KitchenAid KUDE03FTWH1, KUDE03FTWH0, KUDE03FTSS1, KUDE03FTSS0, KUDE03FTBL1 Owner’s Manual

...
Thank you for Choosing KitchenAid®Appliances. We hold our company to the highest quality standards and it is important to us that you have a positive experience owning a
KitchenAid®product. For your convenience, we have provided an easy to follow User Instruction Book. These instructions include a 'Troubleshooting"
section to help you through any problems you may encounter.
For additional information, you can visit the Frequently Asked Questions (FAQs)section of our website at www.kitchenaid.com. If
you need further assistance using your KitchenAid dishwasher, please contact us at 1-800-422-1230. In Canada: visit www.kitchenaid.ca or call 1-800-807-6777.
on the right-hand or left-hand side of the dishwasher interior.
Para obtener acceso a "lnstrucciones para el usuario de lalavavajillas" en espaSol, o para obtener informaci6n adicional acerca de
su producto, visite: www.kitchenaid.com Tenga listo su nQmerocompleto de modelo y de serie. Puede encontrar su nQmero de modelo y de serie en la etiqueta ubicada
cerca de la puerta, al lado derecho o izquierdo del interior de la lavavajillas.
Table of Contents
DISHWASHERSAFETY.............................................................1
QUICK STEPS.............................................................................3
DISHWASHERUSE....................................................................3
CYCLEAND OPTION DESCRIPTIONS....................................4
DISHWASHERFEATURES........................................................6
FILTRATIONSYSTEM................................................................8
DISHWASHERCARE .................................................................9
TROUBLESHOOTING..............................................................10
WARRANTY..............................................................................12
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
W10084410A
iMPORTANT SAFETY iNSTRUCTiONS
WARN ING: When using the dishwasher, follow basic precautions, including the following: [] Read all instructions before using the dishwasher. [] Do not tamper with controls.
[] Use the dishwasher only for its intended function. [] [] Use only detergents or rinse agents recommended for use in
a dishwasher, and keep them out of the reach of children. []
[] When loading items to be washed:
1) Locate sharp items so that they are not likely to damage [] the door seal; and
2) Load sharp knives with the handles up to reduce the risk of cut-type injuries.
[] Do not wash plastic items unless they are marked
"dishwasher safe" or the equivalent. For plastic items not so marked, check the manufacturer's recommendations.
[] Do not touch the heating element during or immediately after []
use.
[] Do not operate the dishwasher unless all enclosure panels
are properly in place.
Do not abuse, sit on, or stand on the door, lid, or dish racks of the dishwasher.
To reduce the risk of injury, do not allow children to play in or on the dishwasher.
Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or
more. HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not been used for such a period, before using
the dishwasher turn on all hot water faucets and let the water flow from each for several minutes. This will release
any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.
Remove the door or lid to the washing compartment when removing an old dishwasher from service or discarding it.
SAVE THESE iNSTRUCTiONS
GROUNDING iNSTRUCTiONS
[] For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding [] plug. The plug must be plugged into an appropriate outlet that is installed and grounded in accordance with all local
codes and ordinances.
WARNING: Improper connection of the equipment-
grounding conductor can result in a risk of electric shock.
Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with the dishwasher; if it will not fit the outlet, have a proper outlet installed by a qualified electrician.
For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal, permanent wiring system, or an equipment-grounding
conductor must be run with the circuit conductors and connected to the equipment-grounding terminal or lead on
the dishwasher.
SAVE THESE iNSTRUCTiONS
Tip Over Hazard
Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.
Prepare and load dishwasher.
Select a cycle and option.
for cleaning and
rinse aid for drying.
Add detergent _ ......
STEP1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks and other hard items from the dishes. Remove labels from containers before
washing.
Upper rack Lower rack
Make sure nothing keeps spray arm(s) from ".4 _,, spinning freely. It is important for the water
spray to reach all soiled surfaces.
Make sure that when the dishwasher door is closed no items are blocking the detergent dispenser.
Items should be loaded with soiled surfaces facing down and inward to the spray as shown. This will improve cleaning and drying results.
Avoid overlapping items like bowls or plates that may trap food.
Place plastics, small plates and glasses in the upper rack. Wash only plastic items marked "dishwasher safe."
To avoid thumping/clattering noises during operation: Load dishes so they do not touch one another. Make sure lightweight
load items are secured in the racks. When loading silverware, always place sharp
items pointing down and avoid "nesting" as shown.
