KitchenAid KUDE40CVBL3, KUDE70FVSS3, KUDE70FVPA4, KUDE70FVPA3, KUDE60FVWH3 Owner’s Manual

...
Thank you for Choosing KitchenAid ®Appliances. We hold our company to the highest quality standards and it is important to us that you have a positive experience owning a
KitchenAid®product. Foryour convenience, we have provided an easy to follow User Instruction Book. These instructions include a "Troubleshooting"
section to help you through any problems you may encounter.
Foradditional information, you can visit the Frequently Asked Questions (FAQs)section of our website at www.kitchenaid.com. If
you need further assistance using your KitchenAid dishwasher, please contact us at 1-800-422-1230. InCanada: visit www.kitchenaid.ca or call 1-800-807-6777.
on the right-hand or left-hand side of the dishwasher interior.
Para obtener acceso a "lnstrucciones para el usuario de lalavavajillas" en espa_ol, o para obtener informaci6n adicional acerca de
su producto, visite: www.kitchenaid.com Tenga listo su nOmerocompleto de modelo y de serie. Puede encontrar su nOmero de modelo y de serie en la etiqueta ubicada
cerca de la puerta, al lado derecho o izquierdo del interior de la lavavajillas.
Table of Contents
DISHWASHERSAFETY.............................................................1
QUICK STEPS............................................................................3
DISHWASHERUSE....................................................................3
CYCLE AND OPTION DESCRIPTIONS....................................4
DISHWASHERFEATURES........................................................6
FILTRATIONSYSTEM ...............................................................7
DISHWASHERCARE.................................................................8
TROUBLESHOOTING................................................................9
WARRANTY..............................................................................11
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
W10300235A
iMPORTANT SAFETY iNSTRUCTiONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
[] Read all instructions before using the dishwasher. [] Do not tamper with controls. [] Use the dishwasher only for its intended function. [] Use only detergents or rinse agents recommended for use in
a dishwasher, and keep them out of the reach of children.
[] When loading items to be washed:
1) Locate sharp items so that they are not likely to damage the door seal; and
2) Load sharp knives with the handles up to reduce the risk of cut-type injuries.
[] Do not wash plastic items unless they are marked
"dishwasher safe" or the equivalent. For plastic items not so
marked, check the manufacturer's recommendations.
[] Do not touch the heating element during or immediately after
use.
[] Do not operate the dishwasher unless all enclosure panels
are properly in place.
[] Do not abuse, sit on, or stand on the door, lid, or dish racks
of the dishwasher.
[] To reduce the risk of injury, do not allow children to play in
or on the dishwasher.
[] Under certain conditions, hydrogen gas may be produced in
a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water
system has not been used for such a period, before using the dishwasher turn on all hot water faucets and let the
water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is flammable,
do not smoke or use an open flame during this time.
[] Remove the door or lid to the washing compartment
when removing an old dishwasher from service or discarding it.
SAVE THESE iNSTRUCTiONS
GROUNDING iNSTRUCTiONS
For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriate outlet
that is installed and grounded in accordance with all local codes and ordinances.
WARNING: Improper connection of the equipment-
grounding conductor can result in a risk of electric shock.
SAVE THESE iNSTRUCTiONS
Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.
Check with a qualified electrician or service representative
if you are in doubt whether the dishwasher is properly grounded. Do not modify the plug provided with the dishwasher; if it will not fit the outlet, have a proper outlet
installed by a qualified electrician.
[]
For a permanently connected dishwasher: The dishwasher must be connected to a grounded metal,
permanent wiring system, or an equipment-grounding conductor must be run with the circuit conductors and
connected to the equipment-grounding terminal or lead on the dishwasher.
Tip Over Hazard
<) ick ¸
Prepare and load
dishwasher.
rinse aid for
forcleaningand ,_....,
drying.
2 Add detergent _,_/.'
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks and other
hard items from the dishes. Remove labels from containers before washing.
Select
a cycle and option.
_ Start dishwasher.
NOTE: Ifthe Start/Resume
button is located on the top of door, push door firmly closed
within 3 seconds of pressing
Start/Resume.
Add Detergent
NOTE: If you do not plan to run a wash cycle soon, run a rinse cycle. Do not use detergent.
Use automatic dishwasher detergent only. Add powder, liquid or tablet detergent just before starting a cycle.
