Küppersbusch EDG6200.0E Instructions For Use Manual

BEDIENUNGSANWEISUNG
EDG6
2
661
mit Montageanweisungen
Instructions for use
GB
26
EN
We ask you to read the instructions in this booklet very carefully as this will allow you to get the best results from using your microwave oven.
KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE.
Always keep the instruction manual handy. If you lend the microwave oven to someone else give them the manual as well!
Environmental protection
Disposal of the packaging
The packaging bears the Green Dot mark. Dispose of all the packaging materials such as
cardboard, expanded polystyrene and plastic wrapping in the appropriate bins. In this way you can be sure that the packaging materials will be re-used. Keep all packaging away from small children as it may present suffocation/choking hazard.
Disposal of equipment no longer used
According to European Directive 2002/96/EC on the management of waste electrical and electronic equipment (WEEE), home electrical appliances should not be put into the normal systems for disposal of solid urban waste.
Outdated appliances should be collected separately to optimise component material recovery and recycling rates and to prevent potential harm to human health and the environment. The symbol of a rubbish container superimposed by a diagonal cross should be put on all such products to remind people of their obligation to have such items collected separately.
Consumers should contact their local authorities or point of sale and request information on the appropriate places to leave their old home electrical appliances.
Before disposing of your appliance, render it non­usable by pulling out the power cable, cutting it off and disposing of it.
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EN
Contents
Installation instructions ...................................................................................................................28
Before installation ...........................................................................................................................28
After installation..............................................................................................................................28
Safety Instructions ...........................................................................................................................29
Description of your oven..................................................................................................................31
Basic settings ...................................................................................................................................32
Initial Settings .................................................................................................................................32
Setting the clock .............................................................................................................................32
Hiding/Displaying the Clock............................................................................................................32
Water Hardness setting ..................................................................................................................33
Safety blocking ...............................................................................................................................33
Basic functions .................................................................................................................................34
Steam function 100 ºC....................................................................................................................34
Steam function 90 ºC......................................................................................................................34
Steam function 80 ºC......................................................................................................................35
Steam function 60 ºC......................................................................................................................35
Steam function 40 ºC......................................................................................................................36
Water feeding....................................................................................................................................37
When the oven is working................................................................................................................38
Interrupting a cooking cycle............................................................................................................38
Altering parameters ........................................................................................................................38
Cancelling a cooking cycle .............................................................................................................38
End of a cooking cycle....................................................................................................................38
Usage, Tables and Tips....................................................................................................................39
Use of accessories .........................................................................................................................39
Care and maintenance .....................................................................................................................44
Cleaning the cooking space............................................................................................................44
Removing the shelf guides .............................................................................................................44
Removing the appliance door.........................................................................................................45
Descaling........................................................................................................................................46
Suitable descaling solutions ...........................................................................................................46
Descaling procedure.......................................................................................................................47
Oven Cleaning...................................................................................................................................48
Front surface ..................................................................................................................................48
Oven interior...................................................................................................................................48
Accessories ....................................................................................................................................48
What should I do if the oven doesn’t work?...................................................................................49
Replacing the light bulb ..................................................................................................................49
Technical characteristics.................................................................................................................50
Description of Functions .................................................................................................................50
Displays..........................................................................................................................................50
Specifications .................................................................................................................................50
Installation.........................................................................................................................................51
28
EN
Installation instructions
Before installation
Check that the input voltage indicated on the
characteristics plate is the same as the voltage of the power outlet you are going to use.
Open the oven door and take out all the
accessories and remove the packing material. Warning! The front surface of the oven may be
covered in a protective film. Before using the oven for the first time, carefully remove this film, starting on the inside.
Make sure that the oven is not damaged in any way. Check that the oven door closes correctly
and that the interior of the door and the front of the oven opening are not damaged. If you find any damage contact our Customer Care Centre on the number supplied on the back cover of this handbook.
DO NOT USE THE OVEN if the power cable or the plug is damaged, if the oven does not function correctly or if it has been damaged or dropped. Contact our Customer Care Centre on the number supplied on the back cover of this handbook.
Put the oven on a flat and stable surface. The oven must not be installed close to any sources of heat, radios or televisions.
During installation, make sure that the power cable does not come into contact with any moisture or objects with sharp edges and the back of the oven. High temperatures can damage the cable.
Warning: after the oven is installed you must make sure you can access the plug.
After installation
The oven is equipped with a power cable and a plug for single phase (household) current, 230-240V ~ 50Hz.
If the oven is to be installed on a permanent basis it must be installed by a qualified
technician. In such a case, the oven should be connected to a circuit with an all-pole circuit breaker with a minimum separation of 3 mm between contacts.
WARNING: THE OVEN MUST BE EARTHED. The manufacturer and retailers do not accept
responsibility for any damage that may be
caused to persons, animals or property if these installation instructions are not observed.
The oven only functions when the door is closed correctly.
Before the first use, clean the inside of the oven and the accessories, following the cleaning instructions given in the “Oven cleaning” section.
During installation, follow the instructions supplied separately.
29
EN
Safety Instructions
Warning! Do not leave the oven
unsupervised.
Warning! If you see smoke or fire, keep the
door closed in order to smother the flames. Switch off the oven and take the plug out of the socket or cut off the oven power supply.
