KitchenAid KFP1356 Owner's Manual

KFP1356

INSTRUCTIONS INSTRUCTIONS

INSTRUCCIONES

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WELCOME TO THE WORLD OF KITCHENAID.

We’re committed to helping you create a lifetime of delicious meals for family and friends. To help ensure the longevity and performance of your appliance, keep this guide handy. It will empower you with the best way to use and care for your product. Your satisfaction is our #1 goal. Remember to register your product online at www.kitchenaid.com or by mail using the enclosed Product Registration Card.

USA: 1.800.541.6390 Canada: 1.800.807.6777

Join us in the kitchen at www.kitchenaid.com.

KitchenAid.com

KitchenAid.ca

FOOD PROCESSOR INSTRUCTIONS

TABLE OF CONTENTS

FOOD PROCESSOR SAFETY

Important safeguards .......................................................................................... 4

Electrical requirements ...................................................................................... 5

PARTS AND FEATURES

Parts and accessories .......................................................................................... 6

Disc assembly overview ..................................................................................... 8

Accessories selection guide .............................................................................. 10

ASSEMBLING THE FOOD PROCESSOR

Before rst use ................................................................................................. 11

Attaching the work bowl .................................................................................. 11

Attaching the work bowl cover ........................................................................ 12

Installing the dicing kit ...................................................................................... 12

Installing the reversible shredding disc ............................................................. 13

Installing the adjustable slicing disc ................................................................... 14

Adjusting the slicing thickness........................................................................... 14

Installing the julienne disc ................................................................................. 15

Installing the multipurpose blade or dough blade ............................................. 15

Installing the mini-bowl and mini-blade ............................................................ 16

OPERATING THE FOOD PROCESSOR

Using the Food Processor ................................................................................ 17

Using the 3-in-1 feed tube ................................................................................ 18

Removing processed foods ............................................................................... 19

TIPS FOR GREAT RESULTS

Using the multipurpose blade ........................................................................... 20

Using a slicing or shredding disc ....................................................................... 21

Using the dough blade ...................................................................................... 21

Helpful hints ..................................................................................................... 22

CARE AND CLEANING ....................................................................................... 23

TROUBLESHOOTING ......................................................................................... 24

WARRANTY AND SERVICE ............................................................................... 25

English

PROOF OF PURCHASE & PRODUCT REGISTRATION

Always keep a copy of the itemized sales receipt showing the date of purchase of your Food Processor. Proof of purchase will assure you of in-warranty service. Before you use

your Food Processor, please ll out and mail your product registration card packed with the

unit, or register online at www.kitchenaid.com. This card will enable us to contact you in the unlikely event of a product safety notication and assist us in complying with the provisions of the Consumer Product Safety Act. This card does not verify your warranty. Please complete the following for your personal records:

Model Number ______________________________________________________________________

Serial Number ______________________________________________________________________

Date Purchased _____________________________________________________________________

Store Name ______________________________________________________________________

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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions.

2. To protect against risk of electrical shock, do not put Food Processor in water

or other liquid.

3. Close supervision is necessary when any appliance is used by or near children.

4. Unplug from the outlet when not in use, before putting on or taking off parts,

and before cleaning.

5. Avoid contacting moving parts.

6. Do not operate any appliance with a damaged cord or plug, or after the

appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the nearest Authorized Service Facility for examination, repair, or electrical or mechanical adjustment.

7. The use of attachments not recommended or sold by KitchenAid may

cause re, electric shock, or injury.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter.

FOOD PROCESSOR SAFETYFOOD PROCESSOR SAFETY

10. Keep hands and utensils away from moving blades or discs while processing

food to reduce the risk of severe injury to persons or damage to the Food Processor. A scraper may be used but must be used only when the Food Processor is not running.

11. Blades are sharp. Handle carefully.

12. To reduce the risk of injury, never place cutting blade or discs on base

without rst putting bowl properly in place.

13. Be certain cover is securely locked in place before operating appliance.

14. Never feed food by hand. Always use the food pusher.

15. Do not attempt to defeat the cover interlock mechanism.

SAVE THESE INSTRUCTIONS

This product is designed for household use only.

