KitchenAid KUDS24SEWH0, KUDS24SEBL0, KUDS24SEAL0 Owner’s Manual

Model KUDS24SE
9743095 Rev. A
Thank you for buying a KITCHENAID' appliance!
KITCHENAID designs the best tools for the most important room inyour house. To ensure that you enjoy many years of trouble-free operation, we developed this Use and Care guide. It contains valuable information concerning how to operate and maintain your new appliance
properly and safely. Please read it carefully. Also, please complete and mail the enclosed Product Registration Card.
In the U.S.A.
For assistance or service
Call the Consumer Assistance Center toll free ..................................... 1-800-422-1230
24 hours a day
Throughout Canada for assistance
Call the Consumer Assistance Centre toll free ..................................... 1-800-461-5681
8:30 a.m. - 6 p.m. (EST)
Throughout Canada for service
Call toll free ............................................................................................ 1-800-807-6777
8 a.m. - 6 p.m. (EST)
If you need assistance or service, first see the "Troubleshooting" section of this book. After
checking "Troubleshooting", additional help can be found by checking the "Requesting Assis- tance or Service" section, or by calling one of the telephone numbers above.
When calling, you will need to know your appliance's complete model number and serial number. You can find this information on the model and serial number label (see diagram
on page 4). Keep this book and the sales slip together in a safe place for future reference. You must
provide proof of purchase or installation date for in-warranty service.
Model Number Serial Number
Date Installed
BuilderlDealer Name
Address
Phone
Your safety is important to us.
This guide contains safety symbols and statements. Please pay special attention to these symbols and follow any instructionsgiven. Here is a brief explanation ofthe use of the symbol.
IMPORTANT SAFETY INSTRUCTIONS
WARNING - When using your dishwasher,
follow basic precautions, including the following:
Read all instructions before using the
dishwasher.
Use the dishwasher only for its intended function.
Use only detergents or rinse agents recom- mended for use in a dishwasher, and keep
them out of the reach of children. When loading items to be washed:
- Locate sharp items so that they are not
likely to damage the door seal.
- Load sharp knives with the handles up to
reduce the risk of cut-type injuries.
DOnot wash plastic items unless they are
marked "dishwasher safe" or the equivalent. For plastic items not so marked, check the
manufacturer's recommendations.
Do not touch the heating element during or immediately after use.
Do not operate your dishwasher unless all enclosure panels are properly in place.
= Do not tamper with controls. = Do not abuse, sit on, or stand on the door
or dish racks of the dishwasher. To reduce the risk of injury, do not allow
children to play in or on a dishwasher.
* Under certain conditions, hydrogen gas
may be produced in a hot water system
that has not been used for two weeks or
more. HYDROGEN GAS IS EXPLOSIVE. Ifthe hot water system has not been used
for such a period, before using the dish- washer turn on all hot water faucets and
letthe water flow from each for several
minutes. This will release any accumulated hydrogen gas. As the gas is flammable, do
not smoke or use an open flame during this time.
= Remove the door to the washing compart-
ment when removing an old dishwasher
from service or discarding it.
- SAVE THESE INSTRUCTIONS -
Below is an illustration of your appliance with the parts and features called out.
To help you find information on specific parts or features quickly, page references are included.
Sure-Hold
cup shelf
(p. 9)
Water inlet
opening _ Model and
serial
number label ._._,
Sure-Hold cup shelf
(p. 12)
Lower rack
(pp. 11-12)
Detergent
(p. 15)
Upper
Upper rack
(pp. 8-10)
FLEXlBASKET*
silverware
basket
(p. 13)
HYDROSWEEP*
4-way
spray arm
(p. 23)
Overflow
protection
float
(p. 23)
Other features:
Fold-down tines, upper rack (p. 9)
Stemware holders (p. 10) Sure-Hold clips (p. 10) Fold-down tines, lower rack (p. 12)
Rinse agent
dispenser
(p. 17)
Control Panel
CYCLE MONITOR
WASH RINSE DRY CLaN
m m m m m m m
WASH SELECTIONS
WATERHEATING CHILDLOCK RINSEAIDEMPTY
OPTIONS
C223
J
Cycle pads
Option pads
i_ _!_ _: _ :' ..... : .....
Fire Hazard
Do not use an extension cord. Failure to do so can result in death,
fire, or electrical shock.
