KitchenAid KSMPEXTA Quick Start Guide
FRESH
PASTA
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AT KITCHENAID.COM/QUICKSTART
For exciting recipes, demo videos, product registration, and more — our quick start page has what you need to help you get the most from your new product.
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KitchenAid.com | KitchenAid.ca | USA: 1.800.541.6390 | Canada: 1.800.807.6777
W10818899B KSMPEXTA |
®/™ © 2016 KitchenAid. All rights reserved. Used under license in Canada. |
01/16 |
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<![endif]>PASTA FRESH
GET STARTED
QUICK START GUIDE
In a few easy steps you’ll be on your way to enjoying something delicious! For complete instructions and videos, go online to kitchenaid.com/quickstart.
1.Rotate cutter away from the housing base to insert auger into housing base, cross-tab first. Auger should settle completely inside of housing.
3.Insert attachment shaft housing into the attachment hub, making certain the power shaft fits into the square hub socket. If necessary, rotate the Pasta Press back and forth. The pin on the attachment housing fits into the notch of the hub rim when in the proper position.
2.Place selected pasta plate onto housing base so that the pasta plate’s tab inserts into auger base. Screw pasta ring onto housing base until seated firmly.
4.Tighten the Stand Mixer attachment hub knob until the Pasta Press attachment is completely secured to the Stand Mixer.
5.Slowly feed walnut-sized balls of dough into the hopper; dough should self-feed through the auger. Wait until auger is visible before adding the next piece.
6.Use the cutter to cut pasta at desired length as it exits the press. See “Choosing the right pasta plate”
for recommended lengths.
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