Electrical requirements

Voltage: 120 VAC Frequency: 60 Hz

NOTE: This Food Processor is equipped with a polarized plug (one blade is wider than the other). To reduce the risk of electrical shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.

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Parts and accessories

3-in-1 food pusher

Work bowl cover with 3-in-1 feed tube

13-cup (3.0 L) work bowl

Externally adjustable slicing control

Heavy-duty base

PARTS AND FEATURESPARTS AND FEATURES

Reversible (2 mm and 4 mm) shredding disc

Disc

adapter

Slicing

adapter

Externally adjustable slicing disc (thin to thick)

Julienne disc

Drive

adapter

Dicing kit cover

Dicing blade

Dicing kit base

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Mini-bowl and mini-blade

Dough blade

Dicing kit

Multipurpose

stainless steel

blade

Dicing kit clean out tool

Dicing kit storage bowl

Chef’s accessory case

Disc Assembly Overview

There are two different disc adapters included with the Food Processor. The slicing adapter is used exclusively with the adjustable slicing disc. The disc adapter is used with all other discs.

Adjustable slicing disc

Slicing adapter

Drive adapter

Properly

assembled

Julienne Disc

Disc adapter

Drive adapter

PARTS AND FEATURESPARTS AND FEATURES

Dicing kit cover

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Dicing blade

Disc adapter

Drive adapter

Reversible shredding disc

Properly

assembled*

Dicing kit base

Disc adapter

Drive adapter

*IMPORTANT: Lid not shown on Dicing

kit in order to show properly assembled parts. You must attach the lid whenever the Dicing kit is in use.

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Medium

PARTS AND FEATURES

Accessories selection guide

Action Setting Food Accessory

Dicing kit

Dice

Chop

Mince

Mix

Slice

thin

medium

Julienne

Shred

Puree

Shred

ne

Slice thick

Fruits (soft) Vegetables (soft) Tomatoes Eggs (boiled) Cheese

Cheese Chocolate Fruit Fresh herbs Nuts Tofu Vegetables

Pasta Sauce Pesto Salsa Sauces

Fruit (soft) Potatoes Tomatoes Vegetables (soft)

Cheese Chocolate Fruit (hard) Vegetables (hard)

Potatoes Vegetables (soft)

Cabbage Cheese Chocolate Fruit (hard) Vegetables (hard)

Carrots Zucchini Potatoes Vegetables

Multipurpose stainless steel blade

Mini-bowl and mini multipurpose

stainless steel blade

Externally adjustable slicing disc

i c

(

)

+ +

Reversible shredding disc

+ +

Julienne disc

+ +

Plastic dough blade

Batter

Knead

Sweet dough Yeast dough

ASSEMBLING THE FOOD PROCESSOR

Before rst use

Before using your Food Processor for the first time, wash all parts and accessories either by hand or in the dishwasher (see “Cleaning the Food Processor” section).

NOTE: Your Food Processor is shipped with the work bowl cover installed on the work bowl, with the mini-bowl inside the work bowl.

IMPORTANT: Place the Food Processor on a dry, level countertop with the controls facing forward. Do not plug in the Food Processor until it is completely assembled.

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Grasp the feed tube on the work bowl

cover and turn it clockwise to remove it from the work bowl.

Lift out the mini-bowl.

Attaching the work bowl

IMPORTANT: Your Food Processor will not operate unless the work bowl and work

bowl cover are properly locked on the base, and the large pusher is inserted to the maximum fill line on the feed tube (approximately halfway down).

Power Shaft

Place the work bowl on the base,

aligning the raised portion with the indentation on the base. The center hole should fit over the power shaft.

Grasp the work bowl handle and turn

the bowl counterclockwise to lock it on the base.

Attaching the work bowl cover

NOTE: Be sure to install the desired accessory before attaching the work bowl cover.

Place the work bowl cover on the work

bowl with the feed tube just to the left of the work bowl handle. Grasp the feed tube and turn the cover to the right until it locks into place.

Installing the dicing kit

Drop the drive adapter over the power

shaft.

TIP: You may need to adjust the drive adapter with a slight turn on the power shaft until it drops into place.

