KORTING KIT-614-ESC Instructions For Use, Installation, And Connection

Glass-ceramic induction built-in coking hob
MT
IE GB
Instructions for use, installation and connection
308108
Our products are packed in environment-friendly materials which can be recycled, disposed of, or destroyed without imposing any burden on the environment.
Instructions for use are intended for the user. They describe the appliance and its operation. The instructions apply to various types of appliances and may therefore include description of functions that may not be available on your appliance.
The appliance must be connected in compliance with the instructions attached to it, as well as in compliance with relevant regulations and standards. The connection may only be performed by a qualifi ed person.
The rating plate indicating the basic information on the appliance is attached to the lower side of the hob.
When the cooking hob is built-in, a kitchen furniture element that is higher than the hob can stand next to in on one side, provided the kitchen element on the other side of the hob is not higher than the hob level.
Instructions for use
Instructions for connection
Rating plate
Fire risk protection
Important warnings ........................................................3
Appliance description .................................................... 4
Use ................................................................................... 8
Operation ....................................................................... 11
Cooking .........................................................................13
Maintenance .................................................................. 14
Troubleshooting ...........................................................15
Installation instructions ...............................................16
Dear customer!
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Glass-ceramic built-in cooking hob
308108
• Installation of the appliance into a kitchen worktop and its connection to the power mains and the gas supply may only be performed by an adequately qualifi ed technician.
• Do not leave small children unattended when the appliance is in operation. Risk of burning and scalding!
• During cooking, the overheated fat or oil on the hob may ignite. There is a risk of burning and re; therefore, control the cooking process at all times.
• Do not use the cooking hob for room heating. Do not place empty pans on the hob.
• Glass ceramic hobs should not be used as a worktop. Sharp objects may cause scratches.
• Preparing food in thin aluminum of plastic containers on hot cooking zones is not allowed. Do not place any plastic objects or aluminum foil on the glass ceramic hob.
• If there is a wall power outlet located near the hob and another appliance is plugged into it, make sure the power cord does not come into contact with the hot cooking zones.
• Do not store any temperature-sensitive objects, materials, or substances underneath the hob, e.g. detergents, sprays, etc.
• Do not use the glass ceramic hob if it is cracked or broken. If any visible crack appears, immediately unplug disconnect the appliance from the power supply.
• In case of a failure of the appliance, immediately disconnect the appliance from the power mains and contact the service center.
• Do not use steam cleaners or high-pressure cleaners to clean the cooking hob, as this may result in an electric shock.
• The appliance is manufactured in compliance with the relevant effective safety standards. Nevertheless, we strongly recommend that persons with impaired physical, motoric, or mental capacity, or persons with inadequate experience or knowledge, do not use the appliance unless attended by a qualifi ed person. The same recommendation applies when the appliance is used by persons of less-than-legal age.
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring
this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of thisproduct. For more detailed information about recycling of this product, please contact your local city offi ce, your household waste disposal service or the shop where you purchased the product.
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Important warnings
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1. Start / stop buttons
2. Power / timer setting button
3. Timer button
4. Timer LED
5. Timer display
6. Lock button
1. Cooking zone Φ160mm; 2,0kW
2. Cooking zone Φ180mm; 2,3kW
3. Cooking zone Φ210mm; 2,3kW
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Appliance description
Control panel
Description
308108
What you should pay attention to
Induction cooking is extremely safe. Various surveillance systems have been incorporated in the hob such as a residual heat indicator and a cooking time limiter. There are nevertheless a number of precautions you should take.
Connection and repair
• This appliance may only be connected by a qualifi ed installer.
• Never open the casing. The casing may only be opened by the service technician.
• Disconnect the electricity from the appliance before starting any repair work Preferably unplug the appliance, switch the (automatic) fuse(s) off or, in the event of a permanent connection, set the switch in the power supply lead to zero.
During use
• Do not use the hob in temperatures below 5°C.
• This cooking appliance is designed for household use. It is to be used for food preparation only.
• When you use the hob for the fi rst time you will notice a “new smell”. This is normal. If the kitchen is well ventilated the smell will soon disappear.
• Remember that if the hob is used on a high setting the heating time will be incredibly short. Do not leave the hob unattended if you are using a zone on a high setting.
