Kitchenaid KOLSP60602 User Manual [ru]
Instructions for use
IMPORTANT SAFETY INSTRUCTIONS 4
Installation 8
Safeguarding the environment 9
Eco design Declaration 9
Troubleshooting guide 9
After-Sales Service 10
Cleaning 10
Maintenance 11
Instruction for oven use 13
Functions description table 26
Cooking table 28
Tested recipes 31
Table of Tested Recipes 32
3
These instructions are also available on the website: www.kitchenaid.eu
IMPORTANT SAFETY INSTRUCTIONS
SAFETY IS OUR PRIORITY
This manual and the appliance itself provide important safety warnings, to be
read and observed at all times.
This is the danger symbol, pertaining to safety, which alerts users to
potential risks to themselves and others. All safety warnings are
preceded by the danger symbol and the text shown here:
DANGER
WARNING
Indicates a hazardous situation which,
if not avoided, will cause serious injury.
Indicates a hazardous situation which,
if not avoided, could cause serious injury.
All safety warnings give specic details of the potential
risk present, and indicate how to reduce the risk of injury,
damage and electric shock resulting from improper
use of the appliance. Carefully observe the following
instructions:
• Use protective gloves to perform all unpacking and
installation operations.
• The appliance must be disconnected from the power
supply before carrying out any installation work.
• Installation and maintenance must be carried
out by a qualied technician, in compliance with
the manufacturer’s instructions and local safety
regulations. Do not repair or replace any part of the
appliance unless specically stated in the user manual.
• Power cable replacement must be carried out by a
qualied electrician. Contact an authorised service
centre.
• Regulations require that the appliance is earthed.
• Once the appliance is tted in its housing, the power
4
cable must be long enough to connect the appliance
to the main power supply.
• For installation to comply with current safety
regulations, an all-pole disconnect switch with
minimum contact gap of 3 mm must be used.
• Do not use multiple plug adaptors if the oven is tted
with a plug.
• Do not use extension leads.
• Do not pull the power supply cable.
• The electrical components must not be accessible to
the user after installation.
• If the surface of the induction plate is cracked, do
not use it and switch o the appliance to avoid the
possibility of electric shock (only for models with
induction function).
• Do not touch the appliance with any wet part of the
body and do not operate it when barefoot.
• This appliance is designed solely for use as a domestic
appliance for cooking food. No other type of use is
permitted (e.g.: heating rooms).
• The manufacturer declines all responsibility for
inappropriate use or incorrect setting of the controls.
• The appliance and its accessible parts become hot
during use.
• Care should be taken to avoid touching heating
elements.
• Very young (0-3 years) and young children (3-8 years)
shall be kept away unless continuously supervised.
• Children of 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack
of experience and knowledge, can use this appliance
5
only if they are supervised or have been given
instructions on safe appliance use and understand
the hazards involved. Children must not play with the
appliance. Cleaning and user maintenance must not be
performed by children without supervision.
• During and after use, do not touch the heating
elements or interior surfaces of the appliance – risk of
burns. Do not allow the appliance to come into contact
with cloths or other ammable materials until all the
components have cooled down completely.
• At the end of cooking, exercise caution when opening
the appliance door, letting the hot air or steam exit
gradually before accessing the oven. When the
appliance door is shut, hot air is vented from the
aperture above the control panel. Do not obstruct the
vent apertures.
• Use oven gloves to remove pans and accessories,
taking care not to touch the heating elements.
• Do not place ammable materials in or near the
appliance: a re may break out if the appliance is
inadvertently switched on.
• Do not heat or cook sealed jars or containers in the
appliance.
• The pressure that builds up inside might cause the jar
to explode, damaging the appliance.
• Do not use containers made of synthetic materials.
• Overheated oils and fats catch re easily. Always
remain vigilant when cooking foods rich in fat and oil.
• Never leave the appliance unattended during food
drying.
• If alcoholic beverages are used when cooking foods
6
(e.g. rum, cognac, wine), remember that alcohol
evaporates at high temperatures. As a result, there is a
risk that vapours released by the alcohol may catch re
upon coming into contact with the electrical heating
element.
• Never use steam cleaning equipment.
• Do not touch the oven during the pyrolysis cycle. Keep
children away from the oven during the pyrolysis cycle.
Any excess spillage must be removed from the oven
cavity before the cleaning cycle (only for ovens with
Pyrolysis function).
• During and after the pyrolysis cycle, the animals have
to be kept away from the area of the appliance location
(only for ovens with Pyrolysis function).
