KitchenAid KSGG700EBS PRODUCT SPECIFICATIONS

30" (76.2 cm) Slide-in Gas Range

PRODUCT MODEL NUMBERS

KSGB900E KSGG700E

GAS SUPPLY REQUIREMENTS

Gas supply line:

●Provide a gas supply line of ³⁄ " (1.9 cm) rigid pipe to the range location. A smaller size pipe on longer runs may result in insufficient gas supply. With LP gas, piping or tubing size can be ¹⁄ " (1.3 cm) minimum. Usually, LP gas suppliers determine the size and materials used in the system.

NOTE: Pipe-joint compounds that resist the action of LP gas must be used. Do not use TEFLON®† tape.

Flexible metal appliance connector:

●If local codes permit, a new CSA design-certified, 4 to 5 ft (122 to 152.4 cm) long, ¹⁄ " (1.3 cm) or ³⁄ " (1.9 cm) I.D., flexible metal appliance connector may be used for connecting range to the gas supply line.

●A ¹⁄ " (1.3 cm) male pipe thread is needed for connection to the female pipe threads of the inlet to the appliance pressure regulator.

●Do not kink or damage the flexible metal tubing when moving the range.

●Must include a shutoff valve:

The supply line must be equipped with a manual shutoff valve. This valve should be located in the same room but external to the range opening, such as an adjacent cabinet. It should be in a location that allows ease of opening and closing. Do not block access to shutoff valve. The valve is for turning on or shutting off gas to the range.

B

A

C

A.Gas supply line

B.Shutoff valve “open” position

C.To range

Gas Pressure Regulator

The gas pressure regulator supplied with this range must be used. The inlet pressure to the regulator should be as follows for proper operation:

Natural gas:

Minimum pressure: 5" WCP

Maximum pressure: 14" WCP

LP gas:

Minimum pressure: 11" WCP Maximum pressure: 14" WCP

Contact local gas supplier if you are not sure about the inlet pressure.

PRODUCT DIMENSIONS

This manual covers several models. Your model may appear different from the models depicted. Dimensions given are maximum dimensions across all models.

B C

A

D

E

F

A.1³⁄" (3.0 cm) height from cooktop to top of vent

B.29⁄" (75.9 cm)

C.Model/serial number plate (located behind the oven door on the top right-hand side of the oven frame)

D.36" (91.4 cm) height to top of cooktop edge with leveling legs screwed all the way in*

E.28⁄" (71.9 cm) max. depth from front of console to back of range.

F.28⁄" (73.3 cm) max. depth from handle to back of range.

IMPORTANT: Range must be level after installation. Follow the instructions in the “Level Range” section. Using the cooktop as a reference for leveling the range is not recommended.

*Range can be raised approximately 1" (2.5 cm) by adjusting the leveling legs.

Type of Gas

Natural gas:

●This range is factory set for use with Natural gas. See “Gas Conversions” section. The model/serial rating plate located behind the control panel has information on the types of gas that can be used. If the types of gas listed do not include the type of gas available, check with the local gas supplier.

LP gas conversion:

Conversion must be done by a qualified service technician.

No attempt shall be made to convert the appliance from the gas specified on the model/serial rating plate for use with a different gas without consulting the serving gas supplier. See “Gas Conversions” section.

†®TEFLON is a registered trademark of E.I. Du Pont De Nemours and Company.

		Page 1 of 2
Because Whirlpool Corporation policy includes a continuous commitment to improve	Dimensions are for planning purposes only. For complete details, see Installation	Ref. W10665256E
our products, we reserve the right to change materials and specifications without notice.	Instructions packed with product. Specifications subject to change without notice.	8/15

ELECTRICAL REQUIREMENTS

IMPORTANT: The range must be electrically grounded in accordance with	If codes permit and a separate ground wire is used, it is recommended that a
local codes and ordinances, or in the absence of local codes, with the	qualified electrical installer determine that the ground path is adequate.
National Electrical Code, ANSI/NFPA 70 or Canadian Electrical Code, CSA	● A 120 volt, 60 Hz., AC only, 15-amp fused, electrical circuit is required. A
C22.1.	time-delay fuse or circuit breaker is also recommended. It is
	recommended that a separate circuit serving only this range be provided.
	● Electronic ignition systems operate within wide voltage limits, but proper
	grounding and polarity are necessary. Check that the outlet provides
	120-volt power and is correctly grounded.
CABINET OPENING DIMENSIONS
Cabinet opening dimensions shown are for 25" (64.0 cm) countertop
depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop
height.
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or microwave
hood combination installation instructions for dimensional clearances									D
above the cooktop surface.
						B
Range may be installed next to combustible walls with zero clearance.						C
NOTE: When installed in a slide-in cutout, the front of oven door may
protrude beyond the base cabinet.
								N
A. 18" (45.7 cm) upper side cabinet to countertop	A
B. 13" (33 cm) max. upper cabinet depth
						E
C. 30" (76.2 cm) min. opening width
D. For minimum clearance to top of cooktop, see NOTE*.
E. In U.S.A.: 30" (76.2 cm) min. opening width									M
In Canada: 31" (78.7 cm) min. opening width
F. 3" (7.6 cm) min. clearance from both sides of range to side wall or				F
other combustible material.
G. The shaded area is recommended for installation of rigid gas pipe
and grounded outlet.					H			I
H. 13¹⁄ " (33.3 cm)
I. 7¹¹⁄ " (19.5 cm)
				G
J. 4¹³⁄ " (12.2 cm)								L
K. 3¹¹⁄ " (9.4 cm) or measurement of N, whichever is greater
L. 12" (30.5 cm)						K
M. Cabinet door or hinges should not extend into the cutout.
N. Remaining counter depth should not exceed 2¼" (5.7 cm)				J

*NOTE: 24" (61.0 cm) minimum when bottom of wood or metal *cabinet is shielded by not less than ¹⁄" (0.64 cm) flame retardant *millboard covered with not less than No. 28 MSG sheet steel, 0.015" *(0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" *(0.5 mm) copper.

*30" (76.2 cm) minimum clearance between the top of the cooking *platform and the bottom of an uncovered wood or metal cabinet.

		Page 2 of 2
Because Whirlpool Corporation policy includes a continuous commitment to improve	Dimensions are for planning purposes only. For complete details, see Installation	Ref. W10665256E
our products, we reserve the right to change materials and specifications without notice.	Instructions packed with product. Specifications subject to change without notice.	8/15