Electrical Shock Hazard
Electrically ground dishwasher. Connect ground wire to green ground
nut in terminal box. Failure to do so can result in death
or electrical shock.
Tip Over Hazard
Do not use dishwasher until
completely installed.
Do not push down on open door. Doing so can result in serious injury
or cuts.
Install where dishwasher is protected from
the elements. Protect against freezing to
avoid possible rupture of fill valve. Such ruptures are not covered by the warranty.
See winter storage information on page 24.
, Install and level dishwasher on a floor that
will hold the weight, and in an area suitable for its size and use.
Remove all shipping plugs from hoses and connectors (such as the cap on the drain outlet) before installing. See Installation
Instructions for complete information.
Using your new KITCHENAID* dishwasher is simple. Follow the steps below to get started. For more information on specific steps and additional safety informa-
tion, see the page(s) next to the step you would like to know more about.
NOTE: Before using your dishwasher, remove all hang tags, temporary labels, and packaging materials. Please also read the entire Use and Care Guide as it contains important operating and safety information.
How to use your dishwasher
1. Load the dishwasher. See pages 8-13.
2. Spin the upper spray arm. It should turn freely. Check the lower
spray arm also to make sure it turns
freely.
3. Add detergent. See pages 15-16.
5. Push door firmly when closing.
6. Press the desired Wash Selection pad. See the "Cycle selection
chart" on page 18. Then press the desired
Option(s) pad(s). See
page 19 for "Option
selections".
7. Run hot water at sink nearest dishwasher
until water is hot. Turn
4. Add rinse agent if needed. See page 17.
off water. See page 22.
8. Press the Start pad. The cycle will start
(if Delay Hours has
not been selected).
This section tells you how to properly load your dishwasher for the best washing and rinsing results.
Preparing to load the dishwasher
Scrape leftover food, bones, toothpicks,
and other hard items from dishes. It is not necessary to rinse dishes before putting
them into the dishwasher. Load dishes so soiled surfaces face the
spray (down or inward). It is important for the water spray to reach all soiled surfaces.
"Take care when loading heavy pots or pans
into the dishwasher. They can dent the stainless steel interior of the door if they are
dropped or bumped.
Loading the upper rack
The upper rack is designed for cups, glasses, and other small items.
,, Load cups and glasses in the upper rack
only, in the rows between the prongs. Placing them over the prongs can cause
them to chip or break.
', China, crystal, and other delicate items
must not touch each other during dish-
washer operation. Damage may occur.
Place items so open ends face down for best cleaning and draining.
Load plastic items securely in the upper rack only. Wash only plastic items marked
"dishwasher safe".
,, Secure lightweight items so they don't
overturn during washing. Wedge light- weight items against one another or
overlap them with heavier dishes. (See page 10 on using the Sure-Hold clips.)
Load bowls in the center section for best stability.
Make sure pot lids and handles do not touch interior walls or interfere with the spray arm
rotation.
Run a Rinse Only cycle to keep dishes
moist if you do not plan to wash them soon. Foods like eggs, rice, pasta, spinach, and
cooked cereals may be hard to remove if they are left to dry.
Cup and glass load
Mixed load
Loading the upper rack (cont.)
Sure-Hold cup shelf
Fold down the extra shelf on the top rack to hold additional cups and glasses, or small
items like long utensils and spatulas.
FiexiSptit fold-down tines
The row of split tines on the right side of the rack are adjustable to accommodate a
variety of dishes. These adjustable tines have blue caps.
To adjust the front half, move the adjustor at the front of the rack towards the right to
wedge plastic or other lightweight items against the side of the rack. Move the
adjuster left to make room for larger dishes.
To adjust the back half, push the tines down gently toward the center of the rack.
Cup shelf
Flexi Fold-Down tines
The row of tines on the left side of the rack
are also adjustable. Push the tines down
gently toward the center of the rack to make
room for larger dishes.
Loading the upper rack (cont.)
Stemware holders
Use the stemware holders (attached to the cup shelf) to keep water goblets, wine
glasses, etc., in place and prevent damage during washing.
Sure-Hold clips
The Sure-H01d clips holdlightweight plastic items like cups, lids, or bowls in place during
washing. Move a clip anywhere in the rack by pulling it up and off the tine and reposi-
tioning itin another tine.