• Ensure there is adequate ventilation while the hob is in use. Keep all natural ventilation openings open
• Do not allow pans to boil dry. The hob itself is protected against overheating but the pan will get very hot indeed and could be damaged. The guarantee does not cover any damage caused by a pan boiling dry.
• Do not use the cooking area as storage space
• Ensure that there is several centimetres clearance between the hob and the contents of the drawer.
• Do not keep anything combustible in the drawer under the hob.
• Make sure that fl exes of electrical appliances, such as a mixer, cannot touch the hot cooking zone.
• The zones heat up during use and stay hot for a while afterwards. Keep young children away from the hob during and immediately after cooking.
• Grease and oil are infl ammable when overheated. Do not stand too close to the pan. Should oil catch fi re, never try to extinguish the fi re with water. Put a lid on the pan immediately and switch the cooking zone off.
• Never fl ambé food under the cooker hood. The high fl ames could cause a fi re, even if the cooker hood is switched off.
Safety instructions
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• The ceramic top is extremely strong, but not unbreakable. A spice jar or pointed utensil falling on it, for example, could cause it to break.
• Stop using the hob if a break or crack appears. Switch the appliance off immediately, unplug it to avoid electric shocks, and call the service department.
• Never put any metal objects such as baking trays, biscuit tins, saucepan lids or cutlery on the cooking zone. These can heat up extremely quickly and cause burns.
• Keep magnetizable objects (credit cards, bank cards, fl oppy disks, etc.) away from the appliance. We advise anyone with a pacemaker to consult their cardiologist before using an induction hob.
• Never use a pressure cleaner or steam cleaner to clean the hob.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• As soon as you remove the pan from the hob, the cooking zone automatically stops. Accustom yourself to stop the cooking zone or hob manually to avoid unintended switching on of the induction hob.
• A small object like a pan that is too small (diameter of bottom smaller than 12 cm), a fork or a knife will not be recognised by the appliance. The display continues to fl ash and the hob will not switch on.
• The appliance is not intended to be operated by means of an external timer or separate remote-control system.
Temperature safety
• A sensor continuously measures the temperature of certain parts of the hob. Every cooking zone is equipped with a sensor that measures the temperature of the bottom of the pan to avoid any risk of overheating when a pan boils dry. In case of temperatures rising too high, the power is reduced automatically.
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Protection against spills
The hob may shut down (with the adjacent symbol in the display) and a beep (depending on the model) may sound in any of these 3 situations:
• Overfl ow that spills onto the buttons.
• Damp cloth placed over the buttons.
• Metallic object placed on the buttons.
Clean the hob or remove the object, then begin cooking again.
Auto-Stop System
If you forget to turn off a preparation, your cooking hob has an Auto-Stop system safety function which automatically turns off the forgotten cooking zone after a predefi ned time (between 1 and 10 hours, depending on the power used).
If this safety function is activated, the disconnection of the cooking zone is signalled by the display »AS« or »A« in the control zoneand a beep is emitted for approximately 2 minutes. Simply press any of the comtrol buttons to stop this.
A double beep will confi rm your action.
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Using the touch controls
The touch controls may take some getting used to if you are used to other (rotary) controls. Place the tip of your fi nger fl at on the control to achieve the best results. You do not have to apply any pressure.
The touch sensors only react to the light pressure of a fi ngertip. Do not operate the controls with any other objects. The hob will not switch on when your pet walks over it.
Induction cooking
• Induction cooking is fast
- To start you will be surprised by the speed of induction
cooking. Especially at higher settings, foods and liquids will boil very rapidly. It is best not to leave pans unattended to avoid them boiling over or boiling dry.
• The power will be adjusted
- In the case of induction cooking, it is only the part of the
zone on which the pan stands that is used. If you use a small pan on a large zone, the power will be adjusted to the diameter of the pan. The power will thus be lower and it will take longer before the food in the pan comes to the boil.
Attention
Grains of sand may cause scratches which cannot
be removed. Only put pans with a clean base on the cooking surface and always pick pans up to move them.
Do not use the hob as a worktop. Always keep the lid
on the pan when cooking, in order to avoid energy loss.
No heat loss and cold handles with induction cooking.
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Use
Getting used to it...
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