_ Start dishwasher.
STEP2
Add Detergent NOTE: Ifyou do not plan to run a wash cycle soon, run a rinse
cycle. Do not use detergent.
Use automatic dishwasher detergent only. Add powder, liquid or tablet detergent just before starting a cycle.
Fresh automatic dishwasher detergent A results in better
cleaning. Store tightly closed detergent B container in a cool, dry place.
A. Cover latch B. Main Wash section C. Pre-Wash section
The amount of detergent to use depends on: How much soil remains on the items - Heavily soiled loads
require more detergent. The hardness of the water - If you use too little in hard water,
dishes won't be clean. If you use too much in soft water, glassware will etch.
Soft to Medium Water (0-6 grains per U.S. gallon) [typical water softener water and some city water]
Medium to Hard Water (7-12 grains per U.S. gallon) [well water and some city water]
Depending on your water hardness, fill the Main Wash section of the dispenser as shown. Fillthe Pre-Wash section to the level shown, if needed.
NOTE: FIll amounts shown are for standard powdered
detergent. Follow instructions on the package
when using other dishwasher detergent.
Soft Water HardWare[
MainWash Pre-Wash
C
Add Rinse Aid
Your dishwasher is designed to use rinse aid for good drying performance. Without rinse aid your dishes and dishwasher interior will have excessive moisture. The heat dry option will not perform as well without rinse aid.
Rinse aid keeps water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes after the final
rinse.
Rinse aid helps to reduce excess moisture on the dish racks and interior of your dishwasher.
Check the rinse aid indicator. Add rinse aid when indicator drops to "Add" level.
To add rinse aid, turn the dispenser cap to "Refill" and lift off. Pour rinse aid into
the opening until the indicator level is at
"Full." Replace the dispenser cap and
turn to "Lock." Make sure cap is fully locked.
Refill_:_C_
Lock
STEP 3
Select a Cycle (cycles vary by model)
See "Cycle and Option Descriptions" charts in the following section.
Heavier cycles and options affect cycle length. Some cycles and options will take up to 31/2hours to complete.
Full Add
Select Options (options vary by model)
See "Cycle and Option Descriptions" charts in the following section.
You can customize your cycles by pressing the options desired.
STEP4
¼turn to lock
NOTE: For most water conditions, the factory setting of 2 will give good
results. If you have hard water or notice rings or spots, try a higher setting. Turn
the arrow adjuster inside the dispenser by either using your fingers or inserting
a flat-blade screwdriver into the center of the arrow and turning.
Start or Resume a Cycle
Run hot water at the sink nearest your dishwasher until the water is hot. Turn off water.
Push door firmly closed. The door latches automatically. Select the wash cycle and options desired OR press START/RESUME to repeat the same cycle and options as in the previous wash cycle.
You can add an item anytime before the main wash starts. Open the door slowly and add the item. Close the door firmly.
Press START/RESUME.
OPTIONS Washing
Pro_ ru" San H-Temp Dr 4 Hour
D / y
Rmse Scrub _ _ Delay Clean
s=°_=oa This information covers several different models. Your dishwasher may not have all of the cycles and options described. You can customize your cycle by selecting an option.
See option selections. If you change your mind, press the option again to turn off the option, or select a different option. You can change an option anytime before the selected option begins.
*Maximum wash times depend on water temperature, heavy soil condition, dish load size and options selected.
CYCLES DISH LOAD TYPES DESCRIPTIONS
WASH TIME (HH:MM)
Cycle Cycle + Options *Maximum
Minimum Minimum
.............:! useforhard,to'cean heavily During thewash thewash actionwill 1:39 2:09 3:30
Heavy soiled potsl pans, casseroles, repeatedly pause for several seconds.
Duty
and regular {ablewarel
Use for loads with normal The energy-usage label is based on this 1:11 1:41 3:30
amounts of food soil. cycle. During the wash, the wash action
will repeatedly pause for several seconds.
Use for lightly soiled items or During the washl the wash action will 1:17 1:47 2:51
Light/ china and crystal, repeatedly pause for several seconds.
When you need fast results, This cycle does not dry. 0:60 0:90 0:60 the 1 Hour Wash will clean
your dishes using slightly
more water and energy.
Rinse glasses, and silverware that r_......+ _..._..÷.._._...÷
Use for rinsing dishes Th s cyc e does not dry. 0:10 none none
............Y) will not be washed nght away.
