Kuppersbusch EEB 9200.5M Instruction Manual
Our contribution to enviromental protection: we use recycled paper.
Cod.: 83172140/3172140-000
140
Maintenance and Installation Manual
3
Index
Before Using your Oven
for the First Time Page 3
Ecological Packaging 3
Important Safety Instructions 4
Cooking Tables 5
Cleaning and Maintenance 9
Trouble Shooting 12
Technical Information 13
Installation 13
Figures oven Fitting 14
The information in this manual is of a general
nature and may very depending on model.
Consult the feature list attached to find out the
specific features of your oven.
Before Using your Oven
for the First Time
Carefully read this Instruction Manual to
achieve the best results from your oven.
Due to the manufacturing process there may
be residues of grease and other substances.
To eliminate these, proceed as follows:
• Remove all the packaging material,
including the protective plastic, if included.
• Select the or function at 200ºC for
one hour. To do so, consult the feature list
provided with this manual.
• To cool the oven open the door to allow
ventilation and odours to escape from
inside.
• After cooling, clean the oven and the
accessories.
During the first use, fumes and odours may
occur and the kitchen should therefore be well
ventilated.
Ecological Packaging
The packaging materials are completely recyclable and can be used again. Check with
your local authority on the regulations for
disposing of this material.
CAUTION
The symbol on the product or on its
packaging indicates that this product may not
be treated as household waste. Instead it
shall be handed over to the applicable
collection point for the recycling of electrical
and electronic equipment. By ensuring this
product is disposed of correctly, you will help
prevent potential negative consequences for
the environment and human health, wich
could otherwise be caused by inappropriate
waste handling of this product. Please contact
your local city office, your household waste
disposal service or the shop where you
purchased the product.
EEB 7200.5M
EEB 9200.5M
EEB 10200.5
Feature List
Our contribution to enviromental protection: we use recycled paper.
Cod.: 3172154-000
Energy
efficiency
class on a
scale of A
(more ef ficient)
to G (less
efficient).
Heating
function.
Conventional.
Forced air
convection.
Energy
consumption.
Conventional.
Forced air
convection.
Usable volume
(litres).
Size:
Small
Medium
Large
Time to cook
standard load.
Conventional.
Forced air
convection.
Baking area.
Noise (dB (A)
re 1 pW).
A
- - -
0,68
Kwh
35
- - - -
39 min.
1250 cm
2
- - -
B
0,73
Kwh
- - -
28
45 min.
- - - -
1250 cm
2
- - -
A
- - -
0,78
Kwh
49
- - - -
43 min.
1250 cm
2
- - -
A
0,90
Kwh
0,79
Kwh
49
45 min.
44 min.
1250 cm
2
- - -
A
0,89
Kwh
0,79
Kwh
49
44 min.
44 min.
1250 cm
2
- - -
B
0,68
Kwh
- - -
28
43 min.
- - - -
1250 cm
2
- - -
BROCHURE
Manufacturer KÜPPERSBUSCH KÜPPERSBUSCH KÜPPERSBUSCH
Model
EEB 7200.5M EEB 7200.5M EEB 9200.5M EEB 9200.5M EEB 10200.5 EEB 10200.5
TOP CAVITY MAIN CAVITY TOP CAVITY MAIN CAVITY TOP CAVITY MAIN CAVITY
ALLE RFE INSTE ÜC HENTECHI
NI
Top cavity
1 Temperature selector.
2 Function selector.
3 Heating indicator light. Indicates that the
heat is going to the food and it goes out
when the set temperature is reached.
Main cavity
4 Electronic clock.
5 Heating indicator light.
6 Function selector.
7 Temperature selector.
Model EEB 7200.5M
Model EEB 9200.5M
Control Panel
Oven Functions
321 4 5 6 7
1 2 3 4 65 7
Model EEB 10200.5
1 2 3 4 65 7
3
Model EEB 7200.5M
Top cavity: / / / /
Main cavity: /
Model EEB 9200.5M
Top cavity: / / / /
Main cavity: ////
2
Model EEB 10200.5
Top cavity: /////
////
Main cavity: /////
////
Switch off oven
Lighting
Pizza Mode
Baking Bread, pizzas and most cakes, making
preserves.
Intensive hot air convection
Baking large flat cakes with a dry topping
(such as a crumble topping), intensive roasting
of large joints and large poultry such as goose
or turkey.
MaxiGrill
Allows greater surfaces to be prepared, than
with the grill, together with higher power reducing
the time required for browning of the food.
Grill
For preparing dishes with super ficial roasting.
It allows the outer layer to be browned without
affecting the inside of the food. Ideal for flat
food, such as steaks, ribs, fish, toast.
Top heat
Browning toppings.
Lower element
Heats only from beneath. Suitable for heating
dishes and raising pastr y and similar.
Conventional
It is used for sponges and cakes where the
heat received must be uniform to achieve a
spongy texture.
Turbo
The fan distributes the heat produced by an
element located at the rear of the oven. Due to
the uniform heat distribution, it allows roasting
and baking to take place on two levels at the
same time.
MaxiGrill with fan
Allows uniform roasting at the same time as
sur face browning. Ideal for grills. Special for
large volume pieces, such as poultry game
etc. It is recommended to put the item on a
rack with a tray beneath to collect the stock
and juices.
Caution
While using the Grill, MaxiGrill or MaxiGrill with
fan, the door must be kept closed.
Defrosting
This cooking mode is suitable for gentle
defrosting of delicate food to be consumed
unheated, e.g.: cream, custard, pastr y, tarts,
cakes, fruit,...
Note
The pilot light remains on in any cooking
function.
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