Kuppersbusch EEBD 6600.1 Instruction Manual
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Safety precautions
The appliance corresponds to recognised technology standards
and the relevant safety regulations. Proper use of the appliance is
however essential to avoid damage and accidents. Please therefore follow the precautions given in these operating instructions.
In accordance with the requirements of IEC 60335-1:
䡲 This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless supervised or unless they have been given instruction
concerning the use of the appliance by a person responsible for their
safety.
Before using for the first time
䡲 The appliance must be installed and connected up to the power supply in
accordance with the separate Installation Instructions. The necessary work
should be done by a qualified fitter or electrician.
䡲 Dispose of the packaging material in accordance with local regulations.
䡲 Before using the newly installed appliance for the first time, please follow
the advice in the 'Using for the first time' section.
䡲 Make the desired user settings.
2
… Safety precautions
Correct use
䡲 The appliance is designed for use in the home for preparing food. Under
no circumstances flambé or cook food using a lot of fat in the cooking
space! No liability is assumed for any damage caused by improper or incorrect use.
䡲 Never use the appliance to dry animals, textiles or paper!
䡲 Not to be used as a room heater or humidifier.
䡲 The appliance should only be installed and operated in a room with an am-
bient temperature of between 5 °C and 35 °C. In the event of frost, there
is a danger that residual water left in the pumps can freeze, causing
damage.
䡲 Only use the food probe supplied with this appliance.
䡲 Any repairs, modifications or manipulations to the appliance, especially
any electrically live parts, should only be carried out by the manufacturer,
its Customer Services or similarly qualified persons. Repairs if carried out
incorrectly may cause serious injury, damage to the appliance and fittings,
as well as affect the functioning of the appliance. If the appliance is not
working properly or in case of a repair order, follow the instructions given
in the 'Repair service' section. Please contact Customer Services if
necessary.
䡲 Only original spare parts may be used.
䡲 Retain these operating instructions for future reference. If you sell the ap-
pliance or pass it on to a third party, please ensure these operating instructions accompany the appliance, together with the instructions on
installation. In this way, the new owner can inform themselves about how
to use the appliance correctly and read the pertinent safety precautions.
3
… Safety precautions
Children in the home
䡲 Packaging material, e.g. plastic and polystyrene, can be dangerous for chil-
dren. Danger of suffocation! Please keep packaging material away from
children.
䡲 The appliance is designed for use by adults who are familiar with these
operating instructions. Children are often unable to recognise the danger
of electrical appliances. Ensure proper supervision and do not allow children to play with the appliance – there is a danger that children can hurt
themselves.
䡲 Use the childproof locking facility.
Note on use
䡲 If the appliance is visibly damaged, do not use it. Contact our Customer
Services.
䡲 If the appl iance is not oper ating pr operty, disconn ect it fr om the po wer sup-
ply immediately.
䡲 Ensure the mains cables of other electrical appliances do not get caught
in the door of the appliance, as the electrical cable insulation could get
damaged.
䡲 If the mains cable of the appliance is damaged, it must be replaced by Cus-
tomer Services in order to avoid hazard.
䡲 Ensure there are no foreign bodies or pets in the cooking space before
closing the appliance door.
䡲 Objects that could pose a danger if the appliance were accidentally
switched on should not be stored in the cooking space. Do not store food
nor any temperature-sensitive or inflammable materials, e.g. cleaning
agents, oven sprays, etc., in the cooking space or in the appliance / warming drawer.
䡲 Keep the appliance door closed when grilling. The heat could damage the
operating and display elements or the fitted units above.
4
… Safety precautions
Caution: Burns hazard!
䡲 The appliance gets very hot when in use.
䡲 Heat is produced during cooking and baking. The appliance door, espe-
cially the glass, can get hot. Burns hazard – do not touch. Keep children
away!
䡲 Steam and water droplets may escape from the cooking space when the
appliance door is opened. Do not put your hands into the cooking space
if there is steam in it!
䡲 The appliance will remain hot for some time after it is switched off and will
cool down only slowly to room temperature. Please allow sufficient time for
the appliance to cool down before, for instance, cleaning it.
䡲 Overheated fat and oil can easily catch fire. Heating oil in the cooking
space to sear meat is dangerous and should not be done. Never try to extinguish burning oil or fat with water – danger of explosion!
Smother the flames with a fire blanket and keep all doors and windows
closed.
䡲 Do not pour spirits (e.g. brandy, whisky, schnapps, etc.) over hot food –
danger of explosion!