4
OPTIONS DISH LOAD TYPES DESCRIPTIONS USE WITH:
Pans Casseroles etc. with Activates the PROSCRUB ®spray jets and provides Heavy Duty or Normal
ProScrub tough food soil. intensified water spray to the back of the lower level rack, cycle
............................... May add heat and time to the cyc!e,
To sanitize your dishes and
glassware in accordance with NSF/ANSI Standard 184 for Residential
Dishwashers.
Raises the water temperature in the final rinse to approximately 155°F (68°C). This high temperature rinse
sanitizes your dishes and glassware in accordance with NSF/ANSl Standard 184 for Residential Dishwashers.
Certified residential dishwashers are not intended for licensed food establishments.
The Sanitize or Sani Rinse option adds heat and time to the
Normal cycle. Heavy Duty cycle automatically
uses Sani Rinse. Only these sanitization cycles
have been designed to meet the NSF/ANSl
requirements.
cycle.
................... Loads Containing toug h Increases the target water temperature during the wash Heavy DutY or Normal
mi-Ternp baked,on food. portions of the cycle, cycles
Scrub
Adds heat, wash t me and water to the cyc e.
For best drying results, dry Turn OFF when loads contain plastic dinnerware that may be All cycles, except Rinse dishes with heat. sensitive to high temperatures. Only. Automatic with all
This option with the use of rinse aid will provide the best wash cycles unless you
drying performance, turn it off.
_---'i Torun .your dish washer at De ays the start Of a cYcle UPtO 4 hoUrS. All Cyc!es;except Rinse
4Hour a later time or during off Only
Delay , , " Select a wash CYCleand options. Press 4 H0ur De!ay. Press
j peaK nours
Control Lock To avoid unintended use of
your dishwasher, or cycle
and option changes during a cycle.
START!RESUME. Close the door firmly.
To turn on Lock, press and hold Heat Dry for at least Anytime 4 seconds.
To turn off Lock, press and hold Heat Dry for at least 4 seconds.
When Control Lock is lit, all buttons are disabled. Ifyou press
any pad while your dishwasher is locked, the light flashes
3 times. The dishwasher door can be opened while the
controls are locked.
IMPORTANT: The sensor in your dishwasher monitors the soil level. Cycle time and/or water usage can vary as the sensor adjusts the cycle for the best wash performance. If the incoming water is less than the recommended temperature or food soils are heavy, the cycle
will automatically compensate by adding time, heat and water as needed.
CONTROL PURPOSE COMMENTS
To start Orresume a if the door is opened during a cycle or the power iS interrupted, the Start/Resume indicator
wash cycle flashes. The cycle will not resume until the door is closed and Start!Resume is pressed.
To cancel wash cycle
Close the door firmly. The dishwasher starts a 2-minute drain (if needed). Let the dishwasher drain completely.
O W,,h,,g TOfollow the clean indicator glows when a Cycle is finished. ODrylnng p.rogress of your fyouseecttheSan R nse opt onl when the San Rnsecyce sfnished, theSantzed ndcator
g Clea d!snwasner cyc!e glows if your dishwasher did not Properly sanitize your dishes, the light flashes at the end of the
B San t zed 1 .....
cycle. This can happen if the cycle Jsinterrupted, or the water could not be heated to the required
Your KitchenAid dishwasher may have some or all of these features.
PROSCRUB _ Wash Area
The PROSCRUB _wash area is located at the back of the lower level rack.
NOTE: You must select the PROSCRUB _ wash option to use this feature. Make sure
items do not interfere with the water feed tube, spray arms, or PROSCRUB ®spray
jets.
Load pans, casserole dishes, etc. in the
back of the lower dish rack with the soiled surfaces facing the
PROSCRUB ®spray jets.
Only one row of items may face the PROSCRUB _spray jets. Stacking, overlapping or nesting items will keep the
PROSCRUB ®spray jets from contacting all of the surfaces.
Removable Lower Level Rack Inserts
IMPORTANT: This insert must be used when using the
PROSCRUB®wash option. All insert tines should be in the up position, and the dish should be placed in the open, middle section
facing the PROSCRUB®spray jets. The double and single removable rack inserts allow you to adjust
the rack for the type of load you are washing. This is useful when washing a variety of dishes, pots and pans, or roasters.
