Kuppersbusch EMWK 9800.0M Instruction Manual

 

 

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Table

of contents

 

 

 

 

 

 

 

 

Important

information

5

 

 

 

Before installation. . . . . . . . . . . . . . .

. 5. . . . . . . . .

 

 

 

 

 

Safety information. . . . . . . . . . . . . . . . 6. . . . . . . . .

Safety information for microwave operation. . . . . . . 7

Causes of damage. . . . . . . . . . . . . . . . 9. . . . . . . .

Your new microwave oven 11

The control panel. . .

. . . . . . .

. . . . . . 11. . . . . . . . .

 

 

 

 

 

 

 

 

Buttons

for selecting

 

the microwave

wattage. .

.

. .

11

 

 

 

 

 

 

 

 

Function

selector . .

.

. . . . . . .

. . . .

.

.12. . . . . . . . .

 

 

 

 

 

 

 

 

Rotary knob. . . . . . . . . . . . . . . . . . 12. . . . . . . . .

Control buttons and display panel. . . . . . . . . . 13. . . .

Fold away control knobs. . . . . . . . . . . . . .13. . . . . . . .

Types of heating. . . . . . . . . . . . . . . . .14. . . . . . . .

Oven and Accessories. . . . . . . . . . . . . . 17. . . . . . . . .

Cooling fan . . . . . . . . . . . . . . . . . . 18. . . . . . . . .

Before using for the first time 1

Set the time. . . . . . . . . . . . . . . . . . 19. . . . . . . . .

Selecting the language for the text display. . . . . . . . 19

Heating up the oven. . . . . . . . . . . . . . . .19. . . . . . . .

Pre.cleaning the accessories. . . . . . . . . . . 20. . . . . . .

The microwave

 

 

 

 

 

 

2

 

 

 

 

 

 

 

 

 

Ovenware . . .

. . . .

.

. . . .

.

. .

. .

. 20. . . . . . . . . .

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .21. . . . . . . . .

Selecting several follow.on

microwave power settings. . . . . . . . . . . . .23. . . . . . . .

2

Table of

contents

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting the oven

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . .

. . . . . . . . . .24. . . . . . . . .

 

 

 

 

 

 

 

 

 

If the

oven

is to switch off

automatically. . . . . . . . . .25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

If the oven is to switch on

and

 

off

automatically. . . .

 

 

26

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rapid

heating

 

 

 

8

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . .

. . . . . . . . . . . .28. . . . . . . . .

 

 

 

 

 

Setting the oven and

microwave

in

combination 9

 

 

 

 

 

 

 

Setting procedure. . . .

. . . . . .

.

. .

. .

.30. . . . . . . . .

 

 

 

 

 

 

 

Automatic programming

 

 

 

 

 

 

 

 

Setting procedure. . . .

. . . . . . . . . . . .32. . . . . . . . .

 

 

Notes on Automatic programs. . . . . . . . . . . 34. . . . . .

 

 

 

 

 

 

 

Program table. . . . . .

. . . . .

. .

.

. .

. 37. . . . . . . . . .

 

 

 

 

 

 

 

Memory 1

Storing memory settings. . . . . . . . . . . . . 41. . . . . . . . .

Starting

the

Memory

function.

. .

.

.

. .

.

. .

. .43. . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

Clock

 

 

 

 

 

 

 

 

 

5

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .45. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Auto start

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Basic

settings

 

 

 

 

 

 

 

 

 

 

 

7

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .48. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Childproof lock

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

9

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Timer

 

 

 

 

 

9

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .49. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Safety

switch)off

 

 

 

 

 

 

 

 

 

 

 

 

 

 

51

 

 

 

 

 

 

 

 

 

T ble of contents

C re nd cle ning

 

 

 

 

51

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Appliance exterior

 

 

 

 

 

 

 

 

 

 

 

51

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven

 

 

 

 

 

 

 

 

 

 

 

52

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cleaning the glass panels

 

 

 

 

 

 

 

 

 

55

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Seal

 

 

 

 

 

 

 

 