䡲 Do not leave the appliance unsupervised when drying herbs, bread, mush-
rooms, etc. If the foodstuff dries out too much, this can pose a fire hazard.
䡲 If you notice smoke possibly coming from the appliance itself or from in-
side the cooking space, keep the appliance door closed. Disconnect the
appliance from the power supply.
䡲 Accessories such as wire shelves and trays, etc. get hot in the cooking
space. Always wear protective gloves or use oven cloths.
5
… Safety precautions
Caution: Danger of injury!
䡲 Be careful not to put fingers in the door hinges, otherwise there is a risk of
injury if the appliance door is moved. Particular care should be taken when
children are around.
䡲 Only leave the appliance door open in the at-rest position. An open appli-
ance door poses danger of tripping or injury! Do not sit or rest on the appliance door or use it as a storage surface.
How to avoid damaging the appliance
䡲 Close the appliance door carefully.
䡲 Do not place baking tins, moulds, cooking trays, etc. directly on the floor
of the cooking space.
䡲 Do not plac e any pro tective inse rt or alu minium f oil on th e floor of the coo k-
ing space as this can damage the appliance.
䡲 Using knives or cutting wheels on the stainless steel tray, the original bak-
ing tray or the perforated stainless steel tray will cause visible damage.
䡲 Do not use the original baking tray for steaming.
䡲 When steaming, place the stainless steel tray underneath the perforated
stainless steel tray to catch any food spills or condensate.
䡲 Do not use objects that can rust in the cooking space.
䡲 To prevent corrosion, allow the cooking space to dry and leave the appli-
ance door open in the at-rest position until the cooking space has cooled
down.
䡲 When cleaning the appliance make sure no water gets inside the appli-
ance. Use a moderately damp cloth. Do not spray the inside or outside of
the appliance with water. Do not use a steam cleaner. If water gets inside
the appliance, it will cause damage.
6
Contents
Safety precautions 2
Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . 2
Correct use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Children in the home . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Note on use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Appliance description 10
Construction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Operating and display elements . . . . . . . . . . . . . . . . . . . . . 11
Cooking space . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Operating the appliance 16
Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Example . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Filling the water tank . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Selecting the operating mode . . . . . . . . . . . . . . . . . . . . . . . 19
Changing the operating mode . . . . . . . . . . . . . . . . . . . . . . 19
Selecting the cooking space temperature . . . . . . . . . . . . . 20
Checking / Changing the cooking space temperature . . . . 20
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Emptying the water tank . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
User settings 23
Childproof lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Time display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Acoustic signal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Illumination . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Water hardness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Temperature unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Time format . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Factory settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
7
… Contents
Time functions 28
Setting / Changing the time . . . . . . . . . . . . . . . . . . . . . . . . . 28
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Operating time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Delayed start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Operating modes 34
Fast heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Food probe 41
Food probe temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Soft roasting 44
Tips on settings 47
Regeneration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Professional backing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Hot air humid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Guidelines for grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Guidelines for roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Soft roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
Recommended food probe temperatures . . . . . . . . . . . . . . 60
Low-temperature cooking guidelines . . . . . . . . . . . . . . . . . . 61
Desiccating and drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Tips and tricks 63
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
Care and maintenance 68
Cleaning the exterior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Cleaning the appliance door . . . . . . . . . . . . . . . . . . . . . . . . 69
Removing the shelf guides . . . . . . . . . . . . . . . . . . . . . . . . . 70
Replacing the door seal . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
Cleaning the accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 70
Cleaning the cooking space . . . . . . . . . . . . . . . . . . . . . . 71
Descaling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
Replacing a defective light bulb . . . . . . . . . . . . . . . . . . . . . 74
8
… Contents
Trouble-shooting 75
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
After a power failure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81
Accessories and spare parts 82
Technical data 84
Disposal 86
Installation instructions for fitter 87
Elektrics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87
Installation dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88
Installing in a fitted kitchen unit . . . . . . . . . . . . . . . . . . . . . . 88
Index 89
Quick instructions 92
9
Appliance description
Construction
1 2
3
4
5
6
1 Operating and display elements
2 Door covering water tank (incl. instruction messages)
3 Ventilation opening
4 Door handle
5 Appliance door
6 Appliance / Warming drawer *
* Depending on the model
10
… Appliance description
Operating and display elements
Buttons
Displays
14:15
Illumination Timer
Cooking space temperature and
food probe temperature
Operating mode Off
Adjusting knob
Temperature
Time, operating time, switch-off time, timer, etc.
