KitchenAid YKESC308LS0, YKERC608LS0 Installation Guide

itchenAid

HOME APPLIANCES 9758654

instal " Instructions

30"ElectricRange

with self-cleaning thermal/convection oven

Freestanding

Range

Tip Over Hazard

A child or adult can tip the range and

be killed,
Connect anti-tip bracket to rear

range foot.
Reconnect the anti=tip bracket, if the

range is moved.
Failure to follow these instructions can

result in death or serious burns to

children and adults.

IMPORTANT:

Slide-in
Range

www.kitchenaid.com

Read and savethese instructions.

IMPORTANT:
Installer: Leave Installation

Instructions with the homeowner.
Homeowner: Keep Installation

Instructions for future reference.
Save Installation Instructions for

local electrical inspector's use.

Write down the model and serial
numbers before installing range.

Both numbers are listed on the

model/serial rating plate located on the
oven frame behind the drawer.

Model #
Serial #

Part No. 9758654

Before you start...

Your safety and the safety of

others are very important.

We have provided many important safety

messages in this manual and on your
appliance. Always read and obey all
safety messages.

This is the safety alert symbol.
This symbol alerts you to

potential hazards that can kill
or hurt you and others.

All safety messages will follow the safety
alert symbol and either the word

"DANGER" or "WARNING." These
words mean:

You can be ki!led or seriously injured

if you don't immediately follow

instructions.

You can be killed or seriously injured

if you don't follow instructions.
All safety messages will tell you what the

potential hazard is, tell you how to

reduce the chance of injury, and tell you
what can happen if the instructions are

not followed.

IMPORTANT: Observe all governing codes
and ordinances.

Earthed/grounded electrical outlet is
required.

Cabinet opening dimensions that are
shown must be used.

Do not pinch the power supply cord
between the range and the wall.

Do not seal range to side cabinets.
Read electrical and carpentry instructions.

Proper installation is your responsibility.
A qualified technician must install this

range. Make sure you have everything
necessary for correct installation, it is the
customer's responsibility to make sure

that the countertop has been properly

prepared and that the installation
clearances specified on the model/serial
rating plate are met.The model/serial
rating plate is located on the frame

behind the drawer.
To eliminate the risk of burns or fire by

reaching over heated surface units,
cabinet storage space located above the

surface units should be avoided. If
cabinet storage is to be provided, the risk

can be reduced by installing a range
hood that projects horizontally a
minimum of 5 inches beyond the bottom

of the cabinets.

All openings in the wall or floor where
range is to be installed must be sealed.

IMPORTANT: Some cabinet and building
materials are not designed to withstand

the heat produced by the oven for baking

and self-cleaning. Check with your
builder or cabinet supplier to make sure

that the materials used will not discolor,

delaminate or sustain other damage.
it is the customer's responsibility:

To contact a qualified electrical installer.
To assure that the electrical installation is

adequate and in conformance with
National Electrical Code, ANSI/NFPA 70

-- latest edition x-, or CSA Standard C22.1,
Canadian Electrical Code, Part 1 -- latest
edition x-s, and all local codes and

ordinances.

NOTE:The metal chassis of the range
must be earthed/grounded in order for

the control panel to work. If the metal

chassis of the range is not earthed/
grounded, no keypads will operate.
Check with a qualified electrician if you
are not sure the range is earthed/
grounded.

Mobile home installation

The installation of this range must
conform with the Manufactured Home

Construction and Safety Standard,Title
24 CFR, Part 3280 [formerly the Federal
Standard for Mobile Home Construction

and Safety, Title 24, HUD (Part 280)] or,
when such standard is not applicable, the

Standard for Manufactured Home
Installations, ANSI A225.1/NFPA 501A*,

or with local codes.
In Canada, the installation of this range

must conform with the current standards
CAN/CSA-Z240 -- latest edition **, or

with local codes.

When this range is installed in a mobile
home, it must be secured to the floor

during transit. Any method of securing

the range is adequate as long as it

conforms to the standards listed above.