56

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Accessories

 

 

 

 

56

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Troubleshooting

 

 

 

57

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Replacing the oven lightbulb

 

 

 

 

 

58

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Changing the door seal

 

 

 

 

 

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

After"S les

Service

 

 

 

 

 

 

 

 

 

 

 

 

6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

T bles

nd tips

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

61

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Defrosting heating up and cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

with

the

microwave

 

 

 

 

 

 

 

 

 

 

 

 

 

61

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tips

for

microwave

operation

 

 

 

 

 

 

 

 

 

 

 

 

 

66

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meat poultry fish

 

 

 

 

 

 

 

 

67

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Advice

on

roasting

and

grilling

 

 

 

 

 

 

 

 

 

 

 

 

70

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cakes

and

pastries

 

 

 

 

 

 

 

 

 

 

 

 

 

71

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Baking tips

 

 

 

 

 

 

 

 

 

 

 

73

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Energy

saving

tips

 

 

 

 

 

 

 

 

 

 

 

 

 

74

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bakes

gratins

 

toast

 

 

 

 

 

 

 

 

 

 

 

 

75

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Deep2Frozen

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ready Meals

 

 

 

 

 

 

 

 

75

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Braising

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

76

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tips

for

braising

 

 

 

 

 

 

 

 

 

 

 

 

 

 

77

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Acryl mide

in

 

food

 

 

 

 

 

 

 

 

 

 

 

 

78

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

What

can

you

 

do?

 

 

 

 

 

 

 

 

 

 

 

 

 

 

78

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Test

dishes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8

 

 

 

 

 

 

 

 

 

 

 

 

 

4

Important information

Read this instruction manual carefully. Only then will you be able to operate your appliance safely and correctly.

Please

keep

the

instruction

and installation

manual i

a safe place. Please pass on these instruction

manuals

to

the

new owner

if you sell the

applianc

Before installation

Disposing in an environmentally responsible manner

Transport damage

Electrical connection

Installing and connecting your microwave oven Door handle

Unpack

the appliance and dispose of the packaging

in an

environmentally/responsible manner.

This appliance is labelled in accordance with the European Directive 2002/96/EC concerning used

electrical and electronic appliances

(waste electrical

and electronic equipment - WEEE).

 

 

 

 

The guideline determines the framework

for the

retu

and recycling of used appliances as applicable.

 

Check the appliance for damage

after unpacking

it.

Do

not connect the appliance if

it

has

been

dama

in

transport.

 

 

 

 

 

If

the power cable is damaged,

it

must

be

replace

a specialist trained by the manufacturer in order to prevent hazards.

Please observe the special installation manual.

Fit the door handle to the oven. The oven may o operated once you have done this.

5

Safety information

 

This appliance is intended for domestic use only

 

Only use the microwave oven for preparing foodstuf

Children and the

Children are only permitted to use the solo microw

microwave

function if they have been instructed how to do so

 

They must be able to operate the microwave oven

 

correctly They must understand the hazards

 

indicated in the instruction manual

 

Children must be supervised by adults at all times

 

during combination oven operation There is a risk

 

burning

Hot oven

Open the oven door carefully Hot steam may esca

Damaged microwave door or door seal

Environment

Never touch the surfaces of heating and cooking appliances

Never touch the internal surfaces of the microwave oven or the heating elements There is a risk of burning

Children must be kept at a safe distance from the appliance

Never place combustible items in the microwave oven Risk of fire!

Never open the microwave oven door if there is smoke inside There is a risk of burning Switch of

microwave

oven Pull

out the mains plug or switch

the

appliance by

the

fuse in the fuse box

Never

trap

cables

of

electrical appliances in the ho

oven door The cable

insulation could melt There i

risk

of

short%circuiting

 

oven Never use the microwave if the microwave oven do

is open or if the door seal is damaged Otherwise microwave energy may escape Do not use the

microwave again until it has been repaired

Never expose the appliance to excessive heat or moisture There is a risk of short%circuiting

6

Inadequate cleaning

d Clean the appliance on a regular basis. The surfac

 

 

the appliance could be destroyed and the appliance

 

 

could corrode over time if it is not cleaned with

 

 

sufficient care. Microwave energy could escape.