Stemware holder
Sure-Hold clip
Loading the lower rack
The lower rack is designed for plates, pans, casseroles, and utensils.
Load items with cooked-on or dried-on food in the lower rack with soiled surfaces facing
in toward the spray.
For maximum capacity and stability of an all-plate load, stagger or overlap small
plates with large ones.
Load plates side to side along with pots,
pans, and large cookware, as shown.
Do not put small items in the lower rack if they are not secured in place.
Load soup, cereal, and serving bowls in the
rack in a variety of ways depending upon
their size and shape. Load bowls securely
between the rows of prongs. Do not nest bowls because the spray won't reach their
surfaces. Do not load items between the bottom rack
and the side of the dishwasher tub. This can block the water inlet opening.
Utensil load
The FLEXIBASKET* silverware basket can
be separated and placed into the lower rack in several locations. Hold basket firmly
and pull apart. Now use both sections or just one to load silverware.
Mixed load
Loading the lower rack (cont.)
Sure-Hold cup shelf
Fold down the extra shelf on the left side of
the lower rack to hold small items such as
cups or utensils.
Flexi Fold-Down Tines
Fold down one or both of the back rows of tines to hold large bowls, pots, pans, roast-
ers, etc. Push down gently towards the back of the rack to fold down the tines.
Loading the Flexi-Basket silverware basket
The FLEXlBASKET* silverware basket can
be separated and placed into the lower rack in several locations. Hold basket firmly
and pull apart. Now use both sections or just one to load silverware.
Load the silverware basket while it is in
the lower rack or take the basket out for
loading on a counter or table.
° Mix items in each section of the basket-
some pointing up and some down. IMPORTANT: Always load sharp items
(knives, skewers, forks, etc.) pointing down.
Place small items like baby bottle caps, jar lids, corn cob holders, etc., in the middle
section with the hinged cover. Close the cover over the section to hold small items
in place.
Load forks and spoons so they don't nest together. Water spray cannot reach
nested items.
,, The silverware basket can also be removed
for easy unloading. Unload or remove the basket before unloading the upper rack
to avoid spilling water droplets on the silverware.
NOTES:
Don't load silver or silver-plated silverware with stainless steel. These metals can be
damaged by contact with one another during washing.
Some foods (such as salt, vinegar, milk products, fruit juices, etc.) can pit or corrode silverware if left on for long periods of time.
Use the Rinse Only cycle when silverware is not washed immediately after use.
If you have any doubts about washing a particular item, check with the manufac- turer to see if it is dishwasher safe.
MATERIAL DISHWASHER SAFE? EXCEPTIONS/SPECIAL INFORMATION Aluminum Yes High water temperature and detergents may
affect finish of anodized aluminum. All aluminum
will darken when washed in the dishwasher. This does not affect pan performance.
Disposable No Do not wash throwaway aluminum pans in the Aluminum dishwasher. These might shift during washing and
transfer black marks to dishes and other items.
Bottles and No Wash bottles and cans by hand. Labels attached Cans with glue can loosen in your dishwasher, clog
spray arms or the pump, and will reduce washing performance.
Cast Iron No Seasoning will be removed and iron will rust. China/ Yes Always check manufacturer's recommendations
Stoneware before washing. Antique, hand-painted, or over-
the-glaze patterns may fade. Gold leaf can
discolor or fade.
Crystal Yes Always check manufacturer's recommendations
before washing. Some types of leaded crystal can etch with repeated washings.
Gold No Gold-colored flatware will discolor. Glass Yes Milk glass will yellow with repeated washings.
Hollow- No Handles of some knives are attached to the blade
Handle with adhesives which may loosen if washed in the Knives dishwasher.
Pewter, Brass, No High water temperatures and detergent can and Bronze discolor or pit finish.
Plastics Yes Always check manufacturer's recommendations
before washing. Plastics vary in their capacity to withstand high water temperatures and detergents.
Load plastics in top rack only.
Disposable No Cannot withstand high water temperatures and Plastics detergents.
Stainless Yes Run a Rinse Only cycle if not washing immediately. Steel Prolonged contact with food containing salt, vinegar,
milk products, or fruit juice could damage finish.
