianças, deve tocar de forma prolongada o símbolo soando um beep prolongado.

Atenção

Em caso de corte de fornecimento eléctrico, apagar-se-á toda a programação do seu relógio electrónico e aparecerá a piscar a indicação 12:00 no relógio. Deverá colocá-lo na hora certa e programá-lo novamente.

Manuseamento da cavidade inferior do forno

Função Pizza 1 Introduza a pedra pizza sobre a grelha na

cavidade inferior do forno.

2 Toque no sensor de Pôr em funcionamento

e em seguida no sensor pizza .

O forno começará a aquecer até 250 °C.

3 O indicador (2) mostrará 250 °C a piscar.

Quando alcance a temperatura, soará um sinal sonoro e é quando se deverá colocar a pizza sobre a pedra; em seguida feche a porta. O indicador (2) mostrará então o tempo restante de cozinhado em minutos e segundos.

4 Se o desejar pode modificar o tempo

pré-seleccionado de 12 minutos, tocando no sensor e em seguida nos sensores

ou .

5 Decorrido o tempo de cozinhado o forno

desligar-se-á e soará um sinal sonoro. Toque em qualquer sensor da cavidade inferior para parar o sinal sonoro. Já pode finalmente tirar a pizza.

Recomendação:

Para obter melhores resultados, cozinhe as pizzas sem o tabuleiro de recolha de sucos e molhos do cozinhado.

Função Pedra 1 Introduza a Pedra Grill sobre a sua própria

grelha (disponíveis ambos no Acessório Pedra Grill) na cavidade inferior do forno.

2 Toque no sensor de Pôr em funcionamento

e em seguida no sensor Pedra , o indicador (2) mostrará o tempo restante de aquecimento da pedra em minutos e segundos.

3 Decorrido o tempo programado o forno

desligar-se-á e soará um sinal sonoro. Toque em qualquer sensor da cavidade inferior para parar o sinal sonoro. Finalmente tire a pedra com a sua própria grelha e cozinhe sobre a pedra no exterior do forno.

Importante

Se o deseja pode modificar o tempo pré-seleccionado de 25 minutos (com um máximo de 30 minutos e um mínimo de 5 minutos), tocando no sensor e em seguida nos sensores ou .

Função Tostas 1 Introduza o pão para tostar sobre a grelha

na cavidade inferior do forno.

2 Toque no sensor de Pôr em funcionamento

e em seguida no sensor Tostas , no indicador (2) visualizar-se-á por defeito P1, que será o programa pré-seleccionado desta função.

3 Definem-se 4 programas para esta função:

P1, P2, P3 e P4. Se deseja modificar P2, P3 ou P4 toque nos sensores ou . Chegado a P4, se voltar a tocar o sensor seleccionará de novo P1.

4 Uma vez seleccionado o programa, o

indicador (2) mostrará o tempo restante de cozinhado (minutos e segundos). A duração dos programas será:

P1: 2 minutos 15 segundos P2: 3 minutos P3: 4 minutos P4: 5 minutos

5 Decorrido o tempo programado o forno

desligar-se-á e soará um sinal sonoro. Toque em qualquer sensor da cavidade inferior para parar o sinal sonoro. Já pode finalmente tirar as tostas.

Recomendação:

Para obter os melhores resultados, toste o pão sem o tabuleiro para recolha dos sucos e molhos do cozinhado, assim não será necessário dar a volta ao pão para tostá-lo dos dois lados.

Realize um máximo de 6 tostas com pão de forma, assim obterá um tostado mais uniforme.

PORTUGUÉS

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Funções Grill Superior e Duplo Grill

Toque no sensor de Pôr em funcionamento

e em seguida toque no sensor da função

desejada Grill Superior ou Duplo Grill . Se necessita modificar a temperatura

seleccionada, toque no sensor e em seguida nos sensores ou . A temperatura máxima nestas funções é de 200 °C.

Função segurança crianças

Para desactivar a função de segurança crianças, deve tocar de forma prolongada no símbolo soando um beep prolongado.