Repairs

d Incorrect repairs

are dangerous.

There is a

risk of

 

 

electrocution!

 

 

 

 

 

 

Repairs may only be carried out by after*sales serv

 

 

technicians who

have been fully

trained

by

us.

 

 

If the appliance

is faulty, switch

it off

by

the fuse

 

 

fuse box or disconnect the appliance at the mains.

 

 

Contact the after*sales service.

 

 

 

 

 

You must not open the casing. The oven is a hig

 

 

voltage appliance. Risk of electrocution!

 

 

 

 

 

 

 

 

 

 

 

 

 

Safety information

 

 

 

 

for microwave

 

Use of the microwave is intended exclusively for th

operation

 

preparation of foodstuffs. Using the microwave for

 

 

d

 

 

 

 

 

other purposes may be dangerous and may result

 

 

damage e.g. grains or cereals could catch fire whe

 

 

heated. Risk of

fire

 

 

 

Microwave power and time

Ovenware

Do

not

select

a microwave power

or time

setting t

is

higher

then

d

could

catch fire

necessary. The food

The appliance could be damaged. Risk of fire Follow the information provided in the instruction manual.

Only use ovenwaredthat is suitable for use in a microwave.

Porcelain or ceramic ovenware can have small perforations in the handles or lid. These perforations conceal a cavity below. Any liquid that penetrates t cavity could cause the ovenware to crack. There is risk of injury.

Meals heated in the microwave oven give off heat. ovenware can become hot. There is a risk of burn Always use an oven cloth or oven gloves to remov ovenware and accessories from the microwave.

7

Packaging

Never

heat

meals

d

 

 

 

 

 

 

in heat&retaining packages Risk o

 

fire

 

 

 

 

 

 

 

 

 

 

 

 

Do not leave food heating unattended in containers

 

made

of plastic paper or

other

combustible materia

 

irtight packaging may burst when food is heated

 

There is a risk of burning

 

 

 

 

 

Follow the information provided on the

 

 

 

packaging

lways

 

use

an

oven

cloth or

oven

glov

 

to

remove

meals

 

 

 

 

 

 

 

 

 

 

 

 

 

d

 

 

 

 

 

Drinks

There

is a

possibility

of delayed

boiling

when

a liq

 

heated This means that the liquid reaches boiling

 

temperature

without

the usual steam bubbles rising

 

the

surface Even

 

if the container only vibrates a li

 

the

hot liquid

can

 

suddenly boil

over or

spatter T

 

is a risk of burning

 

 

 

 

 

 

When heating liquids always place a spoon in the

 

container This

will

 

prevent

delayed boiling

 

Never heat drinks in containers that have been tigh sealed There is a risk of explosion

Never overheat alcoholic drinks There is a risk of explosion

Baby food

Never

heat baby food in closed containers lways

 

remove the lid or teat

 

 

 

Stir

or

shake well after the food has

been heated

 

is

the

only way to ensure

even heat

distribution T

 

is a risk of burning

 

 

 

Check

the temperature of

the food before it is giv

 

the

child

 

 

8

Foods with shells or skin

Drying food

Food with a low water content

Cooking oil

Never cook eggs in their shells Never reheat hard$boiled eggs asdthey may crack or explode Th

same

applies to shellfish and crustaceans There is

risk of

burning

 

lways

prick

the

yoke when frying or poaching egg

lways

prick

the

skin of foodstuffs with peels or sk

such as apples tomatoes potatoes and sausages before cooking to prevent the peel or skin from bursting

d

dry

food Risk of fire

Never use the microwave to

Do not defrost or heat food

at

too high a power

d

low

water content e g

too long if the food has a

bread Risk of fire

 

 

d

heat cooking oil on it

Never use the microwave to

own Risk of fire

Causes

of

damage

 

 

 

 

Baking

tray

 

or

aluminium Do not place baking trays on

the

microwave floor

foil

on

the

microwave

floor

 

aluminium foil

 

