KitchenAid KGBS 146S, KGBS 246S User Manual

GAS BUILT-IN

SINGLE & DOUBLE OVENS

MODEL (single).

KGBS 146s

MODEL (double).

KGBS 246s

INSTALLATION

INSTRUCTIONS

INSTALLER: FINAL CHECK LIST

PLACEMENT OF UNIT

0 1. Properly positioned - level, aligned and square with cabinet opening. 0 2. Anchored securely to cabinet.

cl 3.0

ven must not be placed under countertop or microwave oven.

ELECTRICAL

0 1. Oven properly grounded, 0 2. Polarized three-wire 12OVAC. 15.20Ampere receptacle with 15-20ampere overcurrent

protection provided for service cord connection.

GAS SUPPLY 0 1. Supply line of 3/8” black iron pipe provided,

0 2. Manual gas shutoff valve must be installed in accessible location. Do Not install shutoff valve

behind oven.

0 3. Oven connections must be tested for gas leaks.

OPERATIONAL

[7 1. If used on LP gas, verify that pressure regulator and orifice hoods have been modified for

use with LP gas.

0 2. Oven racks installed and

0 3. Knobs secured in place and rotate freely without rubbing on edge of control panel glass

holes, 0 4. Selector switch functions in all modes. 0 5. All lights function properly.

0 6. Refer to use and care guide to set electronic clock.

0 7. Doors properly adjusted, open and close smoothly. 0 8. Unless instructed to leave for owner, remove all tags, labels and internal packing material.

slide freely in all posttions.

0 9. Oven has been wiped clean to remove fingerprints and other smudges.

THANK YOU INSTALLER:

1. Complete Installation Check List. Leave all literature for customer.

2. Notify dealer that installation is completed.

FOR DETAILED INSTRUCTIONS, FOLLOW METHODS DESCRIBED IN THIS FOLDER.

IMPORTANT: Read Before Installing to Save Time, Work,

assure proper performance, and owner’s warranty protection.

INSTALLATION INSTRUCTIONS

The oven installation must conform with local codes and ordinances and ulility regulations. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1-latest edition. It is the customer’s responsibility to contact a qualified electrical installer to assure that electrical installation is adequate and in conformance with National Electrical Code, ANSVNFPA 70-latest edition and local codes and ordinances.

When installed in a mobile home, the installation must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280).

Fire Hazard

Do Not use or store gasoline, paint, thinners and other flammable materials

near oven.

Do Not obstruct the flow of combustion and ventilation air.

If you smell gas:

1. Open windows.

2. Don’t touch electrical switches.

3. Extinguish any open flame.

4. Immediately call your gas supplier.

Failure to follow these instructions could result in a fire or explosion.

CABINET CONSTRUCTION

The cabinet must have either a solid bottom or two runners,l9-l/2

inches apart, and centered within the cabinet. The bottom or

runners must be able to support the weight of the unit (225 pounds for a double oven). The bottom or runners must be level and straight

and flush with the cabinet cutout. The oven must be level for proper baking. Once installed the oven cannot be leveled.

Note: Clearances specified are for combustible walls and materi-

als that have a density of 20 or more pounds per cubic foot. No

evaluation of clearances has been made for installations adjacent

to materials that are less than 20 pounds per cu. ft. or to plastictiles

and sheeting. The inlet for the gas supply line and opening for the electric

supply cord are located at the rear under the unit as shown

at right.

Cabinet

Not block

cabinet damage and poor baking performance.

the oven vent. Blocking the vent may cause

Damage Hazard

Oven Gas

Inlet 3/s NPT

Male

- to Oven

FRONT OF CABlNET

Electric Supply

Cord Inlet

- 24‘ to inside of

back cabinet

2-l/2” MIN

to upper

cab. doors

MIN

- 24” MIN _

I I

- 22-112’MIN -

l/2- to lower

cab. doors

- 24- to Inside of

cabinet back

-------

Floor

2-112” MIN

to upper

cab. doors _

, t

9’ MIN

. 1

- 24- MIN -

- 22-112’ MIN

SINGLE OVENS

KGBS 146s

ELECTRICAL

Electrical Shock Hazard

Electrical ground is required on this appliance.

. Improper connection of the equipment- grounding conductor line can result in

electrical shock.

Check with a qualified electrician if you are in doubt as to whether the appliance is

properly grounded. Do Not modify the power supply cord plug. If it will

the outlet, have a proper outlet installed by a qualified electrician.

Do Not use an extension cord with this appliance. Such use may result in a fire,

electrical shock or other personal injury.

- Do Not have a fuse in the neutral or ground circuit. A fuse in the neutral or ground circuit could result in an electrical shock.

This appliance must be connected to a grounded metallic, permanent wiring system; or a grounding conductor should be connected to the grounding lead on the appliance.

Failure to do so could result in an electrical shock.

Save Installation Instructions for the local electrical inspector’s use.

DOUiiLE OVENS

KGBS 246s

not

fit

terminal or

A three-wire, 120 volt, 60 Hz, AC only, 15 or20 amp fused electrical supply is required. A time-delay fuse or circuit breaker is recommended. It is also recommended that a separate circuit serving only this appliance be provided. A polarized, three-wire, grounded receptacle should be installed below the oven and be easily accessible for disconnecting the power supply cord if oven should ever need to be serviced. It is the personal responsibility of the customer

to have a properly grounded, 3-prong wall receptacle installed by a qualified electrician.

-3

PLUG WITH GROUND PRONG

PROPERLY POLARIZED AND

GROUNDED RECEPTACLE

UNPACKING THE UNIT

Personal Injury

More than one person is required to lift or move the oven because of its weight and size. Failure to follow these instructions may result in personal injury.

To remove oven racks

1. Slide rack all the way to the back of the oven.

2. Lift the back of the rack up above the rack guides

3. Pull forward to remove.

Floor Damage

Keep shipping base under oven. Failure to do so could cause damage to floor covering.

The oven should be left on the carton base until it is ready to put into the cabinet. It is also recommended that the pad(s) over the door(s) be left in place. These precautions will reduce the possibilitv of damaqe to the front of the unit and the bottom’of the frdnt frame.-

Remove all cards, tape and wire used to hold various parts in posltion during shipment. Study all labelsand followtheir instruc-

tlons during Installation.

GAS SUPPLY CONSTRUCTION

Observe all governing codes and ordinances.

Fire Hazard

Oven must be connected to a regulated gas supply.

L-P. gas supply must not exceed a pressure of 12” water column. This must be checked by a qualified technician before installing the oven.

Do Not use an open flame to test for leaks from gas

connections.

Failure to follow these instructions could result in a fire, explosion or personal injury.

A manual shutoff valve accessible from the front of the oven is provided to permit the gas to be turned off for servicing. All gas connections should be made by a qualified technician. Apply a thread of sealant, resistant to natural and L.P. gases, on all threaded gas connections.

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