Model EEBG 6400.8 MX

1 2 3

BOTTOM CAVITY

11 Cooking Functions 12 Temperature Indicator 13 Temperature Sensor 14 Sensor – 15 Sensor + 16 Child Safety Function 17 Inside Light 18 On / Off

Control Panel

4 5 9 12 13 14 15

6 7 8 16 17 18

TOP CAVITY

19 Cooking Functions

10 Temperature Indicator 11 Electric Clock 12 Temperature Sensor 13 Electric Clock Sensor 14 Sensor – 15 Sensor + 16 Child Safety Function 17 Inside Light 18 On / Off

10 11

ENGLISH

Oven Functions

TOP CAVITY

Lower Element and Turbo

Ideal for baking pies, pastries and fruit sponges.

Conventional

This function is for use when baking cakes where the heat should be even to give a spongy texture.

Grill and Lower Element

Ideal for roasts. This function can be used with any size joints of meat.

Grill

Toasting and browning. This function allows the surface to be cooked without affecting the inside of the food. Suitable for flat pieces such as steaks, ribs, fish and toasts.

MaxiGrill with Fan

For even roasting and simultaneous surface browning. Ideal for mixed grills. Perfect for bulky pieces such as poultry and game. The meat should be placed on the oven grid with the tray below to collect meat juices.

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Caution

The door must be closed during use with Grill or MaxiGrill with Fan.

Turbo

The fan spreads the heat coming from an element located at the back of the oven. As a result of the evenly distributed temperature, food can be cooked on two levels at the same time.

Conventional with Fan

Suitable for roasts and cakes. The fan spreads the heat evenly throughout the inside of the oven to reduce cooking time and temperature.

Lower Element

Heat only comes from beneath. Suitable for warming plates or letting dough rise.

Defrosting

See the following chart for defrosting times and temperature levels.

FOOD

Weight Time Weight Time

Bread

Cake

Fish

1Kg

35 mins

25 mins

30 mins

40 mins

Chicken

1Kg

75 mins

BOTTOM CAVITY

Pizza

Ideal for cooking pizzas. This function is recommended for use without the collection tray.

Stone Grill

Special function for stone grilling meat.

Toast

Special function for toasting bread. This function is recommended for use without the collection tray.

Recommendations for Defrosting Food

The defrost function works by means of a 2-level system of hot air. HI is for meats in general and LO is for fish, cakes, pastries and bread. When selecting the defrost function, select HI or LO on the temperature display by pressing on the temperature sensor and then the or sensors.

• Unpackaged food should be placed on the oven tray or on a dish.

Upper Grill

Toasting and browning.

Dual Grill

Suitable for grilling. Meat, fish and vegetables.

• Defrost large pieces of meat or fish by placing them over the grid with a tray underneath to collect any liquid.

• Meat and fish do not need to be completely thawed before cooking. Condiments can be added once the surface is soft.

• Food should always be cooked after defrosting.

• Do not freeze food that has been defrosted.

Chicken

Rib steak

Minced meat

1,5 Kg

1Kg

90 mins

40 mins

60 mins

120 mins

The times shown in the chart are a guide. The time needed for defrosting will depend on the temperature of the room, weight of the food and how frozen it is.

Use of the Top Oven Cavity

Setting the Electronic Clock

AWhen the oven is turned on, you will see the clock display flashing 12:00 and . Set the clock by touching the or symbols. You will hear two beeps confirming the time has been set.

To change the time, press on the clock sensor several times until the flashes. Change the time by pressing on the or sensors. The two beeps you hear after that will confirm the new time has been set.

Manual Operation

After setting the clock, the oven is ready for use:

1 Press the On sensor . 2 Press on the desired cooking function symbol. 3 The temperature display (10) will show the

preset temperature for that cooking function. Press on the temperature sensor to

change it. The symbol will flash. Select the desired temperature by pressing on the

or sensors.

