KitchenAid KGCP462K User Manual

Installation Instructions
For the way it’s made
®
®
36" (91.4 cm) and 48" (121.9 cm)
Pro Line
for residential use only
Gas Cooktop
backguard
(required for some installations)
IMPORTANT: Read and save these instructions.
IMPORTANT: Installer: Leave Installation
Instructions with the homeowner. Homeowner: Keep Installation Instructions for future reference. Save Installation Instructions for local electrical inspector’s use.
36" (91.4 cm) cooktop with all
sealed burners shown
Questions regarding features, operation, performance, parts or service? Call 1-800-422-1230 or visit our web site at www.kitchenaid.com.
Write down the model and serial numbers before installing cooktop.
Both numbers are on the model/serial number plate, located on the left front underside of the cooktop burner box.
Model #___________________________ Serial # ___________________________
Part No.8285063 Rev. A
Before you start...
Your safety and the safety of
others are very important.
We have provided many impor tant safety messages in this manual and on your appliance.Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING”. These words mean:
DANGER
You can be killed or seriously injured if you don’t immediatel follow instructions.
WARNING
You can be killed or seriously injured if you don’t follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
Important: Observe all governing codes and ordinances.
y
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
— Do not store or use
gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
— WHAT TO DO IF YOU
SMELL GAS
• Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
• If you cannot reach your gas supplier, call the fire department.
— Installation and service
must be performed by a qualified installer, service agency or the gas supplier.
Note:This cooktop is manufactured for use with Natural gas. To convert to
L.P./Propane gas, see the Gas Conversion instructions provided in literature package.
Proper gas supply connection
available.See “Gas supply requirements,” Page 5.
must be
Proper installation is your responsibility. Have a qualified technician install this cooktop.
Make sure you have everything necessary for correct installation. It is the responsibility of the installer to comply with the installation clearances specified on the model/serial rating plate.The model/serial rating plate can be found on the underside of the cooktop burner box.
It is recommended that an overhead vent hood be used with this cooktop.For island installations, a 48" (122 cm) hood is recommended.
Check location where cooktop will be installed.The location should be away from strong draft areas, such as windows, doors and strong heating vents or fans.
Do not obstruct flow of combustion and ventilation air.
All openings in the wall or floor where the cooktop is to be installed must be sealed.
Electrical ground is required. See “Electrical Requirements,” Page 6.
It is the customer’s responsibility:
• To contact a qualified electrical installer.
• To assure that electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70 — latest edition*, or Canadian Electrical Code, C22.1 -1982 and C22.2 No. 01982 (or latest edition)** and all local codes and ordinances.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
One Batterymarch Park Quincy, Massachusetts 02269
** CSA International
8501 East Pleasant Valley Rd. Cleveland, Ohio 44131-5575
2
36" (91.4 cm) cooktop
with all sealed burners
shown

Product Dimensions

backguard (shown) or island trim (see Pages 4 and 7)
36" (91.4 cm) long 3-prong ground­type power supply cord
for 48" (121.9 cm) 8 burner models only:
6" (15.2 cm)
all other models: 9" (22.9 cm)
7-1/2"
(19.1 cm)
26-1/4" (66.7 cm)
36" (91.4 cm) cooktop: 35-7/8" (91.1 cm)
48" (121.9 cm) cooktop: 47-7/8" (121.6 cm)
26-1/4" (66.7 cm)
7/8"
(22.2 mm)
2-3/16"
(55.6 mm)
22" (55.9 cm)
side view of cooktop
for 48" (121.9 cm) 8 burner models only:
6" (15.2 cm)
all other models: 9" (22.9 cm)
3/8"
(9.5 mm)
7-1/8"
(18.1 cm)
gas inlet is located 1-7/8" (4.8 cm) from back of burner box and 4-7/8" (12.4 cm) in from L.H. side of burner box
1-3/16"
(30.2 mm)
3

