KitchenAid Pro LineTM User Manual

Installation Instructions and
Use and Care Guide
30" (76.2 cm) 36" (91.4 cm) 42" (106.7 cm) 48" (121.9 cm)
Wall-Mount
Pro Line
Range Hood
IMPORTANT: Read and save
these instructions.
IMPORTANT:
Installer: Leave Installation Instructions with the homeowner.
Homeowner: Keep Installation Instructions for future reference.
Save Installation Instructions for local electrical inspector's use.
Part No. 4329454/8285147 Pièce N° 4329454/8285147
Quick Reference
Table of Contents:
Pages
Before you start
Product dimensions
Cabinet dimensions
Venting requirements
Electrical requirements
Installation steps
Use and Care Information
Wiring diagrams
Accessories
Warranty
Requesting Assistance or Service
2
3
3
3
5
5 - 7
8
9
9
10
11 - 12
Before you start...
Proper installation is your responsibility:
• Have a qualified technician install this range hood.
• Comply with installation clearances specified on the model/serial rating plate.
The model/serial rating plate is located inside the range hood on the rear wall.
Range hood location should be away from strong draft areas, such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance. Consult your cooktop/range manufacturer installation instructions before making any cutouts.
Grounded electrical outlet is required. See “Electrical requirements.”
The canopy hood is factory set for venting through the roof or wall. To vent directly through the wall, the blower must be rotated to face the rear of the range hood.
All openings in ceiling and wall where range hood will be installed must be sealed.
Important: Observe all governing codes and ordinances.
This is the safety alert symbol. This symbol alerts you to
potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING”. These words mean:
You can be killed or seriously injured if you don’t follow instructions.
DANGER
WARNING
Your safety and the safety of
others is very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
You can be killed or seriously injured if you don’t immediately
follow
instructions.
Parts supplied:
Damper: 30” (76.2 cm) = 1 36” (91.4 cm) = 1 42” (106.7 cm) = 1 48” (121.9 cm) = 2
canopy
Parts needed:
• 2 U.L.- or C.S.A.- listed, 1/2" (12.5 mm) conduit connectors
• power supply cable
• 1 wall or roof cap
• metal vent system
Tools needed:
Phillips screwdriver
flat-blade screwdriver
caulking gun and weatherproof caulking compound
duct tape
metal snips
pliers
pencil
saber or keyhole saw
drill
1-1/4" drill bit
level
measuring tape or ruler
wire stripper or utility knife
WARNING — TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable Codes and Standards, including fire related construction. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA),and the American Society of Heating Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
Ducted fans must always be vented to the outdoors.
WARNING — To reduce the r isk of fire, use only metal ductwork.
This unit must be grounded.
2
Mounting screws 30” (76.2 cm) = 2 36” (91.4 cm) = 2 42” (106.7 cm) = 4 48” (121.9 cm) = 4
Damper screws: 30” (76.2 cm) = 2 36” (91.4 cm) = 2 42” (106.7 cm) = 2 48” (121.9 cm) = 4
Exhaust outlet cover 30” (76.2 cm) = 1 36” (91.4 cm) = 1 42” (106.7 cm) = 1 48” (121.9 cm) = 2
Note: Backsplash, vent cover, discharge transition, and chimney extension kits are available from your dealer (see page 9). These are required for some installations and must be installed at time of hood installation as shown in the Installation Instructions.
3
Cabinet dimensions
Product dimensions
Venting requirements
The size of the vent should be uniform.
Use no more than three 90° elbows.
Make sure there is a minimum of 24" (61 cm) of straight
vent between the elbows if more than one elbow is used.
Do Not install two elbows together.
The length of vent system and number of elbows should
be kept to a minimum to provide efficient performance.
The vent system must have a damper. If roof or wall cap has a damper, Do Not use damper supplied with the range hood.
Use duct tape to seal all joints in the vent system.
Use caulking to seal exterior wall or roof opening around
the cap.
Determine which venting method is best for your application and follow “Preparation” under ”Installation steps“ on Page 5.
For the most efficient and quiet operation:
Vent system must terminate to the outside.
Do not terminate the vent system in an attic or other enclosed area.
Do not use 4-inch (10.2 cm) laundry-type wall caps.