Fit the food pusher into the 3-in-1

feed tube. See “Using the 3-in-1 feed tube” for details on working with different sized foods.

Drop the disc adapter onto the drive

adapter and push until it clicks firmly into place.

Drop the dicing kit base onto the

drive adapter and make sure it is firmly in place.

Insert the dicing blade into the dicing

kit base.

ASSEMBLING THE FOOD PROCESSOR

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Place the dicing kit lid on the work bowl

with the feed tube just to the left of the dicing grid center. Grasp the feed tube and turn the cover to the right until it locks into place.

Installing the reversible shredding disc

Drop the drive adapter over the

power shaft.

TIP: You may need to adjust the drive adapter with a slight turn on the power shaft until it drops into place.

After dicing, remove the work bowl cover and dicing blade, then insert the dicing kit clean out tool into the dicing kit base, and fold down to push any extra food through the grid.

Hold the reversible shredding disc by the finger holes with the desired side (medium or fine) facing up; then push the disc adapter into the bottom of the disc.

Drop the assembled disc onto the drive

adapter and push until it clicks firmly into place.

Install the work bowl cover, being sure

it locks into place.

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Installing the adjustable slicing disc

IMPORTANT: The adjustable slicing disc can only be installed in one direction.

Drop the drive adapter over the

power shaft.

TIP: You may need to adjust the drive adapter with a slight turn on the power shaft until it drops into place.

Drop the assembled disc onto the drive

adapter and check to make sure it is firmly in place.

Adjusting the slicing thickness

Thinner

Thicker

Use the finger holes to hold the top of

the adjustable slicing disc. Align the pins on the slicing adapter with the L-slots on the bottom of the disc. Turn to lock into place.

Install the work bowl cover, being sure

it locks into place.

NOTE: The lever only works with the externally adjustable slicing disc. Changing thickness settings with other discs or blades installed will have no effect on operation.

Set the desired thickness by moving the lever to the left for thinner slices and to the right for thicker slices.

ASSEMBLING THE FOOD PROCESSORASSEMBLING THE FOOD PROCESSOR

Installing the julienne disc

IMPORTANT: The julienne disc can only be installed in one direction.

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Drop the drive adapter over the

power shaft.

Install the work bowl cover, being sure

it locks into place.

Push the disc adapter onto the drive

adapter, then using the finger holes to hold the julienne disc, place the disc onto the drive assembly.

Installing the multipurpose blade or dough blade

IMPORTANT: The multipurpose blade and dough blade can only be used with the work bowl.

Place the blade on the power shaft.

Rotate the blade so it falls into place on the power shaft.

Push to lock: Press down firmly on the

blade until it is down as far as it will go.

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ASSEMBLING THE FOOD PROCESSOR

NOTE: The multipurpose blade features an

internal seal that fits tightly over the center of the work bowl.

Install the work bowl cover, being sure

it locks into place.

Installing the mini-bowl and mini-blade

Place the mini-bowl inside the work

bowl over the power shaft. Rotate the mini-bowl until the tabs on the top edge of the bowl drop into the indents on the top of the work bowl.

Install the work bowl cover, being sure

it locks into place.

Insert the drive adapter into the mini-

blade, and place on the power shaft. It may be necessary to rotate the blade until it falls into place. Press down firmly to lock it into place.

To remove the mini-bowl after

processing, remove the mini-blade by pulling straight up on the cap. Then lift the bowl straight up and out, using the two finger grips located along the top edge of the bowl.

OPERATING THE FOOD PROCESSOR

Using the Food Processor

Before operating the Food Processor, be sure the work bowl, blades, and work bowl cover are properly assembled on the Food Processor base (see “Assembling the Food Processor” section).

Rotating Blade Hazard

Always use food pusher.

Keep ngers out of openings.

Keep away from children.

Failure to do so can result in amputation or cuts.

This line on the work bowl indicates the maximum level of liquid that can be processed by the Food Processor.

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To turn on, plug the Food Processor

into a grounded outlet, then press LOW or HIGH. The Food Processor will run continuously and the indicator light will glow.

When finished, press the OFF button.

