Kitchenaid KXU8036YSS Owners Manual

30" (76.2 CM) AND 36" (91.4 CM)
COMMERCIAL STYLE
WALL-MOUNT CANOPY RANGE HOOD
Installation Instructions and Use and Care Guide
For questions about features, operation/performance, parts, accessories,
In Canada, for assistance, installation, and service, call: 1-800-807-6777 or visit our website at www.kitchenaid.ca.
or service, call: 1-800-422-1230
or visit our website at www.kitchenaid.com.
MURALDE STYLE COMMERCIAL DE
30" (76,2 CM) ET 36" (91,4 CM)
Instructions d’installation et Guide d’utilisation et d’entretien
Au Canada, pour assistance, installation ou service composez le 1-800-807-6777
ou visitez notre site web à www.kitchenaid.ca.
CAMPANA DE COCINA CON ESCUDETE
DEMONTAJE EN LA PARED, COMERCIAL
30”(76,2 CM) Y 36” (91,4 CM)
Instrucciones de instalación y Manual de uso y cuidado
Si tiene preguntas respecto a características, funcionamiento, rendimiento, piezas, accesorios o servicio técnico, llame al: 1-800-422-1230
En Canadá, para obtener asistencia, instalación y servicio, llame al: 1-800-807-6777 o visite nuestro sitio web en www.kitchenaid.ca.
Table of Contents/Table des matières/Índice ����������������������������������������������������������������������������������������2
o visite nuestro sitio web en www.kitchenaid.com.
IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY. IMPORTANT : LIRE ET CONSERVER CES INSTRUCTIONS. POUR UTILISATION RÉSIDENTIELLE UNIQUEMENT. IMPORTANTE: LEA Y GUARDE ESTAS INSTRUCCIONES. SÓLO PARA USO RESIDENCIAL.
LI3Y4C/W11165203A
TABLE OF CONTENTS
RANGE HOOD SAFETY .................................................................3
INSTALLATION REQUIREMENTS .................................................5
Tools and Parts �����������������������������������������������������������������������������5 Location Requirements ����������������������������������������������������������������5 Venting Requirements ������������������������������������������������������������������6 Electrical Requirements ���������������������������������������������������������������7
INSTALLATION INSTRUCTIONS ...................................................8
Prepare Location ��������������������������������������������������������������������������8 Install Range Hood ���������������������������������������������������������������������10 Make Electrical Connection �������������������������������������������������������10 Install Vent Covers (Optional) �����������������������������������������������������11 Complete Installation �����������������������������������������������������������������11
TABLE DES MATIERES
SÉCURITÉ DE LA HOTTE DE CUISINIÈRE ...............................16
EXIGENCES D’INSTALLATION ...................................................18
Outils et pièces ���������������������������������������������������������������������������18 Exigences d’emplacement ���������������������������������������������������������18 Exigences concernant l’évacuation �������������������������������������������19 Spécications électriques ����������������������������������������������������������20
INSTRUCTIONS D’INSTALLATION .............................................21
Préparation de l’emplacement ���������������������������������������������������21 Installation de la hotte ����������������������������������������������������������������23 Raccordement électrique �����������������������������������������������������������24 Installation des cache-conduits (facultatif) ��������������������������������24 Achever l’installation ������������������������������������������������������������������24
RANGE HOOD USE ......................................................................11
Range Hood Controls ����������������������������������������������������������������11
RANGE HOOD CARE ...................................................................12
Cleaning �������������������������������������������������������������������������������������12
WIRING DIAGRAM .......................................................................13
WHIRLPOOL SERVICE ................................................................14
WARRANTY ..................................................................................15
UTILISATION DE LA HOTTE .......................................................25
Commandes de la hotte de cuisinière ���������������������������������������25
ENTRETIEN DE LA HOTTE .........................................................26
Nettoyage �����������������������������������������������������������������������������������26
SCHÉMA DE CÂBLAGE ...............................................................27
SERVICE WHIRLPOOL ................................................................28
GARANTIE .....................................................................................29
ÍNDICE
SEGURIDAD DE LA CAMPANA DE COCINA ............................30
REQUISITOS DE INSTALACIÓN .................................................32
Herramientas y piezas ����������������������������������������������������������������32 Requisitos de ubicación �������������������������������������������������������������32 Requisitos de ventilación �����������������������������������������������������������33 Requisitos eléctricos ������������������������������������������������������������������34
INSTRUCCIONES DE INSTALACIÓN .........................................35
Preparación de la ubicación ������������������������������������������������������35 Instalación de la campana para cocina �������������������������������������37 Conexión del suministro eléctrico ����������������������������������������������37 Instalación de las cubiertas de la ventilación (opcional) �����������38 Completar la instalación ������������������������������������������������������������38
USO DE LA CAMPANA PARA COCINA ......................................38
Controles de la campana de cocina ������������������������������������������38
CUIDADO DE LA CAMPANA PARA COCINA ............................39
Limpieza �������������������������������������������������������������������������������������39
DIAGRAMA DE CABLEADO ........................................................40
WHIRLPOOL SERVICE ................................................................41
GARANTÍA.....................................................................................42
2
RANGE HOOD SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
State of California Proposition 65 Warnings: WARNING: This product contains one or more chemicals known to the State of California to cause cancer. WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other
reproductive harm.