 

 

 

 

 

 

not line the microwave floor with

 

 

 

 

 

 

 

This causes heat to accumulate Baking and roastin

 

 

 

 

 

 

times will no longer be correct and the enamel will

 

 

 

 

 

 

damaged

 

 

 

 

Water

in the

oven

Never pour water directly into a hot microwave Thi

 

 

 

 

 

 

could damage the enamel

 

 

 

 

Fruit

juice

 

 

 

Do not place too much on the universal pan when

 

 

 

 

 

 

baking very moist fruit cakes

Fruit juice

dripping

fro

 

 

 

 

 

 

the universal pan leaves stains that cannot be

 

 

 

 

 

 

 

removed

 

 

 

 

Cooling

with

the

Only leave the microwave oven to cool with the

do

microwave

oven

door

openclosed Do not allow anything

to

become

trapped

i

 

 

 

 

 

 

the microwave oven door The

fronts of

adjacent

u

 

 

 

 

 

 

may be damaged over time even if you only leave

 

 

 

 

 

 

microwave oven door open slightly

 

 

9

Very

dirty

oven seal

If the ve d r

sea is ver! dirt!, the

d r

wi

 

 

 

 

ger c se r er !

whe the icr wave is

i

 

 

 

 

erati . The

fr t

f adjace t u its c u d be

 

 

 

 

da aged. Kee the sea c ea .

 

 

Using

the

microwave

oven D

t

sta d

r

sit

the icr wave

ve

d r.

door

as

a

seat

 

 

 

 

 

 

 

 

Using

the

microwave

oven D

t

switch

 

the icr wave u ess

there is f

without

food

i side. The icr wave c u d be ver aded if it is

 

 

 

 

 

 

 

 

switched with ut a ! f d i side. A exce ti t

 

 

 

 

this

ru e

is f r

sh rt"ter testi g f ve ware

(see

tes ve ware).

10

Your new microwave oven

He e

y

i ea e ab y e

ic a

e .

The

c a e a d i i che

a d

i dica a e ex ai ed he e. The y e f hea i g

a ai ab e

a d he

acce ie i c ded i h y

i be

ex ai ed

he e.

The control panel

B f ic a e f c i

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

F c i

 

Di ay

a e a d

R a y b

 

 

 

 

 

e ec

 

c

b

S b

 

 

 

 

 

 

 

 

 

 

S a b

 

Buttons for selecting the microwave wattage

U e he e b e ec he ic a e

a age

e i ed.

 

90 W for defrosting delicate foods

180 W for defrosting and continued cooking

360 W for cooking meat and heating delicate foods

600 W for heating and cooking food

900 W for heating liquids

The

a age e ec ed i h i he di ay he

b

i e ed.

11

Function selector

Set the mode of operation and the temperature usi the function selector Turning the function selector clockwise shows the type of heating and anticlockwise the programmes

In the display you will see the type of heating you selected and in the second line a temperature or le as a default value

Mode of operation

 

Temperature

range/levels

 

 

 

 

 

 

 

 

 

Top/bottom

heating

30

3

300

ºC

 

 

 

 

 

 

 

 

 

 

 

Intensive

heat

100

3

300

ºC

 

 

 

 

 

 

 

 

 

 

 

 

 

Hot

air

 

 

30

3

250

ºC

 

 

 

 

 

 

 

 

 

 

 

3D hot

air

30

3

250

ºC

 

 

 

 

 

 

 

 

 

 

 

Bottom

heating

30

3

200

ºC

 

 

 

 

 

 

 

 

 

 

 

 

Hot

air

grilling

100

3

250

ºC

 

 

 

 

 

 

 

 

 

 

Grill,

small

area

 

low,

moderate,

high

 

 

 

 

 

 

 

 

Grill,

large

area

 

low,

moderate,

high

 

 

 

 

 

 

 

 

 

 

Braising

 

 

70

3

100

ºC

 

 

 

 

 

 

 

 

 

 

Plate

warming

30

3

70 ºC

 