Use metal vent only. Rigid metal vent is recommended. Do not use plastic or metal foil vent.
30" (76.2 cm) hood: 29-7/8" (75.9 cm) 36" (91.4 cm) hood: 35-7/8" (91.1 cm) 42" (106.7 cm) hood: 41-7/8" (106.4 cm) 48" (121.9 cm) hood: 47-7/8" (121.6 cm)
25-3/16"
(64 cm)
12-1/32"
(30.6 cm)
2-7/32"
(5.6 cm)
1-3/8"
(3.5 cm)
36" (91.4 cm) base cabinet height
30" (76.2 cm) hood: 30" (76.2 cm) 36" (91.4 cm) hood: 36" (91.4 cm) 42" (106.7 cm) hood: 42" (106.7 cm) 48" (121.9 cm) hood: 48" (121.9 cm) min. cabinet opening widths
30" (76.2 cm) min. bottom of canopy to cooking surface
12"
(30.5 cm)
18-3/16"
(46.2 cm)
canopy
13" (33 cm)
cabinet depth
For installations with canopy only, minimum of 84-3/16" (213.8 cm).
For installations with optional vent hood cover, minimum of 96-3/16" (244.3 cm).
Ceiling height above canopy or canopy with optional vent hood is unlimited.
18" (45.7 cm)
min.
clearance
upper
cabinet to
countertop
vent cover
(if used)
Vent Piece 3-1/4" x 10" (8.3 cm x 25.4 cm) 7" (17.8 cm), 8" (20.3 cm),
Rectangular 9" (22.9 cm), 10" (25.4 cm)
Round
45° elbow 7.0 feet 2.5 feet
(2.1 m) (0.8 m)
90° elbow 5.0 feet 5.0 feet
(1.5 m) (1.5 m)
90° flat elbow 12.0 feet
(3.7 m)
transition to round 5.0 feet
(1.5 m)
wall cap 0.0 feet
(0.0 m)
4
Venting methods
This canopy range hood is factory set for vertical venting. For rear vent applications, the blower must be turned inside the range hood so that the blower vents to the rear as indicated. The blower is turned by removing two screws on each side of the blower, rotating the blower with the exhaust opening facing the rear and then replacing the screws. The exhaust cover(s) must be moved to block the unused opening(s). The blower must be converted before installing the range hood.
Vent system needed for installation is not included. The 30" (76.2 cm), 36" (91.4 cm) and
42" (106.7 cm) models have one exhaust opening. 3-1/4" x 10" (8.3 cm x 25.4 cm) rectangular, 7" (17.8 cm) round, 8" (20.3 cm) round, 9" (22.9 cm) round, or 10" (25.4 cm) round vent may be used. The hood exhaust opening is 3-1/4" x 10" (8.3 cm x 25.4 cm).
The 48" (121.9 cm) model has two 3-1/4" x 10" (8.3 cm x 25.4 cm) exhaust openings. It is recommended that Vent Transition Kit No. 8284757 be used to transition the two openings into one 10" (25.4 cm) round vent. (Cannot be used with Chimney Extension Kit No. 8284754.)
Vent system can terminate either through the roof or wall.
The vent system length should not exceed the lengths shown in the chart.
Vent size Maximum length
3-1/4" x 10" (8.3 cm x 25.4 cm) 35 ft. (10.7 m) 7" (17.8 cm) round 40 ft. (12.2 m) 8" (20.3 cm) round 50 ft. (15.2 m) 9" (22.9 cm) round 60 ft. (18.3 m) 10" (25.4 cm) round 60 ft. (18.3 m)
3-1/4" x 10” (8.3 cm x 25.4 cm) elbow
wall cap
Maximum length = 35 ft. (10.7 m)
1 — 90° elbow = 5 ft. (1.5 m) 8 ft. (2.4 m) straight = 8 ft. (2.4 m) 1 — wall cap = 0 ft. (0 m)
Length of 3-1/4" x 10" (8.3 cm x 25.4 cm) system = 13 ft. (3.9 m)
6 ft. (1.8 m)
2 ft.
(0.6 m)
Example for 3-1/4" x 10"
(8.3 cm x 25.4 cm) v
ent system
To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system.
Note: Flexible vent is Not recommended.
Flexible vent creates back pressure and air turbulence that greatly reduces performance.