200 c
Time, operating time and
switch-off time
Symbols
Cooking space temperature Operating time
Food probe temperature Switch-off time
Timer Time
Operating modes
* Depending on model
11
… Appliance description
Cooking space
Do not place any protective insert or aluminium foil on the floor of
the cooking space.
7
6
5
4
5
3
4
3
2
2
1
1
1 Appliance door 7 Cooking space temperature
2 Door seal
sensor
3 Hot air fan 8 Grill / Top heat guard
4 Knurled nut 9 Grill / Top heat
5 Illumination 10 Levels (labelled)
6 Cooking space ventilation 11 Socket for food probe
8
9
10
11
12
The bottom heat element is beneath the cooking space floor.
… Appliance description
Accessories
Stainless steel tray
䡲 Serves as a baking tin for flans and biscuits.
䡲 Use together with the wire shelf or perforated stain-
䡲 Using knives or cutting wheels on the stainless steel
䡲 If not fully covered by the baking, the shape of the
䡲 Always push the «sloped» side 1 of the stainless
䡲 Not suitable for use with the and operating
䡲 The stainless steel tray is to be used the normal way
less steel tray as a drip tray.
tray will visibly damage the surface.
stainless steel tray can become distorted during
baking. This is normal. As it cools down, the stainless steel tray will go back to its original form.
steel tray right to the back of the cooking space.
modes.
round – not upside down.
Original baking tray
䡲 Serves as a baking tin for flans and biscuits.
䡲 Using knives or cutting wheels on the original baking
tray will visibly damage the surface.
䡲 If not fully covered by the baking, the shape of the
original baking tray can become distorted during
baking. This is normal. As it cools down, the original
baking tray will go back to its original form.
䡲 Always push the «sloped» side 1 of the original
baking tray right to the back of the cooking space.
1
䡲 Not suitable for use with the , , and
+ operating modes.
䡲 Th e origina l baking tr ay is to be u sed the normal wa y
round – not upside down.
13
… Appliance description
Wire shelf
䡲 For standing roasting and baking tins on.
䡲 For standing meat, frozen pizza, etc. on.
䡲 Serves as a cooling rack.
For preparing frozen bread rolls and quiche.
A Cover the wire shelf with baking paper or use a round baking tray.
Perforated stainless steel tray
䡲 For cooking fresh or frozen vegetables, meat and
䡲 For standing ramekins, preserving jars, etc. on.
䡲 For extracting juice from berries, fruit, etc.
䡲 Using knives or cutting wheels on the perforated
䡲 Not suitable for use with the and operating
fish.
stainless steel tray will visibly damage the surface.
modes.
14
For steaming, place the stainless steel tray underneath the perforated
stainless steel tray to catch any food spills or condensate.
Food probe with straight handle
The food probe is suitable for measuring the core temperature of food between the range of 30 °C to 99 °C.
䡲 As soon as the set food probe temperature is
reached, the appliance switches off automatically. A
guide to appropriate food probe temperatures can
be found in 'Tips on settings'.
The food probe can also be simply used to measure
the core temperature. In this case, the operating
mode must be switched off manually.
䡲 The food probe can be used with all operating
modes.
… Appliance description
Water tank with lid
䡲 Only fill with fresh, cold drinking water.
䡲 Do not use demineralised (filtered) or distilled water.
The following accessories are not included in the scope of delivery.
Perforated cooking tray
䡲 For cooking fresh or frozen vegetables, meat and
Available in two different depths.
fish.
Unperforated cooking tray
䡲 For cooking meat, fish, sauerkraut, rice, millet,
cereal products, soaked pulses, chickpeas, etc.
Available in three different depths.
Roller runner
䡲 For safely pulling out one or more trays/wire shelves
in order, for instance, to baste a joint of meat or to
take out a baking tin.
15
Operating the appliance
The operating mode, cooking space temperature, food probe temperature,
operating time, switch-off time and various other functions can be selected by
pressing the corresponding button once or more.
䡲 The symbol for the function selected illuminates or flashes.
䡲 A suggestion flashes in the corresponding digital display.
䡲 Turn the adjusting knob to change the setting.
䡲 Press the adjusting knob to confirm the setting or it will be automat-
ically accepted after 10 seconds.
䡲 Other settings or changes can be made at any time.
䡲 Press the button to switch off the appliance.
16
… Operating the appliance
Using for the first time
Before using the newly installed appliance for the first time the following
measures should be taken:
A Remove all packaging and transport materials from the cooking space.
A When flashes in the right digital display, turn the adjusting
knob to set the time.
A Press the adjusting knob to switch between hours and
minutes.
A Turn it to set the hours and the minutes.