 

 

 

 

 

 

 

 

 

 

Keep

warm

60

3

100

ºC

 

 

 

 

 

 

 

 

 

Automatic

programme

11

Program

groups

 

 

 

 

51

Programs

 

 

 

 

 

 

 

 

 

 

 

 

 

Rotary knob

You use the rotary knob to set the time duration time timer and weight for the automatic programs

Ranges

1

sec

3

10.00

h

 

Duration

 

 

 

 

 

 

 

 

 

 

 

1

sec

3

1.30

h

 

Microwave

duration

 

 

 

 

 

 

Exception: 900 W = 1 sec 3 30 min

 

 

 

 

 

 

 

 

Weight

 

 

 

 

Depending

on the program

 

 

 

 

 

 

 

 

1

sec

3

10.00

h

 

Timer period

 

 

 

 

 

 

 

 

 

12

Control buttons and display panel

button

Use to change line in the text

 

 

display

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rapid

heating button

Use

to

heat

the

oven

quickly

 

 

 

 

 

 

 

 

 

Clock

buttonj

Use

to

select

the

time

or the end

 

 

time !

 

 

 

 

 

 

 

 

M button

Use to select a memory mode

 

 

 

 

Timer

buttona

Use to select the kitchen timer

 

 

function independent of the oven

 

 

 

 

Stop

button

Use to stop oven operation or to

 

 

cancel

a setting

 

 

 

 

 

 

 

 

 

 

 

Start

button

Use

to

start

oven

operation

 

 

 

 

 

 

 

 

 

Fold away control knobs

The values set can be seen in the display panel

The text display guides you through the setting It shows the selected mode of operation and temperature or level It shows the automatic program dishes and gives you information on settings The te displays can be shown in severallanguages

The heating indicator provides a visual display of th temperature increase The heating indicator does not appear during grilling or the automatic programme

The

control

knobs fold

away To move them in and

out

press

the control

knob

You can turn the control knob clockwise or anti clockwise

13

Types of heating

Different

types of

heating

are available with the ove

You

can

therefore

select

the best method for cooki

any

dish

 

 

 

Microwaves

Microwaves are converted into heat in foodstuffs Microwaves are suitable for rapid defrosting warming melting and cooking

Top/bottom

heating

 

This

ensures

the even distribution of heat onto the

cake

or

 

roast

from

the top and bottom of the ove

This

is

the

optimal

method for cooking sponge cak

in tins

and

sponge

flans and cakes in the universa

pan

Top

and

bottom heating is also suitable for le

joints

of

beef

veal

and game

Intensive heat

The strong heat from below gives baked goods a particularly crispy base Savoury cakes such as Quiche Lorraine no longer require pre$baking Intensive heat is also the ideal type of heating for baking in moulds made from tin glass or porcelain which reflect heat or are poor heat conductors

14

Hot

air

 

 

 

A an on t a k wall

d str ut s

t at

rom t

top and ottom l m nts

qually t rou out

t

ov n

You an us ot

a r to ak

spon

ak s

t ns

 

 

 

 

3D hot

air

 

 

 

 

 

 

 

A v nt lator on t a k

 

wall d str ut s

at rom

upp r and

low r

l m nts

and t r n

 

l m nt v

n t ov n

 

 

 

 

 

 

Us n 3D ot a r

you an ak ak s

 

and s u ts

two l v ls

T

r qu r d

ov n t mp ratur s ar low

t an t os

or

top and

ottom at n

 

Add t onal

ak n trays may o ta n d rom sp al st s ops

Bottom

heating

 

 

 

 

 

Us n t ottom

at n

l m nt you

 

an ak o

rown m als rom

low

T s s also

su ta l or

ook n

m als

n

a wat r

at

 

 

Hot

air

grilling

 

 

 

 

 

 

T s

typ o at n nvolv s

t r ll l m nt and

an

sw t n on and o alt rnat ly Dur n

t

pau

n at n t

an

r ulat s

t at

n rat d

y

t

r ll

around

t

ood T s nsur s

t at

p s

m at ar

r sp d and rown

on all s d s

 