Calculating the vent system length
3-1/4" x 10" (8.3 cm x 25.4 cm) vertical venting (roof or wall)
roof cap
Horizontal venting
3-1/4" x 10" (8.3 cm x 25.4 cm) horizontal venting
wall cap
Vertical venting
Electrical requirements
Installation steps
Important: Observe all governing codes and ordinances.
It is the customer’s responsibility:
•To contact a qualified electrical installer.
•To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70 — latest edition*, or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No.0-M91 - latest edition** and all local codes and ordinances.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrician determine that the ground path is adequate.
A 120-volt, 60-Hz, AC-only, fused electrical system is required on a
The range hood must be connected with copper wire only.
The range hood should be connected directly to the fused disconnect (or circuit breaker) box through flexible armored or nonmetallic sheathed copper cable. A U.L.- or C.S.A.-listed strain relief must be provided at each end of the power supply cable. Wire sizes
separate 15-amp circuit, fused on both sides of the line.
Do not ground to a gas pipe.
Check with a qualified electrician if you are not sure range hood is properly grounded.
Do not have a fuse in the neutral or ground circuit.
IMPORTANT: Save Installation Instructions for electrical inspector’s use.
(COPPER WIRE ONLY) and connections must conform with the rating of the appliance as specified on the model/serial rating plate.
Wire sizes must conform to the requirements of the National Electrical Code ANSI/NFPA 70 — latest edition*, or CSA Standards C22.1-94, Canadian Electrical Code Part 1 and C22.2 No. 0-M91 - latest edition** and all local codes and ordinances.
A U.L.- or C.S.A.-listed conduit connector must be provided at each end of the power supply cable (at the range hood and at the junction box).
Copies of the standards listed may be obtained from:
* National Fire Protection Association
One Batterymarch Park Quincy, Massachusetts 02269
** CSA International
8501 East Pleasant Valley Road Cleveland, Ohio 44131-5575
It is recommended that the vent system be installed before hood is installed.
Do not cut a joist or stud unless absolutely necessary. If a joist or stud must be cut, then a supporting frame must be constructed.
Before making cutouts, make sure there is proper clearance within the ceiling or wall for exhaust vent.
Check that all the installation parts and the box with filters have been removed from the shipping carton.
1. If possible, disconnect and move freestanding or
slide-in range from cabinet opening to provide easier access to rear wall. Otherwise put a thick, protective covering over countertop, cooktop or range to protect from damage or dirt. Select a flat surface for assembling the unit. Cover that surface with a protective covering and place all hood parts and hardware in it.
2. Determine and mark the centerline on the wall
where the hood will be installed. If the vent system is already installed, use centerline of vent opening.
3. If venting horizontally out the back of hood and vent
system is not installed, mark and cut vent opening now.
4.
Important: If used, Backsplash Kit must be
installed before installing the hood. If a backsplash is not used, go to Step 5.
Backsplash installation: (The hardware package supplied with the kit includes 4 plastic wall anchors and mounting screws.)
• The height of the backsplash will determine the height
Preparation
Extends from
19-23/32" (50.1 cm)
to 39" (99.1 cm)
3/8" (9.5 mm)
top of backsplash
corner
mounting
hole (4)
1" (25.4 mm)
29-7/8" (75.9 cm)
35-7/8" (91.1 cm) 41-7/8" (106.4 cm) 47-7/8" (121.6 cm)
of the hood. Note: The minimum height of the hood above the cooktop, as shown on Page 3, is 30" (76.2 cm). The backsplash can be extended from 19-23/32" (50.1 cm) to 39" (99.1 cm). Note: As the 30" (76.2 cm) installation height increases, the hood's capture area decreases.
• Determine the height of the hood.
• Position the hood on the wall so that the top of the backsplash is at the height of the bottom edge of hood. Mark the location of the four corner holes. It is recommended that the backsplash be attached to the wall at all four corners. However, the lower flange can be secured between the wall and backsplash, countertop or cabinet base without using the bottom corner screws.
• Drill 5/16" (8 mm) holes.
• Push the plastic wall anchors all the way into the holes.
• Position the holes in the backsplash over the wall anchors and attach using the screws supplied.
