KitchenAid YKCMS1555RWH0, YKCMS1555RSS0, YKCMS1555RBL0 Owner’s Manual

Kitchen_kid +
MICROWAVE OVEN
In Canada, call for assistance 1-800-461-5681, for installation and service, call: 1-800-807-6777
or visit our website at... www.KitchenAid.ca
FOUR A MICRO-ONDES
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Au Canada, pour assistance cor-nposez le 1-800-461-5681, pour installation ou service composez le 1-800-807-6777
Table of Contents/Table des matieres ............................................................................ 2
t
Model/Modele YKCMS1555R
8205543/3828W5A8154
TABLE OF CONTENTS
TABLE DES MATIERES
MICROWAVE OVEN SAFETY ........................................................ 3
INSTALLATION INSTRUCTIONS .................................................. 5
Unpacking .................................................................................... 5
Location Requirements ................................................................ 5
Electrical Requirements ............................................................... 5
PARTS AND FEATURES ................................................................ 6
Turntable ...................................................................................... 6
MICROWAVE OVEN CONTROL .................................................... 6
Display .......................................................................................... 7
Start .............................................................................................. 7
Easy Start ..................................................................................... 7
Cancel .......................................................................................... 7
Clock ............................................................................................ 7
Tones ............................................................................................ 7
Timer ............................................................................................. 7
Control Lock ................................................................................. 8
Demo Mode .................................................................................. 8
Personal Choice ........................................................................... 8
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 9
Aluminum Foil and Metal ............................................................. 9
Cooking Power ............................................................................. 9
Cooking ...................................................................................... 10
Cooking in Stages ...................................................................... 10
Custom Cooking ........................................................................ 10
Custom Defrosting ..................................................................... 11
Auto Sensor Cooking ................................................................. 11
Auto Sensor Popcorn ................................................................. 12
Auto Sensor Reheat ................................................................... 12
Keep Warm ................................................................................. 12
MICROWAVE OVEN CARE .......................................................... 13
General Cleaning ........................................................................ 13
TROUBLESHOOTING .................................................................. 14
ASSISTANCE OR SERVICE ......................................................... 15
Replacement Parts ..................................................................... 15
Built-in Kits ...................................................................................
WAR RANTY .................................................................................. 16
S¢:CURIT¢ DU FOUR A MICRO-ONDES .................................... 17
INSTRUCTIONS D'INSTALLATION ............................................. 19
Deballage .................................................................................... 19
Exigences d'emplacement ......................................................... 19
Specifications _lectriques .......................................................... 20
PIECES ET CARACTC:RISTIQUES .............................................. 20
Plateau rotatif ............................................................................. 20
COMMANDE DU FOUR A MICRO-ONDES ............................... 21
Affichage ..................................................................................... 21
Mise en marche .......................................................................... 21
Easy Start (mise en marche facile) ............................................. 21
Annulation ................................................................................... 21
Horloge ....................................................................................... 21
Signaux sonores ......................................................................... 22
Minuterie ..................................................................................... 22
Verrouillage des commandes ..................................................... 22
Mode de demonstration ............................................................. 22
Personal Choice (choix personnel) ............................................ 22
UTILISATION DU FOUR A MICRO-ONDES ............................... 23
Caracteristiques des aliments .................................................... 23
Guide de cuisson ........................................................................ 23
Ustensiles de cuisson et vaisselle .............................................. 24
Papier d'aluminium et metal ....................................................... 24
Puissance de cuisson ................................................................ 25
Cuisson ....................................................................................... 25
Cuisson par etapes .................................................................... 25
Cuisson personnalisee ............................................................... 26
DGcong_lation personnalisee ..................................................... 26
Cuisson par detection automatique ........................................... 27
Mafs eclate - detection automatique ......................................... 27
R_chauffage - detection automatique ....................................... 28
Keep Warm (maintien au chaud) ................................................ 28
ENTRETIEN DU FOUR ._,MICRO-ONDES ................................. 2g
Nettoyage general ...................................................................... 29
DC:PANNAGE ................................................................................. 30
ASSISTANCE OU SERVICE ......................................................... 31
Pieces de rechange .................................................................... 31
Trousses pour fours encastres .................................................. 31
GARANTIE ..................................................................................... 32
MICROWAVE OVEN SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or
This is the safety alert symbol. "WARNING." These words mean:
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric i Do not operate the microwave oven if it has a
shock, fire, injury to persons, or exposure to excessive microwave energy:
[] Read all instructions before using the microwave
oven.