4 The top oven cavity will start to heat up.

Functions will start the fast preheating function for a few minutes.

Caution: this preheating function turns on the turbo motor at the back of the top oven cavity.

5 During oven heating, the 0 display will flash to

show that the food is being heated.

6 Press on the Off sensor to stop the

cooking.

Caution

When cooking has finished, you will notice that oven cooling feature will work until the temperature inside the oven has been suitably lowered.

ENGLISH

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Oven Lighting

The oven light will turn on:

• When the oven door is open. If the door is not closed after a certain time, the light will turn off to reduce power consumption.

• When any cooking function is selected. The light will turn off after a certain time.

If you wish to turn on the light during cooking, press on the Inside Light sensor . If this sensor is pressed for a longer time, the light will stay on for the entire duration of cooking.

Electronic Clock Functions Timer Alarm: An audible signal is produced at

the programmed time, even if the oven is not being used.

Cooking Time: This function allows you to programme cooking time length, after which the oven will turn off automatically.

Cooking Stop Time: This function allows you to programme the time for cooking to stop, after which the oven will turn off automatically.

Cooking Time and Cooking Stop Time: This function allows both cooking time length and the stop time to be programmed. The oven switches on automatically at the set time and operates for the cooking time it has been programmed for. It switches itself off automatically at the entered stop time.

Child Safety Function: This function locks the oven, preventing small children from playing with it.

Programming the Timer Alarm 1 Press on the clock sensor several times

until the symbol lights up.

2 Select the length of time after which you

want the alarm to sound by pressing on the

or sensors.

3 The alarm will be confirmed by two beeps

and the display will show the remaining time before the alarm sounds and the symbol will flash slowly indicating that the timer has been set.

4 Once the programmed time has passed, an

alarm will sound and the symbol will begin to flash more quickly.

5 Press on any sensor on the control panel to

stop the alarm.

You can change the programmed time at any moment by pressing on the clock sensor

until the symbol flashes and then by pressing on the or sensors. The two beeps you hear after that will confirm the new time has been set.

Programming Cooking Time 1 Press on the clock sensor . The symbol

will light up.

2 Select the cooking time by pressing the

or sensors.

3 Two consecutive beeps will then sound and

the display will show the remaining cooking time. The symbol will flash slowly to indicate that the oven will switch itself automatically.

4 Select a cooking function and temperature. 5 Once the cooking time is complete, the oven

will turn off, an alarm will sound and the

symbol will flash more quickly.

6 Press on any sensor on the control panel to

stop the alarm.

You can change the programmed time at any moment by pressing on the clock sensor

and then on the or sensors. The two beeps you hear after that will confirm the new time has been set.

Programming the Cooking Stop Time 1 Press on the clock sensor several times

until the symbol lights up.

2 Select the cooking stop time by pressing the

or sensors.

3 Two consecutive beeps will then sound and

the display will show the remaining cooking time. The symbol will flash slowly to indicate that the oven will switch itself automatically.

4 Select a cooking function and temperature. 5 Once it is the set time, the oven will turn off,

an alarm will sound and the symbol will flash more quickly.

6 Press on any sensor on the control panel to

stop the alarm.

You can change the programmed cooking stop time at any moment by pressing on the clock sensor until the symbol flashes and then by pressing on the or sensors. The two beeps you hear after that will confirm the new time has been set.

You can use this function even if you are already cooking with the oven. If this is the case, follow all of the above instructions except No. 4.

Programming Cooking Time and Cooking Stop Time

11 Press on the clock sensor . The

symbol will light up.

12 Select the cooking time by pressing the

or sensors.

13 Two consecutive beeps will then sound,

and the display will show the remaining cooking time. The symbol will flash slowly.

14 Press on the clock sensor several

times until the symbol lights up.

15 Select the cooking stop time by pressing

the or sensors.

16 This will be confirmed by two beeps. The

current time will show on the display and the symbol will remain lit.

17 Select a cooking function and temperature. 18 The oven will remain off with the

symbol lit and the symbol flashing slowly. The clock will show the current time and the inside light will remain off. The oven is now programmed.

