KitchenAid KUDP01FL User Manual
UNDERCOUNTER DISHWASHER
For questions about features, operation/performance, parts accessories or service, call:
In Canada, call for assistance
LAVE-VAISSELLE ENCASTRÉ
Au Canada, pour assistance composez le
Table of Contents/Table des matières.............................................................................2
Use & Care Guide
1-800-461-5681
www.kitchenaid.com
, for installation and service, call:
www.KitchenAid.ca
or
1-800-807-6777
Guide d’utilisation et d’entretien
1-800-461-5681
, pour installation ou service composez le
www.KitchenAid.ca
1-800-422-1230
or visit our website at...
1-800-807-6777
ou visitez notre site web à...
Model/Modèle KUDP01FL
8531134
TABLE OF CONTENTS
TABLE DES MATIÈRES
DISHWASHER SAFETY.............................................................. 3
Before Using Your Dishwasher....................................................4
PARTS AND FEATURES ............................................................ 5
START-UP GUIDE ..........................................................................6
Using Your New Dishwasher .......................................................6
DISHWASHER LOADING...............................................................6
Loading Suggestions ...................................................................6
Loading Top Rack........................................................................7
Loading Bottom Rack ..................................................................8
Loading Silverware Basket ..........................................................9
DISHWASHER USE........................................................................9
Detergent Dispenser ....................................................................9
Rinse Aid Dispenser...................................................................10
Dishwasher Performance Tips...................................................11
Cycle Selection Charts...............................................................11
Canceling a Cycle ......................................................................12
Changing a Cycle or Setting ......................................................12
Adding Items During a Cycle .....................................................12
Option Selections.......................................................................12
Status Indicators ........................................................................13
Wash System .............................................................................14
Vent System ...............................................................................14
Overfill Protection Float..............................................................14
WASHING SPECIAL ITEMS.........................................................14
DISHWASHER CARE ...................................................................15
Cleaning......................................................................................15
Drain Air Gap..............................................................................15
Storing........................................................................................15
TROUBLESHOOTING ..................................................................16
ASSISTANCE OR SERVICE.........................................................18
In the U.S.A. ...............................................................................18
In Canada ...................................................................................18
WARRANTY .............................................................................. 19
LA SÉCURITÉ DU LAVE-VAISSELLE ......................................21
Avant d’utiliser le lave-vaisselle .................................................22
PIÈCES ET CARACTÉRISTIQUES...........................................23
GUIDE DE MISE EN MARCHE ....................................................24
Utilisation de votre nouveau lave-vaisselle................................24
CHARGEMENT DU LAVE-VAISSELLE.......................................24
Suggestions de chargement......................................................24
Chargement du panier supérieur ...............................................25
Chargement du panier inférieur .................................................26
Chargement du panier à couverts .............................................27
UTILISATION DU LAVE-VAISSELLE...........................................27
Distributeur de détergent ...........................................................27
Distributeur d’agent de rinçage..................................................29
Conseils de performance pour le lave-vaisselle........................29
Tableaux de sélection de programmes .....................................30
Annulation d’un programme ......................................................31
Changement d’un programme ou réglage ................................31
Addition de vaisselle durant un programme..............................31
Sélection d’options.....................................................................31
Indicateurs d’état d’avancement du programme ......................32
Système de lavage.....................................................................33
Système de ventilation...............................................................33
Dispositif de protection contre le débordement........................33
LAVAGE D’ARTICLES SPÉCIAUX ..............................................33
ENTRETIEN DU LAVE-VAISSELLE.............................................34
Nettoyage ...................................................................................34
Dispositif anti-refoulement .........................................................34
Remisage....................................................................................35
DÉPANNAGE.................................................................................35
ASSISTANCE OU SERVICE.........................................................37
GARANTIE.....................................................................................38
2
DISHWASHER SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or
“WARNING.” These words mean:
You can be killed or seriously injured if you don't
immediately follow instructions.
can be killed or seriously injured if you don't
You
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can
happen if the instructions are not followed.
3
Before Using Your Dishwasher
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
■
Install where dishwasher is protected from the elements.
Protect against freezing to avoid possible rupture of fill valve.
Such ruptures are not covered by the warranty. See “Storing”
in the “Dishwasher Care” section for winter storage
information.
■
Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use.
■
Remove all shipping plugs from hoses and connectors (such
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
4
PARTS AND FEATURES
1.
Upper spray arm
2.
Top r ac k
3.
SURE-HOLD™ light item clips
4.
SATINGLIDE
5.
FLEXI-FOLD DOWN™
®
upper rack track
flexible tines
6.