Cabinet and Cutout Dimensions

Countertop opening and clearance dimensions that are shown must be
used. Given dimensions provide required clearances.
Mobile home installation: The installation of this cooktop must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety; Title 24 HUD part 280); or when such standard is not applicable, the Standard for Manufactured Home Installations (Manufactured Home Sites, Communities and Setups), ANSI A225.1 — latest edition*, or with local codes.
18" (45.7 cm) min.
notch to be equal
both sides.
7-1/4"
(18.4 cm)
E
clearance upper cabinet to countertop
D
notch detail
see corner
In Canada, the installation of this cooktop must conform with the current standards CAN/CSA-Z240 — latest edition**, or with local codes.
The cooktop is designed to hang from the countertop by its side and rear flanges.
The gas and electric supply should be located as shown in “Gas and Electric Dimensions,” Page 5, so that they are accessible without requiring removal of the cooktop.
C
13" (33 cm) max. upper cabinet depth
3/4" (1.9 cm)
22-1/4"
(56.5 cm)
6-7/8" (16.1 cm)
Provide cutout in left rear corner of cutout enclosure as shown to provide clearance for gas inlet, power supply cord, and to allow the rating label to be visible.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
One Batterymarch Park Quincy, Massachusetts 02269
** CSA International
8501 East Pleasant Valley Rd. Cleveland, Ohio 44131-5575
C
min.
A
B
CORNER NOTCH
DETAIL
2"
(5.1 cm)
D
4-3/4"
(12.1 cm)
12-5/16" (31.3 cm)
min. clearance to
side wall ­both sides
base cabinet
E
AB (min.) C D E
size model island trim backguard island trim backguard opening countertop countertop only
36" (91.4 cm) KGCP462K 5" 1-3/4" 48" (121.9 cm) 36" 35-1/4" 36" (91.4 cm) or
KGCP463K (12.7 cm) (4.4 cm) (91.4 cm) (89.5 cm) 35-7/8" (91.1 cm) KGCP467J 49" (124.5 cm) for zero clearance fit
48" (121.9 cm) KGCP482K 6" 1-3/4" 48" 49" 48" 47-1/4" 48" (121.9 cm) or
(15.2 cm) (4.4 cm) (121.9 cm) (124.5 cm) (121.9 cm) (120.0 cm) 47-7/8" (121.6 cm)
KGCP483K 5" 48" for zero clearance fit
(12.7 cm) (121.9 cm) KGCP484K 6" (15.2 cm) KGCP487J 5" 5" 48" (121.9 cm)
(12.7 cm) (12.7 cm)
Note: Dimension "B" can be reduced by 6" (15.2 cm) when bottom of wood or metal cabinet is protected by not less than 0.25" (6.4 mm) flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper.
backguard cabinet and
24"
(61 cm)
4
Gas and Electric
Gas supply
Dimensions
3-prong ground-type outlet should be located on left hand side of cutout 8" (20.3 cm) max. from enclosure sidewall.
10" (25.4 cm)
Gas and Electric
Connection Locations
14"
(35.6 cm)
Gas supply line should be located in this area on rear or side walls, or the supply line can come up through the floor.
Note: Solid side and bottom of cutout enclosure not shown.
requirements
WARNING
Explosion Hazard
Use a new AGA or CSA approved gas supply line.
Install a shut-off valve. Securely tighten all gas
connections. If connected to LP, have a
qualified person make sure gas pressure does not exceed 14" water column.
Examples of a qualified person include licensed heating personnel, authorized gas company personnel, and authorized service personnel.
Failure to do so can result in death, explosion, or fire .
product rating/serial tag
regulator (supplied with product) must be installed with arrow up pointing at cooktop bottom
1/2" nipple (not supplied)
AGA or CSA approved flexible stainless steel gas supply line (not supplied)
control support panel
36" (91.4 cm) 3-prong ground-type power supply cord
shut off valve (not supplied)
Typical Gas and Electric
Connections
Copies of the standards listed may be obtained from:
* CSA International
8501 East Pleasant Valley Rd. Cleveland, Ohio 44131-5575
regulated gas supply line
Front of Cooktop
Observe all governing codes and ordinances. Important: Cooktop must be connected to a regulated gas supply.
A.This installation must conform with
local codes and ordinances. In the absence of local codes, installations must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 — latest edition or CANI — B149.1 or 2*.
B.Input ratings shown on the
model/serial rating plate are for elevations up to 2,000 feet (610 m). For elevations above 2,000 feet (610 m), ratings are reduced at a rate of 4% for each 1,000 feet (305 m) above sea level.
C.The cooktop is equipped for use
with NATURAL gas. It is design-certified by Inter national Approval Services (I.A.S.) for NATURAL and L.P. gases with appropriate conversion.The model/serial rating plate, located on the underside of the burner box, has information on the type of gas that can be used. If this information does not agree with the type of gas available, check with the local gas supplier.
5
L.P. Gas:
No attempt shall be made to convert the cooktop from the gas specified on the model/serial rating plate for use with a different gas without consulting the serving gas supplier. Conversion must be done by a qualified service technician.To convert to L.P. gas, use L.P. gas conversion kit part no.8284934.The parts for this kit are in the literature package supplied with cooktop.
D.Provide a gas supply line of 3/4"
rigid pipe to the cooktop location. A smaller size pipe on long runs may result in insufficient gas supply. Pipe-joint compounds, suitable for use with L.P. gas, must be used.With L.P. gas, piping or tubing size can be 1/2" minimum. L.P. gas suppliers usually determine the size and materials used on the system.
E.If local codes permit, use a flexible
stainless steel tubing gas connector, design-certified by AGA or CSA International, to connect the cooktop to the rigid gas supply line. 5/8" diameter line is recommended. Do Not kink or damage the flexible connector when moving the cooktop.The pressure regulator has 1/2" female pipe threads.You will need to determine the fittings required, depending on the size of your gas supply line, flexible metal connector and shutoff valve.
shutoff valve “open” position
to cooktop
gas supply line
F.The supply line shall be equipped
with an approved shutoff valve.This valve should be located in the same room as the cooktop and should be in a location that allows ease of opening and closing. Do Not block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance.
G.If rigid pipe
is used as a gas supply line, a combination of pipe fittings must be used to obtain an in-line connection to the cooktop.All strains must be removed from the supply and fuel lines so cooktop will be level and in line.
6
H.The regulator must be checked at a
minimum 1-inch (2.5 cm) water column above the set pressure.The inlet pressure to the regulator should be as follows for operation and checking the regulator setting:
NATURAL GAS: Set pressure 5 inches (12.7 cm) W.C. Supply pressure 7-14 inches (17.8 cm to 35.5 cm) W.C. maximum.
L.P. GAS: Minimum pressure 10 inches (25.4 cm) W.C. Supply pressure 14 inches (35.5 cm) W.C.
I.Line pressure testing:
Testing above 1/2 psi (3.5 kPa) or 14 inches (35.5 cm) W.C. (gauge)
The cooktop and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures greater than 1/2 psig (3.5kPa).
Testing below 1/2 psi (3.5 kPa) or 14 inches (35.5 cm) W.C. (gauge) or lower
The cooktop must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psig (3.5 kPa).