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
follow
3
IMPORTANT SAFETY INSTRUCTIONS
This appliance is not intended for use by people (including children) whose physical, sensory or mental capacities are different or impaired or who lack the necessary experience or knowledge/expertise to do so, unless such persons are supervised or are trained to operate the appliance by a person who accepts responsibility for their safety.
READ AND SAVE THESE INSTRUCTIONS
4
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation� Read and follow the instructions provided with any tools listed here�
Tools needed
■ Level
■ Drill with 1
5/16" (7�9 mm) drill bits
■ Pencil
■ Wire stripper or utility knife
■ Tape measure or ruler
■ Pliers
■ Caulking gun and weatherproof caulking compound
■ Jigsaw or keyhole saw
■ Flat-blade screwdriver
■ Metal snips
■ Phillips screwdriver
■ Metric hex key set
Parts needed
■ Home power supply cable
■ 1/2" (12�7 mm) UL Listed or CSA approved strain relief
■ 3 UL Listed wire connectors
■ 1 wall or roof cap
■ Metal vent system
■ Vent clamps/duct tape as required
Parts supplied
Remove parts from packages� Check that all parts are included�
■ Hood canopy assembly with ventilator and light bulbs
installed
1
■ 3
/4" x 10" (8�3 cm x 25�4 cm) rectangular vent connector
■ 2 metal grease lters for 30" (76�2 cm) model
■ 3 metal grease lters for 36" (91�4 cm) model
■ T20
■ 4 - 5 x 45 mm mounting screws
■ 6 - 4�5 x 13 mm screws
■ 3 - 4 x 8 mm screws
■ 4 - 10 x 50 wall anchors
1
/4" (3�0 cm), 3/16" (4�8 mm), 1/8" (3�0 mm), and
®
Torx®† adapter
Location Requirements
IMPORTANT: Observe all governing codes and ordinances� Have a qualied technician install the range hood� It is the installer’s responsibility to comply with installation clearances specied on the model/serial rating plate� The model/serial rating plate is located behind the left lter on the rear wall of the venthood�
Canopy hood location should be away from strong draft areas, such as windows, doors, and strong heating vents�
Cabinet opening dimensions that are shown must be used� Given dimensions provide minimum clearance�
Grounded electrical outlet is required� See the “Electrical Requirements” section�
The canopy hood is factory set for venting through the roof orwall�
All openings in ceiling and wall where canopy hood will be installed must be sealed�
For Mobile Home Installations
The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225�1/NFPA 501A, or latest edition, or with local codes�
Product Dimensions
Front View
2⁹⁄₁₆"
(6.5 cm)
³⁄₈"
(1.0 cm)
7½"
(19.0 cm)
29¹⁄₈" (74.0 cm): 30" (76.2 cm) models 35¹⁄₈" (89.2 cm): 36" (91.4 cm) models
12"
(30.5 cm)
10"
3¹⁄₈"
(7.9 cm)
30" (76.2 cm) 36" (91.4 cm)
(25.4 cm)
23" (58.4 cm)
†®TORX and T20 are registered trademarks of Acument Intellectual Properties, LLC�
5
Back View
(20.0 cm)
30" (76.2 cm) models: 12¼" (31.1 cm)
(1.6 cm)