CULINARY CADDY _ Utensil Basket Use the utensil basket to hold specialty
cooking utensils (serving spoons, spatulas, and similar items), or overflow
silverware items. The basket hangs on the bottom rack in
the right-hand corner. Load the basket while it is on the bottom rack or remove
the basket for loading on a counter or table.
NOTE: Spin the spray arms. Be sure items in the basket do not stop the rotation of the spray arms.
SURE-HOLD _ Small Items Mesh Pouch This pouch hangs on the front of
the bottom rack. Use it to hold small items that could otherwise "fly" around inside the dishwasher during a cycle.
Adjustable 2-Position Mid Level Rack
After removing the culinary tool rack, you can raise or lower the mid level rack to fit tall items in either the mid level or bottom rack.
Adjusters are located on each side of the mid level rack. Each adjuster has 2 preset positions. The high and low positions are
marked on the adjuster. IMPORTANT: If using the culinary tool baskets in the Down
position, the mid level rack must also be in the lowest position. To raise the rack, press both rack adjusters and lift the rack until it
is in the Up position and level. To lower the rack,
press both rack adjusters and slide the
rack back to its lower position.
NOTE: The mid level rack must be level.
A. Double rack insert
B.Single rack insert
To install lower level inserts: NOTE: It will be easier to install the inserts if you remove the
silverware basket from the rack.
1. Place the double insert end legs under the 3rd wire from the right and single insert legs under the 2nd wire from the right.
IMPORTANT: Make sure that the curved wires, on the bottom
of the insert, fit over the wires in the bottom of the rack.
2. Push down on insert until handle fits against outer rack edge.
3. When center tab under handle locks in under the middle side rack wire, the insert is in place.
To remove lower level inserts: Pull handle out to the right and lift up to release and lift insert out of
rack.
SURE-HOLD _ Cup and Stemware Holder Fold down the extra shelf on the left-hand or right-hand side of the
mid level rack to hold additional cups, stemware or long items such as utensils and spatulas.
NOTE: Remove the culinary tool basket(s) when washing tall stemware or other tall items in the mid level rack.
FLEXI-FOLD DOWN TM Flexible Tines
The row of tines on the left-hand and right-hand sides of the mid-level rack
can be adjusted to make room for a variety of dishes.
To adjust the fold-down tines:
1. Grasp the tip of the tine that is in the tine holder.
2. Gently push the tine out of the holder.
3. Lay the tines down, toward the center of the rack.
SURE-HOLD ® Light Item Clips The light item clips hold lightweight plastic items
such as cups, lids, or bowls in place during washing.
To move a clip:
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
Removable Mid Level Rack Inserts
Your dishwasher has two removable mid level rack inserts which allow you to adjust the rack to the type of load you are washing.
Removable Mid Level and Culinary Tool Racks
The removable racks allow you to wash larger items such as stock
pots, roasters, and cookie sheets in the lower level rack.
IMPORTANT: Remove dishes prior to removing the mid level
rack from dishwasher. To remove the rack: A.Trackstop
1. To access track stops, pull the B.Track rack forward until it stops and clicks into place.
2. To open track stops, flip the track stop to the outside of the track.
3. After opening both track stops, slide front wheels up and out of the slot in track. Continue to pull rack forward in track and slide the back wheels up and out of the track.
4. Close track stops.
5. Slide rack tracks back into dishwasher.
To replace the rack:
1. Gently pull rack tracks forward in dishwasher until they stop and click into place.
2. To open track stops, flip the track stop to the outside of the track.
3. Place the back rack rollers on each side of the rack into the track slot and roll the rack back into the tracks.
4. Insert front rack rollers on each side of the rack into the rack slots.
5. Close track stops on both sides of rack and slide rack back into dishwasher.
A.Removable rack inserts B.Insert holding clips
To install rack inserts: Place the insert end legs under the front or back rack wire as
shown below. Push down on the center insert wire until it slides into the holding clip on either side of the center in the bottom of the
rack.
A. Lift removable insert wire to remove from holding clips. B. Holding clips
To remove inserts: Lift up on the insert wire located toward the center of the rack to
release the insert from the holding clips. Lift insert out of rack.
Culinary Tool Rack The culinary tool rack is designed with 2 movable baskets to hold
extra silverware, knives and cooking utensils. Install the baskets in this up position when you have extra
silverware and flatware to wash.
Up position
Install the baskets in this down position when you have extra silverware, knives, or utensils requiring more room to wash.
IMPORTANT: When you are using the culinary tool baskets in the down position, the mid level rack must also be in the lowest
position.
