Kuvings FROZEN DESSERT MAKER User Manual
FROZEN
DESSERT MAKER
Silent Juicer Attachment
100% Fruit Sorbet
Snow Cones
Frozen Cocktails
Baby Food & more
MANUAL & RECIPES
RECIPES
Sweet and
Tan g y
(2-3 servings)
Ingredients:
1 cup frozen pineapp le, 1/2 cup frozen
raspberries, 3 f rozen over-ripe bananas
Insert 1 frozen banana
Feed 1/2 cup of frozen raspberries
Insert 1 frozen banana
Feed 1 cup of frozen pineapple
Insert 1 frozen banana
Greek Delight
(2-3 servings)
Ingredients:
1/3 Frozen Greek yogurt, 1 cup f rozen
peaches, 3 frozen ove r-ripe bananas
(To make cubes of Greek yogurt, us e an ice tray
and spread the Greek yogurt evenl y and leave
it in the freezer overnight.)
Insert 1 frozen banana
Feed 1 cup of frozen peaches
Insert 1 frozen banana
Feed 1/3 frozen Greek yogurt
Insert 1 frozen banana
Classic Swirl
(2-3 servings)
Ingredients:
1/2 cup frozen strawberri es, 1/4 cup frozen
blueberries , 3 frozen over-ripe bananas
Insert 1 frozen banana
Feed 1/2 cup of frozen strawberries
Insert 1 frozen banana
Feed 1/4 cup of frozen blueberries
Insert 1 frozen banana
Frozen Dessert
Shaved Ice Dessert
Baby Food Puree
Very Berry
Slushy
(2-3 servings)
Ingredients:
2 cups ice cubes, 1 cup str awberries,
1/2 cup blackberries
(Make sure the ice cubes are not too b ig
for the feeding tub e)
Insert 2 cups of ice cubes
Feed 1 cup of strawberries
Feed 1/2 cup of blackberries
Ice Blast
(2-3 servings)
Ingredients:
2 cups ice cubes, 1 frozen b anana, 1 cup frozen
strawberries , 1/3 cup frozen bluebe rries,
2-3 oz. milk
Insert 2 cups of ice cubes
Feed 1 cup of frozen strawberries
Feed 1 cup of frozen blueberries
Insert 1 frozen banana
Pour some milk over the nished dessert
Green Greens
2/3 cup of steamed or boiled green peas
1 cup of steamed or boiled broccoli
(Reprocess the ingre dients again to make
a ner, smoother puree)
Baby Newton
1 apple of your choice
1 pear of your choice
(Peel the ingredients b efore processing for a
smooth apple sauce-like texture)
(for 6-12 month old babies)
This product is an at tachment that works with Kuvings Silent Juice r’s base.
MM1.ⓤ.1-130522M
Lid
Work Bowl
Juicing Screw
*same part from
Silent juicer
1. Inse rt and push down the juicing screw into the work bowl
2. Align the dots ● on the lid and the work bowl. While the
dots ● are aligned, place the lid on the work bowl to combine the parts.
3. After the lid has been correctly placed on the work bowl,
twist the lid clockwise until it locks onto the work bowl.
(Align
symbol with● symbol)
Insert the juicing screw into the work bowl and
close the lid.
STEP 1 ▶
Frozen
Dessert
Maker
Base
Attach the Frozen Dessert Maker onto the base
STEP 2
▶
Lever
Switch the lever side to side to
adjust for di erent ingredients.
Position 1
Use for ice
Position 2
Use for all ingredients
STEP 3
• The lever unit can be disassembled f or cleaning.
• After washing, please dr y the lever before reassembly.
• Before using, make sure the lever is in the 1 or 2
position (depending on the ingredients us ed).
Tip |
1. Place the lever in between position 1 and 2 to be vertically upright.
2. Slide the lever unit down by pressing from the top, and then,
remove the lever unit by pushing inwards.
Disassembling the lever unit:
• Only use the pusher when pushing ingre dients in.
• Do not adjust the lever during operation.
• While operating, do not tr y to pull ingredients out with
ngers, utensils, etc.
• Hard vegetables or fruits like carrot s should be cut into
small pieces and fed slowly.
• Seeds should be removed from ingre dients like apples or
lemons before inserting.
• Hard ingredients like nuts and seeds should be avoided
as they can cause damage.
• Grains like rice, beans, etc. should be boile d or soaked
overnight before use to prevent damage.
• Leafy greens are not suitable.
• Ice should not exceed 1 ½ inch cube size.
• Frozen fruits must be thawed before use (5 minutes
minimum).
FROZEN DESSERT MAKER MANUAL
Caution
Product
Mincer
(Frozen Dessert Maker)
1. Place the assembled attachment on the base ensuring the down
arrow ▼fon the lid is aligned with the up arrow △ on the base.
2. Turn clockwise aligning the down arrow ▼ on the lid with the up
arrow ▲ on the base.
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