Dear Customer,
Thank you and congratulations for choosing
Kleenmaid.
Your new appliance has been designed
and meticulously tested to ensure that it
meets all your culinary requirements, and
has been carefully manufactured using top
quality materials to give you years of reliable
performance.
For best results, carefully read the instructions
on how your new appliance is to be installed.
Correct installation will avoid delays and
unnecessary service call costs.
Once installation is complete, please read this
instruction manual carefully and get to know
the controls and the features of your new
Kleenmaid appliance. These simple instructions
will enable you to achieve excellent results from
the very first time you use it.
Again, congratulations and thank you for
choosing The Best You Can Own.
KLEENMAID
2
GENERAL WARNINGS
This product is in compliance with the EU 2002/96/
EEC Directive.
The crossed out “wheeled bin” symbol on the appliance
indicates that at the end of its life-span, the product, as it
has to be separately treated from domestic waste, must
be conferred to a differential collection centre for electric
and electronic appliances or redelivered to the dealer at
the time of purchasing a new equivalent appliance.
The user is responsible, at the time of disposal, for taking
the device to the appropriate collection point. Failure to
do so shall result in punishment in accordance with the
current legislation on waste disposal.
Proper differentiated collection is necessary so that the
obsolete device can be sent on for environmentally friendly
recycling, treatment and dismantling, in order to avoid any
possible negative environmental impact or health risk and
to permit re-use of the constituent materials.
More detailed information about available systems
for collection may be obtained from the local waste
disposal services, or from the shop where the device was
purchased.
The manufacturer declines all civil or criminal
liability in the event of poor or improper installation
of the device.
The manufacturer also reserves the right to make any
necessary and useful amendments to its products without
prior notice.
Dispose of the various packaging materials in compliance
with the applicable local Standards.
Carefully read this instruction manual prior to installing
or using this device, in order to have all the necessary
information for correct installation, maintenance and use
of the same.
It is essential for this instruction manual to be kept
together with the device for its entire life-span, also in case
of transfer to other persons.
This appliance has been designed for domestic use
and only for the cooking and heating of food. Any other
use, different to that indicated in this manual must be
considered improper and consequently dangerous.
The product is in compliance with the 89/109/EEC
European Directive as it is destined to come into contact
with food products.
This household appliance is compliant with the
provisions of the European Community Directives
– LOW VOLTAGE DIRECTIVE – 2006/95/EC
– ELECTROMAGNETIC COMPATIBILITY DIRECTIVE
– 2004/108/EC
The product identification data is stated on the relevant
plate applied on the front of the oven. The plate must
never be removed.
Installation must only be carried out by qualified
staff in compliance with the local regulations in force
and following the indications in this manual.
Important: do not lift or pull the oven with your
hands.
In case of malfunctioning, disconnect the appliance from
the electric mains (do not pull the power supply cable to
disconnect the plug) and contact the authorised original
spare parts technical after-sales centre.
Do not, in any case, attempt to repair the device.
Correct use of the oven
– This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person
responsible for their safety.
– Children should be supervised to ensure they do not
play with the appliance. - The use of the device is only
intended for adults, keep children out of reach
– The appliance produces heat both in the functioning
phase and due to inertia, even when just turned off.
Do not touch parts inside the oven during these
phases and limit contact with the external parts. Keep
children away from the appliance when operating. The
accessible parts can become very hot.
– To insert or extract containers or accessories from the
oven, always use suitable protective gloves.
– Use only containers able to resist to high temperatures
– Do not leave the appliance unattended during cooking
operations that may release greases or oils that may
catch fire.
– Never cover the walls or lower part of the oven with
sheets of aluminium foil or other objects such as pans
or trays. This could damage the oven.
– Do not use the oven to store objects when it is not in
use, otherwise damage could be caused to both the
oven and the objects when the appliance is switched
on.
– Do not sit on or place weight on the open door and
do not hang weights on the handle as to do so could
damage the product and cause malfunctions.
– Before maintenance or cleaning, isolate the power
supply from the oven and, if just used, wait for it to cool.
– Pay attention to the flow of air that leaves the oven
when the door is opened when the same is hot.
– Do not use jets of steam for cleaning, which could
reach and damage electrical parts.
– If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard. Attention, this
appliance must be earthed in compliance with the
standards in force.
3
For installation of the oven see the “installation
instructions” chapter
Correct use of the oven
– Pre-heat the oven for the strictly necessary time only
– Open the door only when necessary to avoid
unnecessary heat losses
– Keep the gaskets clean and efficient to avoid heat
dispersion which can cause damage
– Always turn off the oven when no longer in use
– To reduce the formation of condensate owing to the
humidity in food, it is always necessary to pre-heat
the oven before introducing the foodstuffs. However
formation of condensate on the door glass or on the
walls of the oven does not compromise its functioning
and will tend to disappear with the cooking.
Prior to oven commissioning:
Switch off the power supply to the appliance.
Remove all internal packaging and accessories from
the oven. Clean the internal surfaces with hot water
or neutral detergent (see “maintenance and cleaning”
paragraph). Rinse thoroughly with a damp cloth. Wash
all oven accessories in the same way and dry everything
thoroughly.
Attention:
– Never use this device to warm the premises
– Do not obstruct the passage of cooling air by blocking
the ventilation holes of the room and ducts on the
appliance.
– Before installation, check that the local power supply
is compatible with the data indicated on the product
label.
– During use, do not touch the heating elements inside
the oven.
– The accessible parts can become very hot during use,
it is recommended to keep children out of reach.
4
Contents
User instructions, 6
First use, 6
Control panel, 7
Instructions for use:
– conventional cooking, 7
– fan cooking, 7
– defrosting, 7
– grill cooking, 8
Timer touch control, 9
Setting the clock, 9
Minute counter, 9
Cooking time, 9
End of cooking time, 9
Programming automatic cooking, 10
Adjusting beep volume, 10
Light replacement, 11
Removing the oven door, 12
Installation instructions, 15
Flush fitting, 15
Electrical connections, 16
IMPORTANT
The oven’s data plate is accessible even
with the oven fully installed. The plate is
visible simply by opening the door. Always
quote the details from it to identify the
appliance when ordering spare parts.
5
User instructions
Important:
Before using the oven for the first time, allow it to operate
empty and at maximum temperature for about 1 hour.
Ventilate the room well, possibly by opening the windows.
This will allow evacuation of the combustion fumes of
manufacturing residues such as grease, oil and resin.
Control panel
E F
A D B
A = Thermostat D = Clock / Programmer
B = Function selector E = Red Power Indicator LED
F = Yellow operating LED
Power indicator LED (Red light)
When on, it indicates that the oven is live and on.
Oven operating LED (Yellow light)
When this LED turns on it means the oven is in the preheating phase. When it turns off it means the oven has
reached the set temperature. When it blinks intermittently
it means that the temperature inside the oven is maintained
constantly at the value set on the thermostat.
Oven temperature thermostat:
The oven thermostat controls the desired cooking
temperature for all oven options including those which
foresee use of the Grill. Turning the relative knob clockwise,
it controls the temperature inside the oven at the desired
value between 50° and 270°C.
Function Selector
This selector activates the different cooking functions, and
may be turned in either direction until the desired function
is indicated by the marking on the knob.
6