5
5.The hood attaches to the wall
with the mounting screws located as shown. For the 30" (76.2 cm) and 36" (91.4 cm) models, there are two mounting screws. For the 42" (106.7 cm) and 48" (121.9 cm) models, there are four mounting screws. Install the screws into the wall until the screw heads are tight against the wall and horizontal.
Note:The screws provided for mounting this range hood must be fastened into solid wood. Do Not fasten into sheet rock only.
6
)
30" (76.2 cm) hood 36" (91.4 cm) hood
42" (106.7 cm) hood
48" (121.9 cm) hood
Vent and Electrical openings
5a. Optional vent cover
installation: Attach the full-width vent cover to the top of the range hood with the screws provided. The vent cover must be attached to the top of the range hood before mounting the range hood to the wall.
Install each bracket on the wall as shown. Make sure that the screws
and brackets are securely fastened to the wall.
Install only the brackets. Do not install the hood.
top of hood
1-1/16" (17.5 cm)
12-9/16" (31.9 cm)
12-9/16" (31.9 cm)
48" (121.9 cm)
min. to cooking
surface
top of hood
1-1/16" (17.5 cm)
15-9/16" (39.5 cm)
15-9/16" (39.5 cm)
48" (121.9 cm)
min. to cooking
surface
top of hood
1-1/16" (17.5 cm)
21-9/16" (54.9 cm)
21-9/16" (54.9 cm)
7"
(17.8 cm)
7"
(17.8 cm)
48" (121.9 cm)
min. to cooking
surface
48" (121.9 cm) hood
top of hood
1-1/16" (17.5 cm)
18-9/16" (47.2 cm)
4-1/4"
(10.8 cm)
4-1/4"
(10.8 cm)
42" (106.7 cm) hood
18-9/16" (47.2 cm)
48" (121.9 cm)
min. to cooking
surface
30" (76.2 cm) hood
36" (91.4 cm) hood
C
L
1-1/8"
(2.9 cm)
Electrical
opening
9-11/16"
(24.6 cm)
2-7/8"
(7.5 cm)
2-7/8"
(7.5 cm)
All vent openings are
3-1/4" x 10" (8.3 cm x 25.4 cm)
6-3/32"
(15.5 cm)
Electrical opening
C
10-1/2"
(26.7 cm)
L
6-3/32"
(15.5 cm)
2-7/8"
(7.5 cm)
2-7/8"
(7.5 cm
B
A
C
L
11"
(27.9 cm)
A 30" (76.2 cm) hood: 13-15/32" (34.2 cm) 36" (91.4 cm) hood: 16-15/32" (41.8 cm) 42" (106.7 cm) hood: 19-15/32" (49.4 cm) 48" (121.9 cm) hood: 22-15/32" (57.1 cm)
B 30" (76.2 cm) hood: 26-15/16" (68.4 cm) 36" (91.4 cm) hood: 32-15/16" (83.7 cm) 42" (106.7 cm) hood: 38-15/16" (98.9 cm) 48" (121.9 cm) hood: 44-15/16" (114.1 cm)
C
L
Mounting brackets
Top
of hood
7
9. If roof or wall cap does not
have a damper, attach damper to exhaust opening(s) on top of the hood using two Phillips-head screws.
10. If 48" (121.9 cm) hood is to
be connected to 10" (25.4 cm) round vent system, install the vent transition piece now.
Electrical connection
Electrical Shock Hazard
Disconnect power before making electrical connections.
Connect ground wire to green ground screw in terminal box.
Failure to do so can result in death or electrical shock.
WARNING
15 . Make electrical connection:
Connect the power supply cable
to hood terminal box through the U.L.- or C.S.A.-listed conduit connector.
Connect the white wire of the
power supply cable with the white lead in the hood using a twist-on connector; connect the black wire of the power supply cable with the black lead in the hood using a twist-on connector.
Connect the power supply green
ground wire under the green, ground screw.
Tighten conduit connector
screws.
Replace the terminal box cover.
12 . The brackets are also used
to adjust the level of the canopy. Using a Phillips screwdriver, rotate the screw V2 to adjust the level of the canopy.
13 . Connect vent system to
hood. Seal all joints with duct tape.
14 . If your installation uses the
optional vent cover, fit the cover flanges over the brackets. If installation uses the chimney extension, fit the extension over the brackets. Install the upper section first, then fit the lower section over the upper section. Seal extension to hood with duct tape.