The indicator light will go out and the blade or disc will slow to a stop.

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OPERATING THE FOOD PROCESSOR

Wait until the blade or disc comes to

a complete stop before removing the work bowl cover. Be sure to turn off the Food Processor before removing the work bowl cover, or before unplugging the Food Processor.

NOTE: If the Food Processor fails to operate, make sure the work bowl and cover are properly locked on the base (see “Assembling the Food Processor” section).

The pulse control allows precise

control of the duration and frequency of processing. It’s great for jobs which require a light touch. Just press and hold the PULSE Button to start processing at high speed, and release it to stop.

Using the 3-in-1 feed tube

Before operating the Food Processor, be sure the work bowl, blades, and lid are properly assembled on the Food Processor base.

Medium

food

pusher

Use the medium food pusher in the

feed tube to process smaller items.

Max Fill

line on

feed tube

Use the entire feed tube and the large

food pusher to process large items.

Large food

pusher

Use the small food pusher to slice or

shred the smallest, thinnest items.

Small

food

pusher

Drizzle

hole

Use the drizzle hole in the small food

pusher to slowly drizzle oil or other liquid ingredients into the work bowl.

Small food

pusher

USING THE FOOD PROCESSOR

Removing processed foods

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Press the OFF Button and unplug the

Food Processor before disassembling.

If using a disc, remove it before

removing the bowl. Holding the disc by the 2 finger grips, lift it straight up, then remove the adapter.

Turn the work bowl cover to the left

and remove.

If using the mini-bowl, grasp and

remove the bowl using the finger grips located along the top edge of the bowl.

Turn the work bowl to the left to unlock

it from the base. Lift to remove.

The multipurpose blade can be

removed from the work bowl before the contents are emptied. You may also leave the blade locked in place. Then remove food from the bowl and blade with a spatula.

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Using the multipurpose blade

To chop fresh fruits or vegetables:

Peel, core, and/or remove seeds. Cut food in 1 to 1

/2-inch (2.5-

3.75 cm) pieces. Process food to desired size, using Low speed. Scrape sides of bowl, if necessary.

To puree cooked fruits and vegetables (except potatoes):

Add 1/4 cup (60 ml) liquid from recipe per cup (235 ml) of food. Process food, using

short pulses, until nely chopped. Then

process continuously until reaching desired texture. Scrape sides of bowl, if necessary.

To prepare mashed potatoes:

Shred hot cooked potatoes using the shredding disc. Exchange shredding disc for multipurpose blade. Add softened butter, milk, and seasonings. Pulse 3 to 4 times, 2 to 3 seconds each time, until smooth and milk is absorbed. Do not over process.

To chop dried (or sticky) fruits:

The food should be cold. Add 1/4 cup (60 ml) our from recipe per 1/2 cup (120 ml) dried fruit. Process fruit, using short pulses, until reaching desired texture.

To nely chop citrus peel:

With sharp knife, peel colored portion (without white membrane) from citrus. Cut peel in small strips. Process until

nely chopped.

To mince garlic or to chop fresh herbs or small quantities of vegetables:

With processor running, add food through the feed tube. Process until chopped. For best results, make sure work bowl and herbs are very dry before chopping.

To chop nuts or make nut butters:

Process up to 3 cups (710 ml) of nuts to desired texture, using short pulses, 1 to 2 seconds each time. For a coarser texture, process smaller batches, pulsing 1 or 2 times, 1 to 2 seconds each time. Pulse

more often for ner texture. For nut butters,

process continuously until smooth. Store in refrigerator.

NOTE: Processing nuts and other hard foods may scratch the surface finish on the inside of the bowl.

To chop cooked or raw meat, poultry, or seafood:

The food should be very cold. Cut in 1-inch (2.5 cm) pieces. Process up to 1 pound (455 g) at a time to desired size, using short pulses, 1 to 2 seconds each time. Scrape sides of bowl, if necessary.

To make bread, cookie, or cracker crumbs:

Break food into 1

/2 to 2-inch (3.75-5 cm)

pieces. Process until ne. For larger pieces,

pulse 2 to 3 times, 1 to 2 seconds each time.