18"
cabinet
30" (76.2 cm) or 36" (91.4 cm)
7" (17.8 cm): 30" (76.2 cm) models 9⁷⁄₈" (25.0 cm): 36" (91.4 cm) models
1¹⁄₈"
(2.9 cm)
⁵⁄₈"
Cabinet Dimensions
36" (91.4 cm) models: 15" (38.1 cm)
Wiring knockout
7⁷⁄₈"
12³⁄₁₆" (31.0 cm)
Venting Requirements
■ Vent system must terminate to the outdoors�
■ Do not terminate the vent system in an attic or other
enclosed area�
■ Do not use a 4" (10�2 cm) laundry-type wall cap�
■ Use metal vent only� Rigid metal vent is recommended�
■ The length of vent system and number of elbows should be
kept to a minimum to provide efcient performance�
For the most efficient and quiet operation:
■ Use no more than three 90° elbows�
■ Make sure there is a minimum of 24" (61�0 cm) of straight
vent between the elbows if more than one elbow is used�
■ Do not install two elbows together�
■ Use clamps or duct tape to seal all joints in the vent system�
■ The vent system must have a damper� If roof or wall cap has
a damper, do not use damper supplied with the range hood�
■ Use caulking to seal exterior wall or roof opening around
thecap�
■ The size of the vent should be uniform�
(45.7 cm) min.
clearance upper
to countertop
cabinet opening width
(If installed between cabinets)
Duct cover (if used)
Min. cabinet
opening width
Canopy
X
countertop height
Bottom of canopy
to cooking surface
36" (91.4 cm)
13" (33.0 cm)
Cold Weather Installations
An additional back draft damper should be installed to minimize backward cold air ow and a thermal break should be installed to minimize conduction of outside temperatures as part of the vent system� The damper should be on the cold air side of the thermal break�
The break should be as close as possible to where the vent system enters the heated portion of the house�
Makeup Air
Local building codes may require the use of makeup air systems when using ventilation systems greater than specied CFM of air movement� The specied CFM varies from locale to locale�
A
B
Consult your HVAC professional for specic requirements in yourarea�
Venting Methods
This canopy hood is factory set for venting through the roof orwall�
A 31/4" x 10" (8�3 x 25�4 cm) rectangular vent system is needed for installation (not included)� The hood exhaust opening is 31/4"x 10" (8�3 x 25�4 cm)� Vent system can terminate either through the roof or wall� To vent out of the top of the range hood and through a wall, a 90° elbow is needed� See “Install Range Hood” section for details for installing the damper�
NOTE: Flexible vent is not recommended� Flexible vent creates back pressure and air turbulence that gently reduce performance�
A. For installations with canopy
only. 70" (177.8 cm) minimum above electric cooking surface. 76" (193.0 cm) minimum above gas cooking surface.
B. For installations with optional
duct cover. 82" (208.3 cm) minimum above electric cooking surface. 88” (223.5 cm) minimum above gas cooking surface.