 

15

Grill, small area

Only the middle section of the grill heating element switched on

This type of heating is ideal for cooking small quantities and saves energy Place the items to be grilled in the centre of the wire rack

Grill, large area

The entire area under the grill heating element becomes hot This is ideal if you wish to cook se steaks sausages pieces of fish or slices of toast

Braising

Braising in the temperature range from 70 ºC to 100 ºC produces particularly succulent results with all types of meat

Plate warming

You can use temperatures from 30 ºC to 70 ºC to warm porcelain dishes

Food does not cool down as quickly in warmed dishes and drinks also remain warm longer Always use an oven cloth or oven glove when removing dishes from the oven

16

Keep warm

You can use temperatures from 60ºC to 100 ºC to keep food warm Remember that warm food spoils more easily so you should therefore not keep dishe warm for longer than two hours

Oven

and

Accessories

 

3

 

2

 

1

Accessories

The accessories can be inserted into the oven at 3 different levels

You can pull the accessories out by two thirds wit causing them to tip This enables easy removal of dishes from the oven

Accessories may be

purchased

at a later date from

the after&sales service

or from

specialist shops

Wire rack

For ovenware cake tins roasting tins and grilled foods The wire rack can be used with the curvatu facing upor down(

Universal pan

For large roasts dry and moist cakes bakes and

gratins It can also act as

a splashguard if you are

grilling meat directly on the

wire rack To do this

the universal pan at level 1

Insert the universal pan into

the oven with the tape

edge facing the oven door

 

17

Special accessory

Note

Cooling fan

Enamel baking

tray

for cakes

and

biscuits.

Push

the

baking tray as far as possible into the o

with

the

sloping edge facing towards the oven doo

Condensation may appear on the door panel, interio walls and floor. This is normal and does not affect operation of the microwave. Wipe away the condensation after cooking.

The

oven is

equipped with a cooling fan. It switch

on

and off automatically when necessary. The warm

air

escapes

above the door.

The oven remains cold when the microwave is in

operation. The cooling

fan may switch on anyway.

The fan may run on

even when microwave operatio

has ended.

 

Before using for the first time

This

section tells

you

everything you need to do b

using

the cooker

for

the first time.

Heat the oven and clean the accessories. Read the safety instructions in the •Important information" section.

Firstly, check to see ifjtheclock symbol and three zeros are flashing in the display. •Set time" appears the display.

18

S m

S l c n

lan a o

x d play

C an n lan a

1 Set the time using the rotary knob.

Press thej clock button.

The oven is now ready for use.

The

texts appearing in the display of your applianc

are

in German.

You can choose different languages for the text display.

1 Press the •M" button until •Sprache auswählen" appears in the first line.

 

Use

the

button to change

to the second line.

 

Use

the

function selector to

choose the languag

Press the •M" button. The language is saved.

H a n p

ov n

 

 

 

 

 

 

 

Before using the oven, you

must fit

the

door

hand

 

the appliance.

 

 

 

 

 

 

Heat the empty oven with

the

door

closed to

rem

 

the new

oven smell.

 

 

 

 

 

M od

1 Using

the function selector,

choose

hot

air.

 

 

Use button to change

to

the second

line.

 

Using the function selector, set the temperature 250 ºC.

Press thej clock button. The display shows 20.00 minutes.

5 Press the Start button.

 

 

 

 

 

After 20 minutes, the oven

switches

itself

off.

 

 

The display reads •End time". A signal sounds.

 

Press the Stop button.

The

signal stops

and

the

t

is displayed

again.