19 When it is time to start cooking, the oven

will turn on and will operate for the programmed cooking time. The clock display will show the remaining cooking time.

10 Once it is the set time, the oven will turn

off, an alarm will sound and the and symbols will flash.

11 Press on any sensor on the control panel

to stop the alarm.

If you wish to change the cooking stop time while cooking is in progress, press on the clock sensor until the symbol flashes. You can then change the time by pressing on the or sensors. The two beeps you hear after that will confirm the new time has been set.

Child Safety Function

This function locks the oven, preventing small children from playing with it. To turn on the function, press on the symbol until you hear a long beep and see several flashing dots between the digits of the temperature display (10). The oven is now locked.

To turn off the child safety function, keep the

symbol pressed until a long beep sounds.

Caution

In the event of power failure, your electronic clock timer settings will be erased and 12:00 will flash on the clock display. Reset the clock and programme again.

ENGLISH

Page 8

Use of the Bottom Oven Cavity

Pizza Function 1 Place the pizza stone over the grid in the

bottom oven cavity.

2 Press the On sensor followed by the pizza

sensor . The oven will begin to heat up to 250 °C.

3 The display (2) will show 250 °C flashing.

When this temperature is reached, a signal will sound, which is when you should place the pizza over the stone and close the door. The display (2) will then show the remaining cooking time in minutes and seconds.

4 If you wish to change the preset time of 12

minutes, press on sensor followed by the

or sensors.

5 When the set cooking time is over, the oven

will turn off and an alarm will sound. Press on any sensor on the control panel to stop the alarm. You may then take out the pizza.

Recommendation:

For better results, cook pizzas without using the collection tray.

Stone Grill Function 1 Place the stone grill over its own grid (both

available in Stone Grill Accessories) in the bottom oven cavity.

2 Press the On sensor followed by the

stone grill sensor . The display (2) will show the remaining heating time for the stone in minutes and seconds.

3 When the set time is over, the oven will turn

off and an alarm will sound. Press on any sensor on the control panel to stop the alarm. Take out the stone with its grid and stone grill outside of the oven.

If you wish to change the preset time of 25 minutes (maximum of 30 minutes and minimum of 5 minutes), press on sensor

followed by the or sensors.

Toast Function 1 Place the bread for toasting over the grid in

the bottom oven cavity.

2 Press on the On sensor 2 followed by the

Toast sensor . The display (2) will show

by default, as this is the programme

setting for this function.

3 This function has four programmes: P1, P2,

P3 and P4. If you wish to change the setting to P2, P3 or P4, press on the or sensors. By pressing on the sensor on the P4 setting, it will go back to P1.

4 Once the programme has been selected, the

display (2) will show the remaining cooking time (minutes and seconds). The different programmes have the following duration:

P1: 2 minutes 15 seconds P2: 3 minutes P3: 4 minutes P4: 5 minutes

5 When the set time is over, the oven will turn

off and an alarm will sound. Press on any sensor on the control panel to stop the alarm. You may then take out the toast.

Recommendation:

For the better results, toast bread without using the collection tray. In this way, it will not be necessary to turn the bread over to toast it on both sides.

It takes up to six slices of bread for uniform toasting.

Top Grill and Dual Grill Functions

Press the On sensor followed by the desired function sensor – Top Grill or Dual Grill

Press on sensor followed by the or sensors to change the programmed temperature. The maximum temperature for these functions is 200 °C.

Child Safety Function

To turn off the child safety function, keep the

symbol pressed until a long beep sounds.

ENGLISH

Page 9

Contents

Before First Use

Important Safety Instructions

Before First Use Page 28

Environmentally-Friendly Packaging 28

Important Safety Instructions 29

Cooking Chart 30

Cleaning and Maintenance 35

If Something Goes Wrong

Technical Specifications

Installation 39

Read this Instruction Manual to obtain the best performance from your oven.

