KITCHENAID KOMS 3610 IX User Manual

KOMS 3610
Instructions for use
Installation 4 Important safety instructions 5 Precautions 6 Accessories 7 Child lock 8 Cooling down 8 Stand by 8 Function change protection 8 Special cooking interruption 8 Changing settings 9 Delayed start 11 Kitchen timer 11 Rapid preheat 12 Conventional 13 Grill 14 Turbo grill 15 Forced air 16 Special functions 17 Pro bakery 18 Pro pastry 19 Pro roasting 20 Probe placement 21 Maintenance & cleaning 22 Trouble shooting guide 23 Safeguarding the environment 23 After sales service 24
PRIOR TO INSTALLATION
C
HECK THAT THE VOLTAGE on the rating
plate corresponds to the voltage in your home.
E
NSURE the oven cavity is empty before
installation.
E
NSURE THAT THE APPLIANCE IS NOT DAMAGED.
Check that the oven door closes firmly against the door support. Empty the oven and clean the interior with a soft, damp cloth.
D
O NOT OPERATE THIS APPLIANCE if it has a
damaged mains cord or plug, if it is not working properly, or if it has been damaged or dropped. Do not immerse the mains cord or plug in water. Keep the cord away from hot surfaces. Electrical shock, fire or other hazards may result.
AFTER CONNECTION
R
EMOVE ALL STICKERS from the oven door
and front of the oven with the exception of the rating plate which must remain in place.
R
EMOVE ALL PROTECTIVE cardboard
packaging and plastic films from the control panel and oven.
R
EMOVE ALL LABELS from accessories (for
example, underneath the Glass Drip Tray).
R
EMOVE ALL ACCESSORIES from the oven
and ensure the oven cavity is empty.
B
EFORE USING the oven for the first time.
We recommend that the oven be heated to 200ºC for 1 hour to allow any greases and residues from manufacture to burn off. As the smell of the fumes can be unpleasant ensure the room is well ventilated by opening the kitchen window.
T
HE EARTHING OF THIS APPLIANCE is
compulsory. The manufacturer will accept no responsibility for injury to persons, animals or damage to objects arising from the non-observance of this requirement.
The manufacturers are not liable for any problems caused by the user ’s failure to observe these instructions.
Installation
4
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
D
O NOT HEAT, OR USE FLAMMABLE
MATERIALS
in or near the oven. Fumes can
create a fire hazard or explosion.
D
O NOT USE YOUR APPLIANCE FOR DRYING
TEXTILES, PAPER, SPICES, HERBS, WOOD, FLOWERS, FRUIT OR OTHER COMBUSTIBLE
MATERIALS.
FIRE COULD RESULT.
I
F MATERIAL INSIDE / OUTSIDE THE OVEN
SHOULD IGNITE OR SMOKE IS OBSERVED
,
keep the oven door closed and turn the oven off. Disconnect the power cord or shut off power at the fuse or circuit breaker panel.
D
O NOT OVER-COOK FOOD. Fire could
result.
D
O NOT LEAVE THE OVEN UNATTENDED,
especially when using paper, plastic or other combustible materials in the cooking process. Paper can char or burn and some plastics can melt if used when heating foods. Large quantities of fat and oil can overheat and are flammable.
D
O NOT USE corrosive chemicals or vapors
in this appliance. This type of oven is specifically designed to heat or cook food. It is not designed for industrial or laboratory use.
D
O NOT COVER the bottom of the oven with
aluminum foil or other objects.
D
O NOT DRAG pots or pans across the
bottom of the oven as this could scratch the enamel.
D
O NOT ALLOW CHILDREN or the infirm to use
the oven without adequate supervision and instruction. Young children must be supervised to ensure they do not play with the appliance.
D
O NOT USE YOUR APPLIANCE FOR HEATING
ANYTHING IN AIRTIGHT SEALED CONTAINERS
.
THE PRESSURE INCREASES AND MAY CAUSE
DAMAGE WHEN OPENING OR MAY EXPLODE
.
D
O NOT HANG OR PLACE heavy items on the
door, as this can damage the oven opening and hinges.
During use, the appliance becomes hot.
Care should be taken to avoid touching heating elements inside the oven.
Accessible parts may become hot when the
grill is in use. Children should be kept away.
Important safety instructions
5
GENERAL
T
HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE
ONLY
!
D
O NOT USE THE CAVITY for any storage purposes.
DEEP-FRYING
D
O NOT USE YOUR APPLIANCE FOR DEEP-FRYING, BECAUSE THE OIL TEMPERATURE CANNOT BE CONTROLLED
.
U
SE OVEN GLOVES OR HAND PROTECTION to
prevent burns, when removing or inserting hot pans and trays whilst cooking.
CAREFUL
F
OOD & ALCOHOL. Be extra careful when cooking
or reheating food that contains alcohol. If you are adding alcohol (e.g. rum, cognac, wine etc.) while roasting meats or baking cakes, remember that alcohol evaporates easily at high temperatures. You should therefore bear in mind that the vapors released can ignite when they come in contact with the electrical heating element. If possible you should refrain from using alcohol in this oven.