 

 

 

 

 

 

Ventilate the

kitchen for

as

long as

the

oven

is

h

1

Pre cleaning the accessories

Please wash the accessories thoroughly with soapy water and a cleaning cloth before using them

The

microwave

 

 

 

 

 

 

 

 

 

 

 

The microwave can be used solo i e on its own

 

 

 

 

combination with a different type of heating

 

 

 

 

 

Here you will find information about ovenware

and

 

 

 

 

how to set the microwave

 

 

 

 

 

Tables

and

tips

The Tables and

tips section contains a number of

 

 

 

 

examples of how to defrost heat and cook using

 

 

 

 

microwave

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ovenware

 

 

 

 

 

 

 

 

 

Suitable

ovenware

Suitable

dishes

are heat$resistant ovenware

 

 

 

 

 

made of

glass

glass ceramic porcelain ceramic or

 

 

 

heat$resistant plastic These materials do not reflect

 

 

 

 

microwaves

 

 

 

 

 

 

 

 

 

 

You can also use serving dishes This saves you

 

 

 

 

having to transfer

food from one dish to

another

 

 

 

 

You should only

use ovenware

with

gold

or

silver

r

 

 

 

if the manufacturer guarantees

that

they

are

suitable

 

 

 

for use in microwave ovens

 

 

 

 

 

Unsuitable

ovenware

Metal ovenware

is unsuitable

 

 

 

 

 

 

 

 

Metal reflects microwaves Food in covered metal

 

 

 

 

containers will remain cold

 

 

 

 

 

 

 

 

Important

Metal

$ e g a spoon in

a glass $

must

 

 

 

 

kept at

least 2

cm from the

oven

walls

and

the

i

 

 

 

of the door Sparks could destroy the glass

on the

 

 

 

inside of

the door

 

 

 

 

 

20

Ovenware test

Do

not switch on the

microwave

unless

there is

fo

 

inside

 

 

 

 

 

 

 

 

The

following ovenware

test

is the

only

exception

t

 

this

rule

 

 

 

 

 

 

 

 

Perform the following test if

you are

unsure

whethe

 

your ovenware is unsuitable for use

in

the

microwa

 

heat the empty ovenware at maximum power for

 

 

between 30 and 60 seconds Check

the temperatu

 

of the ovenware during this period The ovenware

 

 

should still be cold or

warm to the

touch

The

 

ovenware is unsuitable if it becomes hot or sparks generated

Setting procedure

1 Press the button for the microwave power setting you require

Microwave power can be set to 900 watts for a maximum of 30 minutes A cooking time of 90*minutes is possible with all other power settings

Example:

Microwave power 600 W 3 minutes

Set the cooking time using the rotary knob

1

3 Press the Start button.

The cooking time counts down in the display.

The cooking time has elapsed

To change the cooking time

Pausing

Cancelling the setting

Notes

A signal sounds. The oven switches off. The displa shows •End time" or •Oven cooling". The clock reappears in the display if you press the Stop butto or open the oven door.

You may change the cooking time at any time.

Open the oven door. The program is interrupted. T cooling fan may run on. Press the Start button agai once you have closed the door. The program will continue.

If you forget to press the Start button, you will he signal after three seconds. •Press Start button" appears in the display.

Press the

Stop

button twice or open the oven doo

and press the Stop button once.

Cooking time is

displayed

as

follows:

up

to 1.00

min

in

blocks

of

1

second

up

to 15.00 min

in

blocks

of

10

seconds

up

to 1.00

h

in

blocks

of

30

seconds

up

to 1.30

h

in

blocks

of

5

minutes.

You can also set the cooking time first and then t microwave power.

22

Selecting several follow on microwave power settings

You can select up to three power settings and cooking times for your dish.

Make settings as described in steps 1 and 2. The select a second power setting and cooking time an necessary a third.

Now press the Start button.

The total cooking time appears in the display. It counts back to zero. The active power setting light up more brightly.

Note

You

can

also

select

the same

power setting twice:

 

e.g.

600

watts

, 360 watts ,

600

watts.

 

The

900

W power

setting can

only

be selected on

 

Once the oven has been started, you can no long

 

change the cooking

time.

 

 

Setting

the

oven

 

 

 

 

 

 

 

 

 

 

 

 

There are various ways in which you can set

your

 

 

 

 

 

oven.

 

 

 

 

 

 

 

 

Switching

off

the

oven

The

oven switches

off automatically when the

meal

manually

 

 

 

ready.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The

oven

switches

off

You

can

leave the

kitchen

for

a long time.