There may be traces of grease and other substances in the oven as a result of its manufacturing process. Remove them as follows:

• Remove all of the packaging from your oven, including the protective plastic, if any.

• Connect oven to mains and turn on in default setting or at 200 hour. Consult the Technical Specifications Sheet accompanying this manual on how to do this.

• Cool the oven with the door open so that it ventilates and no odours remain inside it.

• Once cold, clean the oven and accessories.

During this first operation, smoke and smells will be produced. The kitchen should be well ventilated.

C for 1

Environmentally-Friendly Packaging

The packaging is made from totally recyclable materials and new use can be made of them. Consult your local council regarding the necessary procedures for disposing of these materials.

CAUTION

The symbol on the product or packaging indicates that this appliance cannot be disposed of as normal household waste. You must take it to an electrical and electronic equipment collection point for its recycling. In this way, any negative consequences for the environment and public health from incorrect handling can be avoided. Contact your local council, household waste disposal service or the establishment you bought the product from for more information on recycling the appliance.

Electrical Safety

• Any handling or repair to the appliance, including replacement of the feed cable, should be carried out by authorised Technical Ser vice Personnel using original spare parts. Repairs or handling by others may damage the appliance or cause malfunctioning that could be hazardous to your safety.

• Unplug your oven if it malfunctions.

Child Safety

• Do not allow children to come near the oven while in use as it can reach very high temperatures.

Safe Use of your Oven

• The oven must always be operated with the door closed.

• The manufacturer takes no responsibility for any use of the oven other than for the home preparation of food.

• Only use the oven after it has been installed inside the kitchen unit.

• Take care not to touch the elements while using the oven.

• Do not store oil, fats or inflammable materials inside the oven. This may be dangerous if the oven is turned on.

• Do not lean or sit on the open oven door. You could damage it, as well as endangering your safety.

• Do not cover the bottom of the oven with aluminium foil as this may affect cooking performance and damage the enamel inside the oven and the interior of your kitchen unit.

• In order to cook food in the oven, place the tray or grid shelf supplied with it over the shelf runners inside the oven cavity. The tray and grid have a system to make their partial outward movement easy for food handling.

• Do not place containers or food on the bottom surface of the oven. Always use the trays and grid.

• Do not pour water on the bottom surface of the oven when in use, as this may damage the enamel.

• Open the oven door as little as possible during cooking. This will reduce power consumption.

• Use protective oven gloves when performing operations inside the oven.

• Cool the oven with the door open so that it ventilates and no odours remain inside it.

• It is normal for condensation to occur on the oven door when cooking dishes with a high liquid content.

• This device is not for use by persons (including children) with reduced sensorial or mental capacity, or those lacking experience and knowledge, except if they have been supervised and instructed regarding use of the device by a person responsible for their safety.

Caution

Never cook in the bottom cavity without using the collection tray. Keep the tray in its original position and place the grid shelf or baking tray over the shelf runners for cooking.

Do not place food directly inside the collection tray. This tray is exclusively for collecting liquids released by food during the cooking process

ENGLISH

Page 10

Cooking Chart

Top Cavity

The times and temperatures shown in the chart are a guide. Cooking functions depend on each model. It is generally recommended that you should preheat the oven while empty on function

or . Preheating time is complete when the heating pilot light turns off.

STARTERS

Rice casserole

Pie

Vegetables in puff pastr y

Vegetable pie

Baked potatoes

Pizza

Quiche

Weight

(Kg)

1,0

1,2

1,0

0,6

0,8

Height

Low

Medium

Low

Medium

Low

Medium

Function

Temperat.