• Use only the temperature probe recommended for this
oven.
• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass as they can
scratch the surface, which may result in the glass
shattering.
• Ensure that the appliance is switched o before
replacing the lamp to avoid the possibility of electric
shock.
• Do not use aluminium foil to cover food in the cooking
vessel (only for ovens with a cooking vessel supplied).
SCRAPPING OF HOUSEHOLD APPLIANCES
• This appliance is manufactured with recyclable or reusable materials. Scrap
the appliance in accordance with local regulations on waste disposal.
Before scrapping, cut o the power cords so that the appliances cannot be
connected to the mains.
• For further information on the treatment, recovery and recycling of household
electrical appliances, contact your competent local authority, the collection
service for household waste or the store where you purchased the appliance.
7
Installation
After unpacking the oven, make sure that it has not
been damaged during transit and that the oven
door closes properly.
In the event of problems, contact the dealer or your
nearest After-Sales Service. To avoid any damage,
only remove the oven from its polystyrene foam
base at the time of installation.
1. To lower the power absorption setting, turn the
“Functions” knob to “SETTINGS” and select.
2. Conrm with button
3. Select “power” on the menu
4. Conrm with button
5. Select “LOW”
6. Press button
; a message appears on the
display conrming your selection.
Preparing the housing unit
• Kitchen units in contact with the oven must be
heat resistant (min 90°C).
• Carry out all cabinet cutting work before tting
the oven in the housing and carefully remove all
wood chips and sawdust.
• After installation, the bottom of the oven must
no longer be accessible.
• For correct appliance operation, do not obstruct
the minimum gap between the worktop and the
upper edge of the oven.
Electrical connection
Make sure the power voltage specied on the
appliance dataplate is the same as the mains
voltage. The dataplate is on the front edge of the
oven (visible when the door is open).
• Power cable replacement (type H05 RR-F 3 x
1.5 mm
2
) must be carried out by a qualied
electrician. Contact an authorized service centre.
The oven is programmed to operate with power
absorption above 2.5 kW (indicated by “HIGH” in
the settings, as shown in the gure below) which is
compatible with a domestic power supply above 3
kW. If the household has a lower power supply, the
setting must be lowered (“LOW” in the settings).
The table below details the recommended electrical
power settings for the various countries.
COUNTRY ELECTRICAL POWER
SETTING
GERMANY HIGH
SPAIN LOW
FINLAND HIGH
FRANCE HIGH
ITALY LOW
HOLLAND HIGH
NORWAY HIGH
SWEDEN HIGH
U.K. LOW
BELGIUM HIGH
Cleaning
Settings
Traditional
Appliance and display settings
Language
Power
Time
Appliance and display settings
High
Low
Over 2.5 kW
GENERAL RECOMMENDATIONS
Before use:
• Remove cardboard protection pieces, protective
lm and adhesive labels from the oven and the
accessories.
• Remove the accessories from the oven and heat
it at 200°C for about an hour to eliminate the
smell and fumes from the protective grease and
insulating materials.
During use:
• Do not place heavy objects on the door as they
could damage it.
• Do not cling to the door or hang anything from
the handle.
• Do not cover the inside of the oven with
aluminium foil.
• Do not pour water into the inside of a hot oven;
this could damage the enamel coating.
• Do not drag pots or pans across the bottom
of the oven as this could damage the enamel
coating.
• Make sure that the electrical cables of other
appliances do not touch hot parts of the oven or
become trapped in the door.
• Do not expose the oven to atmospheric agents.
8
Safeguarding the environment
Disposal of packing materials
• The packaging materials are 100 % recyclable
and are marked with the recycling symbol
• The various parts of the packing must
therefore be disposed of responsibly and in full
compliance with local authority regulations
governing waste disposal.
Appliance scrapping
• This appliance is marked in compliance with
European Directive 2012/19/EU on Waste
Electrical and Electronic Equipment (WEEE).
• By ensuring correct disposal of the product,
the user can help prevent potential negative
consequences for the environment and human
health.
• The symbol
.
accompanying documentation indicates that
it should not be treated as domestic waste but
must be taken to an appropriate collection
centre for the recycling of electrical and
electronic equipment.
Energy saving tips
• Only preheat the oven if specied in the
cooking table or your recipe.
• Use dark lacquered or enamelled baking moulds
as they absorb heat far better.
on the product or on the
Eco design Declaration
• This appliance meets the eco design requirements of European regulation no. 65/2014 and no. 66/2014
in conformity with European standard EN 60350-1.