Down position
Remove the front basket in the down position, when you are using the cup shelves or other tall items in the mid level rack for more room.
Your dishwasher has the latest technology in dishwasher filtration. This triple filtration system minimizes sound and optimizes water and energy consumption while providing superior cleaning performance. Throughout the life of your dishwasher, the filter will require maintenance to sustain peak cleaning pedormance.
The triple filter system consists of 2 parts, an upper filter
assembly and a lower filter.
The upper filter assembly keeps oversized items and foreign objects, along with very fine food particles, out of the pump.
The lower filter keeps food from being recirculated onto your dishware.
The filters may need to be cleaned when:
Visible objects or soils are on the Upper Filter Assembly.
There is degradation in cleaning performance (that is, soils still present on dishes).
Dishes feel gritty to the touch.
It is very easy to remove and maintain the filters. The chart below shows the recommended cleaning frequency.
Locating
I
Lower Filter
RECOMMENDED TIME INTERVAL TO CLEAN YOUR FILTER
Number of Loads If you wash If you scrape and rinse If you only scrape If you do not scrape or rinse Per Week before loading before loading before loading* before loading
Once per year Once per year Twice per year Every two m0nths
4-7 Once per year Once per year Twice per year Once per month 8'12 ' once per year Twice per year ' Every three months Every two weeks
13-14 Once per year Twice per year Every three months Once per week
*Manufacturer's recommendation: This practice will eliminate the water and energy that you use preparing your dishes. This will also save
you time and effort.
Very Hard Water
Ifyou have hard water (above 15 grains), clean your filter at least
once per month. Building up of white residue on your dishwasher indicates hard water. For tips on removing spots and stains, see
"Troubleshooting" section.
Filter Removal Instructions
Turn the Upper Filter Assembly 1/4turn
counterclockwise and lift out.
2. Grasp the Lower Filter in the circular opening, lift slightly, and pull forward to
remove.
3. Clean the filters as shown below.
Cleaning Instructions IMPORTANT: Do not use wire brush, scouring pad, etc. as they
may damage the filters. Rinse filter under running water until most soils are removed. If you
have hard-to-remove soils or calcium deposits from hard water, a soft brush may be required.
_ _,.=ocating tab
o
o
o ,
Toremove Upper Filter Assembly
Filter Reinstallation Instructions
1.
Noting the previous illustrations, place the
Lower Filter under the Locating Tabs in the _/
bottom of the dishwasher so the round opening for
the Upper Filter Assembly lines up with the round opening in the bottom of _%_4
the tub.
To replace Upper Filter Assembly
2.
Insert the Upper Filter Assembly into the circular opening in the Lower Filter.
3.
Slowly rotate the filter clockwise until it drops into place. Continue to rotate until the filter is locked into place. If the filter is not fully seated (still turns freely), continue to turn the filter clockwise until it drops and locks into place.
NOTE: The Upper Filter Assembly arrow does not have to align with the arrow in the Lower Filter as long as the filter is
locked.
IMPORTANT: Toavoid damage to dishwasher, do not operate your dishwasher without the filters properly installed. Be sure the Lower
Filter is securely in place and the Upper Filter Assembly is locked into place. If the Upper Filter Assembly turns freely, it is not locked
into place.
Cleaning the Dishwasher Clean the exterior of the dishwasher with a soft, damp cloth and mild detergent. If your dishwasher has a stainless steel exterior, a
stainless steel cleaner is recommended. Clean the interior of the dishwasher, with a paste of powdered
dishwasher detergent and water or use liquid dishwasher detergent on a damp sponge to clean the cooled-down interior.
A white vinegar rinse may remove white spots and film. Vinegar is an acid, and using it too often could damage your dishwasher.
Put 2 cups (500 mL) white vinegar in a glass or dishwasher-safe measuring cup on the bottom rack. Run the dishwasher through a
complete washing cycle using an air-dry or an energy-saving dry option. Do not use detergent. Vinegar will mix with the wash water.
If you have a drain air gap, check and clean it ifthe
dishwasher isn't draining _,- well.
Storing the Dishwasher If you will not be using the dishwasher during the summer months, turn off the water and power supply to the dishwasher. In the
winter, if the dishwasher could be exposed to near freezing temperatures or is left in a seasonal dwelling such as a second
home or vacation home, avoid water damage by having your dishwasher winterized by authorized service personnel.
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