(oC)

180-200 25-30

170-190 20-25

170-190

160-180 30-35

190-210 25-30

180-200

170-190 35-40

190-210 55-60

170-190 45-50

180-200 55-60

180-200 40-45

190-210

170-190

180-200

160-180 35-40

Time

(min)

45-50

25-30

15-20

10-15

40-45

Recipient

Paella pan

Tray

Baking tin

Tray

Grid shelf

Baking tin

FISH

Sea bream

Gilthead bream in a salt crust

Sole

Sea bass Tray

Hake Tray

Fish pie Baking tin

Salmon en papillote Tray

Trout

Fish fillet

Sardines

Weight

(Kg)

1,0 Medium

1,1

1,1 Medium

1,0 Medium

1,1 Medium

1,0 High

Height

Medium

Function

Temperat.

(oC)

180-200 25-30

170-190 20-25

190-210 25-30

180-200 25-30

170-190 15-20

160-180 10-15

190-210 20-25

180-200 10-15

190-210 25-30

180-200 20-25

190-210 60-65

180-200 20-25

170-190 15-20

190-210 20-25

180-200 15-20

170-190 15-20

180-200 10-15

Time

(min)

Recipient

Tray

Grid shelf

ENGLISH

Stuffed tomatoes

Lasagne

0,8

1,0

Medium

170-190 40-45

170-190 10-12

160-180

180-200 8-10

10-12

Tray

Baking tin

Page 11

MEAT

Suckling pig

Weight

(Kg)

1,4 Medium

Height

Function

Temperat.

(oC)

190-210 70-75

170-190 70-75

Time

(min)

Recipient

Tray

DESSERTS

Sponge cake

Weight

(Kg)

0,5 Medium 170-190 30-35

Height

Function

Temperat.

(oC)

150-170 35-40

Time

(min)

Recipient

Baking tin

180-200 55-60

Rabbit

Lamb

Pork loin in a salt crust

Chicken Tray

Roast beef

Beef Wellington

Skewers

Sausages

1,2 Medium

1,0 Medium 170-190 45-50

0,6 Medium

1,2 Low

0,6 Medium 180-200 25-30

1,0 Medium

0,3 High

0,6 High

170-190 45-50

170-190 30-35

190-210

180-200 50-55

170-190 35-40

170-190 40-45

190-210

170-190 45-50

190-210 30-35

180-200 35-40

160-180 30-35

180-200 10-12

190-210 10-15

50-55

Tray

Grid shelf

Swiss roll

Crème caramel

Biscuits

Puff pastr y

Fairy cakes

Baked apples

Meringue

Baked bananas

0,5 Medium

0,8 Medium

1,0 Medium

0,3 Medium

0,7 Medium

0,5 Medium

0,35 Medium

0,5 Medium

160-180 30-35

170-190 10-15

160-180 10-15

160-180 55-60

150-170 50-55

160-180 20-25

150-170 20-25

170-190 20-25

160-180 15-20

160-180 20-25

160-180

180-200 30-35

170-190

100-120 70-75

100-120 60-65

180-200 20-25

170-190 15-20

20-25

Tray

Baking tin

Tray

ENGLISH

Tray

Baking tin

Plum cake

Apple pie

Cheesecake

0,6 Medium

0,8

0,8 Medium

Medium

170-190 55-60

Baking tin

160-180 50-55

170-190 45-50

Tray

160-180 40-45

180-200 40-45

Baking tin

170-190 40-45

Page 12

COOKING

Toasts

Pizza

Hamburgers

Bacon

Sausages

Skewers of meat

Cornish pasties

Grilled vegetables

Chorizo

Grilled steak

Pork chops

Lamb chops

Chicken breast

Salmon fillet

Hake fillet

Sardines

Bottom Cavity

Weight

(Kg)

0,3 6

0,8 1

0,8 8

0,25 8

0,8 20

0,4 –

114

0,6 3-4

0,7 6

0,5 7

0,5 5

0,5 6

0,5 8

Units

Function

Temperat.

(oC)

200

Time

(min)

Cleaning and Maintenance

Disconnect the appliance from mains power supply before doing anything to it.

Cleaning the Oven Interior

• Clean the oven interior to remove traces of grease or food, which give off smoke and odours and cause stains to appear.