IMPORTANT: Minimum distance “X” : 24" (61�0 cm) to electric cooking surface and 30" (76�2 cm) to gas cooking surface�
Suggested maximum distance “X” : 36" (91�4 cm)�
6
B
A
B
3¹⁄₄" x 10"
(0.6 m)
Rear discharge
This range hood can be vented directly out the back using the 31/4" x 10" (8�3 cm x 25�4 cm) rectangular damper (supplied) along with a 31/4" x 10" (8�3 cm x 25�4 cm) rectangular vent system (not supplied)� See the “Install Range Hood” section for details for installing the damper�
Roof Venting
Wall Venting
(top or rear discharge)
A. Roof cap B. 31/4" x 10" (8.3 x 25.4cm)
rectangular metal vent
A. Wall cap B. 31/4" x 10" (8.3 x 25.4cm)
rectangular metal vent
Calculating Vent System Length
To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system�
31/4" x 10" (8.3 x 25.4 cm) Vent System
Vent Piece
31/4" x 10" (8�3 cm x 25�4 cm) 90° elbow
31/4" x 10" (8�3 x 25�4 cm) at elbow
31/4" x 10" (8�3 x 25�4 cm) wall cap
5�0 ft (1�5 m)
12�0 ft (3�7 m)
0�0 ft (0�0 m)
Example vent system
elbow
6 ft (1.8 m)
Wall cap
(8.3 x 25.4 cm)
2 ft
A
Maximum Recommended Length = 35 ft (10.7 m)
1 - 90° elbow = 5�0 ft (1�5 m) 8 ft (2�4 m) straight = 8�0 ft (2�4 m) 1 - wall cap = 0�0 ft (0�0 m) Length of 31/4" x 10" (8�3 cm x 25�4 cm)
= 13�0 ft (3�9 m)
system
Electrical Requirements
Observe all governing codes and ordinances� Ensure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70 (latest edition), or CSA Standards C22�1-94, Canadian Electrical Code, Part 1 and C22�2 No� 0-M91 (latest edition) and all local codes and ordinances�
If codes permit and a separate ground wire is used, it is recommended that a qualied electrician determine that the ground path is adequate�
A copy of the above code standards can be obtained from:
National Fire Protection Association
One Batterymarch Park
Quincy, MA 02269
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
■ A 120 volt, 60 Hz�, AC only, 15-amp, fused electrical circuit is
required�
■ If the house has aluminum wiring, follow the procedure
below: Connect the aluminum wiring using special connectors
and/or tools designed and UL listed for joining copper to aluminum�
Follow the electrical connector manufacturer’s recommended procedure� Aluminum/copper connection must conform with local codes and industry accepted wiring practices�
■ Wire sizes and connections must conform with the rating of
the appliance as specied on the model/serial rating plate� The model/serial plate is located behind the lter on the rea wall of the range hood�
■ Wire sizes must conform to the requirements of the National
Electrical Code, ANSI/NFPA 70 (latest edition), or CSA Standards C22� 1-94, Canadian Electrical Code, Part 1 and C22�2 No� 0-M91 (latest edition) and all local codes and ordinances�
7
INSTALLATION INSTRUCTIONS
Wall
Wood filler strips
3" (7.6 cm)
" (20.0 cm)
Prepare Location
■ It is recommended that the vent system be installed before
hood is installed�
■ If you are installing a full width duct cover, follow the
instructions included with that product�
■ Before making cutouts, make sure there is proper clearance
within the ceiling or wall for exhaust vent�
■ Check your ceiling height and the hood height maximum
before you select your hood�
1. Disconnect power�
2. Determine which venting method to use: roof or wall�
3. Select a at surface for assembling the range hood� Place
covering over that surface�
WARNING
Excessive Weight Hazard
Use two or more people to move and install range hood.
Failure to do so can result in back or other injury.
Determine Wiring Hole Location
Cut only one 11/4" (3�2 cm) diameter wiring access hole� See Step 2 for wiring hole location instructions�
1. Determine and clearly mark a vertical centerline on the wall
and cabinet in the area the vent opening will be made�
A
A. Centerline
4. Using two or more people, lift range hood onto covered
surface� NOTE: This range hood can be mounted to the cabinets or
to the wall�
For Cabinet Installations
1. If cabinet has recessed bottom, add wood ller strips on
each side� Install screws to attach ller strips in locations shown�
(recessed cabinet
3" (7.6 cm)
bottoms only)
Cabinet bottom
2. To wire through top:
Mark a line distance “A” from the left of the centerline on the underside of the cabinet� Mark the point on this line that is 77/8" (20�0 cm) from back wall� Drill a 11/4" (3�2 cm) diameter hole through the cabinet at this point�
7⁷⁄₈
A
Centerline
A. 123/16" (31.0 cm)
from wall, not cabinet frame
Cut Openings for 31/4" x 10" (8.3 cm x 25.4 cm) Rectangular Vent System
Roof Venting