Sterling Silver Yes Run a Rinse Only cycle if not washing immedi-
or Silver Plate ately. Prolonged contact with food containing salt,
acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.
Tin No Can rust. Wooden Ware No Wash by hand. Always check manufacturer's
recommendations before washing. Untreated
wood can warp, crack, or lose its finish.
For best washing results, it is important to use the correct amount of detergent and
a rinse agent. Read this section for information on using both properly.
The detergent dispenser
The detergent dispenser has two sections.
The smaller Prewash section empties detergent into the dishwasher when you
close the door. The larger Main Wash section empties detergent into the dish-
washer during the wash cycle.
1. If the dispenser cover is closed, open the cover by rotating the blue button down.
Rotate blue
button to open,
PRE-WASH
2. Fill the Main Wash section with detergent.
The amount of detergent needed depends on the amount of food soil on the dishes
and water hardness. See the detergent usage chart on page 16.
3, Close the dispenser cover and fill the
Prewash section.
NOTE: Do not use detergent with the Rinse Only cycle.
Main Wash section Prewash section
PRE-WASH
Using the detergent dispenser
What type of detergent to use
Use automatic dishwasher detergent only. NOTE: Never use soap, hand-dishwashing
detergent, or laundry detergent. These products will produce excessive suds which
could cause flooding and reduce washing performance.
Follow manufacturer's instructionswhen using powdered, liquid,or gel dishwasher
detergents. Concentrated (Ultra) powdered detergents usually call for lower usage than
do standard powdered detergents.
', Add detergent to the dispenser just before
starting the dishwasher.
Keep detergent container tightly closed in a cool, dry place, out of the reach of children.
After opening, a box of detergent should stay fresh for about one month. Detergent
exposed to moisture over a period of time might become caked and ineffective.
How much detergent to use
WATER HARDNESS AMOUNT OF DETERGENT Soft to Medium Hard
Water
0-6 grains per gallon
Medium to Hard Water
6-12 grains per gallon
Different brands of dishwasher detergent have different amounts of phosphorus for
softening water. If you have hard water and use a detergent with a phosphorous content
of less than 8.7%, you may need to use
more detergent, or use a detergent with a
phosphorous content higher than 8.7%.
For normal loads:
- Partially fill the Main Wash section (2 tablespoons or 30 grams)
Fill the Prewash section (2 tablespoons or 30 grams) NOTE: Add only 1 tablespoon or 15 grams of detergent
to the Prewash section ifdishes are prerinsed or water is
very soft.
For heavily soiled loads:
Fillthe Main Wash section (3 tablespoons or 45 grams)
Fillthe Prewash section (2 tablespoons or 30 grams)
,, Fill the Main Wash section (3 tablespoons or 45 grams) ,_Fill the Prewash section (2 tablespoons or 30 grams)
. Excessive amounts of detergent combined
with soft water may cause etching of
glassware.
NOTE: Water hardness may change over a period of time. Contact your local water utility
or area water softening company to determine
your water hardness, or order water hardness test strip part number 4171690 through the
Consumer Assistance Center.
Using the rinse agent dispenser
A rinse agent prevents water from forming droplets that can dry as spots or streaks. It
also improves drying by allowing water to
drain off the dishes during the final rinse by
releasing a small amount of the rinse agent into the rinse water. Your dishwasher is
designed to use a liquid rinse agent. Do not use a solid or bar-type rinse agent.
Filling the dispenser
The rinse agent dispenser holds 5.2 fluid ounces of rinse agent. Under normal
conditions, this will last for about three months. You do not have to wait until the
dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.
!. Make sure the dishwasher door is
fully open.
2. Turn the dispenser knob to Open and lift it out.
3. Add rinse agent until the indicator window looks full. If you overfill, the excess rinse
agent may overflow the dispenser and cause oversudsing during the wash cycle.
4. Clean up any spilled rinse agent with a damp cloth.
5. Replace the dispenser knob and turn it to Closed.
Indicator Dispenser
window knob
Rinse agent setting
The amount of rinse agent released into the final wash can be adjusted. The factory
setting is at 2. For most water conditions set the adjuster to 1 or 2. If there are rings or
calcium (hard water) spots on dishes, try a higher setting (4, 5, or 6).
To adjust setting
Remove the dispenser knob, ther_turn
the adjuster inside the dispenser to the desired setting.