6. Determine and make all
necessary cuts in the wall for the vent system. Install the vent system before the canopy hood. See venting methods on Page 4, and hood vent opening dimensions on Page 6.
7. Determine the required height
for the power supply cable and cut a 1-1/4" (3.2 cm) hole at this location. Run wire through hole according the National Electrical Code or CSA Standards and local codes and ordinances. There must be enough power supply cable from the fused disconnect (or circuit breaker) box to make the connection in the hood’s electrical box.
Use caulking to seal all openings.
Do Not turn on power until installation is completed.
8. Remove the terminal box
cover from the canopy hood. Remove the power supply cable knockout using a flat-blade screwdriver. Attach conduit connector into power supply cable opening so that conduit connector clamping screws are inside of canopy hood.
Excessive Weight Hazard
Use two or more people to move and install range hood.
Failure to do so can result in back or other injury.
WARNING
30" (76.2 cm) hood has two brackets 36" (91.4 cm) hood has two brackets 42" (106.7 cm) hood has four brackets 48" (121.9 cm) hood has four brackets
11. The hood attaches to the
wall by screws discussed earlier in the installation instructions at Step 5. The hood hangs from these screws by brackets inside the range hood. Before attempting to hang the hood, use a Phillips screwdriver to rotate the adjustment screw marked V1 counterclockwise to extend the brackets from the canopy.
Hang the range hood by inserting the brackets into the mounting screws as shown. Note: These screws must be installed into solid wood to support the weight of the hood as described in Step 5. Rotate the screws marked V1 to tighten the range hood against the wall.
Make sure that the range hood is securely tightened against the wall.
5b. If chimney extension is
used: Attach the extension brackets as shown.
Make sure that the screws are securely fastened to the wall.
10-5/8" (27 cm)
8-1/8"
(20.6 cm)
8-1/8"
(20.6 cm)
brackets
top of hood
ceiling
23" (58.4 cm) max.
12" (30.5 cm) min.
V1
V2
bracket
wall
mounting screw
hood
8
Use and Care Information
WARNING — To reduce the risk of fire or electrical shock, do not use this fan with any solid-state speed control device.
WARNING — TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer. Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device such as a tag to the service panel
CAUTION: For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
WARNING — TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
Always turn hood ON when cooking at high heat or when cooking flaming foods.
Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.
Use proper pan size. Always use cookware appropriate for the size of the surface element.
WARNING — TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:
SMOTHER FLAMES with a close­fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
NEVER PICK UP A FLAMING PAN — You may be burned.
DO NOT USE WATER, including wet dishcloths or towels — a violent steam explosion will result. Use an extinguisher ONLY if:
You know you have a Class ABC extinguisher, and you already know how to operate it.
The fire is small and contained in the area where it is started.
The fire department is being called.
You can fight the fire with your back to an exit.
19. Check the operation of
the range hood:
Move light switch to
“1” position. The light should turn on.
Move blower switch to
“1” position. The blower should operate.
Move the blower speed switch
to: “1” position for low speed, “2” position for medium speed, or “3” position for high speed.
Move blower and light
switches to “0” position to turn blower and light off.
16 . Install the filters.
• Remove the filters from the box and remove the white protective coating from the filters.
Note: Use two hands to install filter, one to pull and turn the knob, the other to hold the filter in place so that it doesn’t fall onto the cooktop.
• Grasp one of the filters so that the knob faces down and toward the back of the hood.
• Insert the filter end without the knob into the retaining channel in the front of the hood.
• Pull and turn the knob to the left (counterclockwise) so that the locking lever does not protrude from the filter.
• Insert the knob end of the filter into the retaining channel in the back of the hood.
• Turn the knob to the right (clockwise) to lock the filter in place.
• Repeat for remaining filters.
Check operation
17. Turn power on.
To g et the most efficient
use from your new range
hood, read the “Use and
Care Information” section.
Keep your KitchenAid
Installation Instructions and
Use and Care Guide close
to range hood for easy
reference.
controls
filters
18. The canopy hood
controls are located on the right­hand underside of the canopy.
If range hood does not operate:
Check that the circuit breaker
is not tripped or the house fuse blown.
Disconnect power supply.
Check that wiring is correct.
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