[] Read and follow the specific "PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found in this section.
[] The microwave oven must be grounded. Connect
only to properly grounded outlet. See "GROUNDING INSTRUCTIONS" found in this section and in the
provided Installation Instructions.
[] Install or locate the microwave oven only in
accordance with the provided Installation Instructions.
[] Some products such as whole eggs in the shell and
sealed containers - for example, closed glass jars - are able to explode and should not be heated in the
microwave oven.
[] Use the microwave oven only for its intended use as
described in this manual. Do not use corrosive chemicals or vapors in the microwave oven. This type
of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
[] As with any appliance, close supervision is necessary
when used by children.
damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
The microwave oven should be serviced only by
qualified service personnel. Call an authorized service company for examination, repair, or
adjustment.
[]
See door surface cleaning instructions in the
"Microwave Oven Care" section.
[]
To reduce the risk of fire in the oven cavity:
- Do not overcook food. Carefully attend the microwave oven when paper, plastic, or other
combustible materials are placed inside the oven to facilitate cooking.
- Remove wire twist-ties from paper or plastic bags before placing bags in oven.
- If materials inside the oven ignite, keep oven door
closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
- Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in
the cavity when not in use.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
,, Liquids, such as water, coffee, or tea are able to be
overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling
when the container is removed from the microwave oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER
WHEN THE CONTAINER IS DISTURBED OR A
SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID. To reduce the risk of injury to persons:
- Do not overheat the liquid.
- Stir the liquid both before and halfway through heating it.
- Do not use straight-sided containers with narrow necks.
- After heating, allow the container to stand in the microwave oven for a short time before removing
the container.
- Use extreme care when inserting a spoon or other utensil into the container.
,, Do not operate any heating or cooking appliance
beneath the microwave oven.
i Do not mount microwave oven over or near any
portion of a heating or cooking appliance.
,, Oversized foods or oversized metal utensils should
not be inserted in the microwave oven as they may
create a fire or risk of electric shock.
[] Do not clean with metal scouring pads. Pieces can
burn off the pad and touch electrical parts involving a risk of electric shock.
[] Do not use paper products when appliance is
operated in the "PAN BROWN" mode (on models with this feature).
[] Do not store any materials, other than
manufacturer's recommended accessories, in this microwave oven when not in use.
[] Do not store anything directly on top of the
microwave oven when the microwave oven is in operation.
[] Do not cover or block any openings on the
microwave oven.
[] Do not store this microwave oven outdoors. Do not
use the microwave oven near water - for example, near a kitchen sink, in a wet basement, or near a
swimming pool, or similar locations. [] Do not immerse cord or plug in water. [] Keep cord away from heated surfaces. [] Do not let cord hang over edge of table or counter.
[] Do not mount over a sink. [] Do not cover racks or any other part of the
microwave oven with metal foil. This will cause
overheating of the microwave oven.
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door
open since open-door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the
safety interlocks.
(b) Do not place any object between the oven front
face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
I This device complies with Part 18 of the FCC Rules. I
(c) Do not operate the oven if it is damaged. It is
particularly important that the oven door close properly and that there is no damage to the:
(1) Door (bent), (2) Hinges and latches (broken or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by
anyone except properly qualified service personnel.
INSTALLATION INSTRUCTIONS
1.
Empty the microwave oven of any packing materials.
2.
Clean the inside with a soft, damp cloth.
3.
Check for damage, such as: [] a door that is not lined up correctly
[] damage around the door, or [] dents on the interior or exterior of the microwave oven.
If there is any damage, do not operate the microwave oven until a designated service technician has checked it and
made any needed repairs.
Fire Hazard
Do not install oven next to or over a heat source
without a UL approved (CSA approved in Canada) trim kit.
Doing so can result in death, fire, or
electrical shock.
Excessive Weight Hazard
Use two or more people to move and install
microwave oven.
Failure to do so can result in back or other injury.
Make sure the microwave oven legs are in place to ensure proper airflow. If vents are blocked, a sensitive thermal safety device may automatically turn the microwave oven off. The microwave oven should work properly once it has cooled.