Model and serial number label
Control Panel
7.
Water inlet opening [in tub wall]
8.
4-way HYDRO SWEEP™
spray arm
9.
Bottom rack
10.
Detergent dispenser
11.
Vent system
12.
FLEXI-FOLD DOWN™
flexible tines
13.
SURE-HOLD™ utility shelf
Cancel
Start
14.
Middle spray arm
15.
Silverware basket
16.
CULINARY CADDY
17.
Overfill protection float
18.
Heating element
19.
Rinse aid dispenser
20.
Control panel
®
utensil basket
5
START-UP GUIDE
Before using your dishwasher, remove all packaging materials.
Read this entire Use and Care Guide. You will find important
safety information and useful operating tips.
Using Your New Dishwasher
1.
Rinse aid is essential for good drying. Be sure to fill the
dispenser before you use your new dishwasher. Each filling
will last about 1-3 months depending on your usage.
2.
Scrape large food soil and hard items (toothpicks or bones)
from dishes. You do not need to pre-rinse your dishes.
3.
Properly load the dishwasher. (See “Dishwasher Loading.”)
Load dishes with space in between so water will reach the
soiled surfaces. Make sure nothing prevents the spray arm(s)
from spinning freely.
7.
Press START. The selected cycle and option lights will flash
once.
8.
Push door firmly closed. The door latches automatically.
NOTE:
If the dishwasher is not started before closing the
door, the cycle and options will revert to the last cycle and
options completed.
DISHWASHER
LOADING
4.
Add detergent. Always use a quality brand detergent. (See
“Dishwasher Use.”)
5.
Run hot water at the sink nearest your dishwasher until the
water is hot. (See “Dishwasher Performance Tips.”) Turn off
water.
6.
Press the desired cycle and option selections. (See
“Dishwasher Use.”)
Loading Suggestions
■
Remove leftover food, bones, toothpicks and other hard
items from the dishes. To conserve water, energy and save
time, it is not necessary to rinse dishes before putting them
into the dishwasher. The wash module removes food particles
from the water. The module contains a chopping device
which will reduce the size of food items.
NOTE:
If hard items such as fruit seeds, nuts, and egg shells
enter the wash module, you might hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. Do not let metallic items
(such as pot handle screws) get into the wash module.
Damage can occur.
■
It is important for the water spray to reach all soiled surfaces.
■
Load dishes so they are not stacked or overlapping if
possible. For best drying, water must be able to drain from all
surfaces.
■
Load heavy pots and pans carefully. Heavy items can dent
the stainless steel interior of the door if they are dropped or
bumped.
■
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
■
Conserve water, energy and save time over hand rinsing by
running a rinse cycle to keep dishes moist if you do not plan
to wash them soon. Foods such as eggs, rice, pasta,
spinach, and cooked cereals may be hard to remove if they
are left to dry over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
■
Make sure lightweight load items are secured in the racks.
■
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not touch interior walls or interfere with the rotation of
the spray arm.
■
Load dishes so they do not touch one another.
NOTE:
For built-in models, keep sink drain plugs closed during
dishwasher operation to prevent noise transfer through drains.
6
Loading Top Rack
The top rack is designed for cups, glasses, and smaller items.
Many items, up to 9 in. (22 cm), fit in the top rack. (See
recommended loading patterns shown.)
NOTE:
The features on your dishwasher rack may vary from the
drawings shown.
10 place setting
FLEXI-FOLD DOWN™ flexible tines
The row of tines on the left and right sides of the top rack can be
adjusted to make room for a variety of dishes.
To adjust the flexible tines
1.
Grasp the tip of the tine that is in the tine holder.
2.
Gently push the tine out of the holder.
3.
Lay the tines down, toward the center of the rack.
SURE-HOLD™ light item clips
The light item clips hold lightweight plastic items such as cups,
lids, or bowls in place during washing.
12 place setting
■
Place items so open ends face down for cleaning and
draining.
■
Load glasses and cups in top rack only. The bottom rack is
not designed for glasses and cups. Damage can occur.
■
Place cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage and water spots.
Cup and glass load
■
China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may occur.
■
Load plastic items in the top rack only. Only plastic items
marked “dishwasher safe” are recommended.
■
Load plastic items so the force of the spray does not move
them during the cycle.
■
To avoid chipping, do not let stemware touch other items.
■
Small bowls, pans, and other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
To move a clip
1.
Pull the clip up and off the tine.
2.
Reposition the clip on another tine.
SURE-HOLD™ utility shelf
Fold down the extra shelf on the left or right side of the top rack
to hold additional cups, stemware or long items such as utensils
and spatulas.