Adjuster
\ 'i
This section tells you how to operate the dishwasher. Operating your dishwasher
properly enables you to obtain the best possible results.
Cycle selection chart
The dishwasher will wash and dry dishes according to the selections you make on the control panel.
A ",!" shows what steps are in each cycle.
Water
CYCLE
Pre-Wash
Rinse
Main
Wash
Rinse Dry (minutes)
Time
Usage
(gallons/liters)
SOAK&
NORMAL
SHORT
WASH
LIGHT
CHINA
J
Use this cycle for hard-to-clean, heavily soiled loads.
4
Use this cycle for loads with moderate amounts of food soil. (The energy usage label is based on this cycle.)
,I
Use this cycle for lightly soiled loads.
4
J
/ J J' 80t
/ / J 64t
J ,/ 88t
,/ _ !,/ 60 t
8.8/33
6.6/25
6.6/25
6.6/25
Use this cycle for china crystal, and other delicate items.
RINSE
,/
ONLY
Use this cycle for rinsing dishes, glasses, and silverware that will not be washed right away.
Do not use detergent with the Rinse Only cycle.
Expect longer cycle times if water entering the dishwasher is not hot enough.
2.2/8
Canceling a cycle
You can cancel a cycle anytime during the cycle.
t. Press the Cancel pad once, then wait.
is a 5 second pause between the time Cancel is pressed and
The Cancel light will glow. There draining begins.
Option selections
2. Let the dishwasher drain completely.
Press a pad to select an option. If you change your mind, press the pad again to
turn the option off. To select a different option, press another pad.
High Temp. Wash
Select this option and water will heat during
Water heating is automatic in
the wash portions and final rinse
the main wash for better cleaning.
of the Soak and Scrub cycle, and
in the final rinse of the Normal, Short Wash, and Light China cycles.
Energy Saver Dry
Use this option to air dry dishes without heat.
agent dispenser filled. Under certain conditions (hard water,
For best results, keep the rinse empty rinse agent dispenser,
plastic items in the load, etc.) you might find
some water left on plastics, dishes, and silverware.
SANI-RINSE* Option
The SANI-RINSE option raises the water
160°F (71°C). SANI-RINSE is an
option with all cycles except Rinse
temperature in the final rinse to Only. Depending on the incoming
temperature of your water, cycle times might
be longer when you select SANI-RINSE.
Delay Hours
The Delay Hours lightglows when the dish-
start. The delay light will turn off when the cycle starts. See page 21
washer has been set for a delayed on "Setting a delay start".
Control panel lights
The Cycle Monitor allows you to see what
portion of a cycle your dishwasher is in. The Clean light glows when a cycle has finished.
All other lights will turn off. The Clean light will turn off when you open the door.
Water Heating Light
The Water Heating light glows while water in
the dishwasher is
WATER HEATING heating. Wash or rinse
action continues whileR the water heats.
Using Child Lock
Child Lock Light
Use Child Lock to prevent your dishwasher
from being turned on
CHILD LOCK accidentally. No wash
selections or options can be selected when
Child Lock is on, and the dishwasher will not start.
NOTE: You will still be able to open the dishwasher door.
CYCLE MONITOR
WASH RINSE DRY CLEAN
EJ I i I l13[J F11 I I ]1 [ ]
Rinse Aid Empty
Fillthe rinse agent dispenser when Rinse
Aid Empty is lit to
RINSE AID EMPTY improve drying and
m
prevent spots or streaks.
To turn Child Lock on
Press Energy Saver Dry for 5 seconds.
The Child Lock light will glow. All
_ other lights will be off.
To turn Child Lock off
Press Energy Saver Dry again for 5 seconds.
The Child Lock light will turn off.
Changing a setting
During the first 2 minutes of
a cycle
Press new Wash Selection and Option pads.
After the first 2 minutes of
a cycle
1. Press the Cancel pad to drain any water
and to reset the control.
2. Open the door and check the detergent dispenser to be sure it is properly filled for the new cycle.
3. Close the door.
4. Press new Wash Selection and Option pads, then press the Start pad.
NOTE: If the dishwasher will not start, make sure Delay Hours has not been selected.
Adding dishes during a cycle
You can add an item to the dishwasher during the first 10 minutes of the cycle.