 

automatically

 

 

 

 

 

 

 

 

 

 

 

The

oven

switches

on

andYou

can

set

the oven so

that

you

place the

meal

off

automatically

 

oven

in

the

morning and

it is

ready

at lunch

time.

 

 

 

 

 

Tables and tips

 

In the •Tables and tips" section, you will find suita

 

 

 

 

 

settings

for many

dishes.

 

 

 

 

23

Kuppersbusch EMWK 9800.0M Instruction Manual

Setting procedure

Example:

Top/bottom heating 190 ºC

1 Turn the function selector clockwise until the required type of heating appears

The default temperature or setting is displayed in the second line

Press the9 button to move to the second line

Use the function selector to set the required temperature or setting

Press the Start button

T h a

T h a

T h a

T h a

Switching

off

 

When

the

dish

is ready, press the Stop button twi

 

 

 

open

 

the

oven

door and press the Stop button

on

 

 

 

The

display

goes

out.

 

Changing

the

setting

You

may

change

the temperature or grill setting

at

 

 

 

time.

 

 

 

 

 

 

 

Pausing

 

 

Open

 

the

oven door. The cooling fan may run on.

 

 

 

Press

the

Start button again once you have closed

 

 

 

door.

 

The

program will then continue.

 

 

 

 

If you

forget

to

 

press the Start button, you will he

 

 

 

signal after three seconds. •Press Start button"

 

 

 

 

appears in

the

display.

 

Cancelling

the

setting

Press

the

Stop

button twice or open the oven

doo

 

 

 

and press the Stop button once.

 

 

 

 

The

display

goes

out.

 

Heating indicator

The

heating

indicator provides a visual display of

 

 

 

increasing

oven

temperature.

 

 

 

 

The heating indicator does not appear if you are

 

 

 

grilling.

 

 

 

 

 

If the oven is to switch off automatically

Make the settings as described in steps 1 to 3. S cooking time for your dish.

Example:

Cooking time 45 minutes

4 Press thej clock button.

20 minutes appears in the display. Set the required cooking time using the rotary knob.

25

5 Press the Start button

The cooking time counts down in the display

The cooking time has elapsed

Changing the setting

Pausing

Cancelling the setting

Note

If the oven is to switch on and off automatically

A signal sounds The oven switches off The displa shows •End time" or •Oven cooling" The clock reappears in the display if you press the Stop butt or open the oven door

You

may

change the cooking time and temperature

any time

 

 

 

Press

the

Stop button or open the

oven

door Pre

the Start button after closing the door

 

Press

the Stop button twice or open the door and

press the Stop button once

 

 

You

can

also set the cooking time

first

and then

type

of heating and temperature Set

the

cooking t

using

the

rotary knob and then the

type

of heating

using the function selector Press thebutton and change the temperature Start the oven

Please remember

that

easily spoiled

foods

must

not

be allowed

to remain

in the oven for too long

Make the

settings

as

described in

steps

1 to

4

Do not start the

oven

yet

 

 

 

26

Example:

 

 

 

It's

10:45

a.m. The

dish will

take 45+minutes to co

and

must

be ready

at 12:45

p.m.

5 Press thej clock button until •Set end time" is

displayed.

Set end time

The ! end

time symbol

flashes in the display and the end time is shown.

This

is the time at which

the

dish will be ready.

6 Use

the

rotary knob to set

a later

end time.

Set end time

7 Press the Start button.

The setting is adopted. The display will show the end time until the oven switches on. The ! end time symbol lights up. The oven switches on at the appropriate time.

To

change

the

end time

The oven must not be switched on. Pressj the

 

 

 

 

cklock button thrice and change the

end

time.

The

cooking time has

A signal sounds. The oven switches

off.

The displa

elapsed

 

 

shows •End time" or •Oven cooling". The clock

 

 

 

 

 

 

 

 

reappears in the display when you press the Stop

 

 

 

 

button.

 

 

Cancelling

the

setting

Press the Stop button once.

 

 

27

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