TEMPERATURE COOKING
W
HEN USING THE TEMPERATURE PROBE, insert the
tip of the probe into the thickest part of the food, as this is the part that takes the longest to heat.
P
LACE THE PROBE INTO THE FLESHIEST PART OF THE
MEAT. The tip of the probe must not touch any
bones in the food, nor should it touch the side or bottom of the cooking vessel. If the probe is placed in these areas it will give an incorrect temperature reading.
T
HE PROGRAMMED TEMPERATURE must be set to a
temperature that is higher than the current temperature of the food.
W
HEN MAKING DISHES that need to be cooked for
a long period of time at very high temperatures, such as jam, marmalade or sweets we recommend that the temperature probe is not used as the probe is not designed to read over 90ºC.
N
EVER IMMERSE the probe in water when cleaning.
Simply wipe clean with a clean, damp cloth or kitchen roll after use.
T
HE OVEN MUST NOT BE OPERATED with the
temperature probe in the cavity if it is not plugged into the oven. If you do operate the oven without complying with the above you will damage the probe.
Precautions
6
GENERAL THERE ARE a number of accessories available on the market. Before you buy, ensure they are oven proof.
LEVEL INDICATOR WHEN SOME FUNCTIONS ARE SELECTED, the level indicators will flash and light up. All the level indicators for the selected function light up and flash briefly, then the recommended level is illuminated. In this example levels 1&3 light up and flash briefly whilst level 2 (recommended) is illuminated.
GLASS DRIP TRAY
U
SE THE GLASS DRIP TRAY
beneath the wire shelf. It may also be used as a cooking utensil or as a baking plate.
T
HE GLASS DRIP TRAY is
used to collect the dripping juices and food particles that otherwise would stain and soil the interior of the oven.
T
HE GLASS DRIP TRAY should be placed on shelf
level 1. Do not place anything on the oven floor/bottom.
WIRE SHELF THE WIRE SHELF allows hot air to circulate around the food and can be placed with the high ends either up or down, to adjust the distance from the grill. When food is placed directly on the wire shelf, place the Glass Drip Tray under the shelf.
BAKING PLATE
U
SE THE BAKING PLATE
when cooking or baking.
PROBE
T
HE PROBE IS DESIGNED to
be used with Pro Roasting function only. It is not possible to use the probe in any other function. It measures the internal temperature of the food which is then shown on the display.
N
EVER IMMERSE the probe in water when cleaning.
Simply wipe clean with a damp cloth or kitchen roll after use. Only use the temperature probe recommended for this oven.
Accessories
7
THIS FUNCTION IS TURNED ON/OFF by pressing the Back and OK buttons simultaneously for 5 seconds until the key symbol is displayed. No buttons or knobs will function when this safety feature is activated.
IT CAN BE TURNED ON/OFF AT ANY TIME even during cooking.
Child lock
8
W
HEN A FUNCTION IS FINISHED, the oven may
carry out a cooling procedure. This is normal and switches off automatically when finished.
THE COOLING PROCEDURE can be interrupted without any harm to the oven by opening the door.
Cooling down
THE OVEN IS IN “STAND BYwhen the 24 hour clock is displayed. The clock display can be turned off by turning the function control knob to the zero position and pressing the “<<” button.
THE CLOCK WILL RETURN as soon as any button or knobs are operated or simply by pressing the “<<” button again.
Stand by
IF THE MULTIFUNCTION KNOB is rotated e.g. switching to another function, during cooking, the oven will ask you to confirm this change before switching to the new function. This is to prevent accidental function change during the cooking procedure.
THE OVEN WILL CONTINUE COOKING with the current settings until the change is confirmed. If the multifunction knob rotation was accidental, simply return the knob to its previous position and the display will once again show the current cooking settings.
Function change protection
ITISUSUALto check, stir or turn food during
cooking. However for foods that require insertion into a cold oven, or that require cooking on very low temperatures we recommend that the cooking procedure should not be interrupted. Interruption will prompt the oven to automatically restart the cooking programme from the beginning and the
oven will wait until the oven temperature has returned to room temperature, before starting the cooking programme. If the cooking programme is interrupted we recommend that the cooking process is continued using the conventional oven function.
Special cooking interruption
WHEN THE APPLIANCE IS FIRST PLUGGED IN it will ask you to set the Language & Clock. AFTER A POWER FAILURE the Clock will flash and needs to be reset.
Y
OUR OVEN HAS a number of functions which can be adjusted to your personal taste.
T
O RESET to the factory settings, simply keep the Back button pressed for 5 seconds.
1. T
URN THE MULTIFUNCTION KNOB to the setting position.
2. USE THE ADJUST KNOB to choose one of the following settings to adjust.
LANGUAGE
1. P
RESS THE OK BUTTON.
2. TURN THE ADJUST KNOB to choose one of the available languages.
3. P
RESS THE OK BUTTON again to confirm your selection.
4. PRESS THE BACK BUTTON TO EXIT the settings function and save all your changes when you are done.
CLOCK
1. P
RESS THE OK BUTTON.
2. TURN THE ADJUST KNOB to set the correct time of day.
3. P
RESS THE OK BUTTON again to confirm your selection.
4. PRESS THE BACK BUTTON TO EXIT the settings function and save all your changes when you are done.
Changing settings
9
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