7
Loading Bottom Rack
The bottom rack is designed for plates, pans, casseroles, and
utensils. Many items, up to 13 in. (33 cm) tall, fit in the bottom
rack. (See recommended loading patterns shown.)
NOTE:
The features on your dishwasher rack may vary from the
drawings shown.
10 place setting
■
Load cookie sheets, cake pans, and other large items at the
sides and back. Loading such items in front can keep the
water spray from reaching the detergent dispenser.
Mixed load
■
Secure heavily soiled cookware face down in the rack.
■
Make sure pot handles and other items do not stop rotation
of the spray arm(s). The spray arm(s) must move freely.
■
Do not load items between the bottom rack and the side of
the dishwasher tub because they might block the water inlet
opening.
FLEXI-FOLD DOWN™ flexible tines (on some models)
You can fold down one or both rows of tines at the back of the
bottom rack.
12 place setting
■
Do not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are
secured in place.
■
Load plates, soup bowls, etc., between tines.
■
Overlap the edges of plates for large loads.
■
Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls
securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
Utensil load
1.
Grasp the tip of the tine that is in the tine holder.
2.
Gently pull the tine out of the tine holder.
3.
Lay the row of tines down in the rack to make room for larger
dishes, bowls, pots, pans or roasters.
CULINARY CADDY® utensil basket
Use the utensil basket to hold specialty cooking utensils (wooden
spoons, spatulas, and similar items), or overflow silverware items.
The basket hangs on the bottom rack in the right corner. Load the
basket while it is on the bottom rack or remove the basket for
loading on a counter or table.
NOTE:
Spin the spray arms. Be sure items in the basket do not
stop the rotation of the spray arms.
8
Loading Silverware Basket
4
Load the silverware basket while it is in the bottom rack or take
the basket out for loading on a counter or table. (See
recommended loading pattern shown.)
NOTE:
Unload or remove the basket before unloading the racks
to avoid spilling water droplets on the silverware.
■
Load items with covers down, using the separators, to
prevent silverware nesting.
■
Place small items such as baby bottle caps, jar lids, corncob
holders, etc., in the section(s) with hinged cover(s). Close the
cover to hold small items in place.
■
When covers are up, mix items in each section of the basket
with some pointing up and some down to avoid nesting.
Spray cannot reach nested items.
■
Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performance.
■
Add detergent just before starting a cycle.
■
Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE:
Do not use detergent with a rinse cycle.
Filling the dispenser
1.
If the dispenser cover is closed, open the cover by pushing
the cover latch.
2.
Fill the Main Wash section with detergent. See “How much
detergent to use.”
30
20
IMPORTANT:
Always load sharp items (knives, skewers, etc.)
pointing down.
NOTES:
■
Do not load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each
other during washing.
■
Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
DISHWASHER USE
Detergent Dispenser
The detergent dispenser has 2 sections. The smaller Pre-Wash
section empties detergent into the dishwasher when you close
the door.
1
2
3
3.
Fill the Pre-Wash section, if needed.
4.
Close the dispenser cover.
It is normal for the cover to open partially when dispensing
detergent.
NOTE:
Use both sections for cycles with 2 washes. Use only the
main wash section for cycles with 1 wash. See the “Cycle
Selection Charts” for more details.
How much detergent to use
■
The amount of detergent to use depends on the hardness of
your water and the type of detergent. If you use too little,
dishes won’t be clean. If you use too much in soft water,
glassware will etch.
■
If you do not know your water hardness, call the Customer
Interaction Center and ask for a free water hardness test
strip, Part Number 4171690.
■
Different brands of dishwasher detergent have different
amounts of phosphorus for softening water. If you have hard
water and use a detergent with a phosphorous content of
less than 8.7%, you might need to use more detergent, or use
a detergent with a phosphorous content higher than 8.7%.
1. Cover latch
2. Main Wash section
3. Pre-Wash section
4. Cover
The larger Main Wash section automatically empties detergent
into the dishwasher during the wash. (See the “Cycle Selection
Charts.”)
9
Water Hardness Amount of Detergent
1
2
3
Soft to Medium
Hard Water
0 to 6 grains per
gallon
Medium to Hard
Water
7 to 12 grains per
gallon
For normally soiled loads
■
Partially fill the Main Wash
section to the 20 line
■
Completely fill the Pre-Wash
section
NOTE:
Fill the Pre-Wash section
halfway if dishes are pre-rinsed or
the water is very soft (0 to 2 grains
per gallon).
