KitchenAid KGCG-2240, KGCG-2240P, GSU-42-E-2, GSU-42P Installation Instructions Manual

42” GAS COOKTOP

WITH BROILER/GRIDDLE

MODELS: KGCG-2240/KGCG-2240P

GSU-42-E-Z/GSU-42P

INSTALLATION

INSTRUCTIONS

INSTALLER: FINAL CHECK LIST

PLACEMENT OF UNIT

0 1, Specified clearances maintained to cabinet surfaces.
0 2. Burner box correctly positioned in countertop recess.

ELECTRICAL

0 1. Polarized three wire 120 VAC, 15 ampere receptacle with 15 ampere overcurrent

protection provided, for service cord connection.

GAS SUPPLY

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1. Supply line of 11’2” black iron pipe provided
0 2. Pressure regulator shipped with unrt corlnected to manifold.
0 3. Manual gas shutoff valve installed in accessible location,
0 4. Unit tested for gas leaks.

OPERATIONAL

IJ 1. If used on LP gas, verify that pressure regulator and orifice hoods have been modified

for use with LP.

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2. Top burners have burner pin in holes of drip pan.

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3. Flashtubes on top and broiler burners Iproperly positioned.

0 4. Each burner lights satisfactorily both Individually and with other burner on same side

of unlit.
0 5. Flanle adjustment for 318” soft blue cone made on each top burner.
Cl 6. Low flame adjustment verified.
0 7. Griddle is level.

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8. Grease pan is under platter at rear of burner box.

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9. Griddle

remains where placed when raised.

Cl 10. Drip rings and grates correctly positioned.

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11. Place wooden cover over qriddle.

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12. Unless instructed to leave for owner, remove all tags, labels and internal packing
material.

THANK YOU INSTALLER:

1, Comnlete I ns-tallation Check List.

2. Leave all literature for customer.

3. Notify dealer that installation is completed.

FOR DETAILED INSTRUCTIONS, FOLLOW METHODS DESCRIBED IN THIS FOLDER,

IMPORTANT: Read Before lnstahg to Save Time! Work,

assure proper performance,

and owner’s warranty protection.

CABINETRY

ELECTRICAL SPECIFICATIONS

!I; ;..rsXU

i)~,t;tll::q 23 112” deep x 42-118” long x

7 ; L-i -, k; ’ ’

in depth (irom top of finished counter

toil; I-ec;:rlrad for Inst~rllation. See Fig. 1 below for
$F:ibllS

Voltdge & Frequency

120 volts--60 hertz

Maximum Protective Device Size

15 amperes

Wirinq must conform to local code and/or National

Electrical Code.

INSTALLATION INSTRUCTI

Tije irlstal;atlorl of tfe cooktop must conform to local codes and utility regulatrons and should be made

(3 I i i , by a competent technician. In the absence of local codes, the installation must follow the National

F , J 2

!;,js Code, ANSI Z 223.1-1964 and the National Electrical Code, ANSI/NFPA No. 70-1984. When

irljtiri/cci in a mobile hume, the installation must conform with Federal Standar-d for Mobile Home Construc-

tion <rid Safety, Title 24, HUD (part 280) or when such standard is not applicable, with local codes.

CABiNE i- CONSTRUCTION

)trs:atl tire urirt in an appropriate cabinet. See itlustratron below for correct clearances to adjacent vertical

sides ano I ear walls and proper opening dimensions.

1. I

! L-ouct: the risk of turns or fire by reaching over heated surface units, cabinet storage above the surface
l.Anit: shouid be avoidetl. If cabinet storage is to be provided, the risk can be reduced by installing a range
hook, thdt projects horrzontally a minimum of 5 inches beyond the bottom of the cabinets.

CAElhET

-I OP Or’ENING
DihlEhiClONS

23:;”

19”

l-9/16"

cm--, 9”

t

4-;15116’

1

~Burner Box Bottom

MOUNTING DETAIL

OPENING LOCATIONS & DlhlENSIO!VS

ELECTRICAL

PLUG WITH GROUND PRONG

WARNING: THIS COOKTOP IS PROVIDED WITH A POLARIZED

PROPERLY POLARIZED AND

THREE PRONG PLUG. IT IS IMPERATIVE THAT THE OULET

GROUNDED RECEPTACLE

0

TO WHICH THIS PLUG IS CONNECTED BE PR0PERL.Y POLAR-

IZED AND GROUNDED. IF THE RECEPTACLE IS NOT THE

PROPER GROUNDING TYPE, A QUALIFIED ELECTRICIAN

SHOULD BE CONTACTED.
This unit requires a polarized three wire grounded receptacle con-

nected to a 120 VAC, single phase, 60 hertz, 15 ampere overcurrent protected circuit. The receptacle must
be installed below the cooktop so that the 3-l/2’ service cord supplied with the unit may be easily removed
for servicing or cleaning the cooktop. (See illustration under “Connecting Unit to Gas” for location of cord
under bottom of unit.) This unit must be electrically grounded in accordance with local codes, or in their
absence, with the National Electrical Code, ANSI/NFPA No. 70-1984.

UNPACKING THE UNIT

Take unit out of the carton and remove all packing materials, so that the grates and drip rings may be
removed from the top of the unit. Check to see that pressure regulator and all hardware is removed before
carton is properly disposed of.

Prior to installation, test the electrical service to assur-e thaT it agrees with the specifications on the cooktop

data plate.
Study all tags and labels and follow their InstructIon: dur!ny Installation.

INSTALLING IN CABINET

This unit is heavy and two people may be required to properly place unit in cabinet opening.
Place service cord through hole in bottom of opening.
Grasp unit by burner openings in cooktop and lower into opening. Make sure that unit is as far back in

opening as possible and that the gap in either side is the same.

CONNECTING UNIT TO GAS

All gas supply connections should be made by a competent technician and in accordance with local codes
or ordinances. In the absence of a local code, the installation must conform to the National Fuel Gas Code
ANSI Z 223.1-1984. The manifold and pressure regulator supplied with the unit have l/2” NPT connec-