• Use nylon brushes or sponges with warm soapy water to clean enamelled surfaces such as the bottom of the oven. Clean when the oven is cold. Use oven-cleaning products only on enamelled surfaces and always follow the manufacturer’s instructions.

• It is recommended that the collection tray should be cleaned whenever it is used. This is to prevent smoking caused by the fat collected in the tray.

• When using this cavity, avoid using fats that are not from the actual food being cooked. You will have better results and avoid dirtying the inside of the oven.

Caution

Do not clean the oven interior with steam or pressurised-water cleaning equipment. Do not use metal scouring pads, wire brushes or any utensil that can scratch the enamel.

Use of Fold Down Grill (Depending on Model)

To clean the top par t of the oven:

• Wait until the oven is cold.

• Turn the screw (A) and lower the grill element as far as possible.

• Clean the top of the oven and return the grill element to its original position.

• Depending on the model, the top and bottom elements can fold down or up to make cleaning the oven easier.

Cleaning the Oven Exterior

and Accessories

Clean the outside of the oven and accessories with warm soapy water or with a mild detergent.

Take great care when cleaning stainless steel surfaces. Use only sponges or cloths that do not scratch.

Do not try to remove controls when cleaning the oven exterior. This can only be done with the oven taken out of its unit.

Cleaning the Large Glass

Inner Door

Do not use metal scouring pads, wire brushes or commercially available or abrasive powder cleansers to clean the oven door as they could scratch the surface and cause the glass to break.

Instructions for Removing / Replacing Inner Glass

1 Open the oven door. 2 Pull the glass outwards by the bottom (A).

ENGLISH

Page 13

3 The inside glass will become loose. Remove

it.

Caution

Be very careful when removing the inner glass, as the oven door will close.

4 Clean the inner glass and the outer door

interior surface.

5 Return the glass supports to the upper door

slots (B).

Changing the Oven Light Bulb

Caution

Make sure the oven is unplugged before proceeding to change the bulb.

• Detach the chrome supports by loosening the screw (E).

• Release the bulb-holder glass cover with a tool.

Changing the Bottom Oven Cavity

Service.

Caution

Make sure the oven is unplugged before proceeding to change the bulb.

• Unscrew the bulb-holder glass cover.

• Replace the bulb and reassemble the glass cover.

The replacement bulb must be resistant to temperatures up to 300 Technical Ser vice.

Light Bulb

C. Order one from

• In order to put it back in place, rest it over the shelf runner (A) front ends and push until it also rests over the rear ends.

6 Turn the glass towards the door (C). 7 Attach the glass to the door again by pushing

the two lower supports (D) with both hands while pushing the glass towards the door (E).

• Change the bulb.

• Reassemble the glass cover and ensure that everything fits in the correct position.

The replacement bulb must be resistant to temperatures up to 300 Technical.

C. Order one from

ENGLISH

Removing the Collection Tray from

the Bottom Cavity

Caution

Before removing the collection tray, first make sure that the oven is unplugged and that the tray is cold.

• Push upwards on the underside of the tray to remove it.

Page 14

If Something Goes Wrong

Technical Specifications

The oven stops working

Check the power connection.

Check the fuses and circuit breaker

of your electrical system. Make sure the clock is in

manual or programmed mode.

Check the position of the function and

temperature selector.

The inside light does not go on

Change the bulb.

Follow the Instruction Manual carefully

for correct assembly.

The heating pilot light does not turn on

Select a temperature.

Select a function.

It must only go on while the oven

is heating up to reach the programmed temperature.

Oven smoking during use

Normal during first use.

Clean the oven regularly.

Remove the grease or oil falling

into the tray.

Do not use higher temperature

settings than those indicated

on the cooking chart.

The expected cooking results are not achieved

Review the cooking chart to gain an idea

about how your oven works.

Caution

If these problems persist despite our tips, contact Technical Ser vice.

If the appliance does not work, inform Technical Ser vice of the kind of problem you are experiencing and give the:

1 Serial Number (S-No) 2 Model of Appliance (Mod.)

You will find this information engraved on the identification plate. This plate is on the bottom of the oven and can be seen when opening the door.