Then process until ne.

To melt chocolate in a recipe:

Combine chocolate and sugar from recipe

in work bowl. Process until nely chopped.

Heat liquid from recipe. With processor running, pour hot liquid through the feed tube. Process until smooth.

To grate hard cheeses, such as Parmesan and Romano:

Never attempt to process cheese that cannot be pierced with the tip of a sharp knife. You can use the multi-purpose blade to grate hard cheeses. Cut cheese in 1-inch (2.5 cm) pieces. Place in work bowl. Process, using short pulses, until coarsely chopped.

Process continuously until nely grated. Pieces

of cheese can also be added through the feed tube while the processor is running.

TIPS FOR GREAT RESULTS

Using a slicing or shredding disc

Rotating Blade Hazard

Always use food pusher.

Keep ngers out of openings.

Keep away from children.

Failure to do so can result in amputation or cuts.

To slice or shred fruits or vegetables that are long and

relatively small in diameter, such as celery, carrots, and bananas:

Cut food to t

wide mouth feed tube vertically or horizontally, and pack feed tube securely to keep food positioned properly. Do not exceed the Max Fill line. Process using even pressure with wide food pusher. Or use the small feed tube in the 3-in-1 food pusher. Position food vertically in the tube and use the small food pusher to process food.

To slice or shred fruits and vegetables that are round, such as onions, apples, and green peppers:

Peel, core, and remove seeds. Cut in halves

or quarters to t feed tube. Position in feed

tube. Process using even pressure with food pusher.

To slice or shred fruits and vegetables that are small, such as strawberries, mushrooms, and radishes:

Position food vertically or horizontally in layers within the feed tube. Fill feed tube in order to keep food positioned properly. Process, using even pressure. Or use the small feed tube in the 3-in-1 food pusher. Position food vertically in the tube and use the small food pusher to process food.

To slice uncooked meat or poultry, such as stir-fry meats:

Cut or roll food to t feed tube. Wrap and

freeze food until hard to the touch, 30 minutes to 2 hours, depending on thickness of food. Check to be sure you can still pierce food with the tip of a sharp knife. If not, allow to thaw slightly. Process using even pressure with food pusher.

To slice cooked meat or poultry, including salami, pepperoni, etc.:

Food should be very cold. Cut in pieces

to t feed tube. Process food using rm,

even pressure with food pusher.

To shred spinach and other leaves:

Stack leaves. Roll up and stand up in feed tube. Process using even pressure with food pusher.

To shred rm and soft cheeses:

Firm cheese should be very

cold. For best results with soft cheeses, such as mozzarella, freeze 10 to 15 minutes before processing. Cut to t feed tube. Process using even pressure with food pusher.

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Using the Dough Blade

The dough blade is specially designed for mixing and kneading yeast dough quickly and thoroughly. For the best

results, do not knead recipes which use

more than 2-3 cups (250-375 g) of our.

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Helpful hints

• To avoid damage to the blade or motor, do

not process food that is so hard or rmly

frozen that it cannot be pierced with the tip of a sharp knife. If a piece of hard food, such as a carrot, becomes wedged or stuck on the blade, stop the processor and remove the blade. Gently remove food from the blade.

• Do not overll work bowl. For thin

mixtures, ll work bowl up to 1/2 to 2/3 full. For thicker mixtures, ll work bowl up to 3/4 full. For liquids, ll up to the

maximum level as described in the “Using the Food Processor” section.

• When chopping, the work bowl should be no more than 1/3 to 1/2 full.

• Position slicing discs so the cutting surface is just to the right of the feed tube. This allows the blade a full rotation before contacting the food.

• To capitalize on the speed of the processor, drop ingredients to be chopped through the feed tube while the processor is running.

• Different foods require varying degrees of pressure for best shredding and slicing results. In general, use light pressure for soft, delicate foods (strawberries, tomatoes, etc.), moderate pressure for medium foods (zucchini, potatoes, etc.),

and rmer pressure for harder foods

(carrots, apples, hard cheeses, partially frozen meats, etc.).

• Soft and medium-hard cheese may spread out or roll up on the shredding disc. To avoid this, shred only well-chilled cheese.