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong. Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
Observe all governing codes and ordinances. A 120 Volt, 60 Hz, AC only, 15- or 20-amp fused electrical supply (or circuit breaker) is required. (A time-delay fuse is recommended.) It is recommended that a separate circuit serving only this appliance be provided.
GROUNDING INSTRUCTIONS
[] For all cord connected appliances:
The microwave oven must be grounded. In the event of an electrical short circuit, grounding reduces the
risk of electric shock by providing an escape wire for
the electric current. The microwave oven is equipped with a cord having a grounding wire with a grounding
plug. The plug must be plugged into an outlet that is properly installed and grounded.
IMPORTANT: The control side of the unit is the heaw side. Handle the microwave oven gently. The weight of the microwave oven is more than 35 Ibs (15.9 kg).
[] Place the microwave oven on a cart, counter, table or shelf
that is strong enough to hold the microwave oven and the food and utensils you place inside it.
[] The microwave oven should be at a temperature above 50°F
(10°C) for proper operation.
NOTE: Some models can be built into a wall or cabinet by using one of the trim kits listed in the "Microwave Oven Built-In Trim Kit
Installation Instructions." [] Do not block the exhaust vents or air intake openings. Allow a
few inches of space at the back of the microwave oven where the exhaust vents are located. Blocking the exhaust vents could cause damage to the microwave oven, as well as poor cooking results.
WARNING: Improper use of the grounding plug can
result in a risk of electric shock. Consult a qualified
electrician or serviceman if the grounding instructions
are not completely understood, or if doubt exists as to whether the microwave oven is properly grounded.
Do not use an extension cord. If the power supply cord
is too short, have a qualified electrician or serviceman
install an outlet near the microwave oven.
SAVE THESE INSTRUCTIONS
PARTS AND FEATURES
MICROWAVE OVEN
This manual may cover several different models. The model you have purchased may have some or all of the features shown here. The appearance of your particular model may differ slightly from
the illustrations in this manual.
B C D E
G H I
A. Metal shielded window B. Model and serial number plate
C. Cooking guide label D. Microwave oven light
E.Microwave inlet cover
F. Control panel
G. Door safety lock system
H. Glass turntable
I. Turntable support
J. Door open push button
CONTROL
KitchenAJd
[ COOK }r COOK ]r KEEP 1
A. Turntable B. Support
The turntable can rotate in either direction to help cook food more evenly. Do not operate the oven without having the turntable in place. See "Assistance or Service" to reorder any of the parts.
To Install:
1. Place the support on the oven cavity bottom.
2. Place the turntable on the support. Fit the raised, curved lines in the center of the turntable
bottom between the three spokes of the support. The rollers on the support should fit inside the turntable bottom ridge.
Whenpowerisfirstsuppliedtothemicrowaveoven,":"will appearinthedisplay.Ifthe":"appearsinthedisplayatanyother time,apowerfailurehasoccurred.Resettheclockifneeded.
Whenthemicrowaveovenisinuse,thedisplayshowscooktime remaining.Whenthemicrowaveovenisnotinuse,thedisplay showsthetimeofday(iftheclockisset)orTimercountdown.
TheSTARTpadbeginsanyfunction.Ifnon-sensorcookingis interrupted,touchingSTARTwillresumethepresetcycle.
TouchingSTARTwillnotresumeaninterruptedsensorcycle.
Tonesareaudiblesignals,indicatingthefollowing:
One tone
Valid entry
Hidden feature entered
Two tones
End of stage in multistage cooking
Invalid entry (short tones)
Every minute after end-of-cycle tones, as reminder
Hidden feature exited
Cooktimemaybeaddedtoamanualcookcyclebytouchingthe EASYSTART(START)pad.TouchingEASYSTARTduringthe cyclewilladd30secondsofcooktimeatthecurrentcookpowe£ Eachadditionaltouchadds30secondsofcooktime,upto 3minutes,then1minuteofcooktime,upto10minutes.
TheEASYSTARTpadwillalsostartthemicrowaveovenat100% powerfor30secondsafterthedoorisclosedorCANCELis touched.AdditionaltimemaybeaddedbytouchingEASY
START.
TheCANCELpadclearsanyincorrectcommandandcancels mostfunctionsexceptfortheTimerandControlLock.Itwillnot erasethetimeofday.
Theovenwillalsoturnoffwhenthedoorisopened.Closethe doorandtouchSTARTtoresumethenon-sensorcycle.