Overheated fat and oil can easily catch fire. Heating oil in the cooking space to sear meat is dangerous and should not be done. Never try to extinguish burning oil or fat with water (danger of explosion)! Smother the flames with a damp cloth and keep all doors and windows closed.
Warning! Do not use alcohol to cook in the oven. It can cause the overheating of the food. Danger of explosion!
Warning! This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
Children must be supervised to ensure that they do not play with the appliance. Use the safety locks.
Warning! During use the appliance becomes very hot. Care should be taken to avoid touching heating elements inside the oven. RISK OF BURNS!
Warning! Accessible parts may become hot during use. Young children should be kept away.
Warning! When opening the door during or upon completion of the cooking cycle, be careful of the flow of hot air and/or steam and water drops coming out of the cooking chamber. Step back or to the side to avoid burns.
Warning! Make sure you never catch the power cables of other electrical appliances in the hot door or the oven. The cable insulation may melt. Danger of short- circuiting!
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EN
Safety Instructions
This oven is exclusively for domestic use! The appliance is designed for use in the home
for preparing food. No liability is assumed for any damage caused by improper or incorrect use.
Avoid damaging the oven or other dangerous situations by following these instructions:
Do not cover or obstruct the ventilation openings.
Do not keep any inflammable object inside the oven as it may burn if the oven is switched on.
Do not use the oven as a pantry.
Do not pour spirits (e.g. brandy, whisky,
schnapps, etc.) over hot food. Danger of explosion!
Accessories such as wire racks and trays, etc. get hot in the cooking space. Always wear protective gloves or use oven cloths.
To avoid being burnt, always use oven gloves for handling dishes and containers and touching the oven.
Do not lean or sit on the open oven door. This may damage the oven, especially in the hinge zone. The door can bear a maximum weight of 8 kg.
The racks can bear a maximum load of 8 kg. To avoid damaging the oven, do not exceed this load.
Cleaning:
The appliance will remain hot for some time after it is switched off and cool down only slowly to room temperature. Please allow sufficient time for the appliance to cool down before, for instance, cleaning it.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
The door contact surfaces (the front of the cooking space and the inside part of the doors) must be kept very clean in order to ensure the oven functions correctly.
Please follow the instructions regarding cleaning in the section “Oven Cleaning and Maintenance”.
Repairs:
If the power cable is damaged it should be substituted by the manufacturer, authorised agents or technicians qualified for this task in order to avoid dangerous situations. Furthermore, special tools are required for this task.
Repair and maintenance work, especially of current carrying parts, can only be carried out by technicians authorised by the manufacturer.
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EN
Description of your oven
1. – Door window glass 5. – Perforated baking tray
2. – Safety catches 6. – Baking tray
3. – Lamp bulb 7. – Rack
4. – Control panel 8. – Shelf guides
d
e
c
f g
h i
a b
a. – Descale light f. – Clock/Duration indication lights b. – Water refill light g. – Clock/Duration selection key c. – Function lights h. – Rotary knob d. – Function selection key i. – Start/Stop/Safety blocking key e. – Clock/Duration display
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EN
Basic settings
Initial Settings
After your steam oven is first plugged in or after a power failure, the clock display will flash to indicate that the time shown is not correct.
The oven will not operate until the clock is set and the water hardness parameter is set.
To set the clock and the water hardness parameter value proceed as described in the following chapters.
Setting the clock
1, 3, 5
2, 4
To set the clock, proceed as follows:
1. Press the Clock setting key. The hour
numbers will start to flash (not necessary if your oven is first plugged in or after a power failure).
2. Turn the rotating knob to set the correct hour value.
3. Press again the Clock setting key to set the
minutes. The minute numbers will start to flash.
4. Turn the rotating knob to set the correct minute value.
5. To finish, press the Clock setting key again.
Hiding/Displaying the Clock
If the clock display disturbs you, you can hide it by pressing the Clock setting key for 3 seconds. The dots that separate the hours and minutes will flash but the rest of the clock display will be hidden.
If you want to see the clock display again, press the Clock setting key again for 3 seconds.
33
EN
Basic settings
Water Hardness setting
The appliance features a system that automatically indicates when it is time to descale.
The system can be optimised for households with very soft water (also through using a water softening appliance) and very hard water, by changing the user settings to the relevant range of water hardness (see table below).
To set the water hardness parameter, proceed as follows:
1. Press the Start/Stop key and the Function selection key simultaneously. The hardness number will start to flash on the display (not necessary if your oven is first plugged in or after a power failure).
2. Turn the rotating knob to set the correct water hardness parameter value, according to the below table.
3. Press the Clock key to set the parameter. The display shows the clock.
Water hardness
Type
Ca + Mg
(ppm)
English deg.
[°eH]
French deg.
[°dF]
German deg.
[°dH]
Display
Soft water 0 to 150 0 to 11 0 to 15 0 to 8 1
Medium water 151 to 350 12 to 25 16 to 35 9 to 20 2
Hard water 501 to 500 26 to 35 36 to 50 21 to 28 3
Safety blocking
The oven functioning can be blocked (for example, to stop it being used by children).
1, 2
1. To block the oven, press the Start/Stop key for
3 seconds. You will hear a sound signal and the display will show the word “SAFE”. The oven is blocked in this state and cannot be used.
2. To unblock the oven, press the Start/Stop key again for 3 seconds. You will hear a sound signal and the display will show the clock again.
The clock can be seen by pressing briefly the
Start/Stop key.
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