• Sometimes slender foods, such as carrots or celery, fall over in the feed tube, resulting in an uneven slice. To minimize this, cut food in several pieces and pack the feed tube with the food. For processing small or slender items, the small feed tube in the 3-in-1 food pusher will prove especially convenient.

• When preparing a cake or cookie batter or quick bread, use the multipurpose

blade to cream fat and sugar rst. Add dry

ingredients last. Place nuts and fruit on top

of our mixture to prevent over chopping.

Process nuts and fruits, using short pulses, until blended with other ingredients. Do not overprocess.

• When shredded or sliced food piles up on one side of the bowl, stop the processor and redistribute the food using a spatula.

• When food quantity reaches the bottom of a slicing or shredding disc, remove the food.

• A few larger pieces of food may remain on top of the disc after slicing or shredding. If desired, cut these by hand and add to mixture.

• Use a spatula to remove ingredients from the work bowl.

• Organize processing tasks to minimize

bowl cleanup. Process dry or rm

ingredients before liquid ingredients.

• To clean ingredients from the multipurpose blade easily, just empty the work bowl, replace the lid, and pulse 1 to 2 seconds to spin the blade clean.

• After removing the work bowl cover, place it upside down on the counter. This will help keep the counter clean.

• Your Food Processor is not designed to perform the following functions:

- Grind coffee beans, grains, or hard spices

- Grind bones or other inedible parts of food

- Liquefy raw fruits or vegetables

- Slice hard-cooked eggs or unchilled meats.

• If any plastic parts should discolor due to the types of food processed, clean them with lemon juice.

CARE AND CLEANING

Cleaning the Food Processor

IMPORTANT: These BPA-free bowls require special handling. If you choose to use a

dishwasher instead of hand washing, please follow these guidelines.

English

Press the OFF Button, then unplug the

Food Processor before cleaning.

All parts are top rack dishwasher safe. Avoid laying the bowl on its side. Thoroughly dry

all parts after washing. Use gentle dishwashing cycles such as normal. Avoid high temperature cycles.

NOTE: If washing the Food Processor parts by hand, avoid the use of abrasive cleansers or scouring pads. They may scratch or cloud the work bowl and cover.

Wipe the base and cord with a warm,

sudsy cloth, and wipe clean with a damp cloth. Thoroughly dry with a soft cloth. Do not use abrasive cleaners or scouring pads.

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To prevent damage to the locking

system, always store the work bowl and work bowl cover in the unlocked position when not in use. Wrap the power cord around the work bowl, then secure the plug by clipping it to the cord.

Store the blades and discs in the storage

case, out of the reach of small children.

TROUBLESHOOTING

If your Food Processor should malfunction or fail to operate, check the following: Food Processor doesn’t run:

• Make sure that the bowl and lid are properly aligned and locked in place and the large food pusher is inserted in the feed tube.

• When using the large feed tube opening, make sure that food is not above the Max. Fill line on the feed tube.

• Press only one button at a time. The Food Processor will not operate if more than one button is pressed at the same time.

• Is the Food Processor plugged in?

• Is the fuse in the circuit to the Food Processor in working order? If you have a circuit breaker box, be sure the circuit is closed.

• Unplug the Food Processor, then plug it back into the outlet.

• If the Food Processor is not at room temperature, wait until it reaches room temperature and retry.

For additional information, call KitchenAid at 1-800-541-6390

Food Processor not shredding or slicing properly:

• Make sure the raised-blade side of the disc is positioned face up on the common adapter.

• If using the adjustable slicing or shredding blades, make sure it is set to the correct thickness.

• Make sure ingredients are suitable for slicing or shredding. See “Tips for Great Results” section.

If the work bowl cover won’t close when using the disc:

• Make sure the disc is installed correctly, with the raised nub on top, and is positioned properly on the drive adapter.

If the problem is not due to one of the above items, see the “Warranty and service” section.

Do not return the Food Processor to the retailer. Retailers do not provide service.