Fresh automatic A dishwasher detergent
results in better cleaning. Store tightly
closed detergent B container in acool, dry place.
Upper rack Lower rack
Make sure nothing keeps spray arm(s) from spinning freely. It is important for the water spray to reach all soiled surfaces.
)
Make sure that when the dishwasher door is closed no items are blocking the detergent dispenser.
Items should be loaded with soiled surfaces facing down and inward to the spray as shown. This will improve cleaning and drying results.
Avoid overlapping items like bowls or plates that may trap food.
Place plastics, small plates and glasses in the upper rack.
Wash only plastic items marked "dishwasher safe."
To avoid thumping/clattering noises during operation: Load dishes so they do not touch one another. Make sure lightweight
load items are secured in the racks.
When loading silverware, always place sharp items pointing down and avoid "nesting" as
shown.
A. Cover latch B. Main Wash section C. Pre-Wash section
The amount of detergent to use depends on: How much soil remains on the items - Heavily soiled loads
require more detergent. The hardness of the water - If you use too little in hard water,
dishes won't be clean. If you use too much in soft water, glassware will etch.
Soft to Medium Water (0-6 grains per U.S. gallon)
[typical water softener water and some city water] Medium to Hard Water (7-12 grains per U.S. gallon)
[well water and some city water]
Depending on your water hardness, fill the Main Wash section of the dispenser as shown. Fill the Pre-Wash section to the level shown, if needed.
NOTE: Fill amounts shown are for standard powdered
detergent. Follow instructions on the package
when using other dishwasher
Soft Water Hard Water
Main Wash
i HardWaterSoftWater
Pre-Wash
detergent.
Add Rinse Aid
Your dishwasher is designed to use rinse aid for good drying performance. Without rinse aid your dishes and dishwasher interior will have excessive moisture. The heat dry option will not perform as well without rinse aid.
Rinseaidkeepswaterfromformingdropletsthatcan dryasspotsorstreaks.Theyalsoimprovedryingby allowingwatertodrainoffofthedishesafterthefinal
rinse. Rinseaidhelpstoreduceexcessmoistureonthedish
racksandinteriorofyourdishwasher.
Check the rinse aid indicator. Add rinse aid when indicator drops to "Add" level.
To add rinse aid, turn the dispenser cap to "Refill" and lift off. Pour rinse aid into
the opening until the indicator level is at
"Full." Replace the dispenser cap and
turn to "Lock." Make sure cap is fully
locked.
NOTE: For most water conditions, the
factory setting of 2 will give good results. If you have hard water or notice
rings or spots, try a higher setting. Turn the arrow adjuster inside the dispenser
by either using your fingers or inserting
a flat-blade screwdriver into the center of the arrow and turning.
Refill
Lock
turn to lock
Full Add
STEP3
Select a Cycle (cycles vary by model)
See "Cycle and Option Descriptions" charts in the following section.
Heavier cycles and options affect cycle length. Some cycles and options will take up to 31/2hours to complete.
Select Options (options vary by model)
See "Cycle and Option Descriptions" charts in the following section.
You can customize your cycles by pressing the options desired.
STEP4
Start or Resume a Cycle
Run hot water at the sink nearest your dishwasher until the water is hot. Turn off water.
Push door firmly closed. The door latches automatically. Select the wash cycle and options desired OR press Start/Resume to repeat the same cycle and options as in the previous wash cycle.
You can add an item anytime before the main wash starts. Open the door slowly and add the item. Close the door firmly.
Press Start/Resume.
_Washlng _Drylng _Clean _Sanltlzed
This information covers several different models. Your dishwasher may not have all of the cycles and options described.
CYCLES DISH LOAD TYPES DESCRIPTIONS
Cycle Cycle + Options *Maximum
Minimum Minimum
_'_ ................./ Use for hard't°-clean; heavily During the Wash; the Wash action Will li55 2i25 3i23
Heavy sol ed pots, pans, casseroles, repeatedly pause for several seconds.
L D_t_...._i and regu!ai tablewarel
Use for loads with normal amounts of food soil.
_""i Use for iightly soiled items or During the Wash; the Wash action will 1:20 li50 3i14
Dght! china and crystal, repeatedly pause for several seconds.
China
When you need fast results, the 1 Hour Wash will clean
your dishes using slightly
more water and energy.