For heavily soiled loads
■
Partially fill the Main Wash
section to the 30 line
■
Completely fill the Pre-Wash
section
For normal and heavily
soiled loads
■
Partially fill the Main Wash
section to the 30 line
■
Completely fill the Pre-Wash
section
Rinse Aid Dispenser
Rinse aids prevent water from forming droplets that can dry as
spots or streaks. They also improve drying by allowing water to
drain off of the dishes during the final rinse by releasing a small
amount of the rinse aid into the rinse water. Your dishwasher is
designed to use a liquid rinse aid. Do not use a solid or bar-type.
Filling the dispenser
The rinse aid dispenser holds 4.8 oz (145 mL) of rinse aid. Under
normal conditions, this will last for about three months. Rinse aid
is released through an opening in the dispenser. When latched
properly, the cover remains closed. The cover should be opened
only when refilling the dispenser. You do not have to wait until the
dispenser is empty to refill it. Try to keep it full, but be careful not
to overfill it.
1.
Make sure the dishwasher door is fully open.
2.
Open the dispenser by pushing the cover latch.
Very Hard Water
13 grains per gallon
and above
NOTE:
It might be
necessary to use the
Heavy cycle, or a
normal cycle with
Hi-Temp Scrub, for
best wash
performance with
For normally and
heavily soiled loads
■
Completely fill the Main Wash
section
■
Completely fill the Pre-Wash
section
■
Turn the rinse aid dispenser to a
higher setting. See “Rinse Aid
Dispenser” later in this section.
very hard water.
NOTE:
Fill amounts shown are for standard powdered detergent.
Amounts may vary if you use liquid or concentrated powdered
detergent. Follow instructions on the package when using liquid
dishwasher detergent or concentrated powdered detergent. If
you use detergent tablets, use one whole tablet in the Main Wash
section only, for all loads and water hardness levels.
1. Cover latch
2. Rinse aid dispenser
3. Indicator window
3.
Add rinse aid until the indicator window looks full.
4.
Clean up any spilled rinse aid with a damp cloth.
5.
Close the cover.
NOTE:
The cover latch clicks when the cover is closed and
latched.
Rinse aid setting
The amount of rinse aid released into the final wash can be
adjusted. The factory setting is at 2. For most water conditions,
set the adjuster to 1 or 2. If there are rings or calcium (hard water)
spots on dishes, try a higher setting.
To adjust the setting
Open the dispenser cover. Turn the adjuster inside the dispenser
to the desired setting.
10
Dishwasher Performance Tips
Hot water dissolves and activates the dishwashing detergent.
Hot water also dissolves grease on dishes and helps glasses dry
spot-free. Is the water temperature too low? For best
dishwashing results, water should be 120°F (49°C) as it enters
the dishwasher. Loads may not wash as well if the water
temperature is too low. Water that is too hot can make some soils
harder to remove and cause certain detergent ingredients not to
function. If your water heater is located far from the dishwasher, it
may be necessary to run the hot water at the faucet closest to the
dishwasher to minimize the amount of cold water in the water
line.
Cycle Selection Charts
Select the wash cycle and options desired. Or press START to
repeat the same cycle and options as the previous cycle.
NOTE:
If the last cycle you completed was a rinse cycle, the
dishwasher will run the last full wash cycle and options that you
selected when you press Start.
■
If the power is off or the door is open for an extended period
of time, the Start button memory will default to the Normal
cycle with heated drying.
■
If you do not run the dishwasher daily, close the door to
maintain memory.
To check water temperature
1.
Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2.
Place a candy or meat thermometer in a glass measuring
cup.
3.
Check the temperature on the thermometer as the water is
running into the cup.
■
To save water, energy and time, do not rinse dishes before
putting them into the dishwasher.
■
Choose the cycle that describes the most difficult soil in your
dish load.
■
Do not worry about mixed loads. Any item that is dishwasher
safe can be washed using any cycle.
■
Use a delay feature (on some models) to run your dishwasher
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
■
During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
■
Use the heated dry option for best drying performance.
Always use rinse aid.
■
Use cycles or options that add extra heat to the wash or rinse
portion of the cycle for better performance.
■
Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
■
If your home is equipped with a water softener, you may want
to avoid starting the dishwasher during the regeneration of
the softener, as this may contribute to poor wash
performance.
A “●” shows what steps are in each cycle.
Temperatures indicate where extra heat is added.
Water usage is shown in
This model meets the E
U.S.
gallons/liters.
NERGY STA R
®
guidelines for energy
efficiency.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer depending on the
temperature of the water entering the dishwasher. The cooler the
water, the longer the cycle time. If the water is already hot
enough, the cycle time will be as shown.
Use this cycle for heavilysoiled pots, pans,
casseroles, regular
tableware, and harder than
normal water conditions.