This is a 12-hour or 24-hour clock.
To Set Clock:
The microwave oven and Timer must be off.
1. Touch CLOCK SET.
2. Touch number pads to correct time of day.
3. Touch CLOCK SET.
The hour format may be changed, and the clock may be hidden using Personal Choice.
To Change Clock Display:.
1. Touch PERSONAL CHOICE 5 times. "Clock" will appear in the display, then instructions will scroll.
2. Touch "1" for 12-hour format, "2" for 24-hour format, or "3" to turn off.
3. Touch START.
When the clock is turned off, the display will be blank.
Three tones
End of cycle Five tones
End of Timer countdown
During defrost cycle, as reminder to check, turn, rearrange, or separate food
Tone volume may be adjusted, or the tones may be disabled using Personal Choice.
To Change Tones Settings:
1. Touch PERSONAL CHOICE.
"Sound Volume" will appear in the display, then instructions will scroll.
2=
Touch "1" for low volume, "2" for medium, "3" for high, or touch "4" to turn off tones.
3.
Touch START.
The Timer can be set in minutes and seconds, up to 99 minutes, 99 seconds, and counts down the set time.
NOTE: The Timer does not start or stop the microwave oven. Cook functions may be used while the Timer is counting down.
When the cook function is active in the display, touch TIMER to see the Timer countdown for 5 seconds.
To Set:
1. Touch TIMER.
2. Touch number pads to enter desired time.
3. Touch TIMER or START, or allow the Timer to start
automatically after a brief delay. When the set time ends, "TIMER END" will scroll across the
display and the end-of-Timer tones will sound.
4. Touch TIMER at anytime while the Timer countdown is active in the display to cancel the Timer.
Remember, touching CANCEL will turn off the microwave oven.
The time can be reset during the countdown by repeating the above steps.
TheControlLockshutsdownthecontrolpanelpadstoprevent unintendeduseofthemicrowaveoven.Ifanypadistouched whiletheControlLockisactive,"LOCKED"willappearinthe display.
ToLock/UnlockControl:TouchandholdCANCELfor approximately5secondsuntil1tonesoundsand"LOCKED"
appearsinthedisplay.Repeattounlockthecontrol.Twotones willsound,and"UNLOCK"willappearinthedisplay.
The Demo Mode is ideal for learning how to use the microwave oven. When set, functions can be entered without actually turning on the magnetron. While functions are operating in the Demo Mode, the microwave oven light will come on, the fan will run, the countdown will run very quickly in the display, the turntable will
rotate, and the tones will sound. To Turn On/Off Demo Mode: Touch and hold TIMER for 5 seconds until 1 tone sounds, and "DEMO ON" appears in the
display. Repeat to turn off Demo Mode.
MICROWAVE OVEN USE
A magnetron in the oven produces microwaves which reflect off the metal floor, walls and ceiling and pass through the turntable
and appropriate cookware to the food. Microwaves are attracted to and absorbed by fat, sugar and water molecules in the food,
causing them to move, producing friction and heat which cooks the food.
Do not lean on or allow children to swing on the microwave oven door.
Do not operate microwave oven when it is empty.
The turntable must be in place and correct side up when microwave oven is in use. Do not use if turntable is chipped
or broken. See "Assistance or Service" section to reorder.
Baby bottles and baby food jars should not be heated in microwave oven.
Clothes, flowers, fruit, herbs, wood, gourds, paper, including brown paper bags and newspaper, should not be dried in
microwave oven.
Do not use the microwave oven for canning, sterilizing or deep frying. The microwave oven cannot maintain appropriate temperatures.
Paraffin wax will not melt in the microwave oven because it does not absorb microwaves.
Use oven mitts or pot holders when removing containers from microwave oven.
Do not overcook potatoes. At the end of the recommended cook time, potatoes should be slightly firm. Let potatoes stand for 5 minutes. They will finish cooking while standing.
Do not cook or reheat whole eggs inside the shell. Steam buildup in whole eggs may cause them to burst. Cover
poached eggs and allow a standing time.
(:h,:
Settings can be selected, and displays can be changed by touching PERSONAL CHOICE.