The energy-usage label is based on this cycle. During the wash, the wash action
will repeatedly pause for several seconds.
This cycle does not dry. For improved drying, select the Heated Dry option,
adding 1/2hour to the wash cycle.
1:25 1:50 3:13
0:58 0:88 0:58
WASH TIME (HH:MM)
Use for rinsing dishes This cycle does not dry. 0:15 none none
Rinse glasses, and silverware that DO not use deter,_ent
Only
....................................._ wi!! not be Washed right away. ..... !
Youcancustomizeyourcyclebyselectinganoption• Seeoptionselections•Ifyouchangeyourmind,presstheoptionagaintoturnofftheoption,orselectadifferentoption•Youcanchange anoptionanytimebeforetheselectedoptionbegins•
*Maximumwashtimesdependonwatertemperature,heavysoilcondition,dishloadsizeandoptionsselected•
OPTIONS DISH LOAD TYPES DESCRIPTIONS USE WITH:
...................._'_ Pans casseroles etcl Activates the PROSCRUB® spray jets and PrOVides Heaw Duty or Normal
ProScrub With tough food soil. intensified water spray to the back of the lower level rack. .....Wash Cycle ................
L,..,,_,,,,,,,,,,,,,,,,,,,,/ May add heat and time to the cycle.
Tosanitize your dishes and glassware in accordance
with NSF/ANSI Standard 184 for Residential
Dishwashers•
...................."/ Loads containing tough, increases the target water temperature during the wash Heaw Duty or Normal
Hi-Temp baked-on food. portions of the cycle, Wash CYC!es
_,,,_,_,_,_,_,_,_,_,_,_,_' dds heat, wash time and water to the CYC!el
For best drying results, dry dishes with heat.
................... To rUnY0Ui dishWasher at Delays the start of a CYo!e up to 4 hour& All Cyclesl except Rinse
4H_'ayr a !ate[ t!me 9r dunng select a Washcycle and Options: Press 4 Hour De!ay. Press 0n!Y
...._, peaK nours
............... ! Start/Resume. C!ose the door firmly,
Control Lock Toavoid unintended use of To turn on Lock, press and hold Heat Dry for at least Anytime
your dishwasher, or cycle 4 seconds• and option changes during
a cycle•
Raises the water temperature in the final rinse to approximately 155°F (68°C). This high temperature rinse
sanitizes your dishes and glassware in accordance with NSF/ANSI Standard 184 for Residential Dishwashers• Certified residential dishwashers are not intended for
licensed food establishments•
The Sanitize or Sani Rinse option adds heat and time to the
cycle•
Turn OFF when loads contain plastic dinnerware that may be
sensitive to high temperatures•
This option with the use of rinse aid will provide the best
drying performance•
To turn off Lock, press and hold Heat Dry for at least
4 seconds• When Control Lock is lit, all buttons are disabled• If you press
any pad while your dishwasher is locked, the light flashes 3 times• The dishwasher door can be opened while the
controls are locked•
Normal Wash cycle• Heavy Duty cycle
automatically uses Sani Rinse• Only these sanitization cycles have
been designed to meet the NSF/ANSI
requirements•
All cycles, except Rinse Only. Automatic with all
wash cycles unless you turn it off.
IMPORTANT: The sensor in your dishwasher monitors the soil level• Cycle time and/or water usage can vary as the sensor adjusts the cycle for the best wash performance• If the incoming water is less than the recommended temperature or food soils are heavy, the cycle will automatically compensate by adding time, heat and water as needed•
CONTROL PURPOSE COMMENTS
To start or resume a If the door is opened during a cYcle or the power is interrupted theStartiResume indicator
II wash cyc! e flashesi The cYC!e wi!l not resume unti! the door is closed and Sta_Resume is p!essed:
NOTE: If the Start/Resume button is located onthe top of door push door f rmly closed w thin
3 seconds of pressing Start/Resume.
To cancel wash cycle
e Washing TOfollow the The Clean indicator glows Whena cYcle is finished.
Drying
_ Clean a snwasner cyc e glows_ If your dishwasher did not properly sanitize your dishes the light flashes at the end of the
Sanitized
progress of your
.. ; . . If you select the Sani Rinse option when the Sani Rinse cycle is finished the Sanitized indicator
Close the door firmly• The dishwasher starts a 2-minute drain (if needed)• Let the dishwasher drain completely•
cycle, This can happen if the cycle is interrupted, or the water could not be heated to the required
Dishw2s e : ea:h: :res
Your KitchenAid dishwasher may have some or all of these features.
