Koryo KOT 1921 User Manual

Please read the manual carefully before use
HOUSEHOLD USE ONLY
USER'S MANUAL
2
Dear Customer, Congratulations! Thank you for buying this KORYO appliance. Your new OTG has been designed for your convenience.
Before commissioning this device please read this user manual carefully. Please retain this user manual, warranty
certicate, sales receipt and if possible carton with the inner packaging.
CONTENTS
3
Parts Identification ........................................................................................ 4
Circuit ........................................................................................................... 4
Specification ................................................................................................. 4
Caution ......................................................................................................... 5
Use Indication ............................................................................................... 6
Method Of Cleaning ...................................................................................... 7
Baking Reference Of Common Food .............................................................. 7
Operating Instructions ................................................................................... 7
Caution ......................................................................................................... 8
Maintenance ................................................................................................. 9
Warning ........................................................................................................9
Special Warning ............................................................................................9
Recipes
Vegetarian .................................................................................................. 11
Non-Vegetarian ........................................................................................... 13
Warranty Terms And Conditions ................................................................... 15
1. Heating element
2. Shelf position
3. Indicator light
4. Heating position
5. Timer knob
6. Cord and plug
7. Glass door
8. Door handle
9. Baking net
10. Tray handle
11. Food tray
12. Rotisserie Handle
13. Rotisserie fork
PARTS IDENTIFICATION
CIRCUIT
SPECIFICATION
Model No. KOT 1921
Power Supply 230V AC, 50Hz
Power Consumption 1380W
Package Dimension 470 x 355 x 360 mm
Net Weight 5.5 Kgs
4
Always use the food fork when inserting or removing the tray. Touching these will cause severe burns.
When hot, do not apply water to the glass window. It may cause the glass to break.
When unplugging the cord, always take hold of the plug itself. Never pull on the cord. Doing so could break the wires inside the cord.
Do not position the unit close to a gas burner or other source of high temperature or do not direct an electric fan, at the unit during use. Doing so could prevent correct temperature control.
Do not wet the power cord nor touch the unit with wet hands. Always unplug the cord after use, or whenever the unit is to be left unattended.
A malfunction while the plug is inserted into the outlet could cause a re.
When cooking oil-splashing dishes such as roast chicken, it is recommended to put 2 sheets of aluminum foils on a tray in order to diminish oil splashing. Put one on a tray. The oil will drip in to the gap between foils.
CAUTION
5
Loading...
+ 11 hidden pages