WARRANTY AND SERVICE

KitchenAid® Food Processor Warranty for the 50 United

States, the District of Columbia, Puerto Rico, and Canada

This warranty extends to the purchaser and any succeeding owner for Food Processor operated in the 50 United States, the District of Columbia, Puerto Rico, and Canada.

Length of Warranty: One Year Full Warranty from date of purchase. KitchenAid Will Pay Hassle-Free Replacement of your Food Processor. See

for Your Choice of: the next page for details on how to arrange for service,

or call the Customer eXperience Center toll-free at 1-800-541-6390. OR The replacement parts and repair labor costs to correct defects in materials and workmanship. Service must be provided by an Authorized KitchenAid Service Center.

KitchenAid Will A. Repairs when Food Processor is used in other than Not Pay for: normal single family home use.

B. Damage resulting from accident, alteration, misuse or abuse.

C. Any shipping or handling costs to deliver your Food Processor to an Authorized Service Center.

D. Replacement parts or repair labor costs for Food Processor operated outside the 50 United States, District of Columbia, Puerto Rico, and Canada.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

IMPLIED WARRANTIES, INCLUDING TO THE EXTENT APPLICABLE WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE EXCLUDED TO THE EXTENT LEGALLY PERMISSIBLE. ANY IMPLIED WARRANTIES THAT MAY BE IMPOSED BY LAW ARE LIMITED TO ONE YEAR, OR THE SHORTEST PERIOD ALLOWED BY LAW. SOME STATES AND PROVINCES DO NOT ALLOW LIMITATIONS OR EXCLUSIONS ON HOW LONG AN IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS LASTS, SO THE ABOVE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU.

IF THIS PRODUCT FAILS TO WORK AS WARRANTED, CUSTOMER’S SOLE AND EXCLUSIVE REMEDY SHALL BE REPAIR OR REPLACEMENT ACCORDING TO THE TERMS OF THIS LIMITED WARRANTY. KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL

DAMAGES. This warranty gives you specic legal rights and you may also have other

rights which vary from state to state or province to province.

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WARRANTY AND SERVICE

Hassle-Free Replacement Warranty –

50 United States, District of Columbia, and Puerto Rico

We’re so condent the quality of our

products meets the exacting standards of KitchenAid that, if your Food Processor

should fail within the rst year of ownership,

KitchenAid will arrange to deliver an identical or comparable replacement to your door free of charge and arrange to have your original Food Processor returned to us. Your replacement unit will also be covered by our one year limited warranty.

If your Food Processor should fail within the rst year of ownership, simply call our

toll-free Customer eXperience Center at 1-800-541-6390 Monday through Friday. Please have your original sales receipt available when you call. Proof of purchase will be required to initiate the claim. Give the consultant your complete shipping address. (No P.O. Box numbers, please.)

When you receive your replacement Food Processor, use the carton, packing materials, and prepaid shipping label to pack up your original Food Processor and send it back to KitchenAid.

Hassle-Free Replacement Warranty – Canada

We’re so condent the quality of our

products meets the exacting standards of the KitchenAid brand that, if your Food

Processor should fail within the rst year

of ownership, we will replace your Food Processor with an identical or comparable replacement. Your replacement unit will also be covered by our one year limited warranty.

If your Food Processor should fail within the rst year of ownership, simply call our toll-free Customer eXperience Center

at 1-800-807-6777 Monday through Friday. Please have your original sales receipt available when you call. Proof of purchase will be required to initiate the claim. Give the consultant your complete shipping address.

When you receive your replacement Food Processor, use the carton, packing materials, and prepaid shipping label to pack up your original Food Processor and send it back to KitchenAid.

Arranging for Service after the Warranty Expires, or

Ordering Accessories and Replacement Parts

In the United States and Puerto Rico:

For service information, or to order accessories or replacement parts, call toll-free at 1-800-541-6390 or write to:

Customer eXperience Center, KitchenAid Small Food Processors, P.O. Box 218, St. Joseph, MI 49085-0218

Outside the United States and Puerto Rico:

Consult your local KitchenAid dealer or the store where you purchased the Food Processor for information on how to obtain service.

For service information in Canada: Call toll-free 1-800-807-6777.

For service information in Mexico: Call toll-free 01-800-0022-767.

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