PROSCRUB ®Wash Area
The PROSCRUB ®wash area is located at the back of the lower level rack.
NOTE: You must select the PROSCRUB ® wash option to use this feature. Make sure
items do not interfere with the water feed tube, spray arms, or PROSCRUB ®spray
jets.
Load pans, casserole dishes, etc. in the
back of the lower dish rack with the
soiled surfaces facing the
PROSCRUB ®spray jets.
Only one row of items may face the PROSCRUB ®spray jets.
Stacking, overlapping or nesting items will keep the PROSCRUB ®spray jets from contacting all of the surfaces.
CULINARY CADDY ®Utensil Basket
Use the utensil basket to hold specialty cooking utensils (serving spoons,
spatulas, and similar items), or overflow silverware items.
The basket hangs on the bottom rack in the right-hand corner. Load the basket
while it is on the bottom rack or remove the basket for loading on a counter or
table.
NOTE: Spin the spray arms. Be sure
items in the basket do not stop the
rotation of the spray arms.
SURE-HOLD ®Small Items Mesh Pouch
This pouch hangs on the front of the bottom rack. Use it to hold
small items that could otherwise
"fly" around inside the dishwasher during a cycle.
SURE-HOLD ®Cup and Stemware Holder Fold down the extra shelf on the left-hand or right-hand side of the
mid level rack to hold additional cups, stemware or long items such as utensils and spatulas.
NOTE: Remove the culinary tool basket(s) when washing tall stemware or other tall items in the mid level rack.
FLEXI-FOLD DOWN TM Flexible Tines
The row of tines on the left-hand and right-hand sides of the mid-level rack \
can be adjusted to make room for a variety of dishes.
To adjust the fold-down tines:
1. Grasp the tip of the tine that is in the tine holder.
2. Gently push the tine out of the holder.
3. Lay the tines down, toward the center of the rack.
SURE-HOLD ®Light Item Clips The light item clips hold lightweight plastic items
such as cups, lids, or bowls in place during --._ _-_'_// washing.
To move a clip:
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
Adjustable 2-Position Mid Level Rack
After removing the culinary tool rack, you can raise or lower the mid
level rack to fit tall items in either the mid level or bottom rack. Adjusters are located on each side of the mid level rack. Each adjuster has 2 preset positions. The high and low positions are
marked on the adjuster.
IMPORTANT: If using the culinary tool baskets in the Down
position, the mid level rack must also be in the lowest position. To raise the rack, press both rack adjusters and lift the rack until it
is in the Up position and level. To lower the rack,
press both rack adjusters and slide the
rack back to its lower
position.
NOTE: The mid level rack must be level.
Removable Mid Level and Culinary Tool Racks
The removable racks allow you to wash larger items such as stock
pots, roasters, and cookie sheets in the lower level rack.
IMPORTANT: Remove dishes prior to removing the mid level
rack from dishwasher. To remove the rack:
1. To access track stops, pull the rack forward until it stops and clicks into place.
2.
To open track stops, flip the track stop to the outside of the track.
3. After opening both track stops, slide front wheels up and out of the slot in track. Continue to pull rack forward in track and slide the back wheels up and out of the track.
4. Close track stops.
5. Slide rack tracks back into dishwasher.
A.Trackstop B.Track
B
To replace the rack:
1. Gently pull rack tracks forward in dishwasher until they stop and click into place.
2. To open track stops, flip the track stop to the outside of the track.
3. Place the back rack rollers on each side of the rack into the track slot and roll the rack back into the tracks.
4. Insert front rack rollers on each side of the rack into the rack slots.
5. Close track stops on both sides of rack and slide rack back
into dishwasher.
IMPORTANT: When you are using the culinary tool baskets in the down position, the mid level rack must also be in the lowest
position.
Culinary Tool Rack
The culinary tool rack is designed with 2 movable baskets to hold extra silverware, knives and cooking utensils.
Install the baskets in this up position when you have extra
silverware and flatware to wash.
Remove the front basket in the down position, when you are using the cup shelves or other tall items in the mid level rack for more
room.
Downposition
Up position
Install the baskets in this down position when you have extra
silverware, knives, or utensils requiring more room to wash.