A Press the adjusting knob to confirm the setting or it will be
automatically accepted after 10 seconds.
A Clean the cooking space and the accessories.
If necessary, adjust the water hardness in the user settings.
A Heat the empty cooking space (i.e. without the wire shelves, baking trays,
etc.) using the operating mode for about 30 minutes at 210 °C.
17
… Operating the appliance
Example
Burns hazard from heat produced during cooking and baking! Use
protective gloves or oven cloths. Keep children away.
The tables in 'Tips on settings' give:
˚C
Mins.
Bread 200–210 no 2 40–50
A Place the shaped bread dough on the stainless steel tray, which has been
lined with baking paper, and allow to proof briefly.
A Put the stainless steel tray into the cold cooking space at level 2.
Filling the water tank
Only fill the water tank with fresh, cold drinking water. Do not use
demineralised (filtered) or distilled water.
A Fill the water tank up to the «1.25» «Litre» mark with fresh, cold drinking
water and slot into position in the water tank compartment.
䡲 For the , , , and + operating modes, the filled water tank
must be in position in the water tank compartment.
䡲 For the , , , + , and , the water tank can be left
in the water tank compartment without affecting the cooking results.
18
… Operating the appliance
Refilling the water tank
The contents of the water tank normally suffice for one cooking session.
If, however, the water tank needs to be refilled:
A Do not fill the water tank with more than 0.5 l water to ensure that it does
not overflow when the water is pumped back.
Selecting the operating mode
A Select the operating mode.
– The recommended temperature flashes in the left digital display.
–The and symbols flash.
The recommended temperature corresponds to the temperature of
the hot air phase. The temperature of the steam phase is
predetermined.
Changing the operating mode
The operating mode selected cannot be changed during operation.
A Press the button.
– The operating mode selected is ended.
A Press the button to select a new operating mode.
19
… Operating the appliance
Selecting the cooking space temperature
A Turn the adjusting knob to set the desired cooking space.
A Press the adjusting knob to confirm.
For the , , , , + and + operating modes,
a single acoustic signal is emitted when the set cooking space temperature is reached.
Checking / Changing the cooking space temperature
The set cooking space temperature can be checked or changed.
A Press the button.
– The set cooking space temperature flashes in the left digital display.
– The symbol flashes.
A The cooking space temperature can be changed by turning the
adjusting knob.
20
… Operating the appliance
Switching off
A Press the button.
– The and symbols go out.
– For all operating modes that use steam, steam can be released at the
end of the cooking process.
– The steam is gradually released from the cooking space – this takes
around 1 minute – so that there is no sudden rush of steam when the
appliance door is opened.
– The cooling fan can continue to run.
When the symbols are no longer illuminated, the appliance is off.
Removing the cooked food from the cooking space
Hot steam or hot air may escape from the cooking space when the
appliance door is opened. Burns hazard!
Accessories such as the wire shelf, baking tray, etc. will be hot.
Burns hazard! Use protective gloves or oven cloths.
To test if the bread is ready, tap the bottom of the loaf and it should sound
hollow.
A Take the bread loaf out of the cooking space when ready.
A Place it on the wire shelf and allow to cool down.
A Any condensate or food in the cooking space must be dried completely or
removed after each cooking session with steam.
A To prevent corrosion, leave the appliance door open in the at-rest position
until the cooking space has cooled down.
21
… Operating the appliance
Emptying the water tank
The water in the water tank can be hot. Scalding hazard!
When the appliance is switched off, the residual water is pumped back into
the water tank.
A When the water has been pumped back, remove, empty and then dry the
water tank.
For sa fety reaso ns, t he residua l water is not pumpe d back until it s temperature drops below 80 °C.
Any operating mode can be started again at any time.
22
User settings
You can adjust the settings.
A Hold the adjusting knob depressed for 5 seconds.
A Turn the adjusting knob to select a settomg and press to confirm.
The settings are retained in the event of a power failure.
23
… User settings
Possible settings
A Hold the adjusting knob depressed for 5 seconds.
Childproof lock
Time display
Acoustic signal
Illumination
Water hardness
Temperature unit
off *
on
visible *
invisible
high *
low
off
automatically with door *
via button only
36–50 ˚fH *
16–35 ˚fH
1–15 ˚fH
˚C *
˚F
24
Time format
Factory settings
24 h *
12 h
no change
restore
* Factory setting
… User settings
Childproof lock
The childproof lock is to prevent the appliance being inadvertently switched
on.
If an attempt is made to select an operating mode:
– A double acoustic signal is emitted.
– Nothing happens when the button is pressed.