The appliance you have bought complies with the EU Directives on Safety of Electrical Material (73/23/EEC) and Electromagnetic Compatibility (89/336/EEC).

Installation

This information is exclusively for the installer who is responsible for assembly and electrical connection. If you install the oven yourself, the manufacturer will not accept responsibility for possible damage.

Prior to Installation.

Observations

• To unpack the oven, pull on the tab located

at the bottom of the box.

• The opening in the kitchen unit must be that

indicated on the diagram. The minimum size of the unit base must be 580 mm. (See Figure 1 on Page 67)

• The rear of the unit, corresponding to the

shaded area in Figure 2 (see Page 67), must have nothing projecting out (unit reinforcement, pipes, sockets, etc.).

• The adhesive used in the plastic lining the

kitchen units must be able to withstand temperatures over 85

Electrical Connection.

Legal Requirements

The installer must ensure that:

• The mains power voltage and cycles correspond to what is marked on the identification plate.

• The domestic wiring system can withstand the maximum power marked on the identification plate.

• The connection diagram is shown in the following figure.

ENGLISH

• The electrical connection has an adequate earth connection in accordance with regulations in force.

• Connection must be made by means of an omnipolar switch that is suitable for the current drawn and with a minimum aperture between contacts of 3 mm for disconnection in case of emergency, cleaning or bulb changing. Under no circumstances must the earth wire pass through this switch.

After making connection, check that all electrical parts of the oven are working correctly.

Page 15

Sommaire

Avant la première utilisation

Oven Installation

For all ovens. After electrical connection is made:

1 Position the oven inside the unit and

ensure that the feed cable is not trapped or in contact with parts of the oven that become hot.

2 Anchor the oven to the unit with the two

screws supplied, screwing them into the unit through the two holes that can be seen when the door is open.

3 Make sure that the body of the oven is not

in contact with the walls of the unit and that there is at least a separation of 2 mm with the adjacent units.

Avant la première utilisation Page 41

Emballage écologique 41

Consignes importantes de sécurité 42

Tableaux de cuisson 43

Nettoyage et entretien 48

En cas de panne

Information technique

Installation 52

Lire attentivement ce Manuel d’instructions pour obtenir le meilleur rendement de votre four.

Il peut y avoir des restes de graisse et autres impuretés dans votre four à cause du processus de fabrication, pour les éliminer, procédez comme suit :

• Retirez tous les éléments de l'emballage, même le plastique de protection si votre four est emballé.

• Connectez votre four en mode à défaut

, à 200 consultez la Fiche de caractéristiques accompagnant ce manuel.

• Faites refroidir le four, en ouvrant la porte, afin qu’il se ventile et ne garde pas les odeurs à l’intérieur.

• Après le refroidissement, nettoyez le four et les accessoires.

Lors de la première utilisation, des fumées et des odeurs peuvent apparaître, il faut donc assurer une bonne ventilation de la cuisine.

C , pendant 1 heure. Pour cela,

Emballage écologique

L’emballage est réalisé avec des matériaux entièrement recyclables et pouvant être réutilisés. Consultez votre mairie pour connaître les normes municipales concernant le recyclage de ces matériaux.

ATENCIÓN

Le symbole sur le produit ou sur l’emballage indique que cet appareil ne peut pas être considéré comme un déchet ménager classique. Vous devez l'apporter au centre de collecte des équipements électriques et électroniques, pour qu’il soit recyclé. Vous contribuerez ainsi à éviter les éventuelles conséquences néfastes sur l'environnement et la santé publique d'une manipulation incorrecte. Pour obtenir plus d’informations concernant le recyclage de cet appareil, prenez contact avec la mairie de votre ville, avec le service des déchets ménagers ou avec l’établissement d’achat du produit.

FRANÇAIS

Kuppersbusch EEBG 6400.8 MX Instruction Manual

Specifications and Main Features

Frequently Asked Questions

User Manual