Kogan Kasousvidxa User Manual

PLEASE READ ALL INSTRUCTIONS BEFORE USE AND SAVE A COPY FOR
FUTURE REFERENCE!

1. Read all instructions carefully before using the machine.

2. Do not touch hot surfaces. Use handles or knobs. The lid and lid handles
may get hot while cooking; use of an oven mitt when handling is advised.

3. Protect against electrical shock. Do not immerse cord, plug or sous vide
cooking unit in water or any other liquids.

4. Children should not use this appliance. When is use around children, close
supervision by an adult is necessary, and the appliance should be kept out
of their reach.

5. Keep the appliance and power cord away from hot surfaces, heated ovens
or stove burners. Operate the appliance only on a dry, stable surface
such as a table or countertop.

6. Unplug from power outlet when not in use and before cleaning. Allow the
machine to cool before putting in or taking out parts, or emptying the
water bath. Do not immerse the appliance in water or any other liquid.

7. Do not use this appliance outdoors.

8. Do not use an attachment or accessory not advised by Kogan. Use of
such attachments or accessories may cause fire, electrical shock or injury.

9. Do not use this appliance for any purpose other than its intended use.

10. Do not use this appliance if it has been dropped or appears to be
damaged. Do not use this appliance if it has a damaged cord or plug, or
after it malfunctions in any manner. Contact the Kogan customer service
team for any necessary repairs, examinations or adjustments.

11. Do not attempt to operate (heat) the unit without sufficient water in the
bath to completely cover the bottom rack and to reach the minimum fill
level mark on the sidewall.

12. Take care not to overfill the water bath; allow sufficient room to
accommodate the volume of food pouches when added to the water bath.
Top off the water in the bath to no more than the MAX level mark after
adding pouches, if necessary to ensure the food inside the pouches is
completely submerged.

13. Extreme caution must be used when moving an appliance containing hot
water or other hot liquids, including the sous vide. Always allow bath to
cool before emptying unit.

14. Take care when removing the the lid when unit is hot, as the hot water will
collect on the inside during cooking. Use oven mitts to remove the lid,
then tip the lid carefully to drain accumulated water into the water bath
for safety.

15. To disconnect, press the START/STOP button to turn off, then remove the
plug from the wall outlet.

16. This appliance is not intended for use by people with reduced physical,
sensory or mental capabilities or who lack experience with cooking
appliances.