To make a 4" x 101/2" (10.2 cm x 26.7 cm) rectangular cutout on the underside of cabinet top and bottom:
1. Mark lines 1/2" (1�3 cm) and 41/2" (11�4 cm) from the back
wall on the centerline of the underside of cabinet�
2. Mark lines 51/4" (13�3 cm) to the right and left of the
centerline on the underside of cabinet�
3. Use saber or keyhole saw to cut a rectangular opening for
vent�
8
4. Repeat steps 1-3 for the underside of the top of the cabinet�
Cabinet cutouts
³⁄₈"
3 ⁷⁄₈"
Cabinet
front
(0.9 cm)
(9.8 cm)
5
¹⁄₄
"
(13.3 cm)
Centerline
5
¹⁄₄
"
(13.3 cm)
A
A
(6.4 mm)
A
A
A
*¹⁄₂" (1.3 cm)
*4¹⁄₂"
(11.4 cm)
*From wall, not cabinet frame
5¹/"
(13.3 cm)
5¹/"
(13.3 cm)
Wall Venting Under Cabinet
To make a 31/2" x 101/2" (8.9 cm x 26.7 cm) rectangle in thewall:
1. Make two lines by measuring 3/8" (9�5 mm) and 37/8"
(9�8cm) down from underside of cabinet and mark on the centerline on the back wall�
2. Mark lines 51/4" (13�3 cm) to the right and left of the
centerline on the wall�
Use saber or keyhole saw to cut a rectangular opening in the wall for the vent�
For Wall Installations:
1. Determine and mark the centerline on the wall where the
canopy hood will be installed�
2. Select a mounting height between a minimum of 24"
(61�0cm) for electric cooking surfaces and 30" (76�2 cm) for gas cooking surfaces� The suggested maximum height is 36" (91�4 cm) above the range to the bottom of the hood� Mark a horizontal reference line on the wall�
3. Using two or more people, center the hood on the vertical
centerline, then align the bottom of the hood with the horizontal reference line marked on the wall�
B
D
A. Horizontal reference line B. Vertical centerline C. Mounting height D. Cooking surface
C
X
3. Lift the range hood up under cabinet and determine nal
location by centering beneath cabinet� Mark on the underside of cabinet the location of the four keyhole mounting slots on the range hood� Set range hood aside on a covered surface�
A. Keyhole slot
4. Use 1/8" (3�0 mm) drill bit and drill four pilot holes as
shown�
A. Drill pilot hole.
5. Install the 4 - 4�5 x 13 mm mounting screws in pilot
holes� Leave about 1/4" (6�4 cm) space between screw heads and cabinet to slide range hood into place�
4. Mark centers of the fastener locations to the wall� Set range
hood aside on a covered surface�
A. Keyhole slot
IMPORTANT: All screws must be installed into wood� If there is no wood to screw into, additional wall framing supports may be required�
5. Drill 3/16" (4�8 mm) pilot holes at all locations where screws
are being installed into wood�
A. Drill pilot hole.
6. Install the 4 - 5 x 45 mm mounting screws� Leave a 1/4"
(6�4mm) gap between the wall and the back of the screw head to slide range hood into place�
¹⁄₄"
(6.4 mm)
7. Determine and make all necessary cuts in the wall or ceiling
for the vent system� Install the vent system before installing the hood� See the “Venting Requirements” section�
¹⁄₄"
9
Complete Preparation
A
B
B
D
E
1. Determine the required height for the home power supply
cable and drill a 11/4" (3�2 cm) hole at this location�
2. Run the home power supply cable according to the National
Electrical Code or CSA Standards and local codes and ordinances� There must be enough 1/2" (12�7 mm) conduit and wires from the fused disconnect (or circuit breaker) box to make the connection in the hood’s electrical terminal box�
NOTE: Do not reconnect power until installation is complete�
3. Remove the grease lters� See the “Range Hood
Care”section�
4. Remove terminal box cover and set aside�
5. Remove knockout from the top of the vent hood and install a
UL Listed or CSA approved 1/2" (12�7 mm) strain relief�
Install Range Hood
1. Depending on your installation, remove either top or rear
rectangular vent knockout�
4. Using two or more people, lift the hood into nal position�
Feed enough electrical wire through the 1/2" (12�7 mm) ULListed or CSA approved strain relief to make connections in the terminal box� Tighten the strain relief screws�
5. Position the range hood so that the large end of the keyhole
slots are over the mounting screws� Then push the hood toward the wall (for cabinet mounting) or allow the range hood to slide down to the marked mounting height (for wall mounting) so that the screws are in the neck of the slots� Tighten the mounting screws, making sure the screws are in the narrow neck of slots� (For wall mount, check that the hood is level)�
6. Connect ventwork to hood� Seal joints with clamps to make
secure and airtight�
7. Check that back draft dampers work properly�
Make Electrical Connection
WARNING
Electrical Shock Hazard
Disconnect power before servicing.