TOUCH SETTING NUMBER PAD = OPTION PAD
Once Sound volume 1=Low, 2=Medium, 3=High, 4=Off Twice Weight 1=lbs, 2=kgs 3 times Language 1=English, 2=French, 3=Spanish 4 times Scroll speed 1=Slow, 2=Medium, 3=Fast 5 times Clock 1=12 hrs, 2=24 hrs, 3=Off
1. Touch PERSONAL CHOICE repeatedly to scroll through the settings until the desired setting is displayed.
Instructions for that setting will scroll across the display.
2. Touch the appropriate number pad to select the desired setting option.
3. Touch START.
When microwave cooking, the amount, size and shape, starting temperature, composition and density of the food affect cooking
results.
Amount of Food
The more food heated at once, the longer the cook time. Check for doneness and add small increments of time if necessary.
Size and Shape Smaller pieces of food will cook more quickly than larger pieces,
and uniformly shaped foods cook more evenly than irregularly shaped food.
Starting Temperature Room temperature foods will heat faster than refrigerated foods,
and refrigerated foods will heat faster than frozen foods.
Composition and Density Foods high in fat and sugar will reach a higher temperature, and
will heat faster than other foods. Heavy, dense foods, such as meat and potatoes, require a longer cook time than the same size of a light, porous food, such as cake.
p I , ¢_,
Covering Covering food helps retain moisture, shorten cook time and
reduce spattering. Use the lid supplied with cookware. If a lid is not available, wax paper, paper towels or plastic wrap approved for microwave ovens may be used. Plastic wrap should be turned back at one corner to provide an opening to vent steam. Condensation on the door and cavity surfaces is normal during heavy cooking.
Stirring and Turning Stirring and turning redistribute heat evenly to avoid overcooking
the outer edges of food. Stir from outside to center. If possible, turn food over from bottom to top.
Arranging
If heating irregularly shaped or different sized foods, arrange the thinner parts and smaller sized items toward the center. If cooking several items of the same size and shape, place them in a ring pattern, leaving the center of the ring empty.
Piercing
Before heating, use a fork or small knife to pierce or prick foods that have a skin or membrane, such as potatoes, egg yolks, chicken livers, hot dogs, and sausage. Prick in several places to
allow steam to vent.
Shielding
Use small, flat pieces of aluminum foil to shield the thin pieces of irregularly shaped foods, bones and foods such as chicken wings, leg tips and fish tail. See "Aluminum Foil and Metal" first.
Standing Time
Food will continue to cook by the natural conduction of heat even after the microwave cooking cycle ends. The length of standing time depends on the volume and density of the food.
Always use oven mitts or pot holders when removing dishes from the microwave oven.
Aluminum foil and some metal can be used in the microwave oven. If not used properly, arcing (a blue flash of light) can occur
and cause damage to the microwave oven.
OK for Use
Racks and bakeware supplied with the microwave oven (on some models), aluminum foil for shielding, and approved meat thermometers may be used with the following guidelines:
Do not allow aluminum foil or metal to touch the inside cavity walls, ceiling or floor.
Always use the turntable.
Do not allow contact with another metal object during cooking.
Do Not Use
Cookware and dinnerware must fit on the turntable. Always use oven mitts or pot holders when handling because any dish may
become hot from heat transferred from the food. Do not use cookware and dinnerware with gold or silver trim. Use the
following chart as a guide, then test before using.
MATERIAL RECOMMENDATIONS
Aluminum Foil, See "Aluminum Foil and Metal" section. Metal
Browning Dish Bottom must be at least 3/16" (5 mm)
above the turntable. Follow manufacturer's recommendations.
Ceramic Glass, Acceptable for use. Glass
China, Follow manufacturer's recommendations. Earthenware
Melamine Follow manufacturer's recommendations. Paper: Towels, Use nonrecycled and those approved by
Dinnerware, the manufacturer for microwave oven use. Napkins
Plastic: Wraps, Use those approved by the manufacturer Bags, Covers, for microwave oven use.
Dinnerware, Containers
Pottery and Clay Follow manufacturer's recommendations. Styrofoam* Do not use in microwave oven. Straw, Wicker, Do not use in microwave oven.
Wooden Containers
Wax Paper Acceptable for use.
To Test Cookwam or Dinnerware for Microwave Use:
1. Put cookware or dinnerware in microwave oven with 1 cup (250 mL) of water beside it.
2. Cook at 100% cooking power for 1 minute.
Do not use cookware or dinnerware if it becomes hot and the water stays cool.