Use both detergent
dispenser
sections.
Soil
Pre-
Main
Level
Sensed
Heavy
Light
Wash
●
130°F
(54°C)
●
130°F
(54°C)
Rinse Rinse Final
Wash
●
●
● ● ●
● ●
140°F
(60°C)
140°F
(60°C)
Heated
Rinse
140°F
(60°C)
140°F
(60°C)
Dry Time
(min)
96* 8.8-
●
89* 6.9/26
●
Water
Usage
(gal/L)
10.4/
33-39
Use this cycle for loads with
normal amounts of food
soil. (The energy-usage
label is based on this cycle.)
Use both detergent
dispenser
sections.
Soil
Pre-
Main
Level
Sensed
Heavy
Light
Wash
● ●
● ●
Wash
140°F
(60°C)
120°F
(49°C)
Rinse Rinse
● ● ●
Purge†
Final
or
Heated
Rinse
140°F
(60°C)
● ●
140°F
(60°C)
Dry Time
(min)
94* 7.5-8.8/
●
79* 5.9/
●
Water
Usage
(gal/L)
28.3-
33.3
22.3
11
Use this cycle for prerinsed and lightly-soiled
loads. During the heated
dry, the heating element
cycles on and off.
Use main
detergent
dispenser section.
Soil
Level
Sensed
Heavy
Light
Rinse Main
● ●
● ●
Rinse Purge† Final
Wash
120°F
(49°C)
120°F
(49°C)
● ●
Heated
Rinse
135°F
(57°C)
● ●
135°F
(57°C)
Dry Time
●
cycled
●
cycled
(min)
79* 7.1-8.6/
71* 5.9/
Use this rinse cycle for
rinsing dishes, glasses, and
silverware that will not be
washed right away.
Do not use
detergent with this
cycle.
Soil
Pre-
Main
Level
Sensed
†
Wash
A small amount of water is run through the pump to remove
Rinse Rinse Final
Wash
Heated
Rinse
●
Dry Time
(min)
10 1.8/7
soil particles between the main wash and final rinse.
NOTES:
■
The sensor in your dishwasher monitors the soil level. Cycle
time and/or water usage can vary from the numbers above as
the sensor adjusts the cycle for the best wash performance.
■
In the Normal cycle, the dishwasher pauses while soaking.
Soaking helps loosen soils on dishes for brilliant results.
Water
Usage
(gal/L)
27-33
22.3
Water
Usage
(gal/L)
Changing a Cycle or Setting
During the first minute of a cycle
1.
Open the door.
2.
Press a new cycle and/or options.
3.
Check the detergent dispensers. They must be filled properly
for the new cycle.
4.
Close the door. The dishwasher resumes the new cycle
and/or option after a 5-second pause.
After the first minute of a cycle
1.
Carefully open the door slightly to stop the cycle. Wait for the
spraying action to stop before opening the door to access the
control panel.
2.
Press
Cancel glows.
3.
Close the door. Your dishwasher starts a 2-minute drain (if
needed). Let the dishwasher drain completely.
4.
Select a new cycle and/or options.
5.
Press START.
6.
Check the detergent dispensers. They must be filled properly
for the new cycle.
7.
Close the door.
Adding Items During a Cycle
You can add an item anytime before the main wash starts. Open
the door and check the detergent dispenser. If the cover is still
closed, you can add items.
Canceling a Cycle
1.
Carefully open the door slightly to stop the cycle. Wait for the
spraying action to stop before opening the door to access the
control panel.
2.
Press
Cancel glows.
3.
Close the door. The dishwasher starts a 2-minute drain (if
needed). Let the dishwasher drain completely.
To stop the drain
You can press CANCEL again to stop the drain. Remember to
drain the dishwasher before starting a new cycle.
To clear the indicators
Press CANCEL before starting the dishwasher to clear all options
and cycles.
To add items
1.
Carefully open the door slightly to stop the cycle. Wait for the
spraying action to stop before opening the door.
2.
Open the door. If the detergent dispenser cover is still closed,
add the item.
3.
Close the door firmly until it latches. The dishwasher resumes
the cycle after about a 5-second pause.
Option Selections
You can customize your cycles by pressing an option. If you
change your mind, press the option again to turn the option off.
Select a different option if desired.
You can change an option anytime before the selected option
begins. For example, you can press an unheated drying option
any time before drying begins.
Press START to repeat the same cycle and options as the
previous wash cycle.
NOTE:
If the last cycle you completed was a rinse cycle, when
you press Start, the dishwasher runs the last full wash cycle and
options.
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