Replace all parts and panels before operating.
Failure to do so can result in death or electrical shock.
A. Vent knockouts
2. Remove tape from damper ap� NOTE: The 31/4" x 10" (8�3 x 25�4 cm) rectangular damper
can be installed up to 1" (2�5 cm) on either side of the hood center to accommodate off center duct work
3. Attach the 31/4” x 10" (8�3 x 25�4 cm) rectangular vent connector to the range hood using sheet metal screws�
A
C
D
E
C
A. Top venting B. Sheet metal screws C. Hinge pin D. Vent knockouts E. Rear venting
NOTE: If the wall cap is directly behind the 31/4" x 10" (8�3 x 25�4 cm) rectangular vent connector, check that the damper and the wall cap do not interfere with each other� Remove the damper from the 31/4" x 10" (8�3 x 25�4 cm) rectangular vent connector if they interfere�
1. Disconnect power�
A
B
C
F
A. White wires B. Black wires C. UL Listed wire connector D. Green (or bare) and yellow-green ground wire E. Home power supply cable F. UL Listed or CSA approved 1/2" (12.7 mm) strain relief
2. Use UL Listed wire connectors and connect white wires (A)
together�
3. Use UL Listed wire connectors and connect black wires (B)
together�
10
WARNING
B
C
5. Install terminal box cover�
6. Check that all light bulbs are secure in their sockets�
7. Reconnect power�
Install Vent Covers (Optional)
If you are installing an optional full width duct cover, follow the instructions included with that product�
Electrical Shock Hazard
Electrically ground blower.
Connect ground wire to green and yellow ground wire in terminal box.
Failure to do so can result in death or electrical shock.
4. Connect green (or bare) ground wire from home power supply to yellow-green ground wire (C) in terminal box using UL Listed wire connectors�
RANGE HOOD USE
The range hood is designed to remove smoke, cooking vapors, and odors from the cooktop area� For best results, start the hood before cooking and allow it to operate several minutes after the cooking is complete to clear all smoke and odors from the kitchen�
The hood controls are located on the underside of the rangehood�
A
A. Light control B. Blower control C. Fan speed control
Complete Installation
1. Install metal grease lters� See the “Range Hood
Care”section�
2. Check the operation of the range hood blower and light� See
the “Range Hood Use” section� NOTE: To get the most efcient use from your new range
hood, read the “Range Hood Use” section�
Operating the fan
1. Move the fan switch to the on position to turn the fan on� The
fan will begin operating at the speed set on the fan speed switch�
2. Move the fan switch to the Off position to turn the fan off�
Auto on fan
The range hood is equipped with a sensor to automatically turn on the fan when excessive heat is detected in the control area� When the fan switch is in the off position, this sensor will turn the fan to high speed when necessary� When the heat decreases, the fan will turn off�
When the fan switch is in the on position, the heat sensor is not active, and the range hood functions normally�
Adjusting the fan
Range Hood Controls
Operating the light
1. Move the light switch to the “1” position to turn range hood
light to night light setting�
2. Move the light switch to the “2” position to turn range hood light to full light setting�
3. Move the light switch to the “Off” position to turn range hood light off�
The fan has three speed controls� Move the fan speed switch to “1” position for low speed, “2” position for medium speed, or “3” position for high speed�
Thermal protector
The range hood is equipped with a thermal protector to avoid overheating conditions� If the range hood shuts off while in use, move fan slider switch to off to turn off the range hood� Wait approximately 60 minutes, then move slider to on to restart the range hood�
11
RANGE HOOD CARE
Cleaning
IMPORTANT: Clean the hood and grease lters frequently according to the following instructions� Replace grease lters before operating hood�
Exterior Surfaces:
To avoid damage to the exterior surface, do not use steel wool or soap-lled scouring pads�
Always wipe dry to avoid water marks�
Cleaning Method:
■ Liquid detergent soap and water, or all-purpose cleanser�
■ Wipe with damp soft cloth or nonabrasive sponge, then rinse
with clean water and wipe dry�
Metal Grease Filter
To Remove Metal Grease Filters:
1. Use two hands to remove the metal grease lters� Grasp
lter handles, push toward the rear of the range hood, and pull down on the front handle to remove�
Replacing a Halogen Lamp
Turn off the range hood and allow the halogen lamp to cool� To avoid damage or decreasing the life of the new lamp, do not touch lamp with bare ngers� Replace lamp, using tissue or wearing cotton gloves to handle lamp�
If new lamps do not operate, make sure the lamps are inserted correctly before calling service�
1. Disconnect power�
2. Push up on the lens and turn it counterclockwise�
2. Repeat for each grease lter�
3. Wash metal grease lters as needed in a dishwasher or hand
wash in a hot detergent solution to clean�
To Reinstall Metal Grease Filters:
1. Grasp lter handles and place rear of lter into rear track�
2. Push down on the rear handle and set the front of the grease
lter into the front track to secure�
3. Repeat for each lter�
3. Remove the lamp and replace it with a 120-volt, 50-watt
maximum halogen lamp with a GU10 base� Turn it clockwise to lock it into place�
4. Repeat steps 2-3 for the other lamp if needed�
5. Reconnect power�
12
WIRING DIAGRAM
Junction Box
N
L
GND
W
BK
Y/G
Y
W
Y
W
W
Motor Resistance (Ohms)
Blue - Red
Blue - Gray
Blue - Black
Blue - White
Room Temp.
Motor Characteristics
Power Supply
18
14.3
9.8 (max)
21.6 (min)
41˚F (23˚C)
120 VAC
BU
BK
BU
BK
GY
Speed 3
Speed 2
Speed 1
W
Y
25uF
BR
BR
BK
BR
Fan Speed
GY
R R
BR
Temperature
Y/G
R
Sensor
W
Off
On
Fan
W
BK
BR
BR
Y
Off
Light
Y
BK
Y
Frequency
Power Absorption
Current
60 HZ
420 W
3.7A
BU
GY
BK
R
Y
W
BR
Y/G
13
ASSISTANCE OR SERVICE
When calling for assistance or service, please know the purchase date and the complete model and serial number of your appliance� This information will help us to better respond to your request�
If you need replacement parts
If you need to order replacement parts, we recommend that you use only factory specied parts� Factory specied parts will t right and work right because they are made with the same precision used to build every new appliance� To locate factory specied replacement parts in your area, call us or your nearest designated service center�
In the U.S.A.
Ifyou have any problems or questions, call KitchenAid at
1-800-422-1230
Our consultants provide assistance with:
■ Scheduling of service� KitchenAid appliances designated
service technicians are trained to fulll the product warranty and provide after-warranty service anywhere in the United States�
■ Features and specications on our full line of appliances�
■ Referrals to local KitchenAid appliance dealers�
■ Installation information�
■ Use and maintenance procedures�
■ Accessory and repair parts sales�
■ Specialized customer assistance (Spanish speaking, hearing
impaired, limited vision, etc�)�
Accessories
Full Width Chimney Cover
Order Part Number W10272079 for 30” (76�2 cm) model Order Part Number W10272080 for 36” (91�4 cm) model
In Canada
Ifyou have any problems or questions, call KitchenAid at
1-800-807-6777
Our consultants provide assistance with:
■ Scheduling of service� KitchenAid appliances designated
service technicians are trained to fulll the product warranty and provide after-warranty service anywhere in Canada�
■ Features and specications on our full line of appliances�
■ Referrals to local KitchenAid appliance dealers�
■ Use and maintenance procedures�
■ Accessory and repair parts sales�
For further assistance:
If you need further assistance, you can write to KitchenAid with any questions or concerns at:
KitchenAid Brand Home Appliances Customer eXperience Centre 200 - 6750 Century Ave� Mississauga, Ontario L5N 0B7
Please include a daytime phone number in your correspondence�
For further assistance:
If you need further assistance, you can write to KitchenAid with any questions or concerns at:
KitchenAid Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692
Please include a daytime phone number in your correspondence�
14
Loading...
+ 30 hidden pages