Metal cookware and bakeware, gold, silver, pewter, non- approved meat thermometers, skewers, twist ties, foil liners such as sandwich wrappers, staples and objects with gold or silver trim or a metallic glaze should not be used in the
microwave oven.
I?owe
Many recipes for microwave cooking specify which cooking power to use by percent, name or number. For example, 70%=7=Medium-High.
Use the following chart as a general guide for the suggested cooking power of specific foods.
PERCENT/NAME NO. USE 100%, High 10 Quick heating convenience foods
(default setting) and foods with high water content,
such as soups, beverages and most vegetables.
90%
80%
70%, 7 Reheating a single serving of food. Medium-High
60% 6 Cooking sensitive foods such as
Cooking small, tender pieces of meat, ground meat, poultry pieces
and fish fillets. Heating cream soups.
Heating rice, pasta or casseroles. Cooking and heating foods that
need a cook power lower than high. For example, whole fish and meat
loaf.
cheese and egg dishes, pudding and custards.
Cooking non-stirrable casseroles, such as lasagna.
PERCENT/NAME NO. USE
50%, Medium 5 Cooking ham, whole poultry and
pot roasts. Simmering stews.
40% 4 Melting chocolate.
Heating bread, rolls and pastries.
30%, Medium- 3 Defrosting bread, fish, meats, Low, Defrost poultry and precooked foods.
20% 2 Softening butter, cheese, and ice
cream.
10%, Low 1 Taking chill out of fruit.
To Use:
1. Touch COOK TIME. "STAGE 1" will appear briefly, then "ENTER COOK TIME" will
scroll across display. Enter the length of time to cook. If cooking with 100% power, skip Step 2.
2. Touch COOK POWER, then set the desired cooking power. See "Cooking Power."
3. Touch START. When the cycle ends, "END" will appear in the display, and
the end-of-cycle tones will sound, followed by reminder tones.
4. Touch CANCEL or open the door to clear the display.
Cook time may be added in 30-second increments during the cycle by touching EASY START (START).
The microwave oven can be set to cook at different cooking powers for various lengths of time, up to 3 stages, plus a
warming stage.
To Cook in Stages:
1. Touch COOK TIME. "STAGE 1" will briefly appear, then 'ENTER COOK TIME" will
scroll across display. Enter the length of time to cook during the 1st stage.
2,
Touch COOK POWER, then enter the desired cooking power for the 1st stage. See "Cooking Power."
3.
Repeat steps 1 and 2 for each additional stage. Keep Warm may be programmed to follow the last stage by
touching KEEP WARM at any time during stage programming.
4. Touch START. Two tones will sound between stages.
When the cycle ends, "END" will appear in the display, and the end-of-cycle tones will sound, followed by reminder
tones.
5. Touch CANCEL or open the door to clear the display and/or stop reminder tones.
Cook time may be added in 30-second increments during the cycling stage by touching EASY START (START).
Times and cooking power have been preset for certain microwavable foods. Use the following chart as a guide.
FOOD NO. QUANTITY/INSTRUCTIONS
Bacon* 1 2-6 slices, average thickness/
Follow package directions.
Beverage 2 1 or 2 cups, 8 oz (250 mL) each/
Do not cover. The diameter of the
cup's opening will affect how the liquid heats. Beverages in cups with smaller openings may heat faster.
Frozen Roll/Muffin 3 1-4 pieces, 2 oz (57 g) each**/
(prebaked) Place on paper towel.
Fresh Roll/Muffin 4 1-4 pieces, 2 oz (57 g) each**/
(prebaked) Place on paper towel. Oatmeal 5 1-6 servings/
Follow package directions. Use
microwavable bowls with high sides.
*Differences in the amount of fat, meat, thickness, and curing
process affect results. Average is 16 slices per pound.
**For smaller rolls, 2 rolls may be counted as 1 piece.
To Use Custom Cook:
1. Touch CUSTOM COOK repeatedly to scroll through foods or
Touch number pad of desired food type from chart.
2. Enter quantity.
3. Touch START or wait for the microwave oven to start
automatically after a brief delay. The display will count down the cook time.
When the cycle ends, "END" will appear in the display, and the end-of-cycle tones will sound, followed by reminder
tones.
4. Touch CANCEL or open the door to clear the display and/or
stop reminder tones.
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