Troubleshooting guide
The oven does not work:
• Check the mains electrical power and ascertain whether the oven is connected to the electrical supply.
• Switch the oven o and then on again to see whether this eliminates the fault.
The electronic programmer does not work:
• If the display shows the letter “ F” followed by a number, contact your nearest After-Sales Service.
Specify in this case the number after the letter “ F”.
9
After-Sales Service
Before contacting the After-Sales Service:
• See if you can solve the problem yourself
with the help of the suggestions given in the
“Troubleshooting guide”.
• Switch the appliance o and then on again it to
see if the problem has been eliminated.
If the fault persists after the above checks,
contact the nearest After-Sales Service.
Always specify:
• a brief description of the fault;
• the type and exact model of the oven;
• the service number (number after the word
”Service” on the rating plate), located on the
right hand edge of the oven cavity (visible when
the oven door is open). The service number is
Cleaning
also indicated on the guarantee booklet;
• your full address;
• your telephone number.
If any repairs are required, contact an authorised
After-Sales Service (to guarantee use of original
spare parts and correct repair).
WARNING
– Do not use steam cleaners.
– Do not clean the oven until it is cool to the
touch.
– Disconnect the appliance from the mains
power supply.
Oven exterior
IMPORTANT: do not use corrosive or
abrasive detergents. If any of these products
unintentionally comes into contact with the
appliance, clean immediately with a damp
microbre cloth.
• Clean the surfaces with a damp microbre cloth.
If it is very dirty, add a few drops of washing
up detergent to the water. Finish o with a dry
cloth.
Oven interior
IMPORTANT: do not use abrasive sponges or
metallic scrapers or scourers. Over time, these
can ruin enamelled surfaces and the oven door
glass.
• After every use, allow the oven to cool then
clean it preferably while it is still warm in order
to remove built-up dirt and stains caused by
food residues (e.g. food with a high sugar
content).
• Do not use corrosive or abrasive detergents.
• Clean the door glass with a suitable liquid
detergent. The oven door can be removed to
facilitate cleaning (see MAINTENANCE).
N.B: during prolonged cooking of foods with a
high water content (e.g. pizza, vegetables, etc.)
condensation may form on the inside of the door
and around the seal. When the oven is cold, dry
the inside of the door with a cloth or sponge.
Accessories:
• Soak the accessories in water with washing up
detergent immediately after use, handling them
with oven gloves if still hot.
• Food residues can be easily removed using a
washing-up brush or sponge.
Cleaning cycle of ovens with pyrolysis function
(if present):
WARNING
– Do not touch the oven during the pyrolysis
cycle.
– Keep children away from the oven during the
pyrolysis cycle.
– Keep animals away during and after the
pyrolysis cycle.
This function burns o spatters produced inside the
oven during cooking at a temperature of approx.
500°C. At this high temperature, the deposits turn
into a light ash which can be easily wiped away with
a damp cloth, once the oven is cool.
10
Cleaning
Do not select the pyrolysis function after every use,
only when the oven is very dirty or produces smoke
or fumes while preheating or cooking.
• If the oven is installed below a hob, make
sure that all burners or electric hotplates are
switched o during the self-cleaning (pyrolysis)
function.
• Remove all accessories before running the
pyrolysis function (including the lateral grids).
• For optimum cleaning of the oven door, remove
the worst soiling with a damp sponge before
using the pyrolytic function.
The appliance is equipped with 2 pyrolysis functions:
1. Energy-saving cycle (PYRO EXPRESS/ECO): which
consumes approximately 25% less energy than
the standard cycle. Select it at regular intervals
(after cooking meat on 2 or 3 consecutive
occasions).
Maintenance
WARNING
– Use protective gloves.
– Ensure that the oven is cold before carrying out the following
operations.
– Disconnect the appliance from the mains power supply.
2. Standard cycle (PYRO): which is suitable for
cleaning a very dirty oven.
• In any case, after a certain number of uses
and depending on how dirty the oven is, a
message on the oven display advises you to
run a self-cleaning cycle.
N.B: during the pyrolysis function, the oven
door will not open; it will remain locked until the
temperature inside the oven has returned to an
acceptably safe level.
REMOVING THE DOOR
To remove the door:
1. Open the door fully.
2. Lift the catches and push them forwards as far as they will go (g. 1).
3. Close the door as far as it will go (A), lift it up (B) and turn it (C) until it is
released (D) (g. 2).
To ret the door:
1. Insert the hinges in their seats.
2. Open the door fully.
3. Lower the two catches.
4. Close the door.
Fig. 1
Fig. 2
11
Loading...