– appears in the digital display.
Switching the childproof lock on / off
A Hold the adjusting knob depressed for 5 seconds.
– appears in the digital display.
A Press the adjusting knob to confirm.
– appears in the digital display for childproof lock off.
A Press the adjusting knob to confirm.
– flashes in the digital display.
A Turning the adjusting knob changes the digital display to for
childproof lock on.
A Press the adjusting knob to confirm the setting or it will be automat-
ically accepted after 10 seconds.
Operating the appliance when the childproof lock is activated
A Simultaneously press the adjusting knob and select an operating
mode.
– The childproof lock is overridden. The appliance can be operated as
normal.
– The childproof lock is automatically reactivated 10 minutes after the ap-
pliance has been switched off.
The / and buttons can be used irrespective of whether the
childproof lock is activated or not.
25
… User settings
Time display
If the «invisible» setting is selected, the displays are not illuminated when the
appliance is off, minimizing power consumption. The time is displayed when
the appliance is on.
To reduce power consumption to an absolute minimum, select
«Tim e display invisib l e». D espite automat i c energy - s aving st and-by , all
safety functions are active. All displays go out when the cooking process has been completed.
Acoustic signal
The acoustic signal can be set at one of two levels of loudness or can be
switched off:
䡲
High Maximum loudness
䡲
Low Reduced loudness
䡲
Off Acoustic signal is switched off
Even if the acoustic signal setting is set to «off», an acoustic signal is
emitted in the event of a malfunction.
Illumination
With the «automatically with door» setting, the illumination automatically
comes on when the appliance door is opened and goes off again when it is
closed.
Press the button to switch the illumination on or off at any time.
If the illumination is not switched off by pressing the button, it will
go off automatically 30 minutes after use.
26
… User settings
Water hardness
The appliance features a system that automatically indicates when it is time
to descale. The system can be optimised for households with soft water (also
through using a water softening appliance) and medium water hardness by
changing the user settings to the relevant range of water hardness.
There are three settings for water hardness:
Type
䡲
Soft 1 to 15 1 to 8 1 to 11
䡲
Medium 16 to 35 9 to 20 12 to 25
䡲
Hard 36 to 50 21 to 28 26 to 35
Water hardness
[°fH]
Water hardness
[°dH]
Water hardness
[°eH]
Temperature unit
For temperature unit, select between °C and °F.
䡲
°C Degrees Celsius
䡲
°F Degrees Fahrenheit
Time format
Select the «24 h» setting to activate the European time format and the «12 h»
setting for the US time format (a.m. / p.m.).
Factory settings
If one or more user settings have been changed, these can be reset to the
factory settings.
27
Time functions
The following time functions are available:
䡲 Time
䡲 Timer – can be used at any time and independently of all other functions
䡲 Operating time – time-controlled switch-off of the appliance
䡲 Delayed start – time-controlled switch-on and switch-off of the appliance
䡲 When the appliance is switched off, the time display is dimmed
between 24:00 and 6:00.
䡲 If the time format has been selected, the display is not
dimmed.
Setting / Changing the time
The time cannot be changed if the appliance is in operation or if a delayed start has been set.
A Press the button.
– The hour flashes in the right digital display.
– The symbol flashes.
A Turn the adjusting knob to set the hour.
A Press the button or the adjusting knob.
– The minutes flash in the right digital display.
– The symbol flashes.
A Turn the adjusting knob to set the minutes.
䡲 Press the adjusting knob to confirm the setting or it will be auto-
matically accepted after 10 seconds.
28
… Time functions
Timer
The timer functions like an egg timer. It can be used at any time and independently of all other functions.
Setting
A Press the button.
– flashes in the right digital display.
– The symbol flashes.
A Turn the adjusting knob to set the timer duration.
The timer can be set for:
䡲 up to 10 minutes in 10-second intervals, e.g. = 9 minutes and
50 seconds.
䡲 over 10 minutes in 1-minute intervals, e.g. = 1 hour and
12 minutes.
The maximum timer duration that can be set is 9 hours and 59 minutes.
Press the button 1× to reset the timer duration to .
A Press the adjusting knob to start the timer.
– T he coun tdown to the time remain ing is visi ble in the righ t digital display.
– The symbol illuminates.
When the set duration is up:
– A sequence of 5 short acoustic signals is repeated for 1 minute.
– The symbol flashes.
A Press the button to switch off the acoustic signal.
Checking / Changing
A Press the button.
– The countdown to the time remaining flashes in the right digital display.
– The symbol flashes.
A Turn the adjusting knob to change the timer duration.
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