Your dishwasher has the latest technology in dishwasher filtration. This triple filtration system minimizes sound and optimizes water and energy conservation while providing superior cleaning performance. Throughout the life of your dishwasher, the filter will require maintenance to sustain peak cleaning performance.
The triple filter system consists of 2 parts, an upper filter
assembly and a lower filter.
The upper filter assembly keeps oversized items and foreign objects, along with very fine food particles, out of the pump.
Upper Filter
Assembly ..................
The lower filter keeps food from being recirculated onto your dishware.
The filters may need to be cleaned when:
Locating
Visible objects or soils are on the Upper Filter Assembly.
There is degradation in cleaning performance (that is, soils still present on dishes).
Dishes feel gritty to the touch.
It is very easy to remove and maintain the filters. The chart
Lower Filter
below shows the recommended cleaning frequency.
RECOMMENDED TIME INTERVAL TO CLEAN YOUR FILTER
Number of Loads If you wash Per Week before loading
1-3 Once per year 4-7 Once per year 8,12 Once per year Twice per year
13-14 Once per year Twice per year
*Manufacturer's recommendation: This practice will conserve the water and energy that you would have used to prepare your dishes. This
will also save you time and effort.
If you scrape and rinse If you only scrape before loading before loading*
Once per year Twice per year Once per year Twice per year
i
Eve_ three months Every three months
If you do not scrape or rinse before loading
Eve_ two months once per month
Eve_ two Weeks Once per week
Very Hard Water
Ifyou have hard water (above 15 grains), clean your filter at least
once per month. Building up of white residue on your dishwasher
indicates hard water. For tips on removing spots and stains, see "Troubleshooting" section.
Filter Removal Instructions
1. Turn the Upper Filter Assembly turn
counterclockwise and lift out.
2. Grasp the Lower Filter in the circular opening, lift slightly, and pull forward to
remove.
3. Clean the filters as shown
below.
To remove Upper Filter Assembly
tab
Cleaning Instructions
IMPORTANT: Do not use wire brush, scouring pad, etc. as they
may damage the filters.
Rinse filter under running water until most soils are removed. If you
have hard-to-remove soils or calcium deposits from hard water, a soft brush may be required.
Filter Reinstallation Instructions
1.
Noting the previous illustrations, place the
Lower Filter under the Locating Tabs in the
bottom of the dishwasher so the round opening for
the Upper Filter Assembly lines up with the round opening in the bottom of
the tub.
To replace Upper Filter Assembly
2.
Insert the Upper Filter Assembly into the circular opening in the Lower Filter.
3.
Slowly rotate the filter clockwise until it drops into place. Continue to rotate until the filter is locked into place. If the filter is not fully seated (still turns freely), continue to turn the filter clockwise until it drops and locks into place.
NOTE: The Upper Filter Assembly arrow does not have to align with the arrow in the Lower Filter as long as the filter is locked.
IMPORTANT: To avoid damage to dishwasher, do not operate your dishwasher without the filters properly installed. Be sure the Lower
Filter is securely in place and the Upper Filter Assembly is locked into place. If the Upper Filter Assembly turns freely, it is not locked
into place.
rtab
J
Cleaning the Dishwasher Clean the exterior of the dishwasher with a soft, damp cloth and mild detergent. Ifyour dishwasher has a stainless steel exterior, a
stainless steel cleaner is recommended. Clean the interior of the dishwasher, with a paste of powdered
dishwasher detergent and water or use liquid dishwasher detergent on a damp sponge to clean the cooled-down interior.
A white vinegar rinse may remove white spots and film. Vinegar is an acid, and using it too often could damage your dishwasher.
Put 2 cups (500 mL) white vinegar in a glass or dishwasher-safe
measuring cup on the bottom rack. Run the dishwasher through a complete washing cycle using an air-dry or an energy-saving dry
option. Do not use detergent. Vinegar will mix with the wash water.
If you have a drain air gap, check and clean it if the
dishwasher isn't draining well.
Storing the Dishwasher If you will not be using the dishwasher during the summer months,
turn off the water and power supply to the dishwasher. In the winter, if the dishwasher could be exposed to near freezing
temperatures or is left in aseasonal dwelling such as a second home or vacation home, avoid water damage by having your
dishwasher winterized by authorized service personnel.
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