1. Unlatch the door to stop the cycle. Wait a few seconds for the spray action to stop
before opening the door.
Setting a delay start
To run your dishwasher at a later time, or during off-peak hours, you can delay the
start of a cycle for 2, 4, or 6 hours. To delay the start, follow these steps:
Example for delayed Normal cyclewith Energy Saver Dry
Press a Wash Selection pad for the
desired cycle. See chart on page 18 for cycle descriptions.
+
Press a pad to select an option. If you change your mind, press the pad again to
turn the option off. To select a different
option, just press another pad. See page 19 for option selections.
2. Open the door and add the dishes. 3+Close the door.
4. The dishwasher will start automatically after a 5-second pause when you close
the door.
.
Press the Delay Hours pad once for a
2-hour delay start, twice for 4 hours, or three times for 6 hours, then press
the Start pad.
The number above the Delay Hours
pad will glow and the dishwasher will start
the cycle in the amount of hours you have
selected.
4. To turn Delay Hours off, press the pad until no number is lit above the pad.
IMPORTANT: * Operate your dishwasher only when you are
at home.
oIf your home is equipped with a water soft-
ener, make sure the dishwasher is not timed to start during regeneration of the softener.
Drying system
During drying, vapor escapes through the
vent at the upper left corner of the door. This is normal. The vapor is the result of
moisture in the dishwasher being removed
during drying.
IMPORTANT: The vapor is hot. Do not touch
the vent during drying.
Quiet operating tips
To avoid thumping and clattering noises during operation:
Make sure lightweight load items are secured in the rack.
,, Make sure pot lids and handles, pizza
pans, cookie sheets, etc., do not touch
the dishwasher sides or interfere with the
spray arm rotation.
Where possible, load items so they do not touch one another.
NOTE: Keep sink drain plugs inserted during dishwasher operation to prevent noise trans-
fer through drains.
Normal operating sounds
Some normal sounds you might hear while the dishwasher is running:
The fill valve opening or closing and the
sound of water entering the dishwasher.
, Items being ground up in the food disposer.
Wash/rinse action of water spray. To
minimize noise of water circulating on dishes, see "Loading your dishwasher", on pages 8-13,
Water being pumped out during drain portion of a cycle.
Detergent cup opening.
Pump motor starting.
Energy saving tips
Set your home water heater to provide a
minimum of 120°F (49°C) incoming water
to the dishwasher.
To check water temperature:
"t.Run hotwater at the faucet closest to your
dishwasher. Set a cup under the faucet, and place a candy or meat thermometer
in it.
2. Run hot water for at least one minute into
overflow. Check the tempera- ture. If the water temperature the cup, allowing the water to
is below 120°F (49°C), have a qualified person raise the
thermostat setting on your water heater.
Run the dishwasher only with a full load.
Use only the cycle and options that you need.
Run the dishwasher during off-peak hours if your utility company offers reduced rates
on electricity during specific times of day.
Run the dishwasher at night during the
summer to reduce daytime heat buildup in your home.
Do not rinse dishes before loading.
Use the Energy Saver Dry option.
Your new dishwasher is designed to give you many years of dependable service.
However, there are a few things you are expected to do in order to maintain your dishwasher properly. This section tells you how to clean and care for your dishwasher.
HYDROSWEEP* Wash System
The HYDROSWEEP Wash System in your dishwasher provides excellent cleaning
results. The wash water is continuously filtered by a triple filtration and soil collector
system to prevent food particles from redepositing on clean dishes.
The filter
The filter continuously filters the wash water
and traps the food particles that have been removed from the dishes. A small amount of
water will always remain under the filter to
keep the pump seal moist.
The water jets
The food particles are removed from the
Ultra-Fine filter by 2 water jets that are
located underneath the 4-way
HYDROSWEEP spray arm.
The coarse strainer
A coarse strainer will prevent bones, pits, and other large objects from entering the
pump system. You should periodically check
the strainer for such items that may have
mistakenly entered the dishwasher.
4-way HYDROSWEEP spray arm
Coarse strainer
(not removable)
Overflow protection float
The overflow protection float in the front right
corner of the dishwasher tank prevents the dishwasher from overflowing. The float must
be in place for the dishwasher to operate. Check under the float for objects that may
prevent the float from moving up or down.
Check under
overflow
protection float
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