KITCHENAID KHMF 9010/I User Manual

KHMF 9010/I

Instructions for use

Product description and symbols	4
Gas burner functions	4
Practical advice on how to use the burners	5
Injectors table	5
Induction zone functions	6
Positioning the pan supports and Wok support	7
Sizes and installation measurements (mm)	8
Precautions and general recommendations	9
Safeguarding the environment	10
Installation	11
Gas connection	12
Electrical connection	12
Securing the hob into cabinetry	13
Adaption to different kinds of gas	13
Replacing the injectors	14
Regulating the minimum level of the taps	14
General cleaning	15
Troubleshooting guide	16
After Sales Service	17

Product description and symbols

1.Removable pan supports

2.Professional double crown Wok burners

3.145 mm diameter induction zone

4. Left gas burner control knob

5. Central gas burner control knob

6. Right gas burner control knob

7. Display and touch control panel for the induction zones

Gas burner control knob symbols

A.Burner position indicator

B.Flame regulation symbols

- Off

- Maximum external and internal crown flame

-Minimum external crown flame. Maximum internal crown flame.

-External crown flame off. Maximum internal crown flame.

-External crown flame off. Minimum internal crown flame.

Gas burner functions

This hob is fitted with three professional gas double crown wok burners, which means that the gas burners are extremely flexible. Flexible enough to allow cooking at extremely high temperatures whilst also allowing cooking over a very low heat thanks to the central crown.

Even when the induction part is not on, the gas burners will work anyway.

Turning the gas burners on

-Push in the corresponding control knob to turn on one of the burners and rotate it anticlockwise until the indicator on the control

knob is lined up with the maximum flame symbol .

-Press the control knob against the control panel to turn on the relevant burner. Once the burner is lit, keep the control knob pushed in for about 5 seconds to allow the safety thermocouple fitted to each gas burner to heat up. Then release the control knob. The thermocouple is a safety device that will shut off the gas supply should the flame accidentally go out ( a gust of air, momentary lack of gas supply, liquid spillage, etc).

-The control knob should not be pushed in for more than about 15 seconds. If the gas burner has not ignited within this time, return the control knob to the off position, wait at least a minute before trying again.

Important: If you just want to use the internal crown burner, turn the control knob until the indicator is lined up with , then press the control knob into the control panel. The external crown burner automatically switches off. When you wish to turn the gas burner off, just turn the control knob until the indicator points to the .

Practical advice on how to use the burners

Read these instructions to get the best out of your burners:

-Use pans with a diameter the same as the burner (see pan diameter table to the side).

-Only use flat bottom pots and pans.

-Use the right amount of water for cooking food and use the lid.

Important: using the pan supports incorrectly will scratch the hob top: avoid placing them upside down or dragging them across the hob.

You should never use:

-Cast iron or steatite stone grills, terracotta pots or pans.

-Convectors such as metal netting or other.

IMPORTANT

To get the most out of your burner as well as its flexibility, use it in the positions shown in the flame regulation symbols indicated in the diagrams above. The button positions corresponding with the continuous sections in the diagram to the right shows maximum functioning areas and make the most of the burner’s capacity.

- The use of two burners simultaneously with just one container such as a fish kettle.

Failure comply with these recommendations could lead to your glass ceramic hob being damaged, or broken and/or the safety of your equipment being compromised.

Burner	Pan diameter
both crowns	from 24 to 26 cm
only the internal crown	from 8 to 14 cm

Injectors table

Category II2E+3+

Type of gas used	Type of		Injector	Injector	Injector	Nominal heat	Nominal	Reduced heat	Gas pressure (mbar)
	burner		marking	distance	distance	flow kW	consumption	flow kW	min.	nom.	max
				(X) mm	(Y) mm

NATURAL GAS	Dual crown		140 + 34	7,5	-	4,20	400 l/h	1,70
(Methane)									17	20	25
G20	Internal crown		34	-	open	0,50	48 l/h	0,25

GAS	Dual crown		86 + 13	11	-	3,78	275 g/h	2,65
LIQUID PETROLEUM									20	28-30	35
(Butane) G30	Internal crown		13	-	open	0,45	33 g/h	0,25

GAS	Dual crown		86 + 13	11	-	3,78	270 g/h	2,65
LIQUID PETROLEUM									25	37	45
(Propane) G31	Internal crown		13	-	open	0,45	32 g/h	0,25

Type of gas used	Configuration				Heat flow	Total consumption			Required air (m3)
		model			nominal kW		nominal	for the combustion of 1 m3 of gas
G20 20 mbar		3 burners			12,60		1200 l/h		9,52
G30 28-30 mbar		3 burners			11,34		825 g/h		30,94
G31 37 mbar		3 burners			11,34		810 g/h		23,80

Electrical: 230 V - 50 Hz - 3,6 kW		Type PLMTF

Induction zone functions

This hob is fitted with 2 induction zones that allow you to boil water very quickly, as well as control the temperature with extreme precision, giving you a vast range of cooking options. The induction zone control panel has the following functions.

1.On/off touch pad control

2.Child safety lock

3.Zone selection/ power level adjustment

4.Timer switch

5.LED display

6.LED indicator

7.Induction zone indicator symbol

IMPORTANT

Use pans made of a material suitable for induction cooking. See the chapter on “Precautions and general recommendations” on page 9.

To use the induction zones on your hob press button (1) for 2 seconds. The two displays (5) will show the number 0. If the induction zone is not selected within 10 seconds the zone will automatically switch itself off for safety purposes. Select the zone you wish to use by pressing one of the buttons (3). If you press the + button, the zone selected will automatically switch on with the power set at 5. If, however you press the - button the zone is automatically switched on with the power level set at 10. The power level can then be adjusted up or down from 1 to 10 using the buttons (3) as required. Pressing the + and - buttons simultaneously turns off the induction zone.

The child safety option can be turned on by pressing the button (2) until the illuminated point above the button with the key symbol (2) comes on. This option blocks all the buttons with the exception of the on/off button (1). The option will stay on even after the cooktop has been turned off and on again and can be disabled by pressing the button (2) again until the light above the button disappears.

Should there be a power cut or a failure in the distribution network, the option will turn off.

The timer switch option can be used both as a timer and to programme how long each zone will stay on for. In order to programme a zone using the timer option, just select the zone using the +/- buttons (3) and the power level required. Activate the timer option by pressing the button with the clock symbol (4) located to the side of each display. LED (6) showing the selected zone will flash above the selected zone’s display. The display will show 00. Set the required cooking time (1 min to 99 mins) within 10 seconds using the +/- buttons (3). After 10 seconds the timer option start automatically and the red control light (6) will stay on, whilst the display will show the power setting. Alternatively if the 10 seconds have not elapsed start the timer by pressing the clock symbol button

(4) again. Once you have programmed the timer, you can change the power level selected using the +/- buttons (3). Pressing the clock symbol button will show the time remaining.

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