Four-wire power supply cord or cable
must be used in a mobile home

installation.The appliance wiring will
need to be revised.

Copies of the standards listed may be obtained
from:

* National Fire Protection Association

One Batterymarch Park
Quincy, Massachusetts, 02269

** CSA International

8501 East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575

Tools needed:

Assemble the required tools and parts
before starting installation. Read and
follow the instructions provided with any

tools listed here.

level
flat-blade screwdriver

Phillips screwdriver
3/8" drive ratchet

3/8" and 5/16" nut drivers
pliers

adjustable wrench
measuring tape or ruler

hand or electric drill
wood floors: 1/8" drill bit

concrete/ceramic floors:
3/16" carbide-tipped masonry drill bit

(Hammer may be needed for anchors.)

Parts suppfied:

anti-tip bracket

2 plastic

2 screws
(#10 x 1-1/2")

Brackets must be securely mounted to sub-floor.
Thickness of flooring may require longer screws to
anchor bracket to sub-floor. Longer screws are
available from your local hardware store.

anchors

Product dimensions

8-1/4"
(21 cm)

Freestanding Range

30" (76.2 cm) _._-_"_
cooktop w dth

30" (76.2 cm) 30" (76.2 cm) width

27-3/4" _width

(70.5 cm) 25-3/4" /
depth / (65.4 cm)

handle del:

When installed in a 24" (61 cm)
base cabinet with 25" (63.5 cm)

countertop, front of oven door
protrudes 1-7/8" (4.8 cm) beyond

24" (61 cm) base cabinet.

44-3/8"
(112.7cm)

36" (91.4cm)
cooktop

height with

feet loosened

1-1/2turns

overall

-r

heic ht

36" (91.4 cm)
cooktop
height with

feet loosened

1-1/2turns

1-1/2"

(3.8 cm)

Slide-in Range

30" (76.2 cm)
cooktop w dth

handle

Cabinet opening dimensions

Freestanding Range

_mum

1 _'_uPP2 / .... clearance to

j caume_ ueptn the top of the

/__ NOTE.'*'

j3O" (76.2 cm) _ 4_

18" (45.7 cm) I'_- min. cabinet
upper side cabinet opening widtl I "_r_'_

to countertop

30" (76.2 cm) "-_-._

I

4" (10.2 cm) min. _._

clearance from J" earthed outlet-

both sides of
range to side

wall or other
combustible

material.

I I

I I t_"

I i _'"

jopening width

j ..f_"1 ..//1"cooktop, see

/

8" (20.3 cm) to
22" (56.9 cm)
from either cabinet,
7" (17.8cm) max.

from floor.

7/8" (2.2 cm)

required

between cutout
and cabinet

door or hinge.

25" (63.5 cm) countertop depth and
24" (61 cm) base cabinet depth,

36" (91.4 cm) countertop height

Slide-in Range

13"

max. upper

F cabinet depth _

30" (76.2 cm)_--_'r
min. cabinet

18,,(45.7c-_m) f .,_ opening width
upper side cabinet

to countertop

I

4" (10.2 cm)
min. clearance

from both sides
of range to side

wall or other
combustible
material.

1/2" (1.3 cm)

radius both
corners 30" (76.2 cm)

_opening width

22-3/4" (5-L8cm)

_'opening depth

earthed outlet - 8" (20.3 cm)
to 22" (55.9 cm) from either
cabinet, 7" (17.8cm) max.

from floor.

7/8" (2.2 cm)
min. required

between cutout
and cabinet

door or hinge.

For minimum

clearance to
the top of the

cooktop, see

NOTE.*

* NOTE: 24" (61 cm) min. when bottom of wood

or metal cabinet is protected by not less than

1/4" (0.64 cm) flame retardant millboard covered

with not less than No. 28 MSG sheet steel,

0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm)
aluminum or 0.020" (0.5 mm) copper.

30" (76.2 cm) min. clearance between the top of
the cooking platform and the bottom of an

unprotected wood or metal cabinet.