Electrical requirements

WARNING
Electrical Shock Hazard
Plug into a grounded 3-prong outlet.
Do not remove ground prong. Do not use an adapter. Failure to follow these
instructions can result in death, fire, or electrical shock.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrician determine that the ground path is adequate.
Check with a qualified electrician if you are not sure whether the cooktop is properly grounded.
Do Not ground to a gas pipe.
A 120-volt, 60-Hz, AC-only, 15-ampere, fused electrical supply is required. A time-delay fuse or circuit breaker is recommended. It is recommended that a separate circuit serving only this appliance be provided.
Electronic ignition systems operate within wide voltage limits, but proper ground and polarity are necessary. In addition to checking that the outlet provides 120-volt power and is correctly grounded, the outlet must be checked by a qualified electrician to see if it is wired with correct polarity. A wiring diagram is provided on the last page of these instructions.
Important: This cooktop is equipped with an electronic ignition system that will not operate if plugged into an outlet that is not properly polarized.
This appliance, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with the current CSA standard C22.1. Canadian Electrical Code Part 1*.
Recommended ground method
For your personal safety, this cooktop must be grounded.This cooktop is equipped with a 3-prong ground plug.To minimize possible shock hazard, the cord must be plugged into a mating 3-prong ground-type outlet, grounded in accordance with the National Electrical Code ANSI/NFPA 70 latest edition** or Canadian Electrical Code (CSA)* — and local codes and ordinances. If a mating outlet is not available, it is the personal responsibility and obligation of the customer to have a properly polarized and grounded, 3-prong outlet installed by a qualified electrician.
3-prong polarized ground-type outlet
3-prong ground plug
ground prong
power supply cord
Copies of the standards listed above may be obtained from:
*CSA International
8501 East Pleasant Valley Rd. Cleveland, Ohio 44131-5575
** National Fire Protection Association
One Batterymarch Park Quincy, Massachusetts 02269
Installation
1.Remove the top wood sheet from
over the top of the cooktop.
2.Remove the shipping brackets and
discard.
WARNING
Excessive Weight Hazard
Use two or more people to move and install cooktop.
Failure to do so can result in back or other injury.
3.Carefully lift the cooktop up and set
aside.Write down the model and serial numbers before installing the cooktop. Both numbers are on the model/serial number plate located on left front underside of the burner box.
4.Unpack the burner grates, burner
caps, simmer plate, grille grate, drip tray, spill guard, wave tray, wave plate, tile bezels, regulator, backguard and island trim. Items are either packaged under the cooktop or on the cooktop. Parts shipped with cooktop depend on model ordered.
5.The pressure regulator and flexible,
stainless steel gas supply line connector can be assembled to the cooktop now or after the cooktop is installed in the cutout. To assemble now, stand the cooktop on its side or back surface and complete this part of the pressure regulator/gas line connector assembly.
To connect the flexible, stainless steel connector to the pressure regulator requires a 1/2" nipple.
Install the pressure regulator with the arrow pointing up toward the bottom of the burner box and in a position where you can reach the regulator cap.
Use only pipe-joint compound made for use with Natural and L.P. gas. Do not use teflon tape.You will need to determine the fittings required depending on your installation.
• 48" (121.9 cm) models with both grille
and griddle: do not use screw
• 36" (91.4 cm) models with griddle: do
not use screw
• All other models use all 3 front screws
• 3 rear screws required but not shown for all models
attaching the
backguard
• 48" (121.9 cm) models with both grille
and griddle: use screws at  and 
• All other models use screws at  and 
attaching the
island trim
6.Attach the backguard or island trim
as required for your installation.Attachment screws are in the literature package.
7.Carefully lift and place the cooktop
into the front area of the cutout. Be careful not to pinch the power supply cord or damage the pressure regulator/flexible gas supply line connector if installed. DO NOT place all the way back into cutout.
8.Place cooktop completely into
cutout. Note: The cooktop must be level for best cooking performance.
10.Connect flexible, stainless steel
gas supply connector to the rigid gas supply line. Do not kink the connector.You will need to determine fittings required depending on your installation.
shutoff valve “open” position
to cooktop
gas supply line
11.Open shutoff valve in the gas
supply line.Wait a few minutes for gas to move through the gas line.
12.Leak testing of the appliance
shall be conducted according to the following instructions:
Use a brush and liquid detergent to test all gas connections for leaks.Bubbles around connections will indicate a leak. If a leak appears, shut off gas valve controls and adjust connections.Then check connections again. Clean all detergent solution from cooktop.
burner cap
ignitor electrode
gas tube opening
burner base
13.Put burner caps on each burner
base. Place burner grates over burner bases and caps.
If your model has only surface burners (no grille or griddle), go to "Check the operation of the surface burners, grille and griddle" on Page 9.
9.
If the pressure regulator and flexible, stainless steel gas supply were not assembled in Step 3, complete the assembly now. The pressure regulator
MUST be installed with arrow on the regulator pointing up toward the burner box.
14.If your model was shipped with
a grille or griddle, go to "Installing the grille or griddle" on Page 8 to complete the installation.
7
Installing the grille or griddle.
Grille installation: Go to Step 15. Griddle installation: The griddle is
factory installed.To complete the installation, go to Step 16.
15.Installing the grille:
log burner
A. Lift the log burner up out of the bay
and set aside.
D. Reinstall the log burner.Make sure
burner’s rear flange is seated in slot.
E. Plug power supply cord into
grounded outlet.
F. Check the surface burner and grille
flames. Before completing the grille installation, go to "Check the operation
of the surface burners, grille and griddle" on Page 9.
slot for
locating tab
16.Completing the griddle
installation:
griddle
drip tray
griddle
A. Place drip tray in the well at the
front of the griddle. Slide tray forward until it stops.
B. Refer to the Use and Care Guide
that came with your Cooktop for instructions on cleaning and seasoning the griddle before using.
locating feet
rear spill
guard
drip tray
B. Place dr ip tray on bottom of grille
bay and slide the tray forward so that it is located side-to-side and against the locating feet of the rear spill guard.
front spill
guard
locating
tab
G. Install the wave tray into the
grille/griddle bay.The tab in the left rear corner of the bay must fit through the slot in the left rear corner of the wave tray.
wave
tray
wave plate
C. Plug power supply cord into
grounded outlet.
D. Check the surface burner and
griddle flames. Go to "Check the operation of the surface burners, grille and griddle" on Page 9.
insert feet
into slots
C. Insert the front spill guard feet into
the slots in the rear spill guard as shown. The rear flange will rest on the burner box.
8
H. Place the wave plate on the wave
tray as shown.The wave plate must be centered on the wave tray.
I. Install the grille grate.
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